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    Restaurante Vicente

    4.3 (41 reviews)
    ModeratePortuguese, Steakhouses
    Closed 12:00 pm - 11:30 PM

    Restaurante Vicente Photos

    RESTAURANTE VICENTE ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Outdoor seating
    Good for groups

    Recommended Reviews - Restaurante Vicente

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    Octopus salad (top) , mushrooms (left), codfish fritters (right)
    Isabel H.

    The concierge of our hotel recommended Vicente and it did not disappoint. It has both indoor and outdoor seating. We opted to sit inside and the atmosphere was cozy and charming. The staff was attentive, friendly, and gave us many suggestions on items to order from the menu. Appetizer Highlights- -Octopus Salad - refreshing & light -Bulhao Pato Mushrooms - if you like mushrooms, this is a must. -Codfish Fritters -Shrimp Tacos Entree Highlights- -Calf Cheeks - they were so tender, they fell apart as we dished them out onto our plates. -The Grilled Steak & Sirloin Steak were cooked exactly like we requested (medium rare) and had good flavor. The only entree that we could've skipped was the grilled black pork. It was overly salted and had a distinctive pork flavor. I would definitely recommend Vicente. It's close to Pink Street. So after dinner, you can head over there and check it out.

    Huge burgers
    Parker S.

    We loved the atmosphere of this restaurant. Has a very old time feeling, but with modern fixtures/lights. The service was great/quick. We ordered burgers and they were huge and filled with a bunch of delicious toppings. Mine had bacon, cheese, and a fried egg, and two burger patties. It was very filling and as an American I can vouch and say this is a great burger! The wine was only 5 euro a glass, and was pretty good for what it was (im not a wine snob). Overall, I'd recommend coming here if you are looking for a cool atmosphere or a really good burger.

    Salad
    Olga G.

    Yummy yummy food at this cosy Lisbon restaurant. I haven't too many locals there, so I assume it's catered towards Americans (the prices were not local for sure). We loved it anyway, and I would go back for a reliable dinner options.

    Yuna C.

    Stumbled upon this place on Google Maps but we are so glad we made the reservation! We licked our plates clean on the Octopus Salad and Steak Tartare (we're still thinking about how good both tasted!). We also shared the Sirloin Steak, Le DOP Burger, and Pork Chops - would recommend getting a sauce like Chimichurri with the steak, as they gave a little portion of salt and provided the same aioli that's served with fries. We also shared a white wine sangria pitcher and sparkling fruit version - both were refreshing and light.

    Menu
    Tetiana M.

    We didn't have a dinner reservation, so we waited about 15 minutes. It was great food and amazing service. We had kids with us and asked for fresh vegetables on the side and a burger without onion; everything was perfect.

    Sausage appetizer and amazing G&T
    Justin G.

    So good I came and had the exact same meal two nights in a row! Work buddy found the place and got reservations, went with the house bread, roasted sausage appetizer, and the entrecôte (ribeye?). Everything was great, service was friendly, and the place is a great mix of old and new decor without being too forced. Highlight was definitely the gin and tonic, with juniper berries, orange peel, and cinnamon stick. I'd come back just for that!

    gen h.

    As soon as I walked in I could tell this quaint restaurant would be a favorite!! We shared everything and everything was fabulous!! Only regret was not being able to finish it all. Three of us shared three apps and two entrees. Honestly could have just used one entree. Don't miss the tempura green beans, delightful!! We also had the steak tartare, and smoked sausage. Sausage was salty for my liking but incredible flavor!! For emtrees we had the pork, and braised calf cheeks. Both unique and very tender proteins. The braised beef melts in your mouth and if I had to choose would have that again. Cocktails were made to perfection. Don't miss this!

    Shrimp al ajillo
    Christina P.

    Wow this is a hidden gem in my opinion ! The shrimp taco: the order comes with two, it does not taste like any other regular shrimp taco. It has vegetables and some sort of garlic sauce. So good, have to try. Shrimps "Al ajillo": wow we loved this we got it twice! The sauce in indescribable but reminds me of a Spain gambas plate. I would return just for this to be honest. The steak: I am not a big steak person, but the steak was yummy and cooked to my liking. The only thing I did not like was the drink portions, my glass came half empty. That was a bit disappointing.

    Raw Steak
    Kevin M.

    Unfortunately, I had a truly unsatisfying meal. The octopus salad was terrible. One inch chunks mixed with a few tomatoes, onions, and a flavorless vinaigrette. The steak I had was pretty much one of the worst ever. I ordered it medium rare, and it came out as rare as I've ever seen. I asked for it to be cooked more and they stuck it under the broiler for 5 minutes. It was better. To be clear, it had flavor. Not a lot, but it did. The flavor wasn't the issue. I was too hungry to send it back again. Now, sometimes the chefs go down a notch. For example, you order medium, but you get medium rare. This isn't the case. Additionally, what made it the most terrible was the texture. I've had leather that was easier to cut through. The service was OK. Nothing great. Nothing bad, pretty much unremarkable. Slow if anything. It might be OK for burgers as it seems to be in a lot of reviews as being pretty good. I've been in Lisbon for two weeks and have yet to have a bad meal until now. The food in this city is fantastic. The food I had at this restaurant this night kinda sucked.

    Oh steak tartare... you had me at D-Licious!!!

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    4 years ago

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    3 years ago

    Ate there twice and had excellent service and food both times. salad was fresh and delicious seuloiysteak amazing

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    8 years ago

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    7 years ago

    Great food for low prices. Excellent service, the meat was very good. Not to mention the interior was very atmospheric and fun.

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    Page 1 of 2

    Review Highlights - Restaurante Vicente

    Great steak and burger place, very friendly service and awesome atmisphere in an old wine cellar.

    Mentioned in 2 reviews

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    KOB by Olivier

    KOB by Olivier

    4.8(17 reviews)
    1.5 kmPríncipe Real - Av. Liberdade, Rato
    €€€

    Must try restaurant if you want amazing steak while in Lisbon. Located in an intersection of a…read morehilly road, wear your comfy shoes or be prepared to walk those rocky Lisbon roads. You can make a reservation on their website linked here on Yelp. They speak English and the menu has English as well. They serve their food as a shareable for the whole table instead of one dish per person. So don't worry about having to order one dish per person! They will give you recommendations. For us 6 people, we ordered two steaks from the grill plus the Bife Olivier (OMG the Olivier sauce was the best! We dipped everything in it!). All the meat were cooked perfectly as we asked for and not salted. They come with salt and sauce on the side so if you have someone watching their salt intake, it will be perfect. The meat without any seasoning was still amazing! We did one appetizer which was the octopus. Seafood in Lisbon has been amazing and the octopus here too was very soft and well seasoned. Same with their side dishes. Two were enough for us. Love their truffle mashed potatoes. You'd love it if you like truffles. The flavor was so strong! You can ask for wine pairing as well. A great place to visit to celebrate an occasion, date night or just for some good quality steak.

    Went to KOB by Oliver based off of the yelp representation of the restaurant and it's proximity to…read moreour hotel. Four of us went without a reservation had no problem getting in service was excellent went above and beyond, and every aspect walk through the various different cuts of meat as some of our gusts were unaware to discuss the pros and cons of each and then helped walk through a selection. We ultimately went with recommendations from the waiter, who was amazing and had a wonderful evening best meal we've had in Portugal so far he also provided tips and hints on the area of the city of Lisbon and other places to visit like Sintra and where to eat in Sintra. Highly recommend. I expected to pay 3 to 4 times more for the meal in the US

    Photos
    KOB by Olivier - Inside

    Inside

    KOB by Olivier
    KOB by Olivier

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    Nogueira's Fire Food

    Nogueira's Fire Food

    4.7(3 reviews)
    1.2 kmSantos, Estrela - Lapa - Madragoa

    I went with a large group, so we were happy they took reservations. It seemed nearly everyone in…read morehere was in a large group in the front room, the back room was more for dates. Food quality was top notch. We got a shared plate of Mixed Grill and all the meat was fantastic. Ribs, lamb, prawns, steak were all incredibly juicy and flavorful. The broccoli puree was amazing! I think even those that don't like broccoli loved it. Salad was tasty and very green and fresh. Ambiance: Top notch. Very elegant, reminded me of a nice restaurant in Vegas with the large bar and dark, romantic decor. The chairs were also lush and comfortable. Staff: Very accommodating to American's and very friendly. He made wine recommendations that didn't break the bank, which I appreciated. While the price seems high for individual dishes, we found the shared plate to be incredibly affordable and perhaps the reason for so many groups. Location is also nice, I was really happy with our choice to come here.

    To eat here, you do need to make reservations. I came here for a dinner with a friend and the place…read moreis great. The atmosphere seems very high end but the place is filled with couples, pals and families. Inside is very sophisticated and modern. The front door is pretty cool but tricky. So be aware if you don't see a handle you need to push. The service is super helpful if you don't speak Portuguese and they will make sure to direct you to the right area for you on the manu. My friend and I shared steak platter with beans and salad. The food was amazing and fresh. I usually don't eat red meat, but we both were super hungry and decided to share the platter with beer and more beer!!! I looked around the room and their pizzas also looked amazing. You can tell by that fresh pizza with bobbly cheese and meat that it will be a religious experience eating it. Most def coming back once I visit Lisbon again soon and try other delicious things on the manu.

    Photos
    Nogueira's Fire Food
    Nogueira's Fire Food
    Nogueira's Fire Food - Entrées et plats à partager

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    Entrées et plats à partager

    Restaurante Vicente - portuguese - Updated May 2026

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