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Rosati's Pizza

3.5 (100 reviews)
ModeratePizza
Closed • 10:30 am - 10:00 pm

Rosati's Pizza Photos

ROSATI'S PIZZA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Recommended Reviews - Rosati's Pizza

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1 month ago

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24 days ago

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2 years ago

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Patrick B.

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1 year ago

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8 months ago

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4 months ago

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5 months ago

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3 years ago

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11 months ago

Great Chicago pizza best thin crust I've had in Tucson, it's the real deal and the deep dish is just as good

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1 year ago

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Patrick B.

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1 year ago

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Patrick B.

Thank you Heidi,

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5 months ago

Too expensive for mid bland pizza, soggy fried zucchini and undercooked dough bites. I really wanted to like it since it's so close :/

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Patrick B.

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7 months ago

Everything. The food is fantastic every time we order it. I recommend this place a thousand times over

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1 year ago

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Patrick B.

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1 year ago

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Patrick B.

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1 year ago

Love your pizza and your coupons and your specials. We ordered on the phone and most of the time all is good.

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Patrick B.

Thank you Wayne, we appreciate you patronage.

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2 years ago

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3 years ago

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3 years ago

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6 years ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

Great food, customer service, really nice people working behind the counter . The cashier is very friendly

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4 years ago

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3 years ago

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6 years ago

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7 years ago

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Ask the Community - Rosati's Pizza

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Leopard spotted, blisterednby wood fire, just enough sauce n cheese, freshest quality produce =…read morePenelope Perfection. Busy on a Weds 330PM shortly after doors open, after 2 days off, but understand it fills up even own the patio and after tasting you'll know why :) Fine dusted parm topped a zesty house dressed $13 Caesar that was pre-split for sharing. House croutons need more of a blast in that wooded oven to crisp up as they were limp and doughy but still polished off the greens. 4/5* Love me some Mortadella and hard to find on menus even in an Italian Grinder here, so my focus lasered in on Tony Balona $18 with Burrata, smoked mozz (didn't taste any smoke) and pistachio dust (very minimal at center, wah), thick swirls of pistachio pesto and switched red sauce for garlic oil, a thin simple sauce. Pistachio not really noticeable in pesto or dust, I really enjoyed my pie, though its not as complex tasting as you might believe. Dough with it's black blisters definitely shines. 5/5* Hub's Classic Pepperoni $17 was flooded in lil' crispy cups; devoured! Happy Hour Bonus 3-6P weekdays, $2 off Appys incl our Salad. $10 cocktails ($6 off!) and $6 Drafts & house wines. Beechwood Brewing centraholic West Coast IPA 7% ABV, a Golden hoppy entry with med bitter to end, Light body and lasting Creamy head was a great pizza accompaniment, as was a regular vs White Negroni on menu. Had an herbal syrup less bitter front than a typical in your face Campari sip. Service was efficient. Water carafe to table on seating. Sure hope they save the water left over given the constant desert shortage, as we only drank 1/3 due to our ABV glasses. On Penelope return, I'll fight to try the fresh pasta unless the Dough menu punches me into submission again! Haha

Yumm yumm yumm, wow why did it take me so long to find this pizza spot. We ordered the bread and…read moreburrata and it is amazing. We also got a Margarita pizza, a Classic pepperoni, and Pammy pizza so good. The burrata tomato was so beautiful thank you. I will be back for that alone, everything was amazing. When you are around d Kolb and Speedway definitely stop by in the evening for dinner. The inside was nicely decorated with lots of tables and a cute bar.

Fiamme Pizza - At 2024 Pizza Throw down

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Fiamme is our favorite pizza place in Tucson. We like the Carbonara…read moreBreakfast pizza with eggs, bacon, mozzarella -- and the Figo White pizza with cherry tomato, bacon, garlic, basil, mozzarella, ricotta, and parmesan. It's small and cozy, so be sure to make a reservation. One day we'll work up the nerve to get a Nutella Pizza with powdered sugar and seasonal fruit. Yum

The food here is top-tier, absolutely excellent. It's clear why this place is so well reviewed…read more Unfortunately, the service completely missed the mark and took away from what could have been a great experience. We were seated right away since it wasn't busy, and things started off simple enough with bread and oil. We asked for parmesan to go with it, and our server seemed unsure how to respond, eventually bringing out packet parm even though fresh was clearly available. Not a huge deal, but we found it odd. A little later, we asked for more bread. The server told us they were out but, "that they could probably make more". . He relayed it to the woman handling bread, who then made more for another table and skipped us entirely. He mentioned it again to her when he saw us looking in their direction. she looked over, and still nothing. It was awkward, since the restaurant is the size of a closet. Once the pizza came, we got up ourselves to ask for more oil and parmesan, since our waiter hadn't come to check back. We got the oil instantly since we brought us the bowl, but no parmesan. At one point my son asked for bread, again, finally it came and the server literally tossed it on the table without a word. We said thank you and he completely ignored all of us. It didn't get any better from there. The bill was dropped on the table without a word either. My husband and I kept looking at each other with confused looks. We turned the bill in with our CC, and once the server returned it, same thing, not a single interaction. We also watched the same server make another table feel like an inconvenience over something as simple as asking for a bottle of Coke instead of a can. The customer ended up backing down just to avoid the hassle. The server then told the guest, "it's fine, I can get it for you!" On top of that, staff were wearing gloves while handling food, but also touching chairs, phones, and other surfaces; kind of defeats the purpose I think? My boys also had a weird interaction with a staff near the bathrooms who was very rude to them and accused them of cutting the line, despite no one waiting. It was very strange. Bottom line: the food is incredible, no question. But the service was so bad it's hard to ignore. Best advice, get it to go and skip the experience inside.

Ugly But Honest Pizzeria and Beer Garden - Pepperoni pizza

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Absolutely delicious pizza! We worked with Chris to provide a bunch of pizza and salad for a large…read moregroup event and everything was perfect. He was great to work with, super responsive and had some great suggestions to help our event run smoothly. The pizza and salads we had were so good, everyone went back for 2nds! Also, the pizza was not that ugly!

Went here Friday night and was excited as I had never noticed this place before. As my husband and…read moreI walked up, we walked inside a small seating area, then came back out to the bar area, looking for where we should order or get menus. After a bit, a customer at the bar greeted us and gave us a tip on how big the slices of pizza were. Soon after, we realized where the menus were, followed by a server at the bar greeting us and giving us information. I was glad for his help, but there was a good whike in between that I feel was a little weird and lacking of service. They have a small indoor seating area where you can also get fountain drinks, as well as an outside covered patio that has a couple ceiling heaters throughout . You order at a window near the bar, then seat yourself. Your food is done brought to you. We attempted to order a couple slices of the specialty pizza, only to be told that the specialty pizzas could only be ordered as a whole pie. So we ordered a 12 inch pizza half company combo and half carnivore. We also got an order of the sweet chili wings . The sweet chili wings were cool, not bad, but also nothing to brag about. The pizza I was actually disappointed in... it reminded me of pizza from the frozen aisle at the grocery store. It was thin and had a crunch at the bottom. I will say that I like my pizza dough, thicker, so that probably affected my opinion of their pizza as well. Glad I tried it, but don't think I will be back.

Anello - Margherita Pizza w/ Enzo Pepperoni and Mushrooms.

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Clearly Anello has taken the crown for the best pizza in Tucson. They are hard to find (no…read moresignage) and have a limited menu, but what they do, they do extremely well. This is not the kind of pizza you want to carry out. The bottom crust is so thin and delicate, it will wet out in 15 minutes. This is pizza you order and eat on-premises immediately. I ate my pizza in a fashion I have never done before - I broke off a piece of the outside crust to use as a carrier for a piece of filling. This worked well. The crust is perfectly light and airy. Next time I have to try a loaf of their bread - it looked incredible. If you are a pizza purist you will love this place.

I had good food here. I really enjoyed their pannisa (Ligurian style street food form NW Italy) It…read moreis a chickpea based "polenta" that is fried and is perfectly crispy outside while remaining soft inside. I have had Italian chickpea based Farinata before on it's own when I made it at home or inside a delicious sandwich on a connection at the Rome airport and I thought they did a really good job frying the Pannisa here. I also liked the sauce they serve it with here: tart sauce with basil and herbs. I felt the the serving size was small for $8 . I enjoyed trying it here but will probably not get it more than once at that price per serving size. They serve it with cheese typically but I asked for no cheese to make it vegan. The guy that took my order at the window seemed very confused/ weirded out when I asked if they charge a fee to pay with credit card. He generally wasn't very helpful or communicative and seemed generally bothered by questions. He also didn't think to mention they don't have disposable silverware for to go order (my pannisa was drenched in sauce- delicious but I definitely ended up going inside to eat it with a fork). Another staff member seemed more pleasant though and more willing to answer basic questions politely. On another earlier visit I tried their focaccia. It is a sourdough focaccia with roasted red pepper jam, rosemary and garlic. Typically it has ricotta too which I asked to remove. I loved the dough and garlic. The jam was good too, maybe a tad sweet for me though. It reminded me a tad of sweet and sour sauce. They have a margarita pizza without cheese available on the menu too. I didn't try these yet but liked seeing that they served some interesting non alcoholic beverages like cocoa soda with cocoa husk or cola dosa with Guajillo chiles and citrus. From what I tried and seen on the menu it feels that they serve good quality food and drinks. Service can definitely be improved. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

Rosati's Pizza - pizza - Updated May 2026

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