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    Rocio's

    4.0 (379 reviews)
    Closed 11:00 am - 9:00 pm

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    ROCIO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Rocio's

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    Reviews With Photos

    Verdura Burrito
    Brittany M.

    Another Mexican restaurant with a vegetarian/vegan options that I appreciate! Stopped in with friends on a Saturday evening, no wait to be seated at all. Great food and overall good experience. We ordered a vegan quesadilla - good choice - and a vegetarian burrito. -street parking

    Alicia L.

    This is by far the best Mexican restaurant in Portland in my humble opinion!!! It is family owned and they are the most lovely family!!! Kenny, Lily and Ericka!!! They make their food with love and the best ingredients!!! They are open seven days a week!!! Please try them out!!! I promise you will thank me. I was here with my dear friend for her birthday!!! Kenny made it special for us!!! Love them!!!

    Steam from the fajitas does strange things to my camera's autofocus
    John K.

    Rocio's has made a few changes lately - changing the look of their menu, and doing some redesign of their interior space, but the food is still as good as ever. Service remains attentive without hovering - perfect for getting water glasses topped off and for checking out easily. Prices have always seemed a bit steep here, when I'm perusing the menu, but by the time I'm packing up my leftovers, I always remember how generous the portions are. Rocio's fajitas are one of my biggest photo challenges - the steam coming off the protein platter does unpredictable things to my camera. The flavor makes it completely worthwhile.

    Shrimp Fajitas
    Arj U.

    Really cozy neighborhood joint! The service was fast and friendly. Shrimp tacos and Fajitas were really flavorful as was the breakfast burrito. It appears that kids eat free during mid week which could be a huge bonus for families with little ones! We'll be back to try more things.

    Front of the restaurant
    Venki R.

    The family was on a road trip from Seattle to LA and we broke the journey in between at Portland Oregon. We were hungry and wanted to eat some tasty. Mexican spicy food. My son searched for this place and although it was a bit inside from I5, we were glad we went to Roscio. The restaurant is located in a residential area but it was very cozy. Very warm very welcoming, on a cold rainy day. Kenny, the Manager was welcoming gave us hot. Corn chips with salsa and when i asked for extra spicy salsa, he obliged and gave us one that was really really spicy. we added guacamole to the appetisers list, and then all four of us ordered individual dishes for ourselves. Me and my daughter ordered the carne asada and chicken combo burrito, which was dry, spicy and hot. You add guacamole and some of the spicy salsa, it was a meal worth remembering. Yum, Yum!! My wife had Shrimp Diablo, with the spicy sauce and my son had the carne asada tacos. Each one of us completely demolished the plate, and we are not sure if it was because we were hungry or because the food was that tasty. My wife also had the margarita, the classic one and she really enjoyed it. And she has a high bar for margaritas. All in all a great place to visit, have a chat with Kenny, the manager, and enjoy really good well-made fresh Mexican food.

    Taco - Camaron
    Tamara C.

    You know how you sometimes get a mad craving for a certain type of food? That was me on a beautiful Saturday afternoon on 04/29/2023. Luckily both of my friends had the same idea. Jody recommended that we go to Rocio's. Because I live a sheltered life of rarely leaving my downtown bubble, I'd never heard about this place. I followed them in my car from my friend Oscar's place in Milwaukie to across town in S.E. Portland. They had a lot of outdoor seating and we were free to choose our own table. Our server appeared promptly with menus and took our drink orders. I had the house margarita with salt. Parisa had some sort of spicy margarita that she said was really good. Jody ordered a carne asada burrito that was huge but he described as pretty good. Parisa got the burrito camaron. She said it was really good and she said there were mucho camarones (shrimp.) I was hungry but not hungry enough to tackle a burrito. The tacos camarones, I thought would be a better choice. As you can see from my photo I almost forgot to take photos as I was so hungry. When my tacos arrived I inspected them before taking a bite. I had to make sure there were no onions and that I got fresh, sliced avocado instead of guacamole. My order passed inspection easily. After my first bite, I knew I made the best choice I made all day. They were chock full of camarones mixed with toppings of red and green cabbage. They didn't use regular, red picante or any other salsa I was familiar with either. Instead, they used some mystical, light yet very flavorful sauce that was oh so delicious and perfect. I can see myself coming back to this place. I found myself waking up this morning (Monday) craving tacos. 2023 - Review #8

    My wife hitting the socials.
    Amy K.

    Oof. This was probably the sixth time we had eaten here and this was definitely the last time. The last two times were a little rough and questionable and the food was not as good but we decided to try it again. We got there about 15 minutes after they had opened. It was very chilly, and no music for a little while which made it pretty boring. They did have decorations up for the holiday though. They served the chips and salsa and we ordered a side of guacamole. That was actually pretty good. My wife ordered the fish tacos with rice and beans and I ordered a Carne Asada quesadilla. We waited. Probably 40 minutes for that to come out. The breading on the fish was like rubber. She actually could not even eat it. She basically picked out the middle fish with her fork. The rice and beans were room temperature. My quesadilla was extremely greasy with 70 pounds of cheese and a few bites of steak. This steak was cooked very in consistently. One bite would be burnt, the next bite would be just fine, and the next bite would be gristle. It was definitely not enjoyable, and I barely eat it. We had to ask for refills as no one offered them. I had a Pepsi which was fine, and there was room temperature water that had a weird odor to it. I couldn't even drink the water. Unsure if ownership or line staff have changed, but I think we will all go elsewhere for now. Many better places to eat in Portland.

    Gigante Taco
    Mike R.

    Rocio's hosted a fundraiser for our neighborhood school. They gave parts of the proceeds from the nights operations to our school. Besides helping out our school, they earned a returning customer in us! Loved everything from the start. Chips & salsa were great. We loved their salsa. My wife loves her Gigante Taco and I loved the burrito. Plenty of food for the money. We brought our 5 year old and 1 year old and they were very kid friendly. They servers did a great job of getting us everything we needed. I recently went back and bought a gift card here for my parents 43rd wedding anniversary because they were in town and wanted to eat near our house, and then really enjoyed it! They went on a summer evening when the windows were wide open and loved the music and atmosphere.

    Enchiladas
    Leo B.

    This place has the best food and the best service! I came in for a carne asada, it was the best I had in a long time! Also, the waitress Adeleni was so helpful and nice, we couldn't ask for more! I would definitely come back again any time, I highly recommend this restaurant. The owners are also super nice and humble people!

    $40 for chips with salsa and queso. Insane.
    Molli O.

    I've been coming to Rocio's since I moved to Portland in 2018. It's around the corner from my house and such a great neighborhood spot. Unfortunately the owner sold it a while back and it's been nothing but downhill. I had my fingers crossed that the food would stay the same, but the last 4 times I've gone to eat there or ordered to go, everything has been different. Prices are incredibly high now. All the proteins are now flavorless and no where near the quality they used to be. Queso isn't the same recipe, which made me incredibly sad. Rocio's used to have the best queso in Portland. And they took Ponce's tacos off the menu! That shocked me more than how expensive and bland everything is now. For somewhere I used to frequent pretty often, I won't be going back. Especially after paying $40 for ONLY chips, salsa, and queso TO GO.

    Love the wall decor!

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    20 days ago

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    2 months ago

    Great ambience and food! We had a family reunion there previously. A great experience all around.

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    4 years ago

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    Kenny A.

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    1 year ago

    Food was sooo flavorful! We enjoyed everything we ate! Carnitas, shrimp diablo, guacamole and salsa were amazing! Can't wait to come back!

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    2 years ago

    Amazing carne asada Plato. Great price and atmosphere. Great date spot. Kenny is the best!

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    2 years ago

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    Kenny A.

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