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    Restaurant Gastrognome

    3.6 (812 reviews)
    ModerateNew American
    Closed Closed
    Updated a few days ago

    Restaurant Gastrognome Photos

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    RESTAURANT GASTROGNOME ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Restaurant Gastrognome

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    Chicken, Cordon Bleu wonderful and filling the veggies were perfect
    Ed B.

    The Trout was fresh and very tasty and the mixed vegetables were very good. I had the chicken Cordon Bleu absolutely the best I've had in a very long time. The flavor was delicious, the sauce fresh and you could tell it was not out of a Can The service was friendly, conversant and knew the menu. Very enjoyable. [[HIGHLIGHT]]The ambience is awesome. The tables were placed far enough from each other that you could have a conversation and you didn't hear anyone else's.[[ENDHIGHLIGHT]] We have eaten here numerous times over the years. It has always been a joy and we look forward to coming back.

    Special of the Day - Seafood Curry in a Pineapple
    Sheila C.

    The service was pretty average. The staff didn't seem particularly interested, stopping by the table only when it suited them, and overall there wasn't much of a sense of customer care. Most of the servers looked like they'd rather be anywhere else. [[HIGHLIGHT]]The interior felt dark and a bit dreary. We were seated by the fireplace--which they did kindly turn on for us--but the room still lacked warmth.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The outdoor patio looked much more inviting, but it was too chilly to sit outside.[[ENDHIGHLIGHT]] As for the food, nothing really stood out. The French onion soup arrived looking messy and was barely warm. The Turkey BLT ended up being the best thing we ordered--the bacon was crisp and the sandwich had good flavor. The day's special, however, was disappointing. It had very little rice and was covered in an overly sticky, sweet sauce. While the portion was generous, it was mostly vegetables and not much else.

    Rainbow trout

    An exceptional dining experience, in the small tiny mountain town of Idyllwild, California. Owner and head chef, Edmund, prepares his dishes with the care that he would do for his own family...we had the rainbow trout, with the best sautéed vegetable medley I may have ever eaten. Our server Jen, was top shelf. This restaurant is a must do when visiting this lovely mountain village. Rudy

    Tara G.

    Not a fan. Service is all over the place. You don't know who your waiter is. Most of staff is very young. I felt very awkward. I had a drink there and also picked up food. Both not great. I went in to pick up food and the hostess immediately asked me if I had a service dog, I said yes and I'm just picking up food. What am I supposed to do, flag someone down outside? Then I see a dog in a woman's lap at the bar. Discrimination much? Won't he going back. Work on your food and customer service.

    Chicken Cordon Bleu
    Chance G.

    My friends and I stopped in tonight for dinner, 4/10/25 at around 7:00pm. We ordered the pork chop, the chicken cordon bleu and the turkey BLT. Everything tasted delicious and the waiters were attentive and friendly. They have a bar so they can make drinks too, also Shirley Temples. The restaurant was cozy and had a comfy vibe. Dogs are permitted outside on the patio. I would definitely visit again and plan to try the blackened salmon dish or Gnomie's Ramen. Is a bit pricey though.

    Pork Belly
    Bart L.

    I ordered the special and it said on the sign that it came with greens but was rice The pork was so over done it was like eating a rock Expensive and definitely wasn't worth it.

    Beef stroganoff legit tasty
    Jaron H.

    Overdue review but don't understand all the negative reviews. We had a nice time, [[HIGHLIGHT]]atmosphere was cozy[[ENDHIGHLIGHT]], staff were super friendly, drinks were strong (or maybe it was the altitude), and the food was good. The beef stroganoff was great and would recommend. Compared to other restaurants in the area (we went to most of them) Gastrognome was our favorite. Will come back.

    Rib-eye
    Lyn V.

    Stopped by here after a very long hike so we were starving. We asked for outside seats and sat outside in a little half nook with a fan over us so no flies. We ordered mussels and tuna nachos for appetizers the mussels came out first and it was fresh and had a good flavor. Tasted like there was fish sauce in there, which we love. The nachos didn't come out until after our food came. I forgot to take a pic but did have a few bites. It was really dressed up. My friends got the steak and fish and they ate all their food. The flavor for the salmon was perfectly seasoned, and not salty. I however got the burger and not sure if it's because I was getting a sore throat but I did not like my burger. It was really greasy and I wasn't in a greasy mood. Our service was great and their water was really filtered and def not sink water. What sucked was they didn't have a glass of Prosecco, I would've had to order a whole half bottle.

    Beef Thai pasta. A MUST.

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    Review Insights

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    16 hours ago

    Food was delicious and the outdoor patio was lovely. Alyssa our server was super nice. We will come back the next time we're in town.

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    16 hours ago

    This spot is Always amazing! The food is always consistent and high quality. And the service is very accommodating

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    8 months ago

    The food was amazing! The service was efficiently prompt, and [[HIGHLIGHT]]the place is just beautiful to behold and view.[[ENDHIGHLIGHT]]

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    Page 1 of 21

    Ask the Community - Restaurant Gastrognome

    Hello, are dogs 🐶 🐕 🐩 welcome here at your restaurant? We are visiting soon and have our dog with us! 💕😊 any dog menu or dog water bowls?

    If sitting outside, yes. Inside, I have never seen dogs inside and there is carpet.

    View All 5 Questions

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    Cafe Aroma

    Cafe Aroma

    4.2
    (1k reviews)
    0.6 mi
    $$$

    We chose Cafe Aroma for a birthday dinner and were so happy we did!…read more The bread with garlic in olive oil was a perfect light starter. My husband also enjoyed an old fashioned that was excellent. For dinner he husband ordered the ragu, and I had the penne in creamy basil (without shrimp). Both dishes came out quickly, were well prepared, and completely satisfying. Service was extremely friendly and attentive without being overbearing. We reserved the patio so we could bring our pup, and the staff immediately offered her water, pets, and even a treat. I always appreciate a restaurant that makes dogs feel welcome rather than like an inconvenience. The patio also had a lovely ambiance, with white tablecloths and the same polished table settings as indoors. My only minor note was the live music. The singer was fairly loud and close to the tables, which made conversation difficult. Instrumental music might fit the early dinner atmosphere a little better. If you prefer a quieter meal, dining indoors may be the better choice. Overall, a great birthday dinner and a wonderful experience!

    I read a bunch of the 1-star reviews. I read some of the…read more4-star reviews. I have to go with 5-star tho. OVERVIEW of 5 : Seated without reservation (*make one! We got lucky*) Server was amazing Food expediter was super nice Food was delicious Elegant, fine dining experience Music was my mountain playlist (and not too loud) View of mountains for me. View of architecture for my wife. PARKING: Parking can be difficult in the small lot, but there's parking along the street too. INSIDE: It was perfect weather. 68ºF at 6pm after a warm day. They have "indoor/patio" style seating which may be difficult for some to access by multiple steps. We were seated at the top, a table away from the music, along the window side. They have heat lamps - but temps were perfect (lots of people and hot food warmed everyone up). I wanted to walk around the restaurant. The tiered architecture is interesting. FOOD: High End Vegan! Yes - I'm guilty of wanting to give them 5 stars just looking at their vegan menu. (And omnivore selection) Yes - I appreciate the care that it takes to prepare a plate. BUT This food was just delicious by itself. Even in a cardboard box, this food would've been amazing. VEGAN "cheese" appetizer (great for 2-3 people) Nut cheese was warm and tangy. This is NOT just cashews and nooch in a blender. It is spiced with something that brings a little heat. *you will want to lick the bowl. PRO TIP: The welcome bread with ... oh shit.... WELCOME BREAD / Garlic Olive Oil This crusty bread served with microplaned garlic + olive oil is fantastic. Garlic Fiend? You're gonna love this. Not a fan of garlic? What's wrong with you?! I mean... just serve from the oil side. Save some bread for your vegan cheese.... VEGAN CHEESE (cont.) Order the gluten free bread (a little more like Uti's toasted dinner roll) with your vegan cheese app. Omnivores at your table will be surprised how well this vegan cheese and wine pair with each other. TROUT I think my wife got the trout. She loved it. Light and delicate. VEGAN KIMCHI TOFU I've had kimchi. I've had tofu. We all have. This was prepared on a bed of roasty veg that was a great match to the salty kimchi. I don't know if there was a marinade preparation (sesame paste?) with the tofu, or it was made locally, or both, but this firm tofu was excellent. Sweet. Nutty. Salty. Fresh tasting and filling. The vegan menu here isn't just an "alternate version" of an omnivore dish. It is its own thing. DESSERT MISTAKE = not getting it. We thought there would be dessert in town, but we got out late. Town had closed. MUSIC Tonight's music was a pair of musicians playing CS&N, Neil Young, Bob Seger... acoustic session: Guitar, Violin, Mandolin. Quiet & sentimental performance was a perfect accompaniment to a long hike day. THERE ARE 1-STAR REVIEWS of this place. They have their reasons. I've only been here once. But I experienced NONE of the things they've mentioned. Moreover, we experienced even better than what other 5-star reviews suggested. This is an elegant spot, framed by a perfect day in Idyllwild. If I come back to the town, I will want to try other restaurants, but I'll definitely come back here. Not *just* because of their vegan options, but definitely *for* their vegan options.

    Photos
    Patio Seating
    Patio Seating
    Creamy pesto penne
    Creamy pesto penne
    Patio

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    Patio
    Tommy's Kitchen

    Tommy's Kitchen

    4.8
    (293 reviews)
    0.5 mi
    $$

    Tommy's cooking is amazing! Delicious plentiful meals with all the accompaniments. If you haven't…read moretried it, you're missing out. Just wish I lived closer so I could buy more often. And he's a nice man.

    Tommy's is a former restaurant whose chef turned to takeout and the mountain town of Idyllwild is…read moreall the better for it. We've been coming to Idyllwild for 60+ years (100 as a family) and we've seen restaurants great and small come and go. Tommy's right now is one of the top three, ironically as it is takeout dinners with the occasional holiday brunch. This Sunday on Memorial Day weekend we ordered the Roast Lamb special ($24), a robust herbed port wine jus three slices, which came with a dense square of scalloped potatoes au gratin, buttered peas and glazed carrots--with excellent broccoli cheddar soup with croutons--and a white dark chocolate mousse that was the perfect light dessert (I couldn't believe I ate it all). We're having leftovers for lunch or dinner today. What Tommy's gives is way over price value but it's his European culinary technique that elevates the food, even when doing crispy fried chicken with biscuits and gravy. The menu is set, one dish a day, though some occasionally come with vegetarian options. As a bonus, son James bakes excellent French bread--we bought a sun-dried tomato one which was terrific dipped in olive oil. Best of all, for us, Tommy's allows us to not fill the best hours of the evening with cooking and prep. We can sit out on our deck and enjoy the mountains. I'm a food writer among other things (finalist, Best Restaurant Feature, 2015, City & Regional Magazine Association) and author of The French House.

    Photos
    Tommy's Kitchen
    Brunch selection for me with jalapeno cheese bread.
    Brunch selection for me with jalapeno cheese bread.
    Sign from the Entrance Gauntlet

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    Sign from the Entrance Gauntlet
    The Front Porch

    The Front Porch

    4.7
    (352 reviews)
    11.0 mi
    $$

    SHORT ANSWER: Yes in many ways…read more LOCATION: on the corner next to FARM, so a fall back if you do not have FARM reservations and hate disappointment of being turned away. FACILITY: Small, limited seating indoors with very nice, fun, outdoor seating areas. Love this place. MENU: Simple, easy to understand, great photos online if you have any questions. FOOD PREP: Very well done, like professional in just how it looks. FOOD QUALITY: Professional in how it also tastes... Watermelon Gazpacho was perfect with drinks prior to main. LIBATIONS: drinks and bartender were excellent, fun, and the photo print was very cool. WAITSTAFF: just so nice, and fun making the experience all that much better. We have been enjoying The Plaza Theater so spending a little more time in Palm Springs and this will be one of our favorites places to relax prior to an event. OVERALL VALUE: Good, but it is Palm Springs, outdoors, great locations, classy.. no, not inexpensive but well worth it. TIP: I'd say be nice, be patient, and you will get a table. Don't be an angry rude touron, we don't need that vibe and we see some of that in PS.. You can try for reservations, not sure if they take off season.

    This place is very cute! They have a cold kitchen only, but the charcuterie board was *chef's…read morekiss.* Good wine selection too, although our red was refrigerated which was a bit odd. Overall I'd be back to try sandwiches and salads!

    Photos
    Indoor sitting area.
    Indoor sitting area.
    Banana Brûlée
    Banana Brûlée
    Italian on gluten free bread, very yummy !

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    Italian on gluten free bread, very yummy !
    Red Kettle

    Red Kettle

    4.2
    (688 reviews)
    0.1 mi
    $$

    I ordered the eggs Benedict with hash browns! My wife…read moreordered the Ruben on rye with side of potato salad! It's real busy but not like last weekend as it was a holiday weekend! The employees are great and you're up at over 5,000 ft. This cafe is like you being in your own cabin but with lots of people! We came up here about 3 yrs ago and love the food! Also the atmosphere of the mountains!

    ***** Five stars for the ambience. ***** Five stars for the…read moreservice. ** Two stars for the food. It's a very cute well run mountain town establishment with limited competition. It's a GOLD mine! The service and friendliness is second to none! Delightful. I was just gonna try a couple of à la carte breakfast items to save money, BUT I was quickly "flipped" to a full meal package (much to my chagrin) and with tax and tip over $21! Well, that's a little pricey for a senior on a budget. I hate to say this, but when I'm traveling on a highway (and there's almost no alternative) Denny's does this right with their "senior menu" offerings at half this price! And that's kind of a grand slam. I make the same mistake frequently and I'm not even a big fan of eggs, but I didn't have much choice other than the veggie burger. I decided on scrambled eggs with hashbrowns and the veggie sausage from MorningStar brand (which origin is rooted in the vegetarian friendly Seventh-day Adventist Church.) My side dish was a generous portion of sliced avocado, nicely plated. To me, this spot was kind of like a "SYSCO" food depot. (If you know what I mean). The standard fair for many cafés. But, the service is very warm, old school charm where everybody chats with you to make sure you're doing OK and comes by and taps your shoulder or gives you a little back rub in passing. Not Harvey Weinstein weird but rather kind, friendly, vibes. I was transported to the set of "Andy of Mayberry" just wondering when Aunt Bea was gonna bring out the apple pie! Next time I'll try a veggie burger because it's a comfortable spot and the people are so damn friendly! Wait a second, is that Floyd the Barber, Goober the Mechanic, Otis on a bender? Oh no, I have to run! I see Barney giving me a ticket! Shazam, Shazam!

    Photos
    Favorite piece of art in the restaurant. Figured I'd share. Featuring the back of gentleman's head
    Favorite piece of art in the restaurant. Figured I'd share. Featuring the back of gentleman's head
    Bacon Cheeseburger  with onion rings.
    Bacon Cheeseburger with onion rings.
    Mimosa

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    Mimosa
    Eight4Nine

    Eight4Nine

    4.3
    (2.1k reviews)
    11.4 mi
    $$$

    Eight4Nine was the perfect spot for an anniversary brunch with my wife! The place is absolutely…read morebeautiful--white, minimalist, and filled with a cool pop-art vibe. I loved that there are different dining rooms, each with its own art and design. Every space feels unique, and walking through the restaurant is an experience on its own. For brunch, I ordered the chilaquiles, and the Negra Modelo ranchera salsa was delicious and very unique. The flavors really stood out, and I loved the addition of the Spanish chorizo Bilbao. My wife ordered the poblano chile relleno, and everything on the plate was delicious. The refried pinto beans were especially good, and the corn pudding was amazing--like a little piece of corn tamal! Then came the carrot cake sandwich... and honestly, it looked like they saved the best for last. This might be the best carrot cake we have ever tried! The layers of cream cheese semifreddo, carrot ribbon cream, candied pecans, orange crisps, and salted caramel were absolutely incredible. I would honestly come back to Eight4Nine just for the carrot cake. Everything we had was delicious, but the dessert stole the show without a doubt. A big thank you to Sandy, our waitress, for the great recommendations and wonderful service. We loved celebrating our anniversary here and definitely want to come back!

    The food quality is very consistent and delicious. Definitely order the "cracked potatoes."…read more One of my favorite places to go to catch up with friends. Easy to make reservations. The one star removed because it can be loud in the evening with the music being a bit too loud.

    Photos
    Inside
    Inside
    Pasta E Ragu Bucatini
    Pasta E Ragu Bucatini
    Restaurant view from across the street.

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    Restaurant view from across the street.
    FARM

    FARM

    4.5
    (4.7k reviews)
    11.0 mi
    $$

    Came here for brunch and really loved the whole atmosphere. The outdoor patio is so pretty and…read morerelaxed, with flowers everywhere--it honestly feels like a little escape. I ordered the smoked salmon eggs Benedict and it was really good. The eggs were perfectly poached, the salmon was generous, and the hollandaise was creamy without feeling too heavy. I also liked that it came with fresh berries on the side, which made the whole plate feel a little lighter. We also shared the bread and cheese board, and surprisingly, the pear with the date spread was probably one of my favorite bites. The pear was crisp and fresh, and that sweet, rich date spread was seriously addictive. I kept going back for more. The bread, nuts, cheese, and other little bites on the board made it really fun to share. The drinks were refreshing too, and the presentation was beautiful without trying too hard. Definitely one of those places where I'd come back with friends for a slow weekend brunch. The food was good, but the charming patio and overall vibe were probably my favorite part.

    * Price: still $69 per person for 3 course dinner! 5 stars!…read more*Ambiance: beautiful outdoor settings like french countryside. Even in 100 degree heat with mister blowing, French singer and music in background, butterflies and flowers everywhere! 5 stars! * Location: in the heart of PS downtown. Free parkings and easy walks to. 5 stars. * Meals: 5 stars. * Services: pleasant and attentive! 5 stars. This is hand down the best restaurant in PS. Why it is not on Michelin guide or recommended is beyond my comprehension! Every time we visit PS, we try to get a table here. The menu is changing every 3 month or so. For $69, we have amuse bouche, free bread sticks, appetizer, main dish and a dessert. The portion is generous! For amuse-bouche, we had quiche and bacon on top. It is not the usual bacon. It tasted like Vietnamese beef jerky... quite a surpise! For appetizer, we had gazpacho and beet salad. Both are very refreshing and perfect for summer time. For main dish, steak and chillean seabass. For desserts, we had tiramisu and cheese cake. Everything is perfectly cooked and beautifully presented. I have not had one bad dish here!

    Photos
    One of the inside areas
    One of the inside areas
    Poached Baby Pear Salad ;)
    Poached Baby Pear Salad ;)
    Goat Cheese Brulee Salad ;)

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    Goat Cheese Brulee Salad ;)

    Restaurant Gastrognome - newamerican - Updated August 2026

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