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    Tuscano's Italian Kitchen

    3.9 (408 reviews)
    ModerateItalian
    Closed • 11:30 am - 9:30 pm

    Order Tuscano's Italian Kitchen Takeout or Delivery

    Tuscano's Italian Kitchen Photos

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    TUSCANO'S ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Dogs allowed

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    Recommended Reviews - Tuscano's Italian Kitchen

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    Trying this place for the first time
    Elaine K.

    Toscano's Italian Kitchen is one of our favorite spots to eat as a family. We go often and always leave happy and full! The food is consistently delicious. My personal favorite is the seafood linguine, and my husband always gets a pasta dish with spicy sausage and chicken that he loves. The portions are generous and the prices are very reasonable, especially for the quality. The atmosphere is welcoming and family-friendly. Most of the seating is in booths, which we prefer, and we've never had to wait too long, even on busy weekend nights. The staff is friendly and attentive, and they really make you feel at home. My kids are obsessed with the mac & cheese (the portion is huge!) and the chicken with mashed potatoes. One of the things I appreciate most is how thoughtful they are with kids. They cover the tables in paper and hand out crayons so the little ones can draw. The servers even write their names on the table, which adds a sweet personal touch and helps keep everyone entertained while we wait for our food. They also have a great wine list, which is a nice bonus. We always leave with happy bellies and big smiles. Toscano's is the kind of place you keep coming back to and we do!

    Mama's Mac and Cheese
    Christopher R.

    This place was a Grand Slam with literally NOTHING we didn't thoroughly enjoy. The service was great with everyone working as a team. Our waitress Julie was super attentive and even apologized for a delay which in our opinion never happened. The decor was nice and portion sizes were large, giving us lunch for tomorrow. The Mamas Mac& Chees, Eight Layer Lasagna and Pesto Pasta are all fantastic

    Angela G.

    Service and food are all good. I like seafood pasta! Food quantity is bigger than other restaurant which is really good.

    Beena J.

    A Saturday walk-in visit came with friendly staff and prompt service. The majority of the dishes were excellent, with the Margherita pizza being the only one that was just okay.

    Lunch Mac & cheese
    Elicia B.

    Long overdue update. Jake is my favorite employee!!! His energy is always up, always positive and no matter what he tries to make sure you have the next experience. Have had Jake serve us SO many times I could go on and on about how great he is, but you get the idea lol. Still love the perfect manhattans, bruschetta, meat lovers pizza & the apple walnut insalata with chicken. Thanks for being my favorite restaurant in town with my favorite server maybe ever!

    Lasagna
    Tony J.

    Italian restaurant in Monroe's business area. In its own building and plenty of parking. Mid sized interior, divided into two areas once you walk inside. Got that yellow-orange Mediterranean paint scheme. Went there for a late lunch, and the place was 1/4-1/3 full and still see people coming in an out. Menu has the usual Italian dishes you see in the US. Pizza, pasta, meat dishes like chicken marsala etc. Plenty of alcohol choice too as the place has a bar. I got the lasagna. Didn't take too long to serve up. It was rich and cheesy. The square looks small in the big plate, but it was filling. Liked the sauce, which was not overly sweet or tart, more savory. $24 before tip which was is within range for a middle restaurant. Other people in my party liked their food too.

    Sweet Cannolis

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    1 month ago

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    1 month ago

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    3 days ago

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    1 year ago

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    4 months ago

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    1 year ago

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    8 months ago

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    1 month ago

    Delicious and amazing service! Family owned which is nice as i prefer to support local.

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    2 months ago

    That's a given. Thanks for the advice, your staff was fine. I will give them that. Food not worth it.

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    8 months ago

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    11 months ago

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    5 months ago

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    6 months ago

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    3 months ago

    Although we were rushed! The service was good. The food was okay, over salted and had to take most of it home to feed to the crows.

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    1 year ago

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    5 months ago

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    3 years ago

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    6 months ago

    My chicken was overcooked and very dry, the linguine had no flavor and the asparagus was crunchy and cold .

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    3 years ago

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    6 months ago

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    2 years ago

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    3 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Great family restaurant Again I'm biased. Love this place. Our hang out. Love The staff. Brooke Chris and Jake!!!!

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    3 years ago

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    1 year ago

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    1 year ago

    Food was excellent while service was very attentive. Ambiance was quiet since it was an early window before any crowds.

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    2 years ago

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    6 years ago

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    1 year ago

    Great meal and I have dinner for later. Tasty spaghetti bolognese! Friendly server in a comfy surroundings.

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    1 year ago

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    6 months ago

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    4 years ago

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    3 years ago

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    Page 1 of 11

    Ask the Community - Tuscano's Italian Kitchen

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    We went there with 14(!) People. Thought they might split us into 2 tables but they had us all…read moretogether. Monica was our server and was welcoming and kind and in tune with this big group . We never felt rushed. She had excellent suggestions for appetizers and wine and our main courses. The other staff there had water and bread on our table as soon as we sat down and kept it coming all the time we were there. For appetizers, we had calamari, the antipasti misto and bruschetta for appetizers. For dinner some had the special (a t-bone). I had the lobster ravioli which was excellent. Everyone enjoyed their meal. For dessert... canneloni, tiramisu and chocolate and espresso martinis. Wow! All in all a very special evening at a very special place. 10+! Highly recommend!

    OK, immediately walking in the vibe is immaculate, then I sat down and literally had to tell my…read moreboyfriend. I've never sat in a more comfortable chair in a restaurant in my life leave it to the Italians. Then my day was made when one of my favorite dishes was a special Eggplant Parmigiana! Every single thing we ordered was amazing!! Rigatoni, Gnocchi !! YUMMY! But the highlight was our waitress, Flora, she told us all her favorites, and was just so kind and amazing! We both agreed now that we moved to Everett this is our number one favorite restaurant of all time! I can't believe we have been missing out on such a gem.

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    Service is great, food is even better. I think about the gnocchi all ATLEAST once a month and my…read morefriends are always happy to come along! My go to - Gnocchi w/ Gorgonzola & peas, add chicken & a martini . Desserts are mandatory, we end the evening with Torta Caprese & a cappuccino! Love the dim lighting and old restaurant feel.

    First time going here. I know they have good food because I witnessed my wife enjoy her dish. The…read moreCaesar salad and garlic bread were wonderful. That's the positive. The not so positive. We had a 15 minute wait for our table so we sauntered over to the bar and got a drink. As always, the table was ready much sooner, which is greatly appreciated. We brought our drinks over the table and maybe 5 minutes (that's a long time after being seated) later our server popped their head in and said, Do you know what you want to eat? Straight to the point. No, How Are You Doing, No nothing. Just have you made up for your mind. lol I could tell she was miffed because we brought drinks over from the bar. There goes the larger bill, therefore a larger gratuity. I know from experience, that was always a pet peeve. You also never know the type of evening someone is having. I always try to extend a little grace in the long run. I'm sure a lot have enjoyed their Chicken Parmigiana. I'm not one of them, mainly for all of the beets and carrots. Yes, beets and carrots took out more than half of the plate. I counted four bowtie pasta. Not to mention the beets were hidden under all of the carrots. And that's fine, but let people know that you're getting beets and carrots with Chicken Parm entree. I think either the server or the menu said something about broccoli. I had two florettes. Dessert (cheesecake with blueberry sauce ) was amazing, but the serving size was sad. Call me Tom, short for Petty, but there was more Readi Whip than cheesecake. And the size. Oh, the size, it was so small. Speaking of small, I think they get 12 chicken Parmesan from one chicken breast. Extremely thin. I know darn well all of these rising costs are hitting everybody/business in their pocketbooks, but, just don't serve some things. With all this said, I will be back. Like I said initially, I know they make good food. Looking forward to trying a grinder, just won't get the chicken Parmesan with root vegetables. PS. I dinedthere a few nights ago and then I got this alert.

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    Via Rosa 11 - 6 formaggi 6 Cheese Ravioli with Wild Mushroom & Porcini $24.50 Contains dairy, wheat, nuts.

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    I'm giving this grocery store/restaurant 5 stars because it merits more than just a 4-star 'Good'…read morerating. If Yelp allowed it I'd give it a 4.5. Our son's been wanting to take us here for a long time and chose this, our first visit, as his wedding anniversary gift to us, his very dear and suffocatingly loving parents. The first thing that struck us were the variety of Italian foods and ingredients for sale in the grocery part of the restaurant. I bought the Garlic Scape Pesto because I've never had that type of pesto sauce so, why not? The staff at the front counter, who also doubled as hosts and wait staff, were very friendly. We arrived early for our reservation and only had a short wait before being seated at our table. We sat in the larger, outdoor section that was inside a tent. Our table offered great views of the outside and of the restaurant interior. I'm not sure why but when our son called in our reservation we had to pre-order our dishes and he had to pay for it then. The benefit of this was that after we were seated our orders came to our table within 10 minutes. We ordered the Vr11 Caesar Salad (which came with lemon-infused croutons!), two wood-fired pizzas and the Eggplant Parmigiana. The Caesar Salad appeared modest but when eating it, the lemon-infused croutons gave it a wow factor. My pizza was the Pizza Calabrese with two types of spicy Calabrian sausage, a Tropea Onion Jam, scarmozza (smoked mozzarella cheese, roast red peppers and grana padano. I didn't really get the smokiness in the cheese nor did the sausage chunks on pizza taste that spicy. But the clear star of the show was that Tropea Onion Jam which WAS spicy because I think 'NDuja sausage was mixed in with it. THERE was the heat I was looking for within a huge burst of flavor. That jam alone made the pizza. Our son loved his Pizza Carbonara ("It was amazing!") with the large dollops of stracciatella cheese with cured egg yolk, and curled guanchiale (pork jowl). This was our first tasting of guanchiale (our son graciously let me sample his pizza) and it was good. It was more like sliced pancetta and it was good. He loved his pizza but I tell ya, mine with that onion jam had already won me over. How much did my wife enjoy her Eggplant Parmigiana (which she also let me sample)? My wife usually doesn't finish her restaurant entrees. She finished this one. Nice marinara sauce flavors mixed with grated Grana Padano cheese and tender sliced grilled eggplant. I didn't pick up any grilled flavor from the eggplant but the dish was delicious. This was our son's second visit and we'd like to return for his third and our second. Both the grocery and restaurant are definite winners.

    3.5 stars. Decent food and decent ambiance. We came here for lunch on a Sat afternoon and got…read moreseated quickly. Their process is that you order at the counter first and then they seat you. We were in the covered patio and it was heated, which worked well since it got cooler and rainy within a few minutes of us getting there. Their ambiance is casual and they have servers but you don't end up interacting much with them. We ordered the margherita pizza, the funghi e tartufo, the hot lovers pasta with shrimp (level 3 spice), the spinach ravioli. Everything was delicious. My personal favorite was the mushroom pizza and the hot lovers pasta. The pasta definitely had a kick to it for level 3. The shrimp could have been replaced with alternative meat option because it didn't absorb the sauce like I would have liked it to. The ravioli was done well. The margherita was very tasty. They gave bread with the pasta but it was just super bland and there was no olive oil or butter with it. Overall, decent place to come and get a quick, filling meal. They could work on their table accompaniments more.

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    I don't know whether to rave about the phenomenal food or the exceptional service first. We drive…read moreover an hour just to eat here. We're originally from NY but let me tell you, Nonna Luisa Ristorante beats "the best," most well known Italian restaurants in and around NYC. Hands down. There's no way anyone could possibly leave this place feeling anything other than full, happy, and excited to come back. Like a true Italian family, Nonna's won't let anyone go hungry. We were planning on having dinner here one night but the ferry was late. By the time we pulled up it was already 30 minutes after they closed so we sat in our car parked across the street looking up what other places might still be open. The owner happened to be outside and shouts "Are you hungry?!" They had already cleared out for the night, there weren't people still sitting down eating. But he invited us in anyway. I would've expected our server Carmen to be annoyed because I'm sure she wanted to go home but instead she welcomed us in just like the owner did. We thanked her and apologized but she said "that's what we do here, we take care of people." They even gave us a free desert since we were celebrating a birthday. Come here because you're hungry, come here to celebrate, come here because you don't feel like cooking, come here because it's a random Wednesday... just come here.

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    Food solid 4; Service 3.5; ambiance 4.5…read more foccacia bread-very good! Served at perfect temp. Had to ask for olive oil n balsamic though?!?! Caesar salad very good with perfect amount of dressing and very fresh, crisp romaine lettuce. Mussels vongole saltate was very good with sauce mixed with juice naturally blended wonderfully. Octopus carpaccio was okay but had better. Octopus wasnt marinated enough amd was cut too thinky. Pesto gnocchi & Alfredo macalusso were cooked perfectly but both were quite salty. Ambaince is quite quaint overall. We sat outside on a nice weather day but table was on a slant and very small. Cant fit more than two entres in table so kinda had to hurry up and finish our appetizers rather quickly to make space. Service could be better with more attention. Waitress only came to us 4 times bringing our menu, to take order, ask if we wanted dessert and lastly our receipt.

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    Tuscano's Italian Kitchen - italian - Updated September 2026

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