We had such a wonderful dinner at Régalade! The restaurant feels warm and welcoming, and owner Jocelyn makes a point of greeting every table -- something you just don't see enough anymore. We started with glasses of rosé and a warm baguette with Beurre d'Isigny butter. The French Onion Soup was excellent, loaded with Gruyère, and the marinated beet salad with herb crème fraîche, feta, sesame and orange blossom was a standout. For dinner, the branzino with chive beurre blanc was beautifully prepared, but the Poulet Rôti was the star for me -- incredibly tender with garlic mashed potatoes, garlic and lemon confit, and chicken jus. Of course, we added fries because apparently I'm incapable of going anywhere without ordering them. And then came the chocolate mousse. Light, airy, sitting over crème anglaise and covered with chocolate curls. Basically a glorious chocolate explosion. Our server Sal was terrific, the service was warm and attentive, and the whole evening felt genuinely hospitable. Régalade is exactly the kind of neighborhood French restaurant I want to return to. read more

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Practice your parallel parking. Reservations are always ideal. Order the bread so you can enjoy the addictive butter that comes with it. Quaint dining that kept my hearing intact. read more

Regalade - Salade Lyonnaise (with a request for extra egg). - French Near Me - Los Angeles, California

I came here for brunch with a couple of friends and ordered the croque mademoiselle and French fries with truffle aioli. The French fries were my favorite kind, shoestring and extra crispy. The side salad had a delicious dressing and helped cut through the richness of the sandwich, which was also very good. We stayed for a long while after our meal just chatting, and the staff returned multiple times to refill our water. Excellent service. I'll be back to try other dishes. read more

Regalade - Croque mademoiselle - French Near Me - Los Angeles, California

What a great time here to celebrate our anniversary! We were greeted by Tiffany who was the sweetest and offered some great suggestions for cocktails, appetizers and entrees. We had the French onion soup and the escargot to begin with-both delish!-followed by the Wagyu steak with truffle fries and the Branzino with potatoes au gratin-equally as impressive. We topped it with a very unique meringue dessert that was light, unique and tasty. Really liked Regalade and the owner, Jocelyn , was very friendly and genuine. He also owns Oste. You can tell he's very passionate about his restaurants. I told Tiffany that I rarely give 5 stars but Regalade truly deserved one! read more

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Honestly, the best hospitality I've seen in a venue in a very long time. Not sure if the gentleman was the owner or manager but he was exceptionally friendly and warm. Couple that with our fantastic waitress, the place really makes you feel invited. Favorite dishes of the night were the scallops--delectable. I'd order those again in a heartbeat. The salads are fantastic with beautiful fresh greens. Do not skip out on dessert. We ordered the tart with ice cream. Worth every bite. Looking forward to my next visit. I want to try the beef tartar and burger! Oh, did I mention the patio is lovely! read more

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The food here is impeccable! My server, Tiffany and the manager, Jocelyn made my experience dining here delightful. I ordered the fresh bread, escargots, and the steak frites (au poivre). I loved dipping the bread in the garlic butter from the escargots. Jocelyn was kind enough to put the butter in a small cup for me to continue dipping into after eating the appetizer. Steak was cooked beautifully and the au poivre was extra buttery! Lots of fries to dip into the garlic aioli. Overall, I would love to dine here again! Parking: 2 hrs free on the street or $14 valet. read more

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This dinner was amazing!! Hit after hit, nothing disappointed. Our favorite was the steak au poivre - the steak was cooked to perfection, with a scrumptious black pepper sauce and crispy fry accompaniment. The French onion soup is one of the best I've had, and I've had a lot of French onion soup. They used great quality Gruyère, and the flavor of the soup was just chef's kiss! The bone marrow was also quite delicious, but my favorite thing on that plate was the full head of confit garlic. To top it off, the service was very attentive despite the restaurant being pretty packed. I can't wait to come back to try more of their menu. read more

Using Resy to make a reservation, we came in on a Sunday lunch hour to find it was not busy. We asked for seating outdoors since the weather was so nice. Service was top notch and very friendly. Menu was limited, but their dishes are all excellent - mussels in garlic wine was the best. Next was the yellowtail sashimi. Must order the bread and the butter which was to die for! Wine menu went well with the items and had 2 glasses. read more

Regalade - Lyonnaise salad and bread - French Near Me - Los Angeles, California

This restaurant is owned by the same team behind Oste and there are some similar dishes. The food is delicious and the service is top notch. I went months ago for a date night and still think about the chocolate mouse. It was honestly the best I've ever had. The frites and mussels are also a must order. read more

My girlfriends and I went to Regalade to celebrate a birthday, and we were really enjoying ourselves when we first arrived. We loved the ambiance, were greeted warmly, and everything was going great with the service and drinks. As our food started coming out, we were sharing everything family-style. When we were serving ourselves the Brussels sprouts, I noticed something sticking out of them--a short, thick, black hair. We debated for a few minutes about whether or not to say anything because we really didn't want to make a big deal out of it, but we were uncomfortable and decided to let our waitress know. She asked if we wanted them replaced, and we hesitantly said yes. The manager also came over, apologized, and said they would send out a new order. After that, though the vibe just felt... weird. I honestly don't know how else to describe it. We started noticing staff continuously looking over at our table, and throughout the rest of the night, different people kept coming by to apologize about the hair. One of the staff members even spoke to us in Spanish and apologized about "the hair." We appreciated that they acknowledged it, but after a while it started to feel awkward rather than reassuring. It almost felt like everyone had been told about what happened, and suddenly we were being watched or checked on in a way that made us uncomfortable. It wasn't really a "let me make this right for you" kind of feeling--it was more like people would come by, apologize awkwardly, and then we'd notice them watching us again. Maybe that wasn't their intention at all, but that was genuinely how it came across to us. We tried to just brush it off, make jokes, and continue enjoying our night, and thankfully we still had a good time together. The food itself was pretty good. The steak was amazing, very buttery and flavorful. The escargot was delicious, and the mac and cheese was also pretty good. We barely touched the replacement Brussels sprouts though, understandably. For dessert, we chose the raspberry sorbet for the birthday girl. They also brought out a chocolate mousse with a candle, and we sang happy birthday. Our waitress let us know the dessert was complimentary because of the earlier incident, which we appreciated. When we got the check though, we noticed the Brussels sprouts were still charged. We were a little surprised by that, especially since they had been replaced because of the hair, but at that point we didn't want to make another issue out of it, so we just paid and left. Overall, the food and ambiance were good, but unfortunately the experience took a turn after the hair incident. Mistakes happen, and we completely understand that. What bothered us more was how uncomfortable the rest of the evening felt. We would have much rather had the issue addressed, replaced, and simply moved on. Instead, it felt like the situation followed us for the rest of the night, with multiple awkward apologies and staff continuously watching our table. Maybe there was nothing behind it, but it definitely left us feeling singled out and uncomfortable. Because of that, despite enjoying some of the food and having a good time with each other, I unfortunately don't think I would return. read more

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French onion soup, croque Monsieur were delicious as expected But surprising favorites were scallop crudo and the mushroom linguine! I wish I remembered the name but the linguine was creamy and deliciously savory. read more

Regalade - French Near Me - Los Angeles, California

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Regalade is owned by the owners of OSTE which was one of my favorite meals this year. Needless to say, I was excited to try out this new French bistro. I came here with my parents who were in town. Since they fly in from the east coast, we had a 5pm reservation. Which was perfect because it wasn't super busy. It was a nice day out so we sat on the patio. Our server was very kind and knowledgeable about the menu. The dirty martini is smooth. I could easily see someone getting drunk off more than one of them. The steak tartare was delicious. The server stirs it up table side. It comes with a side of crostini to stack the tartare one. The marinated beet salad was very refreshing. I think I'd skip it next time and get the escargot instead. I can't believe we missed that. The French onion soup was amazing. A must order! The scallops crudo was incredibly tasty. The sauce was a little sweet but my dad likes it that way. The mussels mariniere was my favorite thing we ate. Make sure you order the baguette so you soak up the delicious sauce. And of course the French fries, because you can't order mussels without a good side of fries. Overall i highly recommend Regalade, and I can't wait to come back. read more

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It was my first time trying this newly opened French spot and it definitely serves classic French flavors. A classy dimly lit restaurant. The bread and butter is a must get. The bread was soft on the inside and crispy on the outside and it's perfect for dipping in the French onion soup or scooping up the rest of the chive beurre Blanc sauce. The French onion soup($15) was hearty, cheesy, and buttery. It was a classic beef broth with tons of caramelized onions which made me so full before the main course. It's definitely more of a beefy French onion soup in comparison to other French onions I've tried. The scallops ($20) were served with a sweet a yuzu & jalapeño vinaigrette that brought out the natural sweetness of the scallops. I will say I think the portion is a bit small. Next we got the grilled octopus with a Romesco sauce which is a blend of herbs, tomato, almonds, and bell pepper. The octopus was extremely tender and grilled which paired well with the nutty and vibrant romesco. For the main, we shared a branzino($32) with chive beurre blanc. The light flavors of the butter complimented the branzino. The fish was also perfectly grilled and the skin a little crispy. I will say that it could have benefited from a little more salt nit there's salt on the table if needed. I appreciate the big portion sizes of the mains since they were really filling. We ended the night with a scoop of pistachio gelato($6). It was unique since the pistachio flavor was very natural and amazing but the gelato itself was icy but I think it's supposed to be that way. If I'm ever craving French food I would 100% come back to regalade. Our server was also attentive and sweet and i appreciated still being seated despite being a bit late for my reservation. read more

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Amazing meal here! Very Parisian bistro vibe except service was better. Everything we ordered was very good with the steak frites, duck confit, beet salad and onion soup being outstanding. The steak tartar was a bit spicy, which I didn't expect. House dirty martini with oyster add on was memorable. One of the best French bistro meals I've had in socal if not the best. Service was friendly and quick. Authentic French ambiance with patio. read more

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Had an absolutely fantastic meal here, this was aan absolute 10/10. Everything we had here was so delicious and perfectly prepared. Drink menu is lovely, they have some of their own cocktails as well as a lovely selection of wines. The menu was almost exactly as if it were pulled from a Parisian bistro and placed into the heart of LA. My favorites were the chicken liver, the escargot (get some bread to pair with this), and the duck confit - perfectly tender with a nice crisp to it. Service was impeccable - we were cared for and the team was so kind despite an issue that came up on our part. Highly recommend using the valet for parking on a busy weekend night or Ubering if you're close by -- you'll have to be very lucky to find any metered parking as the neighboring streets are permit only This spot is very chic, understated but refined. Interiors are cozy, and if you sit outside the heaters will keep you warm still. Come here if you'd like a taste of Paris in LA! read more

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If you like Petit Trois, you will like this place. Get the french onion soup, it was one of the best in my life with healthy amount of cheese. Then get the Le Burger which is one of the best burgers in my life. Reasonable prices and great service! read more

My besties wanted someplace special to celebrate their birthdays and Regalade sounded like the perfect place. This charming French Bistro is quaint & cozy with indoor & outdoor seating. It was a warm spring evening and we were seated out on the patio. There were ten of us so lots of dishes were ordered and drinks were plentiful. We started with Baguette Tiede, Calamar Grille, Os A Moelle Au Four, Scallops Crudo, Crispy Brussels Sprouts, Salade D'Endive, & French Fries with Garlic Aioli to share. Entrées consisted of: Moules Mariniere, Salade Verte with warm Goat Cheese, Daurade Grille, Canard Confit, Mac & Cheese Aux Truffes, & Linguine Aux Champignons Sauvages. We shared dessert: Mousse Au Chocolate Noir, Ile Flottante, Crème Brûlée (two orders of each), and Noisette Glace. My cocktail selections were Passion Project & a Kir Royale. I also tried the Le Péché Mignon & the Regalade. All were tasty. The food was absolutely delicious! Everything was expertly prepared and nicely presented. The dishes came out in a timely manner, and we never felt rushed. Everyone enjoyed their entrée selections and the dishes we shared. Our server Sal was fantastic, Tony the host was delightful, and the owner Justin checked on us to make sure everything was satisfactory and even took a picture with the birthday couple. Overall, our dining experience at Regalade was outstanding or shall I say, très magnifique! *Metered street parking. read more

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Such a charming little restaurant near The Grove and the Farmers Market in Los Angeles! My friend and I visited over the weekend and made a reservation online. We were greeted warmly and seated immediately. We happened to be the first guests of the day, but the restaurant quickly filled up, creating a lively and inviting atmosphere. I'm a huge French onion soup fan. If it's on the menu, I'm ordering it--every single time. And I have to say, Regalade's French onion soup completely exceeded my expectations. It was honestly one of the best I've had. The broth was rich, thick, and packed with flavor. They were generous with the caramelized onions, and the cheese was perfectly melted and beautifully browned on top. Every bite was comforting and delicious. My friend and I each ordered a bowl, and we couldn't stop talking about how amazing it was throughout the meal. The salad was fresh, crisp, and a great start to the meal. The fries were also perfectly crispy and seasoned. The only dish that didn't quite meet my expectations was the steak. It wasn't as buttery or juicy as I had hoped, but after a few bites, the peppercorn sauce really helped elevate the flavor and made it much more enjoyable. Overall, we had a wonderful dining experience. From the warm service and cozy atmosphere to the incredible French onion soup, it's definitely a place I'd return to. If you're a French onion soup lover like I am, this is a must-try. read more

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I am super picky about French food and this was one of the best French spots (if not the best) I have had in the states. Basically everything was good. I got the duck confit which was so good. The steak was probably the best thing someone got. By far the best thing though was the tarte tatin. That is an absolutely must try. I have never had such a reaction from food before. The staff is super nice and takes good care of you. And the place really feels like a French bistro. It is expensive but it is worth every penny. Go for a romantic dinner or for a celebration! read more

My friend treated me to a birthday lunch at Regalade, and it was such a lovely experience. We shared the Gambas appetizer, the Pear & Endive Salad, and the Steak Frites, along with a glass of crisp Chenin Blanc. The wine was truly delicious! Every dish was beautifully prepared and absolutely yummy. The salad was fresh and balanced, the steak was cooked perfectly, and the Gambas were packed with a unique flavor that the waiter described as Pernod that we could not stop dipping our baguette in. Beyond the food, I loved the cozy French bistro atmosphere. The charming décor creates the perfect mood for a fun meal. It reminded me of summers visiting my grandparents in Perpignan, France. I'm already looking forward to my next visit. The onion soup and escargot are my list to try next. read more

Regalade - Chocolate truffle - French Near Me - Los Angeles, California

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It's nice to have a French restaurant in the neighborhood. The outdoor seating here is very pleasant too. The staff is also great. I'd definitely come back, but I also have three complaints. 1. The cocktails are kinda small. Huge gorgeous ice cubes, but not a lot of room left in the glass for a respectable drink. 2. Everything we ordered was delicious but also REALLY rich. I had an upset stomach and the "unmentionable"not long after I got home. 3. It's about $250 for a party of two. A few years ago, I would have choked on that price. Nowadays, it's just annoying. read more

I wandered into Regalade without intending. My friends and I meant to go to another restaurant with an obnoxious wait time, so instead we stopped for drinks here. Drinks quickly turned into appetizers...which then turned into a whole meal! If you are looking for authentic French cuisine and fresh seafood, Regalade is it! We sat at the bar and got cocktails. My Aperol Spritz was perfect--sweet and refreshing. I then ordered the baguette with butter (Baguette Tiède). DELICIOUS! (I mean, you can't have a good French restaurant without a good buttered baguette!!) The butter is so delicious....definitely puts Kerrygold to shame!! I followed that with a tasting of several of their "Petits Plats"--a little bit of the Marinated Beet Salad and the Assiette de Merguez (lamb sausage). Both were well done and tasty! By this time, we were hooked and wanted more. For my entree, I ordered the Linguine aux Champignons Sauvages--EXCELLENT! Creamy and comforting. I also took bites of my friends' mains: the Magret de Canard (duck breast) and Branzino. Honestly, everything was excellent. Flavors were en pointe! Definitely come for the food! The locale itself is small but nicely decorated. While I wish we got a proper table, we were walk-ins. Regardless, the restaurant is charming, with black and white pictures of famous French actors like Brigitte Bardot on the wall. The bar has a great view of the fresh sea food as well. For a cocktail, appetizer, entree, tax, and tip, I paid $84.60. And best of all? Zero wait for this hidden gem! :-) read more

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We decided to try this place again and this time order more traditional French food and wow, everything was different! To start, we got the endive salad and I love how fresh this tasted as well as the flavor profiles with the walnuts, pear, blue cheese and endive. I'm not the biggest fan of endives in general but this was very refreshing and my friend also loved it. Then we got two appetizers: escargot and prawns. Wow! The escargot was absolutely phenomenal. It was soaked in this butter sauce that was incredible. The table next to us actually packed just the sauce to go which shows how delicious that sauce was. It was also amazing with the bread. The prawns were also very tasty as well. If you love prawns, definitely check out this dish. Then we got two mains: mussels provencale and steak frites. The mussels were amazing! We loved the sauce and that went incredibly well with the bread. The mussels also tasted very fresh. The steak was equally as amazing. The au poivre sauce it came with was so delicious. At this point we were stuffed so unfortunately (or fortunately) we did have leftovers. To end the night, we also had this apple tart that came highly recommended by the owner and this was incredible! It was perfectly flavored with the cinnamon and it went really well with the ice cream. We also decided to go for a cup of french mint tea which was perfect since it helps with digestion and we definitely needed that after this delicious meal. My dad ended up eating the leftover steak the next day and he raved about it. We also had two mocktails which were also delicious and the service we had was incredible. Definitely check out this place and even though everything we had this time was delicious, the two absolute standouts for me were the escargot and mussels! read more

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Regalade is a hip new French place on 3rd St., next door to its popular Italian sister restaurant Oste. I've been twice in the last couple months, first with my husband, then with girlfriends for Carol A.'s birthday, and it was a great spot for both occasions. The space is charming, with a bustling bistro vibe. I've had the same server both times and she's fantastic, friendly and attentive and an all-around lovely host (I'm blanking on her name, but if you see a waiter who looks like the chef's girlfriend on The Bear, that's her). Full bar, anchored by a healthy list of French-leaning wines. I've enjoyed a Sancerre and a red Burgundy. There's also an interesting cocktail list. I really liked the Regalade gin martini, which came with a zippy dose of cornichon brine. I've sampled a good chunk of the menu at this point, and everything has been delicious. To start, don't skip the $6 baguette, warm and crusty, served with butter d'Isigny. The cheese plate is nice, too. Ours came with Brie de Meaux, Comté, Roquefort, country sourdough, and honey sprinkled with black pepper. If you want something raw, the East and West Coast oysters are fresh and tasty, as are the Peruvian scallops, finished with passionfruit vinaigrette, chili oil, and cilantro. The beef tartare is also superb, silky raw beef with shallots, Dijon mustard, pickles, garlic, parsley, and quail egg. I'm a fan of the Basque-style octopus, too, cooked a la plancha and served over fingerling potatoes and romesco. On the salad side, the simple salade verte is light and green, with little gem lettuce, fine herbs, and mustard vinaigrette (you can add goat cheese if you please). If you like leeks as much as I do, definitely get the poireaux vinaigrette, a salad of poached leeks with hazelnut, tahini-honey, and vinaigrette. The entrées are at least as good as the smaller plates. The moules marinitière are classic, the mussels plump, the shallot, garlic, and white wine broth drinkable. They pair well with the grilled wagyu steak frites, a tender 8-ounce flat-iron served with crispy golden fries, mayonnaise, and choice of sauce--we got the peppery, rich au poivre. Pan-seared branzino comes skin-on over chive beurre blanc and Swiss chard. Then there's the beautiful pan-seared magret duck breast, served with celery root purée, thyme, and sauce bordelaise. For dessert, the mousse au chocolate noir is satisfyingly chocolatey with an airy texture, plated with chocolate curls on a lake of crème anglaise. I might prefer the caramelized apple tarte tatin, with caramel sauce and vanilla ice cream. I live close to Regalade and am thrilled to have it in the neighborhood. It's a super useful restaurant with quality food, drink, service, and atmosphere. I expect I'll be back for thirds pretty soon. read more

The food, service, and ambiance here are spectacular. I had high hopes and they were met beyond my wildest dreams. This just may be the best restaurant in all the city. It's because of the quality of every detail and done with utmost finesse. In time 1 I had the duck Magret, the steak frites, the Brussels sprouts, the shrimp and for dessert the creme brûlée and a chocolate mousse given to me for my birthday. I couldn't have spent a better birthday anywhere. They bring you to Europe with what they have here. It was and is the best. Thanks Regalade and I'll see you many times again! Congrats read more

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The chicken pâté was especially impressive and The service was very fast. Everything was fresh and delicious. I also really enjoyed the French onion soup. read more

Regalade - French Near Me - Los Angeles, California

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We loved OSTE so we had to drive back to LA to try Regalade. The restaurant has a nice vibe and the staff was very welcoming. My favorites were the scallops and French onion soup. The other dishes were fantastic, but I would 100% come back to get those two items. They also take reservations! read more

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Made a reservation for dinner on Saturday night and was seated very promptly after a quick wait. The restaurant was bustling and was very lively. We ordered a few dishes to share, including the bread with butter, oysters, mussels, fries, and the steak frites. The steak came with the au poivre sauce which was delicious. The fries tasted great in the sauce. The servers were also very attentive and made great recommendations. The restaurant is in a smaller space so you may have to speak a bit louder to hear other people you are with, but overall it was a nice environment. We would definitely come back here! read more

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Yumm! Came here for my birthday dinner in March and again for my graduation dinner 2 nights ago! Had a great experience both times and it's a great restaurant! Their wagyu steak was absolutely delicious and wow to their fries. Perfect crispiness. The owners are absolutely amazing as well. Pretty interior and great vibe. Definitely recommend!! read more

Regalade - Grilled Wagyu Steak Frites - French Near Me - Los Angeles, California

Such a cute little French restaurant it's newly open but already pretty busy so I would definitely recommend making a reservation of course at a French restaurant we had to start with the bread and butter. The butter was so good a little salty, a little sweet and honestly kind of addictive we just kept eating it. We tried quite a few dishes. The beef tartare was chopped very fine and tasted really fresh. The grilled octopus was nicely charred on the outside and went really well with the tomatoes and sauce, light and refreshing we also had the baked mussels was so good. It had crispy breadcrumbs on top and was warm, crunchy and really flavorful. The frisee salad with egg was amazing especially after mixing the egg in the middle into everything it made the whole salad, extra creamy and smooth and of course French onion soup is a must their version wasn't bitter at all and had a nice thick layer of melted cheese on top so comforting and good. The grilled fish was cooked really well and very tender, but there were a lot of tiny bones. So be careful when you eat it. We also tried the steak sandwich with fries so much beef inside the steak was juicy and tender and I really liked the bread they used. It wasn't a typical soft sandwich bread it was thicker and had a really nice texture. We finished with two desserts, the floattante and chocolate mousse. The floattante was light and refreshing with soft meringue, custard and caramel. The chocolate mousse was the complete opposite thick and very chocolatey a perfect French dessert what I also really liked was the service. Everyone was so friendly and kept checking on us throughout the meal without being annoying. The restaurant itself is small and cozy and has that warm little French neighborhood restaurant feeling really enjoyed this place and would definitely come back highly recommend. read more

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We stumbled upon this French restaurant and were told it was new, so we decided to try it out and we loved it! The service was incredible as everyone was very kind and attentive. Our waitress explained the menu to us and checked on us regularly to see if we needed anything. Other employees did the same. The food was absolutely delicious! The chicken and the sauce it was in was amazing. The burger had grilled onions that added a ton of flavor to the burger. The mac and cheese was good too, the only negative I'll say is that it did seem too salty and was a bit hard to keep eating from the saltiness in my opinion. While the restaurant has an upscale feel, the intimate size of the space created a relaxed/cozy atmosphere that was approachable and enjoyable. read more

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Celebrating my birthday here. Everything was wonderfully delectable, especially mushroom pasta and duck dishes. Dessert was surprisingly scrumptious. Pavlova was the best l've had so far. Service and atmosphere were excellent. read more

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Delicious food with great service and real ambiance of French cuisine with portraits of French actors. Def recommend to have wagyu steak and duck as well as seafood they offer. read more

I had a high expectations of Regalade given it is owned by the same people as Oste (which is wonderful). And it did not disappoint. Our server pointed out some of the favorites on the menu, and answered all our questions when trying to narrow down what to order. The menu was French but with a nouveau twist. We decided on the mussels with white wine sauce. The quantity was enough for 2 to share and the mussels were so plump, soft and delicious. Order the baguette to sop up the sauce as it does not come with bread. For main courses we chose the branzino and the duck confit. The branzino was white and flakey, and came over a large portion of tender Swiss chard. The sauce tied it all together. The portion is quite large with enough for the next day. The duck leg was super tender and in a not-too-sweet cherry sauce. It also came with cooked greens. For dessert the apple Tartine with vanilla ice cream was classic French and a good way to end the meal. The atmosphere has a nice French vibe. There are meters on the street which are not that easy to find, or valet. read more

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First of all, amazing service and attentive staff. Everyone was so kind here which made our experience start off amazingly! We arrived before our reservation, and the manager / owner made sure to ask us if we wanted to order drinks and brought us drinks while we waited. Star of the show is the steak frites! Vibes are 10/10 here perfect for a week night or weekend date night, feels like a quick trip to a Paris bistro read more

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We sat and had a perfect Kir Royal, which set the mood for this French Bistro: Onion soup, all my fav salades: beets, endives, poireaux vinaigrette, the Escargots, tartare, magret de canard, moules marinieres, Os à Moelle au four, Daurade et steak frittes- they have it all: all the classics and more. A good "carte Des vins"of course, irresistible desserts and a friendly service will definitely get us back soon. read more

Ace this French bistro by starting with the Le Cinq Mai, a unique chambord-heavy cocktail (avoid the Oh La La, which was surprisingly weak). Get the MOULES MARINIÈRE, which will be memorable. All the standards are good, and the desserts are all can't miss. Get ready to SHOUT at your friends -- it's a wonderfully cozy, loud, fun, busy room. read more

My date and I had dinner here last night. We enjoyed the scallop crudo, mussels, brussel sprouts and the apple tart for dessert. Our server, I believe her name is Tiffany, was just lovely. Amazing service and a new go-to dinner rotation spot. read more

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Great evening with wonderful cuisine, excellent service and a warm bright ambiance. The staff is knowledgeable and the kitchen out did themselves along with fair prices. We would come back to Regalade in a heartbeat. Cheers . read more

Just two doors down from Oste, my favorite Italian on West 3rd, the owners have opened a sister French bistro called Regalade. Like Oste, you'll find high-quality fare served in a festive café/bar setting. Menu favorites include the French onion soup (with the perfect crunchy cheese crust and rich broth), the salade verte with a tangy mustard vinaigrette (add goat cheese for a complete meal), luscious linguine with wild mushrooms, and, of course, thin crispy fries with either garlic or truffle aïoli. Other winners: mussels, potato, gratin, and the rich, fluffy chocolate mousse. You can't go wrong here because the owners know exactly what it takes to create another smashing success that's also crowded every night. Yes it's a little noisy, but that adds to the vibe. Reserve the patio for a quieter experience. A great place for any occasion, including dining solo at the bar. 10/10 on all counts. ) read more

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