Ive came here before but came for Mother's Day and brang my mother she very much enjoyed the food…read moreand ambiance we waited a bit but thats expected for holidays of course and the service was great !

Everything is so good here! I brought my family here and even though the wait was incredibly long,…read moreeveryone said that the food and drinks and service were worth the wait. I highly recommend checking out this diner near Fremont, and a get a fancy coffee. They're amazing!

A very relaxed coffee house with great food. Don't be afraid of how small it is. The service comes…read morefrom the counter and then they deliver to your table. The place is very relaxed and comfortable. I had the eggs Benedict sandwich. The over easy egg was nice and runny and the sauce was great for dipping. I will be back.

On the first Saturday in March 2026, My boyfriend and I tried Parlour Coffee and Cooking. When we…read morearrived, the place looked pretty busy and most of the tables inside were full. There was about a 10 minute wait to order, which we didn't mind given how crowded it was. Unfortunately, the experience went downhill when it was our turn. The staff member taking our order said, "do you know what you want?" in an unwelcoming tone. Even though, his tone turned me off, we still placed an order (...probably shouldn't have). We ordered the Freckled Redhead burger ($16) and the Chicken with Mac Waffle ($17). After ordering, we were given a number and waited outside. The food came out after about 20 minutes and we took it home to eat. A different staff member served our to-go order and she seemed nice. As much as we wanted to enjoy it, the food was just OK. The chicken was seasoned well but it seemed over fried, which made it dry. The waffle itself was decent but only had a small amount of mac and cheese inside. I had seen previous photos where mac and cheese was also served on the side, so that was disappointing. My boyfriend had the burger and said it was just OK as well...nothing special and not really worth the price. Overall, the staff member taking orders didn't seem very friendly or welcoming, and should probably take a break or work in the back. The food wasn't exciting like we hoped. We give it 2 stars. Even though we live nearby, we probably wouldn't return for the food. Maybe the coffee and drinks are better, but based on this experience, I cannot recommend this place.

Absolutely amazing. Service was good, food was good, and the feelings were GOOOOD! Javier and April…read morewere some of the best servers I have ever had! 10/10 would come back!

Amazing service and the food was great. Our server April was attentive and Charismatic! Definitely…read morewill come back!

A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

I went here for their women in bloom event, their backyard is super cute I completely understand…read morewhy this is a brunch spot lots of cute places to take pictures my friend order the Brussels sprouts and they came with cranberry which I must say it's a perfect combination I loved how that tasted. The only reason I'm not giving this five stars is because I do feel like the event was pretty crowded, the tickets were 21 and up which to me it did not make sense because they weren't even passing out drinks. The reason I'm giving this four stars is because their events can really be 21 and under especially if they're not passing out drinks

Get 'em in, get 'em fed, get their money (tourist prices). When the weather is nice and you want a…read morebreak from walking around Fremont St, you can sit here and people watch. Pet friendly. Typical bar food.

Overall Rating: 5.0/5 (dine-in items + service + vibe; flatbread to-go review coming soon)…read more FOOD -- 5/5 Black Rice & Oxtail Risotto (parmesan cream) This was the headliner. Tender oxtail + nutty black rice wrapped in silky parmesan cream... rich, cozy, and completely "don't touch my plate." Gyro Tacos (feta crema, tomato cucumber relish) -- 5/5 Fresh, creamy, and bright--like a gyro decided to glow up. The feta crema is smooth and the tomato-cucumber relish keeps every bite crisp and balanced. Grilled Oysters (michelada butter, fried pickle) -- 5/5 Tangy, buttery, and briny in the best way, with that fried pickle adding a crunchy little plot twist. Bold flavors without being overwhelming. Crispy Chicken Skins (smoked honey) -- 5/5 Crunchy, sweet-salty perfection--like a snack that knows it's the favorite. The smoked honey is the "why are we still talking" finishing touch. "Devil's" Eggs (crispy pancetta, caviar) -- 5/5 (least favorite of my favorites, still delicious) Silky and luxe with pancetta crunch and a pop of caviar. Not my #1, but I'd absolutely order again. Pep on Pep Flatbread (pepperoni, pepperoncini) -- TBD/5 Took this to-go for later couch judgment. I'll update once we've properly reviewed it in snack mode. SERVICE 5/5 Gabriel at the bar area -- Exceptional service--super friendly and clearly knows the menu. We're coming back just to sit with him again (he opens Mon-Thurs and we caught him during Happy Hour on 10/5). AMBIANCE 5/5 Trendy, cute, and easy--perfect for date night, girls night, boys night, or just hanging out. Happy Hour is Mon-Fri, 3-5pm (bar area only), and it's a solid excuse to pop in midweek. Overall Rating: 5.0/5

We found this place through a Yelp search. It's got such high ratings and thousands of reviews…read more We figured we'd give it a shot! It is a Wed night at 8:30pm and it had several tables full but we were still able to be seated right away. The place is hard to find so heads up! Look up pictures of the outside so you don't walk past it! It's a beautiful, cozy spot with an upscale feel and vibe. The playlist is amazing! Whomever curated this has incredible & varied music taste and it all works together! 90's R&B, Alternative, Grunge Rock, all of it so good! The menu has sections that you choose 2-4 items from and share with your table. We tried the Mushroom flatbread, the Pot Roast sandwich, the Beet Salad and the Grilled Oysters. The Grilled Oysters were not a favorite. However, I think that's just personal preference because of the style they are prepared in. We prefer our grilled oysters to be very charred and more of a buttery flavor. These are prepared in an Asian style and and more of a soft grill than a char. Our server very graciously had a second plate served up with more of a grill to the oyster which we appreciated. The rest of the dishes were delicious. We were so full that we passed on dessert, but would definitely be back because the options were inventive and looked so tasty. A doughnut bread pudding, a bourbon brownie; yes to both please!

I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

We were there for the start of my birthday weekend. We had great service and the mimosas were…read morefantastic

I came here on a sunday afternoon and had a great experience…read more I love a restaurant with shopping/activities near by! So it being in the container wars perfect! Gives such a good summery vibe The food was very average but honestly you can beat their prices! Everything is below $20 and they awesome happy hour and brunch specials. $21 for bottomless and $7 happy hour. My salad was pretty good but nothing crazy. Oscars pasta was good and really shocked how big the portion was. The burger tasted alright but the actual burger patty was basically nonexistent, you can tell from the picture how small it is Their service was friendly and fast a little small inside so probably best to reserve or put your name down and walk around outside but my group of 6 didn't have to wait at all when we came in.

Everything was Awesome our server name Noah was AMAZING great service food and ambiance was great i…read morewould recommend Broken Yolk Cafe I give 5 stars for service and friendly staff Thank You Again

Kenna our server was amazing!! Our server was super busy so she stepped in to help out. She took…read moregreat care of us, and made my first visit to broken yolk a wonderful experience!! What A great example of teamwork !!

We went here with a group of 21 people…read more They let us have the entire upstairs area. The food was great, the drinks were FANTASTIC and the service was great. highly recommend!

Traveled from Austin, TX and Little Rock, AR with my cousin to experience Usher yesterday. Enjoying…read morenew places and discovering amazing vibes and delicious food is why I enjoy going to concerts out of town. My cousin found out about Therapy from TikTok and so I made reservations for today at 2:30pm in advance. We made sure to be on time matter of fact we arrived 30 mins in advance since we had to catch a cab and traffic seemed heavier today. Once we entered we were greeted immediately however we were taken upstairs 20 mins later from arrival (no big deal still before our reservations) but there were no available tables. I spied a table getting ready to leave on the first floor and asked if we could wait for it and the hostess happily agreed (thank you)!! Unlimited mimosa 10/10, music 10/10, our personal service 10/10 (she tried and I don't even think she was a server but was very friendly and accommodating) however customer service/wait times/morale 2/10 because I'm typing this right now and it's 3:39pm 11/16/24 and I just got my wings still waiting on my fries. Reservation made for 2:30pm made it at 2:00pm just now have wings no fries and my cousin still doesn't have her food at 3:40....and to Christopher I've read your replies and you're disgusting!!! So let me help you with your response...I'm NOT broke, I DON'T need anyone to sponsor or fund my activities when I'm on vacation...DO BETTER!!! However the lemon pepper wings and fries (second request first were cold) tasted delicious. Therapy has potential if the customer service from Chris was better and food arrived in a timely manner. Also witnessed multiple tables abandon their orders due to excessive wait time however ALL the staff is amazing!! Update: actually met Chris after our food came and he is a complete jerk in person too. Drugs are bad people! Save your money and eat elsewhere I will never support this establishment again.