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    Red Rose Restaurant

    3.6 (147 reviews)
    Closed 8:00 am - 8:00 pm

    Red Rose Restaurant Photos

    RED ROSE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Red Rose Restaurant

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    Reviews With Photos

    Swabarna M.

    Seriously good and hearty food options. 4 star cause there was issue with the AC and then the server kept forgetting stuff he himself mentioned he is getting. The pepper sauce in the beef lok lak hits high notes on all fronts. Funny how it took me to my childhood of nowhere close to Southeast Asia though Cambodia, Vietnam and Thailand is not like oceans apart. The Phnom Penh noodle soup is great and I am not afraid to say it's way better than the usual pho that we get. The crispy tempura calamari is one of the best I have had although it's a bit chunky and not thin strip as but hey that's how I like it. Definitely coming back to palin plaza for more Cambodian food

    Anny S.

    I remember red rose was the place to go for mi ga thung special. It def does not taste the same like the past. Everytime I go to Lowell I think about this place but I don't think it's a spot I would return to satisfy my cravings. It was very mid and service was decent. The flavor of the noodles isn't the same so that's a disappointment. I got beef on a stick and that was good. That's why I'm giving it a three star. I think simply Khmer is so much better for authentic Khmer food.

    Fried Chicken Wings
    Huy P.

    I was excited to try out this place after I read that this restaurant was a James Beard semi-finalist. I'm just shocked that a restaurant outside of the Boston (and nearby towns) actually got some recognition. And I mean this in a nice way - I hate that everything is only in Boston! I was in town for a Showcase Cinemas showing, and it felt like a perfect opportunity to finally come here. This restaurant was easily accessible off of Exit 89B on in I-495, and then Exit 5B shortly after. Parking feels a little limited with only about 13 spots shared between the several businesses here. I manage to grab one just as someone was leaving. The restaurant interior felt like a typical hole-in-the-wall Chinese place (okay, I know it's Cambodian). Nothing to write home about. There was plenty of seating available I arrived, and I was sat at a double-booth table. The menu is large and fairly overwhelming, but there are enough pictures for you to point at something that looks good. I was already prepared before arriving here and I knew I had to try the Beef Loc Lac. These seem like steak tips. Small chunks of beef, with a sweet glaze. Delicious. It came with the ubiquitous bowl of rice, and a dipping sauce I was not a fan of. It was very sour which felt like an odd pairing, but that might just be my unfamiliarity with the cuisine's flavor profiles. I mistakenly ordered the fried chicken wings thinking I would be hungry to eat two different dishes. When they arrived, I was already full from the Beef Loc Lac. Oh boy, these wings were deeply crunchy! I didn't detect any notable seasoning, but they were very good plain wings. Overall, I enjoyed my food and hope to come back here again to try out more stuff.

    My food
    Violet T.

    I went to the place in January Food was delicious and amazing Service was good If I could go back to Massachusetts and eat at any restaurant , I would be eating at Red Rose Restaurant

    Beef loc lac with fried rice
    D P.

    Great local,authentic, Cambodian food as always! Beef loc lac always hits the spot. The noodles (kathew) are a great option as well.

    Spicy Quail and Lemongrass
    Gary G.

    Hole in the wall Cambodian joint at Palin plaza with a surprisingly large space inside. Very casual, menu can be daunting but they have a picture book for those not familiar; it lets you see what looks good and order that way. There are no prices in the picture book but prices in the menu you can ask for. Service isn't attentive but is not rude either; it just takes a little patience, so relax and enjoy. The food is outstanding. Hot Wings. Gargantuan wings with sturdily crunchy bumpy exteriors, extremely juicy interiors, and a sauce that blends sweet and heat better than any similar Southeast Asian style wing. Superb. Deep Fried Pork Bung with Pickled Mustard Greens: An assortment of flavors and textures, and the fact that its intestines might scare you, but it's delicious. Best shared with two or more just in case. Very appealing sauce hinting at sweet, but with savory underneath. Sourness of the greens cuts the richness of the protein. Spicy Quail and Lemongrass: A slightly-pricier and more-than-slightly-better version of the traditional Cambodian chicken with lemongrass. More crunch, more flavor. Onions and jalapeños complement nicely. Delicious and great with rice. Rice with Pork Chop: This is actually a misnomer, because it comes with TWO kinds of pork chops. On the plate are chopped fried pork chop chunks, some with bone, all crisp and shiny with a slightly sweet glaze (balanced by seasoning and marinade). In a bowl is another pork chop dunked in a fragrant, herby broth. This one is more subtle, with shred-apart delicate tenderness. Supporting both are a chili sauce for dipping and a small bowl of pickled vegetables. Beef Lort: Rice noodles, neither thin nor thick, with a little chewiness, with bean sprouts, protein, and a light sauce thrown in, like a lo mein. Beef Loc Lac: I think of these as Cambodian steak tips. They're marinated and grilled beef chunks with a light, slightly sweet glaze on top, a little smaller and sweeter here than elsewhere. Tasty. Green Papaya Salad: I ordered it spicy (you get a choice). Lots of heat, lots of herbs, nuts on top, and lots of delightful funk from fish sauce and fermented shrimp. Flanked by cabbage and fresh herbs. Papaya Salad should be a part of any Thai or Cambodian meal.

    Chicken wings
    Fay F.

    BOMB. No frills, but they have everything you need. They are allergen-friendly and can modify their soups to not include certain meets/to be vegetarian. The server was patient while I asked my questions and has a good memory because she even brought my friend over a free coke (he's a regular and he normally orders this). The order of chicken wings come with a salt, pepper and lime sauce that goes together perfectly with the chicken. BEST chicken wings I've ever had, hands down and no arguments; they come out piping hot, super crispy and juicy.

    Crab Rangoon
    Byanca Y.

    There's parking only in the front so sometimes parking is a little tricky. Everything here was delicious! Loc lac and kathew kaw ko were our main dishes and they were cooked perfectly. The meat in my soup was so tender and flavorful without being too salty. Crab Rangoons and Thai tea were okay I would probably pass on those next time. Overall very good will be back

    Sara Jieyi T.

    A friend of mine who lived in Lowell recommended this place. It was my first time having Cambodian food and what I can say, it was fabulous! Hands down 10/10. The beef Loc Lak was great and I enjoyed the special noodle soup and eating it with the fried dough stick. My family also got sweet and sour soup and fried tilapia with tamarind sauce which were delicious as well. Would highly recommend all these dishes! The employee was friendly and happy to answer questions and provide recommendation. I would have to say the prices are a little more expensive than I thought but would still come back again! Food: 10/10 Service: 9/10 Experience: 9/10 Value: 7/10

    Yikes...roach leg in my mekathung!
    Candee N.

    If you find a roach IN your food, do not walk, run away from the restaurant! Not only are there likely hundreds of cockroaches in that kitchen, but the kitchen staff and management is ambivalent about the problem. Go to another restaurant where they pay attention to the food being served.

    Rice porridge with pork belly and pork blood!! Pretty good Beef pad Thai - very flavorful  Beef teriyaki sticks with lemongrass
    Channy V.

    Food was okay, service was quick and friendly and the dining area and seats spacious.

    Red rose noodle soup

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    2 years ago

    My parents favorite place to go for pho. It's good location and food is delicious. Service is good

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    3 years ago

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    2 years ago

    I love everything about this place, the food is always flavorful, I love their avocado smoothie, service is great and ambiance is low key.

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    This is a good Asian restaurant really good pad Thai and fried rice. Their chicken wings don't have much flavor but their hot wings are good

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    3 years ago

    I'm always gonna stop by I love it here been going for over 10 years! I have nothing bad to say love it

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    Page 1 of 4

    Ask the Community - Red Rose Restaurant

    Does this place offer takeout?

    Could someone please tell me about the MSG levels here? I love Asian food but need to be quite careful. Pho for example is often loaded with it. Thank you very much.

    https://foodinsight.org/lets-bust-3-common-myths-about-msg/

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    Sizzling Kitchen

    Sizzling Kitchen

    4.4
    (420 reviews)
    0.7 mi
    $$

    Although the location is not in the best area... This restaurant serves excellent food! Started…read morewith the honey Sriracha wings, which were perfectly spiced and delicious. For the mains, we had sizzling dry chicken and sizzling beef. Both were spiced well and came out piping hot! It took about 10 minutes before we could actually dig in as the food was so ripping hot! Everything was delicious, the beef was super tender and the chicken crisp and plentiful. Although the chicken was very good, the sizzling beef was next level. Inside, the restaurant is well decorated, and the ambience is easy-going. All of the staff was super friendly, attentive and welcoming. I would highly recommend a visit to Sizzling Kitchen!

    Still in my rotation, and I still mostly stick with the sizzling hot items, alternating among…read morechicken, shrimp, and fish. Still excellent, still sweet (though now more noticeably spicy too), and still important to remind that the dishes here are not necessarily attempting authentic cuisine of specific regions (even though specific dishes are named), but more of a freestyle approach. The wings have improved in recent visits. More plump, more crisp, more juice, more flavor. Still good value. Still a little weak on the service (more about being young, unfocused and lacking initiative than anything approaching rudeness). Still highly recommended.

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    Sizzling Dry Hot Shrimp
    Sizzling Dry Hot Shrimp
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    Honey Sriracha Wings
    FORK!N Mill City

    FORK!N Mill City

    4.8
    (33 reviews)
    0.8 mi

    Had the best experience dining in here. It is right in Downtown Lowell, so a great spot with street…read moreparking as well as a garage nearby. The owners are so sweet; this is family-owned, with the dad is from Cambodia and having lived in Lowell for years. They have a vast Gluten-Free menu of different Asian cuisines, including Thai, Korean, and Japanese, with different options for proteins. The dishes are made to share, so the portions are on the bigger side, including their drinks, which are 32 oz and come in the large soup containers. They have a new drink menu coming out tomorrow with so many different options. They have mocktails, mojitos, and lemonades. I will definitely need to try them all. The owner was so sweet and let us try their new Jungle Juice drink, which has basically every fruit in it. We got the Sesame bowl, and this thing was packed. My friend is GF and raved about their fried rice so that was substituted in. We also got the Cambodia Curry with graduate-level spice. The owner knew I loved spice when I said that and asked if I needed more pepper and handed me a small bowl of it. The dishes for dinner were around $18, with lunch dishes around $14, but this is based on portion size, and it was a good portion. Will be eating the rest for lunch. Definitely need to check it out. It was beautifully decorated inside with flowers and wooden frames.

    Went on a Saturday and it took about an hour for our orders to come out. The food looks really good…read morebut both my wife and I found it very bland. My dish said it was spicy, but had 0 heat to it. Waitstaff was polite and attentive. A lot of effort went into the decor. It's one of those places that you want to succeed but the food needs to improve. Will give it one more try in a month or two.

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    Assorted dishes offered during special GF dinner
    Assorted dishes offered during special GF dinner
    Beef Drunken noodles
    Beef Drunken noodles
    Assorted dishes offered during special GF dinner

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    Assorted dishes offered during special GF dinner
    Yujo

    Yujo

    4.1
    (148 reviews)
    3.0 mi
    $$

    Multi-Asian cuisine and sportsbar joint overlooking the Merrimack River. Split level entry with…read moredining room upstairs, bar room downstairs (closed during lunch, I think). Wasabi Shumai: Nice nasal jolt. Softer, looser, wetter, more finely ground inner texture than typical. Not warm at all. A little below average. Egg Rolls: Crisp outside, moistly stringy inside (in a good way), with decent flavor. Could use more stuffing, and it's cabbage based (some hate, but I don't), but it worked. A little above average. Moo Shi Beef: Big, tender beef chunks in surprising abundance-- around 70% protein, which is practically unheard of. Vegetables crunchy and moist, as opposed to swimming in liquid. Four pancakes were enough. Above average. Mongolian Beef: Another surprise here, as it arrived sizzling. More big chunks of tender beef, sitting atop onions and other vegetables beneath. Not much crusting or additional flavor, but the natural beef flavor and just enough juices to keep it going were sufficient. A little above average. House Fried Rice: Light brown grains, but plenty of beef, pork, and shrimp to add both flavor and moisture, taking it to a middle ground between subgum fried and yang chow. Some egg, some peas, some carrots, some saltiness (noticeable but not problematic). Above average. Nothing hit elite, but good time for sure, and for a sushi-first restaurant merely sidelining in Chinese, more than respectable.

    Food is excellent and very good service. I would highly this place. Best chinese restaurant…read morearound. Great Mai Tai's

    Photos
    Yujo
    Buddha Roll, Asparagus Roll
    Buddha Roll, Asparagus Roll
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    Red Rose Restaurant - cambodian - Updated August 2026

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