Don't listen to the nay sayers, food was great, staff was great, atmosphere was chill, share the…read moreburger....seriously. All around great and will be back

My wife and I shared a full rack of "melt-in-your-mouth" ribs with the Carolina sauce…read more The fries and cole slaw were nothing special, but did the job. Somewhat disappointed to get fries rather than mac & cheese as mentioned in the menu, but I may have misunderstood their questions as I ordered over a poor connection.

Best Fresh Pasta…read more This review is based on the products-- we've been going to the farmer's market and always find ourselves visiting the La Pasta stand every time. The ladies at the stand are always very friendly and helpful in their suggestions (such as which type of sauce to pair with the pasta, or the flavor of the pasta or ravioli filling). Thus far, we've gotten the egg bucatini, the red pepper bucatini, the seasonal gnocchi, and the dreamy garlic spread. Generally, I'm not a big fan of fresh pasta, because many times, I feel it gets too mushy (or perhaps it is the quality of the pasta). La Pasta fresh pasta has never been mushy; it has that imperative al dente bite-- a clear sign of good quality pasta. The gnocchi is flavorful and pairs well with the dreamy garlic spread. Looking forward to trying the pumpkin ravioli later in the week. The price is comparable to the fresh pasta you would find at a specialty store, like Whole Foods, Metropolitan Market, or PCC Markets-- however, La Pasta's quality is far superior. La Pasta products are worth the price. We look forward to trying any new products, as well as upcoming seasonals. We also hope that they may have a brick and mortar store in the future on the Eastside for the farmer's market offseason.

Customer service was top notch!! This is not a restaurant, this is a store. A cute boutique, they…read morehave local vendors and Italian goods. The bucatini was good...

Me and my fiancé took his stepmom and dad here for dinner on Sunday. He had been to this restaurant…read moreyears ago and didn't have a good impression so we decided to try it again. Were we blown away! We started with appetizers of cheesy bread and salad salads, then we ordered pizzas and baked pasta. Everything was amazing. Pizza was wonderful with great toppings and lots of flavor and the crust was awesome. My fiancé had never had the baked spaghetti before and we tried it and he loved it! Great pasta sauce, flavor, and the noodles were cooked perfectly Kelsey, our waitress was absolutely amazing as well, we definitely will be back!

I have tried this place 2 times. I thought the first bad experience was a fluke. I was wrong. The…read moremushrooms I ordered were in a bath of oil and some black sauce that was curdling. The meatballs tasted like raw meat and the spaghetti was floating in grease. The waitress we had was awesome! She agreed about the excessive grease and oil. She was really nice and made everything right. This is by far the worse tasting food I've experienced in Stanwood.

The food was SO good! Definitely one of the best meals we've had. The roasted mushrooms were…read moreseriously to die for . The pork appetizer was very good as well, and the mushroom ravioli was spot on, and the tenderloin was honestly one of the best steaks I've ever had. Our server, KC, was amazing too. She was very attentive and always seemed to know when we needed something,we never had to wait around or call her over. The service was quick, friendly, and made the whole experience even better. Overall, we had such a great experience. Highly recommended, and we'll definitely be coming back!

I made a reservation for my fiancés but they couldn't find it when we got there but fortunately…read morethey had a table for 2 available. Service was very good. Our waiter was prompt and polite. Atmosphere was cozy and perfect for a bday dinner date. We started with the mushroom appetizer which was amazing. I ordered the mushroom ravioli and my fiancé ordered the linguine. Both were amazing. I'm disappointed that I got too full and couldn't finish the last bites of my ravioli. We will definitely eat here again when in Leavenworth.

I'm giving this grocery store/restaurant 5 stars because it merits more than just a 4-star 'Good'…read morerating. If Yelp allowed it I'd give it a 4.5. Our son's been wanting to take us here for a long time and chose this, our first visit, as his wedding anniversary gift to us, his very dear and suffocatingly loving parents. The first thing that struck us were the variety of Italian foods and ingredients for sale in the grocery part of the restaurant. I bought the Garlic Scape Pesto because I've never had that type of pesto sauce so, why not? The staff at the front counter, who also doubled as hosts and wait staff, were very friendly. We arrived early for our reservation and only had a short wait before being seated at our table. We sat in the larger, outdoor section that was inside a tent. Our table offered great views of the outside and of the restaurant interior. I'm not sure why but when our son called in our reservation we had to pre-order our dishes and he had to pay for it then. The benefit of this was that after we were seated our orders came to our table within 10 minutes. We ordered the Vr11 Caesar Salad (which came with lemon-infused croutons!), two wood-fired pizzas and the Eggplant Parmigiana. The Caesar Salad appeared modest but when eating it, the lemon-infused croutons gave it a wow factor. My pizza was the Pizza Calabrese with two types of spicy Calabrian sausage, a Tropea Onion Jam, scarmozza (smoked mozzarella cheese, roast red peppers and grana padano. I didn't really get the smokiness in the cheese nor did the sausage chunks on pizza taste that spicy. But the clear star of the show was that Tropea Onion Jam which WAS spicy because I think 'NDuja sausage was mixed in with it. THERE was the heat I was looking for within a huge burst of flavor. That jam alone made the pizza. Our son loved his Pizza Carbonara ("It was amazing!") with the large dollops of stracciatella cheese with cured egg yolk, and curled guanchiale (pork jowl). This was our first tasting of guanchiale (our son graciously let me sample his pizza) and it was good. It was more like sliced pancetta and it was good. He loved his pizza but I tell ya, mine with that onion jam had already won me over. How much did my wife enjoy her Eggplant Parmigiana (which she also let me sample)? My wife usually doesn't finish her restaurant entrees. She finished this one. Nice marinara sauce flavors mixed with grated Grana Padano cheese and tender sliced grilled eggplant. I didn't pick up any grilled flavor from the eggplant but the dish was delicious. This was our son's second visit and we'd like to return for his third and our second. Both the grocery and restaurant are definite winners.

3.5 stars. Decent food and decent ambiance. We came here for lunch on a Sat afternoon and got…read moreseated quickly. Their process is that you order at the counter first and then they seat you. We were in the covered patio and it was heated, which worked well since it got cooler and rainy within a few minutes of us getting there. Their ambiance is casual and they have servers but you don't end up interacting much with them. We ordered the margherita pizza, the funghi e tartufo, the hot lovers pasta with shrimp (level 3 spice), the spinach ravioli. Everything was delicious. My personal favorite was the mushroom pizza and the hot lovers pasta. The pasta definitely had a kick to it for level 3. The shrimp could have been replaced with alternative meat option because it didn't absorb the sauce like I would have liked it to. The ravioli was done well. The margherita was very tasty. They gave bread with the pasta but it was just super bland and there was no olive oil or butter with it. Overall, decent place to come and get a quick, filling meal. They could work on their table accompaniments more.

Great place with delicious al dente pasta and a really welcoming atmosphere! Ordering is super…read moreconvenient, you can place your order on the tablet right when you walk in. The entire staff greets you as you enter, and you're attended to right away. The music is at the perfect volume, creating a great ambiance without being too loud. Everything is very clean, modern, and inviting. Definitely a great spot for good pasta and a relaxed dining experience!

Tried out Due' Cucina in West Seattle. The setup is cafeteria style.You place your order on…read moretablets, grab your food from the counter when it's ready, and bus your own table after you're done. I ordered the Pork Short Rib Ragu. It was different from what I'm used to, but not bad at all. Good flavor and decent portion. The pasta itself was pretty good, fresh and well-cooked. Prices felt a little on the high side for a self-service spot, but overall it's a solid option if you're craving pasta in a more casual environment.

Went in here for an early dinner without a reservation. Good thing we came in early as it filled…read moreup fast with regulars. We had a strawberry spinach salad and caprese for appetizers. The whole salad is large enough to split. We also tried the eggplant and sausage entree as well as the ravioli. Washed it down with a house chianti that was delightful. The sauces were spectacular and the in house made bread and high quality olive oil was perfect to accompany the dinner. Ambiance was just right with appropriate Italian themed music in the background. Service was perfect and did not feel rushed. There are some indications that people believed this is pricey but the quality of the food was excellent and commanded a higher price. Even though this restaurant is in a strip commercial setting, it is a real find! Hint shop the restaurant not the setting! We will be back to try the lasagna which is very popular. Parking can be tight in front. Try it you will definitely like it!!!

I love Italian cuisine, and I feel so lucky to have found this cute little restaurant near our…read morehome. We haven't tried everything on the menu yet, but if you have a chance to visit, you have to try the bruschetta and caprese. They are absolutely perfect--beautifully balanced, not too salty, with a baguette that's soft, slightly chewy, and perfectly crisp. The tomatoes are fresh and well-seasoned, and the mozzarella is so creamy and buttery. Everything just comes together so nicely . For the main course, my love always orders the triple mushroom ravioli, and I go for the gamberoni linguine (no salt add on)--both are absolutely perfect.

Had a company dinner at Tuscano's and this was a good meal…read more The food was well prepared and seasoned perfectly. The salads and pasta dishes were delicious. The portions were not huge but they are generous. The service was ok, not as attentive as I would expect. But good. The restaurant is very casual and relaxed.

Toscano's Italian Kitchen is one of our favorite spots to eat as a family. We go often and always…read moreleave happy and full! The food is consistently delicious. My personal favorite is the seafood linguine, and my husband always gets a pasta dish with spicy sausage and chicken that he loves. The portions are generous and the prices are very reasonable, especially for the quality. The atmosphere is welcoming and family-friendly. Most of the seating is in booths, which we prefer, and we've never had to wait too long, even on busy weekend nights. The staff is friendly and attentive, and they really make you feel at home. My kids are obsessed with the mac & cheese (the portion is huge!) and the chicken with mashed potatoes. One of the things I appreciate most is how thoughtful they are with kids. They cover the tables in paper and hand out crayons so the little ones can draw. The servers even write their names on the table, which adds a sweet personal touch and helps keep everyone entertained while we wait for our food. They also have a great wine list, which is a nice bonus. We always leave with happy bellies and big smiles. Toscano's is the kind of place you keep coming back to and we do!

I love this company. I stop by their booth at the Ballard Farmer's Market most Sundays and stock…read moreup. The couple are always so nice, and are proud of their product without coming off as salesmen. Even though I'm there all the time, they still don't mind letting me sample, or have a few pretzels as I head off. The spice mixes are so flavorful! I make my dip with a spice packet (usually garlic sesame or tomato), one cup of Greek yogurt, 1/4 cup of mayo, and a tablespoon of lemon juice. Still just as good as the sour cream version. I love having these dips and raw veggies on hand for a guilt-free snack. Great for every day or to keep on hand for the impromptu gathering.

My husband and I love this product we buy from then at the Puyallup Farmers Market. Today I…read morepurchased enough to get me through until April when the market opens up.

While traveling in WA we found this market. So cute and full of local goodies and items…read more I bought some tea, fruit and lotions. Excellent customer service.

Way too expensive. They have great items but I stopped going because the prices aren't reasonable…read more Only plus is they have lots of gluten free items and they have exceptional meat.