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Restaurante Bodega Joan

3.9 (56 reviews)
ModerateTapas Bars, Spanish, Catalan
Open 7:00 am - 12:30 AM (Next day)

Restaurante Bodega Joan Photos

RESTAURANTE BODEGA JOAN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Outdoor seating

Recommended Reviews - Restaurante Bodega Joan

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Dining room / salle
Kae J.

Nice simple food. Nothing fancy but sometimes that's just what you need after a long day. In our case a long journey. It was recommended by our hotel. Prices were reasonable. Service was good. They were very busy. Recommend reservations because we tried to go back and second night and they were full. It was kind of noisy and bustling. There is a bar and a tv playing sports. Is it touristy? Idk... I'm a tourist and I saw some other tourists and lots of families.

Cerviche
Allen Y.

One of the authentic tapas places in Barcelona. They speak Spanish and only a little bit of English Pros - large affordable portions of food. Definitely not the small portions you are used to having. Their paella is their signature dish and thats what you should stick to. Cons - the appetizers and non-paella dishes are subpar. The cerviche pieces were too large and only flavored by a tomato. The grilled snails were poorly seasoned. The mussels were fresh but not seasoned well. Stick to the paella. Cool place to get some great filling paella.

Seafood paella
Joie T.

Ordered the seafood paella and the rice was undercooked. Would not recommend. The flavor could be better.

Croquet with chorizo and potato if I remember correctly. Scrumptious! Next time I'll just eat 5 of these.
Eric C.

Best dinner during our Barcelona trip. I would take a cab to this restaurant if you're staying in the gothic quarter. Paella = best in the city for us, perfectly crisp rice on the edges, nice and soft rice in the middle. Veal= just melts in your mouth. Order it rare because it cooks on the hotplate. The service was impressive. Our waiter was a guy from Ecuador and very friendly. Make reservations or get here before 7:30p!

Black Rice Paella with Garlic prawns.  Great flavor and real pieces of seafood
Wajhi K.

Walked over to Seasons across the street because of the good reviews but they were not serving the full menu, the waiter was kind enough to let me know that Bodega Joan is owned by the same family and the food is just as good, he was not wrong. Easily the best paella I had in Barcelona, great service and non touristy prices. It's a few km away Ramblas, which in my short stay in Barca means better tasting/quality food, a very local spot, can't wait to go back.

Seafood paella
Lauren S.

We've been in Barcelona for less than a week and have gone here twice in three days. I will have dreams about the seafood paella for the rest of my life. Big healthy portions, but you have to be a party of at least two (no swan diving into this one solo, unfortunately). We also had the potatoes with brava sauce the croquettes (both times- the six), Pan con tomate and the chorizo. Everything was great, but the chorizo was average. We also had the cava sangria which had lots of great fruit in here. If you're in this area of the city, would highly recommend stopping by! Well priced, delicious and very conveniently located.

Seafood Paella
Michelle M.

Delicious Seafood Paella. Great Sangria. Reasonable price. Place is busy with locals and tourists.

Patatas bravas
Helen Y.

Food/Drink: We did the prie fix menu which involved a paella for two, three tapas, a drink of choice (sangria, beer, etc), and a coffee at the end. We go the mixed paella which is definitely recommended if you want both seafood and meat in your dish. The rice was cooked to perfection with the little crisp at the bottom and the waiter even helps you serve it. The three tapas were patata braves, a sort of pork loin dish and grilled shrimp. After the tapas we thought we couldn't finish the paella but it was so good that we ended up finishing everything. Even though it's not the most authentic place to get a paella, still would recommend as an option for a lot of food. Price: The prie fix menu was 25 euros per person which is a little on the higher side but not bad at all when you consider how much food you're getting and the quality. It feels authentic enough since we saw locals in the restaurant as well as tourists. Atmosphere: It's a lively casual bar with a lot of football memorabilia and can be great place to watch sports with its huge TV. It's well air conditioned which was important to us and there are many tables and chairs for both small and large groups. The waiters were nice enough but weren't overly enthusiastic although I suspect that's everyone in Barcelona so we didn't take it personally. Tips: you can reserve a seat online in case it gets busy!

Octopus gallician style
Tzvetelina P.

Absolutely fantastic! Seafood paella is amazing, the octopus gallician too! We loved the sangria. You better make a reservation, as it is quite busy! The staff is great and it's definitely worth the visit!

Seafood paella for two people
Pau G.

Probably the best seafood paella I've ever had. The service wasn't great but it's definitely worth going for the food. Great experience overall, would go again if I'm ever back in Barcelona.

Seafood paella for two

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3 years ago

They squeezed us in without a booking and were we lucky! The food was fantastic and the service was friendly and accommodating. Outstanding!

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Restaurante Bodega Joan Reviews in Other Languages

Review Highlights - Restaurante Bodega Joan

We go the mixed paella which is definitely recommended if you want both seafood and meat in your dish.

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Cerveseria Catalana - Lenguado con calamares

Cerveseria Catalana

4.4(1.8k reviews)
0.5 kmL'Eixample
€€€

Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

This is the first restaurant I stopped at for some tapas during my trip to Barcelona and it spoiled…read moreme. I ordered a few things so let me talk about each one. Ham & Chicken Croquette: This was too good for how small it was. Just a nice potato croquette filled with some great quality ham and chicken. It was akin to a cordon bleu. White Asparagus with Baby Beans and Ham: This one floored me. Tender white asparagus in a vinegar based sauce with some tender ham and beans. I could have had two orders of this. Pulpo (Octopus) with Pork Belly: Not the best Pulpo of the trip but it sure set the standard. The octopus was unbelievably tender and you can just taste how fresh it is. The pork belly slice almost felt like an odd choice here to be honest. I didn't really know how to eat it with the pulpo since it overpowered it. The pork belly itself wasn't very impressive either so I kinda brushed it off at the end. It was a bit dry at some parts and just kept throwing me off. Gambas roja a la plancha: Prawns are EVERYWHERE here and they know how to cook them. These were tasty but not the freshest or most flavorful I had this trip either. Always eat the shell! Scallops a la plancha in a leek-apple based sauce with bits of crisped ham: This dish on its own makes this place a 5. The sauce is DIVINE. It's a little sweet and creamy to contrast the savory, perfectly cooked scallops swimming in it. The crunchy bits of ham give you a nice texture surprise with some much needed salt to balance it all out. These scallops practically melted in my mouth with each bite. This is a must try. Beef filet and foie gras montadito: Basically steak and foie gras on a toasty slice of bread. Honestly? This was the weakest dish here. The steak itself was just okay and I didn't really like the foie gras. It was like a very gamey butter. I'm sure it has its applications but it just felt like too much going on here. I'd pass on it. Chocolate in 3 textures: So for dessert I wanted chocolate so I went for the choco bomb. It was okay. I guess the three textures were the ganache, mousse, and wafers? It just reminded me of an elevated chocolate wafer bar like one from Loaker. I'd also pass on this dessert. My server was lovely and the atmosphere here is vibrant. Though there were few misses I would absolutely eat here again and get the things I loved but switch up the rest. That's part of the fun in tapas anyway.

Photos
Cerveseria Catalana - Dining room

Dining room

Cerveseria Catalana - Beef tenderloin with foie gras

Beef tenderloin with foie gras

Cerveseria Catalana - Open till 1:30am?

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Open till 1:30am?

Cañete - lobster croquettes

Cañete

4.6(576 reviews)
2.0 kmEl Raval
€€€

Wow, this meal was so good I literally made another reservation after we left. This place might be…read moreadvertised as a tapas restaurant, but it's much more than that. The service was excellent, our server spoke English and knew so much about American pop culture. He even sang NSYNC songs to us while serving us dishes. As for the food let's get into it: - Lobster Croquettes (8/10) We've had a lot of croquettes this trip, but these were on another level, get one per person. - Paella (7.5/10) Different style of paella from other places we went. It was almost like a paella curry, which was still rich and delicious. - Squid Sandwich (10/10) This is hands down the best appetizer I've ever had. The squid was packed with flavor and the mayo sauce they used paired perfectly. Order one per person, and be prepared to order another to go. - Garlic Shrimp (8/10) Solid entree paired with sourdough bread. Dip that bread into the sauce and you'll be satisfied. - Aged Beef Steak w/ Foie Gras (9/10) This might be one of the best steak dishes I've had traveling abroad. It was cooked perfectly, and came with a potato crust on the bottom and Foie Gras on top. Definitely a must order. Overall a great experience, from the service and ambiance to the quality of the food, this is a must try when visiting Barcelona. Would I go again? Absolutely!

Delicious variety of tapas in a bright cheery environment! Definitely make a reservation because…read morethe line was piling out the door even for a weekday lunch. The menu has a nice variety of items, and they're all pretty small so you can try a lot. Our favorite was the squid sandwich, a super unique must get! We also really liked the garlic shrimp, which had a nice fragrant flavor from the heads. The tiramisu was also delightful with a nice balance of sweet and bitter flavors. We heard the razor clams were really good, but they didn't have any the day we visited which was a bummer!

Photos
Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

Packed with locals - Faiyoh!! (Uncle Roger)

Cañete - Lobster croquettes

Lobster croquettes

Cañete

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Restaurante Bodega Joan - tapas - Updated July 2026

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