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Right Spot Restaurant & Bar

3.3 (55 reviews)
ModerateBars, French, American
Closed • 4:00 pm - 2:00 am (Next day)

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RIGHT SPOT RESTAURANT & BAR ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Good for dancing
Good for groups

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Recommended Reviews - Right Spot Restaurant & Bar

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Munaylla Y.

Delicious food nice fresh pasta and wings drinks I love it I have very good time thank you

Hookah
Beza G.

As an Ethiopian, I'm typically impervious to poor customer service, but this place hit my ceiling of tolerability! The fiasco: they wrongly charged us and showed utter contempt during the refund process--took their sweet ass time, missed our Uber. Still I'll give a full review because I'm a decent human being. Atmosphere: lively street. Came in on a Thursday night- upstairs was dead. Has the typical hooka lounge booths and spacious bar seating. They had multiple screens, showed some hip hop and heavy Caribbean music videos. Food/hooka: I ordered a peach hooka ($20) and shrimp quesadilla ($12). Hooka was basic, I was disappointed to see they use the CHEAP and health hazardous instant charcoals. I liked the quesadilla! Ample shrimp. BAD SERVICE: Everything got derailed when we saw our cards were charged improperly. Friend and I went kindly brought it to their attention. You'd think we'd asked them to cut us a fucking flight to Rome. First, we had to explain the discrepancy with kid gloves- though the receipt was self explanatory! It took 20 minutes of us standing as they grumbled and asked the ppl around for loose cash so we can be reimbursed. There was no apology- just looks of contempt. I was so shocked that I asked for my TIP and they refused!! After that shitty treatment I couldn't get reimbursed. So disrespectful.

Erika P.

Absolutely love this restaurant! Noticed this gem randomly while running errands and met the owners who are super sweet. I am a big fan of Ethiopian food but decided to stick to fries and a sandwich. Had one of the most pleasant conversations ever with the staff and was told to come back on the weekend to go to the club upstairs lol

Cajun Chicken Pasta

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4 months ago

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7 months ago

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2 years ago

Best lounge food in the city. Argue with your mother. Shoutout to Yuri the main chef. Everything fresh as always.

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4 years ago

Good music and best customer service dj is great as well she plays the best cuts dj ayyo dreads

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Ask the Community - Right Spot Restaurant & Bar

What's timeframe for happy hour?

4-8pm

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La Grande Boucherie - Faux-filet Bercy

La Grande Boucherie

4.3(966 reviews)
1.3 mi
•$$$

Went to La Boucherie Grande for my birthday with some friends. Always admired the Nouveau art…read morestyle carvings on the building. But the interior is a work of art. The Enlightment statue in the center, Gold ceiling, and massive Chandelier, beautiful. I had a Tuna Carpaccio and Steak Tare Tare with French connection and La Vie en Rose. Alot of fun, great atmosphere, and will definitely come again

Last night I had dinner at La Grand Boucherie in DC. I've been wanting to go for awhile and the…read moreonline pictures look amazing. It does have a grand entrance and a beautiful chandelier in the center. The magic stops there. Drinks start @$20'which is usual for DC and larger cities. The main seating area is above on the second level and the view is nice. The area we sat in was VERY dark.. the lighting was almost non existent. The menu sounded nice. For my appetizer I ordered Grilled octopus, which I've had here and abroad and love a good grilled octopus dish. When my dish arrived the first thing I noticed in the dark was that it was a lot of baby potatoes and tomatoes, I had to turn my flashlight on to see the dish and realize there were literally only slivers of octopus, drowned in potatoes and tomatoes, which, if the appetizer was billed this way would have been fine, but I was totally shocked and it was $30!! I called our waiter over (service was not good) and asked what is this? Even he apologized and took it off of the check, which was the right thing to do... but I'm just getting tired of just ok, not great experiences in Restaurants any more, it is a SERVICE INDUSTRY!!! The chef should be embarrassed, the rest of our food was just ok. I will not go back. If your interested maybe stop by for a drink, but eat somewhere else. 2 stars for food 3 stars for somewhat ambiance 2 stars for service and 0 stars for the ‍ chef and a sad face

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La Grande Boucherie - La Grande Boucherie DC

La Grande Boucherie DC

La Grande Boucherie - Mont-Blanc - La Grande Boucherie D.C.

Mont-Blanc - La Grande Boucherie D.C.

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Amelie - Mussels

Amelie

4.2(104 reviews)
0.7 mi•Logan Circle, Downtown

Amelie had been on my radar for some time and I finally stopped by on a recent Monday around 7:15…read morePM. The place was busy, but not packed, and I got a table without a reservation. I tried the Beef Tartare ($19) which came with a quail egg and sunchoke chips on top, a small side salad, and a large bread basket. The tartare was good and the bread was great. For an entree, the Trout à la Grenobloise ($33) was great. It came with mashed potatoes, green beans, almonds, and caper-lemon-brown butter sauce. It was a really nicely cooked piece of fish. The restaurant was larger and the decor more modern than I expected. I also didn't realize it was part of a small chain, with locations in NYC and SF. Service was a little slow at first, but then fine. Overall, a nice, classic French meal.

They were very accommodating and friendly even before we sat down. We had an error with our…read morereservation, and they helped us out, and we only waited about 15 minutes before a table that worked freed up. We were a little squished but couldn't complain. The restaurant itself is decently large with very nice decor. It is definitely on the nicer and intimate side of things but can be decently noisy. Our waitress was very nice and helped give some quick recommendations on their wine list. The food and wine were pretty good, all very enjoyable. - The escargot was delicious - The French onion soup had a healthy amount of melted cheese on top, just a touch salty, but I still enjoyed it greatly. Great wine selection that you cannot go wrong with. Was shocked to see it in DC as I frequent the one in SF. It did not disappoint.

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Amelie
Amelie - Goat cheese ball and baguette.

Goat cheese ball and baguette.

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Bistrot Du Coin - Inside the bistro

Bistrot Du Coin

3.8(2k reviews)
1.2 mi
•$$

greeted warmly but then went downhill from there. extremely inattentive and rude server - had to…read moreflag her down after sitting there for 20 mins (even though she walked by a dozen times after we were seated and yet made no eye contact). food looks amazing on the menu but awful when it arrived - from the extremely fishy ravioli with seafood to the the limp and tasteless asparagus to the trout. was really hoping for a nice authentic French meal but this was lackluster and below average in every regard. the one upside was the nice bottle of French red.

Really good french restaurant in Dupont Circle. Here's the thing though, it's LOUD in there, so go…read moreoff peak/at a weird time for dinner or on a week night. Even then, maybe go early. You might wanna leave home/work early too to find parking. The Ambiance is lovely, it's just LOUD. I swear, they just need a rug or something. The food is incredible. everything was cooked to perfection for the whole group and the flavors are excellent. But, there was no pepper on our table. Just salt. weird. There was a medley of little things that just were not ideal for what you're paying. This was one of them. As is the noise, which makes it nearly impossible to hear wait-staff because it gets so loud. FYI: Servers will just vanish from your table (very European) to check about any question you have. Because they get so busy, service can be a bit slow. Even with the European leisurely pace in mind (there was a table near us who sat down right before us at 7:30 and they didn't get their mains/entrees, which seemed like all they got, until 8:20pm). It felt like we waited a smidge too long for our mains, even with our party of five. The silverware choices are interesting, I felt like I was going to permanently bend my fork while putting pressure on it while cutting my steak and the knife itself (with an interestingly colored handle) seemed like it needed to be sharpened. Our main server also didn't seem to know the mocktails on the menu and had to go ask what the "Havana Spritz" one was. FYI, it's a canned mocktail from a local company. Even if it's new in/ new to the menu, it's a bit of a flag when the server doesn't know what a drink is. Maybe he'd forgotten, but still. I'd look at what it is, or ask about it, and note that down, you can tell guests. We were a group of five shoehorned into a table clearly meant for 4 people maximum and there's too many tables packed together inside Bistro Du Coin. I do not know why we weren't just at a larger table near the back. Overall, a delicious meal with good ambiance that.

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Bistrot Du Coin
Bistrot Du Coin - Gratinee des Halles

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Lutèce - King Salmon habanada, mandarin, carrot

Lutèce

4.3(256 reviews)
2.2 mi•Georgetown

Yes, Lutece is the ancient name for Paris. But I want you to wipe that from your mind. It took me…read moretoo long to try Lutece because with a name like that, I thought it would be the heavy standards of French fare. Mais non!! I regret the time missed. We had a wonderful experience here. I would say the food, while having French accents, reminded me of the most creative California cuisine, and I adored it. The dishes were unique, beautiful, and most importantly, delicious. Andy, our server took good care of us and imbued us with the passion that he has for the restaurant. One thing that is very Parisian about the place, the extremely tight spaces between the tables. It's a little dicey getting in and out but really it it makes you feel like you are in Paris so I'll take it as part of the charm. You will enjoy!

First, let me just say that the food here is top notch. If that's all a restaurant were evaluated…read moreon, this would be a 5-star review. The problem with Lutèce is that they don't give a single crap about their customer's experience. We booked a 6 PM table. My friend and I arrived at 5:55, and were seated by 6. The waiter IMMEDIATELY told us we had the table for 2 hours and then had to leave. He then got us water and eventually (10 min in) took our drink orders. He then told us again that we had the table for only 2 hours. Our other friend was 15 minutes late. She arrived, and we looked at the menus. One was the regular menu, and one was a five course tasting. We discussed for ~5 minutes, and then told the waiter we all wanted the tasting menu. His response: "Sorry, it's too late for that now. The kitchen can't do it in the amount of time you have remaining." This for a $125 menu with an $80 wine pairing. We ended up ordering far less food, which was unceremoniously dumped on our table with no regard for coursing in an obvious attempt to hurry us along, and several times wait staff attempted to pick up plates that were clearly still full of food while we were clearly still eating. By the time we received the dessert menu we felt scared to order it, and completely unwelcome. And of course, you guessed it: they automatically add a 20 percent service charge so there's no market correction to their piss-poor service. The attitude at this restaurant is everything wrong with fine dining in general in this day and age, and in DC in particular: You should be so lucky to dine here, you lickspittles. Eat up and get out. Thanks, but no. Never again. You'll find me at the bar at Chloe where they take the time to know your name and never make you feel unwelcome.

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Lutèce
Lutèce - Cultured butter and peppers

Cultured butter and peppers

Lutèce - Charred cabbage with miso

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Right Spot Restaurant & Bar - bars - Updated November 2026

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