What a fantastic surprise! Our meal was simply delicious, and we enjoyed every bite. The chef's…read moreability to create such unique flavors and beautiful presentations is truly special. I highly recommend this restaurant. Had it been located in a larger city, I am certain it would have earned a Michelin star.

Everything we try at Twelve 28 Kitchen is absolutely phenomenal. You can tell that Chef Zach is…read moretruly passionate about his craft. The menu features seasonal, locally sourced ingredients, and the service and décor are just as elevated as the food. It's romantic enough for a date but also welcoming if you want to bring little ones. Our favorite dish on our most recent visit was Pork and a Pancake... crispy pork belly on a Japanese okonomiyaki pancake with ramen noodles. It had the perfect balance of flavors: sweetness from the Asian BBQ sauce and apples, umami from the pork belly and egg yolk jam, and a tart, rich yuzu aioli. Every bite was satisfying and memorable.

This time I had the BLT salad and it was fantastic! My husband had the shrimp scampi and loved it…read more Daughter had one of my favorites the Provisions burger. And mom had the chicken cordon blue. I ordered the Blood Orange Spritzer but got spooked by the 50mg of CBD. Hubby liked it. The maple and midnight drink was tasty but really strong. Old fashioned was good. But the total hit was the Montgomery peach smash!! Then they did trivia and it was super fun!! I'd come back just to play the trivia game. Great staff and great ambiance!

This is a nice restaurant/ bar. Its Friday at 11:30 a.m., we…read morestopped in for lunch. This is our 2nd time visiting this place. The staff is very nice and friendly, and attentive. One order was a pulled pork sandwich with garlic fries, it was very good ($22), the other order was a patty melt with regular fries ($18), the patty melt was flavorless. There was no salt or pepper on the meat making it bland. The caramelized onions were flavorless. The only flavor was the marbled rye bread with thousand island dressing. Hot chocolate and iced tea were the drinks. They had to go across the street to get the hot chocolate at their coffee house. Overall, this is a good place to eat. It has a nice patio out back too. I recommend that you try this place.

Came here after the rodeo show since it was on my way back to SF. Glad we stopped here tho cuz this…read moreis a real hidden gem in a small town. Service was great and everyone was friendly, checked on us plenty of times. For the food, I'd definitely recommend the Cyclone Chicken and the fried avocado appetizer, those were amazing. Decor is kinda old but who cares, the food was great! Definitely worth the stop if in the area already

took my mother to farwoods for the first time for an early mother's Day lunch. it was fantastic! I…read morehighly recommend the avocado fries. it sounds weird but they are delicious and I had a lavender gimlet which was fantastic. our bartender (I think he said his name was Connor. I asked him twice but I forgot cuz I'm terrible and remembering names) was amazing. he even put the Kentucky Derby on for us so we could watch it at the bar. lunch itself was also so amazing full of flavor. great portions. I highly recommend if you're looking for somewhere. that's kind of low-key but has amazing food and wonderful service to go to Farwoods!

Let me start with this place is great food and has been in Gridley for a long time. I haven't been…read morethere in some time. I drove by the other day and stopped in. Sooooo goood! I will say to the owners, for a business next to the HWY the place looks drab. My suggestion would to pressure wash the outside and maybe pull the dead flowers out. Thanks for all the good food and memories.

Ice Burgie and I have a love/hate relationship. Let's talk about the love part first. If you like…read morepellet ice then this is the place for you! Many sodas options to choose from as well as syrups to add in (think raspberry Dr Pepper, vanilla orange soda). Their shakes and malts are great and affordable. My kids love going for shakes after dinner on hot nights. As for food - my kids usually stick to the chicken fingers and they pretty good. They aren't dry like other places and they have decent flavor. The BBQ sauce is good to dip into! You get big portions of fries for the cost, however as far as onion rings and fried mushrooms they get skimpy. I love them, but not exactly worth the cost. They need to up the quantity on those. The jalapeño poppers are always a go to. My husband and I pretty much stick with the bacon burger, mushroom burger, or the bulldog burger (on sourdough). I get my burgers dry, but with the fixings and everything always tastes fresh. For most menu items the cost seems reasonable, but for some the portions do not match the price. We do love the history and nostalgia behind this place and how much it is adored by locals. Ok...the hate. Kind of what I mentioned above - the price for some things just isn't worth it due to quantity. It's not a quality issue, it's more of the lack of "bang for your buck". Menu prices should be consistent and mimic the "low cost" if that's what they are going for. It can get busy and the wait can take awhile. Now, this means a few things. 1. It's a good assumption that if it's busy then it's good. 2. They make the food to order. We need to remember good things come to those who wait. However, if you do want your food in a timely manner and do not want to worry about crowds/lines I highly suggest calling in your order. We do this a lot in the summer even if we are just ordering milkshakes. The staff ....attitudes are inconsistent. Most of the employees are students and all female. I've always wondered why I have never seen any male employees there. Hmmmm ?? But yes, it's true, you can go and have the kindest personality taking your order or you can go and get someone taking your order that you would be nervous to eat after they have spoken to you. I do think that Ice Burgie needs to do better about making sure employees are good with people/customers. In other reviews on here it's mentioned quite frequently that this is a reoccurring issue. Ok lastly - the seating is sketchy. The old vintage concrete tables and benches in the front are cracked, loose and need fixing. In the back there are picnic tables that have seen better days. The wood needs to be replaced or fixed. Splinters anyone??? Possibly updating the outdoor tables with new ones would be a great idea. Other than that it's a great establishment and I would recommend everyone try it at least once. Remember...the shakes and the fries are the most bang for your buck!

Visited January 19th..see my receipt as always…read more I came in here for lunch after a long drive. I find being on the water very relaxing! I ordered the steak bites ( my fav) that comes with seasoned bread and chimichurri. Steak had good flavor and I love the mushrooms and their chimichurri! I also got the pub pretzels ( two pretzels) that comes with their beer cheese. TIP: Ask them to undercook them so when you reheat the pretzels they are not rock hard! Plus they taste better! Full bar and relaxing views! Always a great time! Plenty of tvs to watch sports with indoor and outside seating! They also have takeout and delivery! Good for groups as well. Pet friendly.

it's everything you want in a waterside roadhouse restaurant (with a full bar)... awesome river…read moreview from the outdoor patio AND from indoors (thanks floor-to-ceiling windows). terrific service and even better food. my family and our rice farming neighbors stopped in today after hitting the Colusa Farm Show for some lunch. El Jefe, Knuckle Buster, Fish 'n' Chips (not pictured) and Beef Dip... I don't like any sweet potato fries in general but everyone else did, and they are criss-cut! I enjoyed the regular shoe string fries ordered well done; oh! and the fried green beans with jalapeño ranch were also an incredible app -- sadly I ate them too fast and didn't snap a photo. thanks Katie (our server) for taking care of us, we will be back... need to try their burgers, tacos and pizza... and wings!

My wife and I came here for a date night. In the reservation, my wife asked for them to put a rose…read moreon the table. The host told us they didn't have any roses but came out with a little bouquet! For the dinner part, we were expecting a little more. The complimentary cornbread wasn't great in our opinions, but I'm sure others may like it. It's clearly homemade and comes with 3 different butters to put on top. We ordered the Salmon and Smashburger and they were both definitely over priced for what it tasted like. The salmon didn't have a lot of seasoning so it sort of tasted like something we'd give our cat. The sweet potato's on that dish were also not the best. The smashburger, in my opinion, would've tasted better if I got it from In N Out across the street. The entire burger just tasted like meat..no seasoning and there was maybe a drop of their aioli on the burger so all in all it just wasn't the best. I would've had a better experience at In N Out. We also ordered the Wagyu meatballs and never received them. We thought it was taking a minute to cook but all we got instead was the check..he didn't even ask us if we wanted dessert. We had wanted to check out their dessert menu and possibly get their strawberry shortcake but I guess that wasn't in the cards for us. We also ordered a cocktail and mocktail. My wife's mocktail (Kava Mule) was great! My cocktail (Horchata Mai Tai) was genuinely the strongest drink I've ever had. The flavor was nice if you could get past the amount of Bacardi they poured in there. Every drink I took felt like I was taking a shot. So with all that being said, unfortunately we won't be returning to Rancher's Daughter. Between the bland and expensive food, the forgotten about meatballs, the check rushed to our table, and the drinks..it's just the not the place for us.

Beautiful hotel and restaurant. We visited for the first time on Thanksgiving, which also happened…read moreto be my husband's birthday. The food was so disappointing. We really had high hopes but were let down. We shared the complimentary corn bread, the arancini, and the hummus crudite. I had the turkey Thanksgiving dinner plate and my husband had the tri tip Thanksgiving plate. The starters were okay - cornbread was a very light texture and the butters that came with it weren't that good. The arancini was fine, just nothing too special but didn't come out very hot. The hummus didn't taste like much and came with a ton of bell peppers, Kalamata olives, artichoke hearts, and some pita. The turkey dinner was not good. The mashed potatoes and the turkey were okay. The root vegetable medley was not good and the stuffing was terrible, it was so mushy and weird. The gravy on the mashed potatoes already had a film over it like it had been sitting out for a while and was not hot at all. I also got an espresso martini that was not good. My husband got the horchata Mai tai - he liked it. My husband said the tri tip was okay but overall the plate was disappointing. They also mentioned on the phone that they would give us a complimentary dessert for my husband's birthday but never brought anything out. Trying to give them the benefit of the doubt that it was a busy night and might give them another chance with their regular menu entrees but I don't have high hopes.

Hidden gem Had the…read moreultimate breakfast burrito with chicken fried steak and it was so fresh and tasty. And it was huge for 13 bucks! Club sandwich got races and so did the regular breakfast burrito. Service was great, friendly and fast. It's a nice little place, I can expect at some times it'll get busy as they don't have many tables or servers but it looks like they know how to hold their own. Highly recommend!

Great food and excellent service. The prices are much more affordable than any restaurant in…read moreChico. Try the cranberry chicken salad because it's delicious! Burgers are great too. Steaks too. On Tuesday (I think) they have 2-for-1 broasted chicken dinners which include soup, salad, bread and drink! You cannot beat that deal anywhere. It's a favorite place for students from DHS everyday starting around 12:45 and it gets very crowded for about a half hour until the kids have ordered and are seated in the big back room. But the folks at The Rooster have got this lunch rush (students) totally under control and it really doesn't impact the wait time or service at all. Just get there a few minutes before 12:45.

Visited on Saint Patty's Day March 17 2026. See my receipt as always…read more My girlfriend who lives in Colusa said they were serving corned beef and cabbage today! So glad we stopped in alittle after 11am. I have been here only once before in my travels. The corned beef and cabbage was so tender and delicious! We split it along with a small Caesar salad which was actually a very big portion! We still had leftovers! So wallet friendly which was surprising! They have several large tvs in the bar area seating. This place is dog friendly. Because I have a puppy I need to know that beforehand. BOTH inside and outside dog friendly! My puppy was happy and welcoming! They have a full bar with plenty of seating including a more private dining room. I had a nice glass of chardonnay and my friend had a dark beer similar to a Guiness ( they don't carry Guiness). It is definitely a locals hangout today. I heard they are slammed on the weekend and require reservations as there is very little competition in colusa for dining options. We had a great experience! Friendly waitress with fast service! I think her name was Lisa?? I will definitely be back sometime in the future on the weekend to enjoy their prime rib and other specials!

My wife n grandson Grant I just had dinner at Rocco's. Thursday is not prime rib nite. Wife n I…read moreshared the bone in ribeye med rare and a wedge salad. The salad was fresh d ed the cheese and fried onions. Very good. The steak was cooked to perfection and tasty. The veggies were al dente and the sweet potatoes fries were very good. Grant said too much food. He had the tortilla soup and special bread with a drizzle of balsamic dressing. Yummy. Atmosphere was quiet and service was friendly. We will be back.

We were able to slip in without a reservation (which seems like a rare thing to pull off.) The…read morefood was very well executed (especially the poutine!) If we lived closer we'd end up as regulars here, but we'll definitely return on random weekends (and making reservations next time.) The feel of the place has a grotto and barn type of vibe. We'll check out the outdoor seating next time. There was nothing on the menu that disappoints so far. We look forward to exploring more (the duck wings will make a repeat appears for us.) This is a fun balance of higher end dining and multi regional creativity that we really enjoyed. The mix of high and low is something we explore a lot in our own kitchen, so we welcome that energy when dining out.

Service: Everyone from the host to our server Skye was super kind and welcoming. Skye had great…read morerecommendations and good pacing of the meal even though it was a busy Saturday. Food: The food was delectable. We did two raw bar items, a starter and our mains. We were very hungry, so it was the perfect amount. They have a super curated wine list, and we got a Pinot Noir from Santa Maria Valley that was excellent. The short rib poutine was SO amazing and I loved my duck. Ambiance: Great, cozy vibe with lot of brick. Bustling but not too loud. We were kind of tucked at a table without a ton of room around it, so that was a little awkward to wiggle into. But overall, if you're in Nevada City, this is definitely where you want to go for a special dinner!