I've tried this place a couple of times on my way to Austin (from Houston). Very clean store with…read moreabout 8 Froyo's (including fat free!). Toppings of course and a variety. They also have about a dozen ice cream selections with toppings. [There are other selections, but I only went here for Froyo and Ice Cream.] The owner was on-site and she was very accomodating/helpful. It is difficult to see this shop from 290 since it is a bit set back and in the middle of a small strip center. Turn on George Bush St and go behind the strip center to get the front. Leave on George Bush St as there is a light and 290 is very busy in this area. Manor TX seems to be "happening" with a lot of new shops/an HEB/Home Depot and much more!

Great service, different types of ice cream/froyo, as well as other items and a super ice cream…read moreshop experience. I recommend this looking for a fun and delicious time.

Who knew a local ice cream shop had amazing elotes. Only locals...that's who. But that's not how a…read morebusiness thrives. It thrives by the blood, sweat and(sometimes) tears of the owners and employees. Just go there. You won't regret it. You'll say something nice. You can't help but do so

Stopped in for some raspados. First time here. A raspado is a Mexican snowcone…read more Great service, they can taper down on the syrup but other than that... legit raspados. Didn't give it 5 stars simply because they could do better in getting to their customers faster and the seating is challenged. But... you want antojitos... this place is good.

Phenomenal service! There was a very kind man behind the counter who showed us what was popular and…read morethe seasonal desserts. I ordered the monkey see monkey do crepe and it came out just how I like it! The place was clean and cute.

This place is now called Tinto land. The ice cream rolls are…read morecustom made to order depending on the flavor, mix in and toppings you choose. We had the coffee rolls with cheesecake and graham crackers. They were delicious! The staff is very friendly, patient (as they waited while we chose all our toppings) and talented in making those perfect rolls!

I love baklava!! I couldn't resist entering this shop dedicated to all things sweet from the Levant…read moreregion of the World! Decor made me feel like entering a confectionery store in the Middle East with gold dessert trays, and glass enclosure filled with not merely standard syrupy phyllo flaky patisserie with pistachio nougat. No...they had everything from Turkish Delights to tiny osh el bulbul's (bird's nest). All is wonderful! Note, it's in the same plaza as a Barnes and Nobles bookstore. There's a few tables to sit, enjoy a cup of coffee and a sweet. Past two times, their AC didn't seem to work, but the fans kept it cooler than outside...albeit in Texas, anything below 90 degrees F is cool.

Fresh baklava! Yay! I'm so excited that there is a place where I can get freshly made baklava, and…read moretrust me, it is delicious! The store has more than 20 varieties from which to choose, and I'm certain you will not be disappointed with any selection you make. Each piece I received had great flavor, beautiful layers, lovely stickiness, and nice color. I believe the employee I interacted with was the owner, and she was very focused on the sweet treats. It was clear that she took her oversight of these delights very seriously. You can find the store in a small shopping center. It has easy parking, both in front of the store, as well as in the parking area in front of the center.

The food was really good, the drinks were delicious and so unique, and the boba was hard and chewy,…read moreif you're a boba fan, you know there's definitely a difference in boba. The decor was also absolutely beautiful. Every detail was so thoughtfully designed, and the atmosphere was just as amazing as the food. Definitely worth checking out!

Super cute boba + dessert spot in round rock! They are known for their soufflé pancakes, so we had…read moreto try one. Got the taro flavor - so decadent and absolutely delicious! Also huge and easily shareable. I also tried their Taro boba drink which was on point! My only complaint is that the boba in the drink was kind of hard and chewy; not the best quality. The space is cute, colorful and girly - they've got a flower wall and ample comfy seating. Ordering food is confusing as you have to use their kiosks, which not very intuitive. Worth a visit!

Located in a corner of the Windemere shopping center, you can find this ice cream shop with the…read moremost extensive ice cream options. Upon entering the lights, the openness and the many ice cream choices excited us, but a smell of old frying oil kind of threw us off. Expecting going into an ice cream shop, you would not smell anything and find anything ice cream, and they surely have many options, and you will most likely find something of your liking here. They apparently have snacks and foods too. Their menu is mainly in Spanish, and their ice cream flavors are definitely Mexican inspired such as chamango, fresca con leche, chocolate abuelita, Nanche, and queso. The ladies were nice and ready to scoop up some ice cream. My kid earned her blue stripe at Rise Martial Arts Center next door and asked for a blue Cookie Monster ice cream at Chicos. We will definitely come back to try all flavors.

Went in for the first time, got the Oreo ice cream. It was very yummy and sweet. I really liked the…read moretexture of this ice cream, it was more firm than Amy's ice cream. Iykyk. The staff were laid back, gave us time to decide what me and my homegirls wanted. Although the location is a bit hidden, it's still a nice place to sit and have a little chit chat.

You had me at "vegan crepes." And yes, that's plural, meaning more than one, vegan crepe on the…read moremenu here. I did have to ask to make sure there was no egg involved based on the soft, perfectly thin pancake sheets that arrived on my plate, if you're worried that the quality might suffer from the conversion. Rest assured, both the Ratatouille and Fajita can compete with the best of them. The only question now is if you would prefer savory and comforting, or spicy and invigorating. They don't hold back on the smoky chipotles for the fajita veggies, so beware for those with lower heat tolerance! I will admit that the "ratatouille" felt more like marinara, missing clear evidence of eggplants, zucchinis, or peppers, but a lovely tomato ragu all the same. Excellent value, too, since you get a nice little fresh side salad and decent portion size for $12.50 plus tax and tip. It's a cute cafe that's hopping during weekend brunch, but still has plenty of seating and space for a leisurely meal. Definitely worth repeating, any day of the week.

We didn't die, but I can't recommend this place…read more The Sign on the Door says HELP WANTED. Eating at a restaurant that is short staffed is always risky. But in this case, they may need some help from someone who can teach them the fundamentals of running a restaurant. * * * This is a crepe place but they have an extensive menu of other items. In fact, the menu is huge, given the small size of the establishment and the relatively small amount of business they get. This means that a lot of their perishables are going to go bad unless they use a lot of frozen ingredients. If they use frozen ingredients, they need to figure out how to defrost those items quickly. (This is foreshadowing.) It also means if they are short staffed that there will be many items that the cook has not fully learned how to prepare due to lack of practice. (Foreshadowing.) * * * There was a very amateur cook in the kitchen our night. This being a creperie, a typical order would be serving the savory crepes first and the sweet crepes second. The sweet crepes are usually dessert. We ordered a savory crepe, a sweet crepe and a sandwich with french fries off of the sandwich menu. The cook, being pressed for time, cooked all of the crepes first, and then made the sandwich and the fries. So we got the dessert crepe and the main course crepe at the same time. So we either had to eat them both at the same time or one of them had to get cold waiting for the first crepe to be finished. While we were struggling through the crepes, The bacon pesto chicken ciabatta came. That had to sit while we finished our crepes. So by the time we got to our "main course" after "dessert", The fries were stone cold and soggy. The sandwich was leaden. The ciabatta might as well have been a cannonball. The room temperature chicken and bacon were okay as long as you avoided the ciabatta. * * * The room is not a pleasant place to sit in. Some of this is not the owner's fault. They are right at the intersection of I-35 and I-45/Hester's Crossing. Giant concrete highway ramps dominate the view. The rest is parking lot. * * * However, the owner makes things far worse by having large TV screens that display commercials for why you should come to his restaurant. So a wide variety of menu items are displayed with the TV urging you to Come and Try This! Come and Try That! Come and Try the Next Item! How About This Item? * * * Advertising is supposed to bring customers into your store. If they are already in your store, then you do not need more advertising. Once the customers are IN your store, you need to try to give them a pleasant wonderful experience, so they decide to come back the next time. No one goes out for a night on the town to watch commercials for the night club that they are in. * * * Plus, if it is irritating to watch commercials, It is 400 times more irritating to watch the same commercial on a loop being repeated over and over and over and over and over again. Repetition kills the charm of whatever you put on the TV the first time. * * * Back to ingredients coming out of the freezer. My sweet crepe was a mango crepe with some other minor flavoring. Mango is a fantastic thing to put into a crepe. The crepe we got was 1/3 frozen, 2/3 cooked. * * * When I pointed out the frozen mango to the waitress, She was sweet and kind and lovely and sympathetic. She gave us a free banana muffin to compensate us for our woes. * * * This is not a bakery, so undoubtedly the muffin was brought in from an outside provider. It was awful. It had a bad chemical taste that probably came from using low grade artificial banana flavoring. Either the muffins came from an associate of the provider, or the muffins were selected because they were relatively cheap. On baked goods, you get what you pay for. * * * I suspect cheap, because inappropriate cheapness also showed up in the furniture. The chairs are upholstered golden fabric Middle Eastern chairs with a flocked texture that were undoubtedly were beautiful once. The store has only been open a few months, But those chairs were showing the signs of years of wear and tear. I am fairly sure those dingy chairs were purchased used. The chairs were the first thing we saw. First impressions matter. * * * I hope the owner learns from his experience when he opens his second restaurant. His first restaurant won't last long.

Well, my two scoop ice cream cone was pretty small for the cost. The young lady who waited on me…read morewas very nice and very helpful after all of a sudden done I really wished I had ordered some of what looked like Mexican sherbet of many flavors. This was a fair drive for me probably 10 miles one way so since I didn't find it extraordinary, it will not be on the top of my list. Should you go? I would definitely try some of the other options. They did look delicious.

The service was excellent and so were the drinks! This restaurant is in the domain where the ice…read morecream museum used to be. It just opened up and it was slammed.. I recommend making reservations with open table. They do have an exterior patio as well.. The food was delicious.. I highly recommend.