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    Reuschelle's Cheesecakes

    4.9 (240 reviews)
    ModerateDesserts
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    Mini traditional cheesecake for kids with peanut allergies
    Jay P.

    No gimmicks, no weirdness just classic cheesecake with that delicious dense, slightly-funky flavor and crunchy graham cracker crust. I've been having bad luck with cheesecakes lately that have strayed too far from what a cheesecake is and happy Reuschelle's broke that streak. My French friends who are super picky and critical about food once told me "Cheesecake is America's greatest culinary creation", their fondness for it was engrained in my memory. For their birthday event Reuschelle's made us a custom peanut butter cheesecake and a mini traditional cheese cake or the kids with peanut allergies. We loved both cheesecakes and I thought the peanut butter one was especially nice, with the cheesecake and peanut butter flavor coming through nicely. Both were too sweet for our tastes and for our next order I would request if it could be 30% less sweet than default. You order online or via phone and pickup from their location in Hayward, we've tried driving by before but its ghost kitchen style and not a traditional store.

    4 small 3" cheesecakes (key lime, passion fruit, mocha, lemon mezcal with blackberry molasses topping)
    Tiffany Y.

    We had a birthday to celebrate in September and had been looking for cakes that were not too sweet. We recently saw several great reviews of this place (shoutout to Vincent L) so we wanted to give it a try! Ordering online and picking up in Hayward were both pretty easy. As a tip, you can order additional flavors from the seasonal menus or island menus in the 3" taster size if you want some more variety than just the flavors listed in the 4 pack sampler of the cheesecake menu! The pickup location is tucked away in a parking lot and a bit harder to find since there are no signs. We ordered 4 small 3" cheesecakes (key lime, passion fruit, mocha, lemon mezcal with blackberry molasses topping) which came out to $30. The mocha one seemed to have an Oreo-like crust which we enjoyed, and we did think that the fruity flavors could have had a more prominent crust. That being said, the flavors were all spot-on and not too sweet, and the citrusy ones were wonderfully tart. We loved the sampler size because it's perfect for trying new flavors with other people. We're definitely suckers for citrusy flavors but saw that Reuschelle's just released a fall menu, so we're definitely looking forwards to trying some new ones!

    Mocha, white chocolate raspberry, original, ube
    Rita K.

    The best dang cheesecake we've had. I'm sad that it took us awhile to try this place out, given I don't really crave cheesecake and my fiance is the only one from both our families who crave it. Also the price may seem steep but for the quality and portions, it's actually a steal once you taste how good it is! Such good quality cheesecake with the best flavors from ube to mocha to fruity ones. Both our families raved about the cheesecake after trying, and I wanted more, it's that good! I can eat at least two slices a day if health was not a thing. The 9" size was a good size to provide us plenty of slices, and for both our immediate families to try. It's not too sweet, had tons of fresh strawberries on top, and it was so smooth. So I got a 9" strawberry shortcake one for my fiance's birthday, about $55 after using the $5 promotion for shelter in place. I placed the order a couple weeks in advance. Keep in mind you need to give at least a few days lead time. We picked it up in downtown Hayward Friday morning. There's a small parking lot outside so we had no issues finding the parking. We had to circle at least once since we didn't see a large sign, but there's a standing board outside with the store name. The owner, Victor, greeted me and was friendly, exerting good vibes. My fiance called the shop a few weeks earlier and claimed he felt the positives vibe from him; great customer service! He also responds pretty quickly to emails. The cheesecake was so good, I ordered a couple more for Christmas for our families. Also we told our family and friends about it and they all will try! Going to try to order as many cheesecakes as I can before this place blows up way beyond it can scale. LOL jk that'll be a great day when that happens. This is definitely a gem in Hayward!

    White Chocolate Raspberry Chocolate Chip 9"
    Scott N.

    Wow! I use this word to describe two things. First, it has been months since my last review because I haven't been anywhere other than Safeway since March. Second... Reuschelle's Cheesecakes! WOW! I learned about Reuschelle's when I received info from Yelp about black owned businesses. I started looking in Hayward, since that's where we live and there it was. How did I not know this place existed? I immediately visited their website and started salivating over the pictures. I knew I had to try one. It took a few weeks, but I finally got myself to the Castro Valley Farmers Market, because Reuschelle's is pretty much there every Saturday. Having not ordered ahead of time, I planned to pick up two 3" cheesecakes. I came home with a Key Lime and a Maple Peach Bourbon (MPB). The Key Lime was wonderfully tart. The MPB was out of this world! It was time to order one and so I did that very day. And on the following Saturday I picked up a 9" White Chocolate Raspberry Chocolate Chip cheesecake. Oh my! The taste of raspberry is so fresh. The chocolate chips are subtle. The chocolate crust enhances the flavor perfectly. And the texture! So rich, thick and moist. Every bite was heavenly. Now that I've fallen in love with Reuschelle's Cheesecakes, they will be my go to for special occasions.

    The original cheesecake
    Joanne C.

    Love it! It's creamy, dense and packed with cheesy flavor and the best part - it's not too sweet! It feels like eating ice cream - creamy and delicious! I ordered a cake for my parent's bday a couple days prior bc I think somewhere on the website it says it is better to order ahead so I did that in case and I went to pick it up at the end of the week @ the designated spot. Prior to picking up the cake, I emailed The owner. He respond quickly and ensured that I am able to pick up the cake. My overall experience was really good! Definitely will order the cake again for upcoming birthdays!

    Peach Cobbler! 3in size
    May A.

    Always a winner in my book! I have made it a point to go to the Castro Valley Farmer's Market regularly on Saturdays to get Reuschelle's. You can't miss their stall that has a list of weekly revolving cheesecake flavors--most of them crossed out (or sold out) before 12pm. Order: This past weekend, I got the sampler (pack of 4, which included my choice of flavors: original, blueberry, and 2 peach bourbon maple) and an individual Peach Cobbler. I made an order online 3-4 days in advance, and set the pick up for the Castro Valley Farmers Market. I received my confirmation through email. Pick-up: Seamless interaction Customer service: Pleasant demeanor and ready to give you info. Quality: These morsels of goodness never fails. I usually get the original and/or blueberry, but this time... I WAS NO MATCH FOR THE PEACH COBBLER!! I never ate one of the cheesecakes so quick! (FYI: It was a wonderful and glorious 2 minutes.) Overall, You gotta try it and spread the word!!! My friends had posted and recommended Reuschelle's since 2019 and I am pretty darn shamed of myself for not trying it sooner. These mini cheesecakes have been an indulgence since Summer 2020 and I can't give enough credit to Victor. Reuschelle's has become one of my favorite small businesses in the Bay Area. Please try for yourself (and for your friends and family too)! NOTE: You will find yourself coming back for more :)

    Fred T.

    So we have things that we look for when we size up a place. We are total suckers for small business run by locals. It goes without saying that we also love a great story. Personable owner? Yep its on the list. In the case of Reuschelle's Cheesecakes, and its owner Victor, we easily hit all three! It goes without saying, we are talking about APEX cheesecakes here. They are literally the best on the planet. Cheesecakes which seems simple on the surface, requites a nuanced touch to make properly and like a good building they require a proper foundation. When confronted with a new cheesecake place we (much like ordering a margarita pizza) we always go for the basic model. Cream cheese, eggs, sugar, and crust are at the core of a good cheesecake. It is simply impossible to hide sub standard ingredients behind bold flavors. The quality of the ingredients, the freshness of the cake itself, and the skill of the baker all play a part. In the case of Reuschelle's Cheesecakes, Victor the owner/baker, is simply a master of this art. The Original: Its really hard to wrap your head around how good this "basic" cheesecake is. It is the perfect balance of tart and sweet. The texture is silky smooth throughout and the gram cracker crunch add a nice contrast to the silky texture. On the palate the hints of lemon and vanilla help balance off the decadent richness of the cheese. (it actually reminded me of those addictive animal crackers of my youth) It is perfection in a slice. Paired with a 2001 Chateau d'Yquem, Itself an apex Sauternes, it was heaven The Mocha: after the original, the mocha is our favorite. Chocolate and coffee with the original's foundation. The crust unlike the original is made of chocolate cookies. The acidic bite of the coffee plays off of the chocolate to balance out the subtle flavors. The crust adds a texture element to the whole affair along with an additional layer of chocolate. This provide a nice contrast to the silky smooth mouthfeel of the base. Again every element is in perfect balance with each other. Given that this one was more bold that the previous cheesecake we paired it with a 2007 Dolce Late Harvest (Far Niente). It always cracks me up to see people wax poetically about the Cheesecake Factories pies, they clearly have never tasted Reuschelle's. So what are the downsides? Well for now unless you live in the SF Bay Area you are out of luck. Also There is no storefront for you to drop buy. However he does offer deliver for a reasonable rate. You can sign up for emails telling you where you can find the cheesecakes (local markets etc). Also there is a 3-4 day lead time when ordering so keep that in mind. If you cannot decide he does offer mini sampler packs so you can get a taste of several flavors.

    My one full size and 2 individual boxes

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    2 years ago

    It's a wonderful place with great vibe and creamy cheesecakes. I love the customer service and highly recommend this place.

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    3 years ago

    Yummy! You will need to order in advance because they run out of stock fast. No frills, just delicious.

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    Ask the Community - Reuschelle's Cheesecakes

    How's the texture of the cheesecakes? Is it smooth, melts in your mouth or is it chunky? Is it too sweet or less sweet?

    These cheesecakes are the smoothest I've ever had, but still on the dense side. I would say they lean towards sweeter, but definitely not as sweet as the big brand restaurants.

    Do you guys deliver and how do I order?

    Hi Victor, I understand if it's not possible but I like to ask if I place an online order today (Thursday) for the mini cheesecake samplers, would it available to be picked up the next day(Friday)?

    Hi Eva, unfortunately the soonest Thursday orders could be available would be Saturday.

    Hello Victor, if I place an order online today/tonight June 26, will it be available for pick up on July 1st, Thursday?

    Hi Melissa, I only do deliveries on Thursday’s, and it’s not too late to place an order for the 1st. Pickups are available on Friday’s.

    Hello! Do you have mini cheese cakes available today or do we have to pre order?! My boyfriend bday is today and he loves cheesecake if not I understand!?

    Hi Camille, unfortunately due to everything being made to order, I rarely have extra cakes for sale. However if you order today the soonest I could have something for you would be Thursday.… Read more

    Hello, do you happen to do deliveries to Dublin?

    no we dont deliveries to dublin.

    Hi Victor, Will you be at the Castro Valley farmer's market on 1/2/2021? I'd like to order and pick it up then.

    Yes, I’ll be at the market on the 2nd.

    Hi will you be at the farmers market tomorrow in Castro valley? Would really love to buy an original cheesecake tomorrow if you have them available?

    Hi Kacy, I will be at the farmer’s market tomorrow and will have individual sized original cakes with me.

    I went to the Castro Valley Farmers market today just for cheesecake and he wasn't there today sadly. Do you know what exact weekends?

    Sometimes I’m running late. Like today. Ask the market manager if you don’t see me, I stay in contact with him.

    Are you there at Castro valley farmers market often?

    Hi Kacy, I’m at the Castro Valley Farmer’s Market every Saturday from 9-1pm at the Castro valley bart station. (For those that don’t know the details of the market.)

    Do you sell by slices?

    Hi Ethel, I do not sell by the slice per se, but I have a sampler pack of four 3” cakes that are equivalent to 4 slices from my 9” cake. If that’s still too much cake for you, I sell the sampler cakes individually at the Castro Valley Farmer’s… Read more

    My wife's 75th Birthday on is the 24th and we live in Orinda. How would I go about getting a fresh sampler group for her dessert (I cook all day, but will be in Oakland looking for her lobster dinner as an annual requirement)? Bruce Paulsen

    Hi Bruce! No need to come to me, I make the cakes to order and bring them to your door. For Orinda the delivery fee is 10$, I’ll be delivering until 5pm on the 24th. You can place the order on my website. Let me know if you have any issues.… Read more

    Do you have any premade cheesecake where someone can just pick up the same day?

    I don't usually have premade cheesecakes. I believe cheesecakes are best as fresh as possible, so each cake is made especially for each customer.

    Where is this place, it does not provide an address?

    The bad news is I don't have a retail location, I use a commercial kitchen that I can't sell out of, but the good news is I bring the made to order cakes to you.

    View All 16 Questions

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    $$

    I needed a good snack! I had left a party and was craving something snack-a-licious!…read more I always think of baked pastry lately, sort of a trend, trying to stay healthy, but feeling "naughty!" Success story! Loved the ham and cheese pastry! Absolutely delectable! Chocolate pastry was also extremely delectable! Loved it so much! Coffee was a welcome delight! Thank you! 9/10

    In short, disorganized, bad parking situation, mediocre service…read more I am not usually one to get so harsh on a place but my experience today at this Paris Baguette has put me off this location long term. I usually go to the Pleasanton spot but happened to be nearby and wanted to get a cake for Mother's day. I understand that because it is a holiday that they were going to be busy, but it was incredibly disorganized inside with people cutting in and out of line at the counter and the staff were too busy to redirect customers or take orders. Incredibly frustrating as there were several instances of people just cutting their way in line and just placing their orders/getting served ahead of everyone else by just walking straight up to the register. When it came to my turn the staff asked for my order then turned around and instead went and took care of someone who had cut in front straight to the register to buy bread when I had already been waiting in line for awhile. They did not even bother asking if they had been waiting there before or had cut the line, the staff just skipped me just because that person had gone straight up to the register. Incredibly frustrating situation and I just did not want to get into it with the line cutter or the staff. Was still able to pick up the cake but I would skip this place since they can't even set up a system for a line/queue. Go to the Pleasanton spot instead and skip this spot.

    Photos
    Paris Baguette - Interior

    Interior

    Paris Baguette - Ganache cake slice

    Ganache cake slice

    Paris Baguette - Cute

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    Cute

    Snow Bowl - Strawberry shaved ice cream

    Snow Bowl

    4.0(959 reviews)
    8.7 mi
    $$

    i don't know why they changed the name guys! snow bowl does not hit. it sounds a little elementary…read more mandro teahouse on the other hand...elegant, alluring, siren. HAHA i'm just kidding both of the names suck. petition to change it to bingsu blast bam bam bam bingsu is still on top. this is crazy. it has survived a name change, sticky tables, impatient customers, turtle-like workflow...STILL BOMB! get the mango it will never disappoint you. fluffy, creamy, refreshing goodness. it hits. especially when you're sweating your hairline off. i like to go out with friends and complain about men over some mango bingsu! i have also tried the injeolmi one which was okay. honestly as an asian i just prefer mango but if you're feeling like dora the explorer get whatever te gusta. also mango sago is not bad, not many mango pieces though. still trying to find good mango sago in the bay! overall YUM. don't get mad at the workers please even if you're hot and bothered, i assure you they are double hot and bothered and also sweating their nosehairs off. come get some bingsu and die after 5 bites because you ate too quick and got brain freeze! maybe that should be their new name...brain freeze

    I love shave ice so I stop by this store! The shave ice is…read moreonly ok not real Taiwan style I am looking for! Lots of people and no place to seat on a Saturday visit at a non lunch time! Will not visit again !

    Photos
    Snow Bowl - (NEW)Golden Longan & Pomelo Bingsoo (Limited)

    (NEW)Golden Longan & Pomelo Bingsoo (Limited)

    Snow Bowl - Matcha red bean with 2 pieces of mochi

    Matcha red bean with 2 pieces of mochi

    Snow Bowl - Jasmine Green (Milk Tea)

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    Jasmine Green (Milk Tea)

    Reuschelle's Cheesecakes - desserts - Updated May 2026

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