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    Rosemary

    4.2 (99 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

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    Rosemary Photos

    ROSEMARY ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Rosemary

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    Smash burger
    Mariann W.

    Time to get your Happy on at one of *the* best places for Happy Hour! Great drink selections--the signature named "Rosemary" is a wonderful concoction made with tequila and garnished with a blood orange slice. The espresso martinis are wonderful too. Our light dinner included Smash burgers w/pickled onion one sans the bun so it's gluten friendly, an ample portion of very shareable truffled and dusted with Parmesan fries. The fries are the best in these parts--crispy outside and moist airy inside. The wild card was the roasted beet salad with cashew and whipped ricotta. The beet salad was delicious and paired well with all the other flavors including the tequila drinks. Such a cool welcoming vibe and the staff is always courteous and very professional too. Deets: Happy Hour Tue-Sun 4-6 specials only at the bar or tables in the bar area. You can also order from the regular menu starting at 5 pm Don't forget to feed the meter! Come on...it's always time to get happy!

    Burrata
    Retna S.

    Outstanding food and service. If you're in Ridley Park area, definitely check out this restaurant. It's a good place for a date or just to spend a nice meal with friends or family. It's intimate, clean, well lit, and not too cramped. While waiting for our friends to arrive, my husband and I were sitting at the bar and ordered some cocktails. I had "the Gracie" and I enjoyed it. It's vodka with orange liqueur , lime juice, and pomegranate. Not overly sweet. Burrata is fresh served with homemade thin pita chips . It has a spicy kick, very addicting. Focaccia: it's warm, light and airy served with butter with a hint of garlic. Crab cakes: two thin patties of fresh crab with remoulade and arugula. No fliings and well seasoned without being over salted. Marinated beets: served with ricotta, radish, and pistachios is another delightful small plates. Sweet potatoes: it's my first time encountering sweet potatoes served with tahini, chili jam, and cilantro. However all of these works well with the sweet potatoes. Definitely worth to try. Fingerlings: potatoes are so crispy served with roasted red peppers and some herbed cream. It's another winner. Mussels: big serving size, fresh with light yet flavorful broth served with a nicely toasted bread. Pork chops: perfectly cooked and juicy. Beautifully plated on top of smooth polenta, topped with pancetta, with vibrant salsa verde framing the dish. It looks so elegant. Spaghetti and rigatoni are al dente and have good serving size. Chef George Sabatino with his experience at Safran Turney Hospitality under his belt definitely shows his culinary skills in all the dishes that he serves. Ou waitress is knowledgeable about the menu and very friendly. The owner and chef are awesome, approachable, and down to earth. Overall, we had a wonderful experience there and definitely recommend this place.

    Chicken
    JM T.

    No words to describe the food except one AMAZING. It's a I want to kiss the chef type of restaurant. The service was exceptional. Our waitress was Joanne (she was just shadowing) and she was fabulous again 5 stars. Joanne provided her delicious recommendations which we ordered. Every time we go we will request Joanne. There is so many bursts of flavors it's unexplainable. It's 4th of July fireworks in your mouth. I am in heaven that Rosemary is down the street from me. I no longer have to go to center city for 5 star food and service. Burratta Toast sweet and delicious. Pesto herb earthy fresh flavor with sweet savory strawberry purée. Brussel Caesar Salad with fresh Parmesan and pancetta - this was good maybe a little too much Caesar but still delicious. Could of had more pancetta but I am also one of those bacon everything people. Charred Octopus - the best I have ever had in my life. There was 8 different delicious flavors. Dinner: Peruvian Chicken - my husband actually dumped the sauces that were on the charred octopus plate added to the chicken. Very good Salmon - Joanne our waitress raved about this dish she was so passionate explaining this recommendation it was a must to try. And we were extremely happy with the choice. Absolutely loved the atmosphere and decor. Also loved the glasses. I didn't care for the plates/Serve ware. My favorites were the charred octopus and Burrata toast. #ridleypark #delco #delcoeats #BurrattaToast #Burratta #octopus #salmon #pistachio #delcopa #delcofoodie #ridley

    Pistachio cake
    Thuy H.

    Such a cute spot for a nice dinner date or just catching up with friends. Food was OK but the service was great and drinks were delicious. I would definitely say that I prefer the small plates /appetizers over the pastas and dinner platters. I felt the platters were a bit bland and needed some salt or more depth to it. Pistachio cake was good, but a bit too sweet for my palate. I will be back to try other dishes though.

    Burrata Toast
    Christopher B.

    Had to try the new happening spot in Ridley Park (Delco). Heard a lot of great things about chef Elijah Mitchell so I HAD to come try his menu. Believe the hype because our table left satisfied. Rosemary has a variety of flavor profiles to choose from the menu so basically there's fun for everyone. Started with some cocktails (spicy margs) and apps. Burrata Toast is a must have. Mains include different pasta dishes. If you like lamb please do yourself a favor and get the Smoked Lamb Mafaldine. Flavorful, comforting, and something you'll probably come back for. The ambience felt similar to something you'd find in center. High bar, great lighting with patrons hustling and bustling. Came during the first few weeks of opening so chef Mitchell was on the floor checking on guests. Nice treat to an overall great experience.

    Cowboy pork
    Jeff F.

    Wow. Only been open 2 weeks and it's amazing. Parking can be a challenge (street parking) - but one of the owners showed us which spots were 3 hour spots and the greeter gave us the coins to pay the meter - problem solved. Started with a cocktail - we tried 2 different ones - and they were very good. Started with an amazing broiled oyster app and an over the top delicious shrimp appetizer. We then tried the Peruvian chicken (phenomenal - moist, complex flavors with way it was cooked and the sauces) and the cowboy pork chop (so tender and had a berry sauce - delicious). They do like to minimize substitutions (and we both have dietary restrictions) but they made it happen. We also tried the best broccolini we've ever had (along with the best oysters and pork). Service was great, knowledgable and friendly. Great experience from walking in the door to completion. Adding Rosemary to our favorite restaurants list!

    Entrance to Rosemary
    Stan H.

    Just from reading and seeing the few pictures I saw, I knew this place would be a winner for me. I wondered if other people would notice and attend as many of the parking meters are only 30 - 60 min and no credit cards taken at meter either. Ridley Park needs to update their meters to allow more accessibility to stay in downtown longer to have more variety of establishments like this one. A classy foodie's dream. Come here for small portions but really super well done food. Great place for dining or a classy date. Maybe not for a typical first date unless you and your date happen to be big time foodies or you are into the restaurant business. Don't come here for cheaper eats - many other places for that kind of style. Everything was flavorful, juicy, and/or fresh from the slightly crunchy focaccia with flavored butter spread to the blackened fish w potato seasoned sauce to the pistachio Neapolitan like layered cake. My friend has a duck pasta and it was made great for his palate and disposition. He helped me realize how smart it was to use the duck skin and fry it into crumb bits to put on the pasta. I would've personally preferred the greasier crispy duck skin and duck meat with the pasta but that is personal preference. I also prefer Far East Descendant's coffee martini over the one here but the one here is well done too. I am not sure what they do there that is different than here. A beautiful dining area- nothing outrageous or anything of that nature and all focused on class, elegance, and decor. A complete makeover from the Burgundy Lounge and a great makeover it is! There was barely enough room to have two seats at the bar and this place was reserved up the wazoo otherwise on only the 3rd day for its soft opening. I was also surprised to be asked if I had been here before as it was only its third day open. It probably would have been true if I was able to find out when they opened as I did try to inquire online beforehand. The person who I believe is the owner told me that he expected me back and that did go without saying. This place is here to stay and has become one of my favorite dinner spots.

    Smoked Peruvian Style Chicken charred broccolini

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    1 month ago

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    13 days ago

    Food was delicious. Best chicken parm ever!! Place could use a little sprucing up but ambiance still works:).

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    17 days ago

    food menu limited, over priced, and the bartender deliberately waited till 6 to put the drinks on my table.

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    11 months ago

    The wine is subpar and overpriced. Markup is higher than in Philadelphia. Hope a new restaurateur comes in soon.

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    39 North Taproom & Grill

    39 North Taproom & Grill

    4.3(39 reviews)
    2.2 mi
    Kid friendly
    Remote services

    A local favorite of ours, friendly service and rotating specials throughout the week. They make…read moresolid sandwiches such as the buffalo chicken cheesesteak. During COVID they had amazing take-out dinners that we enjoyed on a weekly rotation.

    Decided to hang here before collecting our daughter from the PHL airport. Super easy to find with…read morean adequate parking lot. The place was dark from the outside. I almost thought it was closed, but nope! There wasn't a big crowd, but it was a Monday at 7pm. A bunch of regulars enjoying the space. It was fairly loud with music. Super friendly folks working here. Our server was very sweet and made some recommendations as well as advised the specials for the night. Small hiccup with the beer I was served, but it was wet, so I drank the beer I was given. Ordered up the baked clam special. BBQ sauce and cheese was an odd combination, but actually quite good. I had the mussels and spaghetti for dinner. I asked for the Diavolo sauce, but not sure I received it. The sauce was not spicy at all, but some added red pepper flakes did the trick. The mussels were fantastic and a ton of them too. Spaghetti was cooked well and swimming in sauce. Small loaf of warmed bread for dipping. My wife had a chicken cutlet sandwich and she found it a bit bland if I'm being honest. She dipped her bread in my sauce to give it a bit more flavor. They put on the home run derby which was appreciated. All in all, a fun stop. Not quite sure I'd return unless I needed a place to hang before that next run to PHL. They were very nice and appreciative of the business and we enjoyed our time dining here.

    Photos
    39 North Taproom & Grill - French onion soup

    French onion soup

    39 North Taproom & Grill
    39 North Taproom & Grill

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    Stinger’s Waterfront - Crab Cake Sandwich

    Stinger’s Waterfront

    3.9(410 reviews)
    0.8 mi
    $$

    Really solid spot right on the water at Ridley Marina. It's the perfect place to go when you want a…read morerelaxed vibe and a great view of the boats. We went in winter but I'm sure it's packed in summer. The Crab Cake Sandwich is a must. It's actually full of lump crab meat instead of just being a bunch of breading and filler. We also got the Loaded Cheese Fries and they were total comfort food. The portions are huge, Great service and we even forgot our cell phone and they kept it for us to pick up. Wonderful group of people.

    So we went here for lunch with friends. We asked for a table for 5. If you want to sit inside…read morebut waterside (where the locals call the swamp) you are jammed at a table that barely fits 4. If you want a four top and two top tables together to seat 5, you have to sit in the land-side dining room. Service after seating was pleasant and helpful. Menu items vary from bar food to upscale dining choices, old school to trendy. The standout here was the old school clams casino. The flavors were nicely balanced and enjoyable. We would order these again and it's probably the only thing that would bring us back. We tried the fried fish sandwich, roast beef dip sandwich and roast pork sandwiches. All of them were generously large and 1/2 sandwich was enough to satisfy. While the roll was delicious and the fillings plentiful, they just did not have enough flavor.

    Photos
    Stinger’s Waterfront - View from table - dining area

    View from table - dining area

    Stinger’s Waterfront - Kids- chicken sandwich w/fries

    Kids- chicken sandwich w/fries

    Stinger’s Waterfront - Bar

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    Bar

    R Park Tavern - Behind the bar - nice glass, lighting, and set-up.

    R Park Tavern

    4.2(9 reviews)
    0.1 mi
    $

    I walked into this bar and sat down at a skilled games machine waiting for my driver to come in…read more My driver came in and just sat down at a skilled games machine at the bar. He wasn't even in the place 2 mins, when some local drunk told him about playing without getting a drink Well in case anyone cares, Uber drivers do not drink It's the same guy who walked by me and asked me if I wanted a drink. I said yes and ordered a beer. Then that same guy sitting at the bar, told me it was $4.00. First, I was under the impression he was buying however, i realized he was just a sarcastic SOB and did it just in front of the "local yocals" and just because he could, When my driver asked to be reimbursed for the money he out in machine, he was denied it So then this same guy gave back the money to my driver and says "Now get the f.... Out of here!!!! I don't take bullying too lightly, nor being degraded in public Again, just a classic example of how Ridley Park treats customers , they don't know I hope this posts gets read and this message reaches that sarcastic dude, who thought he was all that!!!

    We are flying out of Philadelphia airport in the morning and just wanted a nightcap somewhere…read morenearby our hotel. We saw R Park had great reviews - we love a local bar with friendly folks and a solid drink. We definitely were not disappointed. Rory was our bartender and she definitely took care of us. Great conversation. Seriously, everyone in the bar introduced themselves and made us feel like "locals". Matty Ice was on the jukebox and played some classics. Can't recommend this place enough!

    Photos
    R Park Tavern - The night would not be complete without a selfie with Matty Ice!

    The night would not be complete without a selfie with Matty Ice!

    R Park Tavern - Delicious tacos!

    Delicious tacos!

    R Park Tavern

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    Rosemary - cocktailbars - Updated May 2026

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