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    Rice'N Bread

    4.4 (495 reviews)
    Open 10:00 am - 10:00 pm
    Updated over 3 months ago

    Order Rice'N Bread Takeout or Delivery

    Rice'N Bread Photos

    Business Info

    RICE'N BREAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Rice'N Bread

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    Bulgogi Beef
    Stacie J.

    First time alert! Learned about Rice N' Bread via DoorDash searching for bulgogi First, I like that you can custom your order as I prefer no carrots and that's an option to remove. The food arrived during the delivery slot, kinda cold but warmed up in the microwave. The portion size was enough to share or have leftovers, the beer wasn't as seasoned as I've had before but good, definitely order the egg rolls, and a side of kimchi for some kick! I'll definitely be a return order-er!

    Korean Style Fried Chicken - Buldak
    Krystian C.

    Really enjoyed the Korean fried chicken! It was made fresh and had great flavor. Would definitely come back to order it again. Dukkboki was alright, a little chewy for my taste. Menu is huge and a bit overwhelming

    Yang Nyum Chicken
    Anthony D.

    The restaurant has an interesting blend of Korean and American food. We tried: - Kimmari - Beef Bulgogi - Yang Nyum Chicken - RnB Burger My favorite was the Kimmari - a fried seaweed and noodle wrap. The rest weren't bad, the portions were big and the price was very reasonable. I'd probably not go with the burger next time as it was just ok compared to the rest.

    Dolsot Bibimbap
    Felice B.

    Reasonably affordable Korean and American food near Wrigley Field. The Dolsot Bibimbap was the winner. It smelled good, tasted good, and looked appealing. The serving was on the smaller side but not scanty although it was a bit short on meat. The spicy KFC was spicy, the serving was large, and the chicken chunks were thighs (that's a good thing)but it tasted more like spicy sweet and sour chicken than KFC. I was expecting that the vegetable it was served with would be the traditional daikon and carrot but it was a scoop of finely shredded raw cabbage drizzled with Thousand Island dressing. The biggest problem I had was with the timing. Our orders were taken quickly and the bibimbap came soon after. My partner had finished his meal before mine arrived. Nothing much to say about the ambiance. It looks like an urban luncheonette which is exactly what it is. I would return but I'd skip the KFC.

    Amy D.

    My FAVORITE KIMCHI JIGGAE in Chicago. And to make things even better, they offer awesome standard American diner/breakfast foods. Seriously, this place is a must-go for lovers of authentic Korean food and people looking to try something new. Love the service and love the cleanliness. I will absolutely be back. - AD

    Pork Sundubu
    David Y.

    Food: for the price, pretty good Korean soup & stews close to the city, hard to find places that aren't just kbbq. Service: nice staff, looks like a great takeout or delivery place Ambiance: wasn't too crowded when I went on a Saturday, they have a cute photo wall of patrons

    Fabian L.

    This establishment offers high-quality cuisine, and I recommend their spicy soup and rice bowls. The service is consistently courteous and attentive.

    Halina P.

    One of the best Korean places in Chicago! The jjigaes are amazing whether hot or cold out. If desired there's a way to add more spice if that's your preference. The soondubu jjigae is loaded with ingredients, mainly tofu, and can easily be made into two meals. The tteokbokki is also delicious and if you take it to go they give you plenty of sauce that you can reuse foe another meal. Despite being incredibly busy and only having one server they were very efficient and the waiter made sure to listen to everyone's requests. The food also came out really fast. The restaurant is on the smaller side so can get crowded really fast but it adds to the authenticity hearing them tell orders and hear the kitchen cook your food.

    Jada C.

    We decided to come here for dinner. Unfortunately, tonight's experience ended up being not that great. I ordered the tofu bibimbap. I specifically told the waitress to put the beef mandoo on the side. I expected the mandoo to be on a separate plate. When the bowl came I saw the beef mandoo inside the bowl not on a separate plate. I started having an anxiety attack. Question: Who serves beef or any type of meat to a vegetarian? Why do that? For the next 10 minutes the waitress tried to convince me that this bowl was a new order. I told her I can't trust you. The bowl looked the same. I got the feeling that she or the chef took off the two mandoos off and gave me the same bowl. I felt disgusted. I told the waitress I did not want it anymore as I lost my appetite. Joseph ordered his meal. At least he ate a full meal whereas I left hungry. When the bill came, they charged us for the bowl I sent back. The waitresses had no choice but to take off that said meal from the bill. I felt that they wanted to punish us by charging us for the food I did not even eat. Seriously? I found that disturbing.

    Dandak
    Sarah K.

    I ordered takeout from here and the food was delicious. It tastes very authentic to the Korean food I had while living in Korea! The tteokbokki is spicy and sweet and the rice cakes are firm. I do wish the rice cakes were soaked in the sauce a bit more so they weren't so firm. The dandak chicken is sweet and slightly savory. If you're looking for a casual, tasty, and authentic bite, this place is for you.

    R & B Burger
    Kayla P.

    We came in last week and grabbed some takeout. Takeout was quick and easy and the hostess was very nice. First we got the Bibimbap, which was a fried egg, bulgogi beef, veggies and rice. It had really great flavor and delicious sauce with it, but there was not very much meat. Next we tried the R&B burger with marinated beef & pork, Swiss cheese and a pretzel bun. It was pretty good and a great price at $10, there was an option to add carmelized kimchi which we want to try next time! Finally we had the DanDak Korean style fried chicken which was our favorite!

    Bulgogi Bawl
    Karen N.

    We wanted to grab a quick dinner in Wrigleyville before a concert and stumbled upon Rice'N Bread, and was pleasantly surprised. It is a small restaurant, but almost every table was occupied and a steady of stream of take out orders. The menu is extensive offering Korean and American dishes. We shared the Yang Nyum Chicken and Beef Bulgogi Bawl.....( not misspelled) with an extra side of rice. The portions were huge. The Yang Nyum Chicken was my favorite. The chicken was tender and the sauce was the perfect blend of sweet and spicy. The chicken came with rice and a side salad. The dressing on the salad was so good, it was a Yum Yum sauce and we asked for extra for the rice. The Bulgogi Bawl, also was a large portion of rice with tender beef topped with an egg. Service was excellent, the servers were so kind. This was a pleasant surprise and it definately recommend.

    Yangnyum Chicken
    Ashlyn R.

    This is the best Korean food place anywhere close to Wrigley! Perfect for an after-game meal, very affordable for the portion size, and we were sat immediately on a Saturday. I recommend the original Korean fried chicken over the other fried chicken options, but it seems like you can't really go wrong here.

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    Ask the Community - Rice'N Bread

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    Rice'N Bread - korean - Updated May 2026

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