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    Recasens

    4.4 (64 reviews)
    ModerateMediterranean, Spanish
    Closed 11:00 am - 3:30 pm

    Recasens Photos

    RECASENS ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Quiet
    Good for kids

    Recommended Reviews - Recasens

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    Reviews With Photos

    Fernand I.

    If you enjoy cheeses and salamis/ham this is a "must go" restaurant. They have a large choice of cheese, salami, ham and wine :-) Staff is nice and price, above average, is nice too. Enjoy

    Get there early.
    Mark H.

    Excellent for a combination charcuterie and salad with a bottle rioja. Great first dinner to Barcelona.

    The beginning of a wonderful evening!
    Karel M.

    After reading a review at yelp we went to this restaurant. It is a fantastic place. Cosy, artistic, a one of a kind restaurant. Unique...and with an enthusiastic, a kind, and joyful service. The food was very tasteful. We had the cheese fondue. We enjoyed it very much and the house wine was complimentary to the food. After reading this you would expect a moderate, maybe, even an expensive restaurant, but surprisingly, it turns out to be unexpensive. Cheap. But only in price. Heerlijk gegeten. Een unieke plek. De bediening was enorm enthousiast, vrolijk en vriendelijk. Het eten simpel en zeer smaakvol. De entourage smaakvol, gezellig en pirtoresk. En absolute aanrader!

    Viviane T.

    Place: lovely charming place full of authenticity and live soft music Products: I had a mix of cheese and cured meats of excellent quality. Service: warm and friendly Price: very good value for money; about 14 euros for the mix if I remember correctly Overall I had a very pleasant evening. Perfect for a relax business dinner, a romantic dinner or a small get together with friends as they have different rooms and table settings.

    Lynn H.

    Amazing decor very cute ambience.. but food all too salty.. we had the ham&cheese plate, wild mushrooms salad(too salty) and pig feet with foir gra which all looked better than it tasted.

    The best Pesto Cheese and Prosciutto ever
    Anna Marie P.

    Absolutely fabulous! Everything was wonderful. Do the Chef's pick, top of the left hand page: includes a three course meal with wine and coffee and it was over the top wonderful with more food than we could finish. Beautiful decor with real fruits and vegetables everywhere and art. Great jazz playing tonight. Only $23 Euro per person: a deal in Spain!

    Tiramisu and Cheesecake that came with the prefixed 23 euros per person meal.
    Hazel L.

    The prefixed menu of 23 Euros per person is worth it! Unlimited yummy bread to go with your mother of all meat and cheese platter. The meal comes with a bottle of house wine and dessert at the end with a drink (coffee etc.) It is more than enough for two people and if you are ordering the prefixed menu, come hungry. Service was good and friendly. Ambience romantic, so coming here for a special occasion or pretty much any occasion is worth it.

    Yummy cheese and meat!

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    Page 1 of 2

    Recasens Reviews in Other Languages

    Review Highlights - Recasens

    Then a big cheese, jamon and pate board.

    Mentioned in 4 reviews

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    3.4 kmL'Eixample
    €€€

    It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

    Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Casa Carmen Platillos - Oxtail bao & a bottle of Carmen Morena (house red) wine

    Casa Carmen Platillos

    3.9(45 reviews)
    1.6 kmDiagonal Mar i Forum
    €€

    My family came to the restaurant after a long day of flying/travel. The staff were very friendly…read moreand helpful. Restaurant was clean, trendy decor, and had a fun atmosphere. High chairs for my 2 young children were provided. Our food came out lukewarm. After reviewing the menu and tasting the food we ordered, my husband and I were confused about the concept of the restaurant- maybe because there's was too much fusion of cuisines on the menu? Our favorite part of the meal was the Carmen morena red house wine.

    Casa Carmen Platillos was my absolute favorite restaurant while visiting Barcelona. I even went…read morethere twice (once by myself and the second time I brought my partner)! On my first visit, I ordered the Crusty, soft-textured coca bread with tomato and virgin olive oil. I love that the Olive Oil is brought to the table to use as you wish. The bread was rubbed with tomato and really nice. I also got the Padrón peppers. I'd never had them before and they were tasty. Not at all hot but there were a bunch of them - definitely enough for two or more. I ate a handful of them. Next, I got the Caramelised goat cheese salad with walnuts, crispy onion, cherry tomatoes, mango, and honey vinaigrette. What a great salad! I will be making this at home I loved it so much. And lastly, I got the Chilled salmorejo soup with Ibérico ham, hard-boiled egg, and basil. I loved that soup. It was so fresh and tasty. I thought about that soup the entire trip. On my second trip, we started with the Baked camembert with honey, pink pepper, and crusty bread. It was so good. A perfect start with creamy cheese, the crunch of peppercorns and the sweet honey. I chose the Cod loin with stewed Mediterranean vegetables and aïoli au gratin for dinner. It was excellent. The vegetables were stewed in tomatoes, the fish was tender and flavorful and the au gratin was a rich, creamy topper. My partner got the Oxtail braised in red wine with pureed potato. I don't ever remember having oxtail so I didn't know what to expect. It had a roast beef kind of texture with a brown gravy (not winey at all) atop mashed potatoes. It was different but we both liked it. For dessert we got the Nutella foam with banana ice cream and cookies which doesn't look very appetizing but is a layering of puddings. It was ok. Not exactly what I was expecting. My partner got the Textures of Chocolate: chocolate fondant, white chocolate sauce, brownie, dark chocolate ice cream and cocoa crumble. She had a similar experience. It wasn't exactly what she was expecting but it was a sweet ending. The service at Casa Carmen Platillos was excellent both times. I had the same server on both trips and she was great - very nice and efficient. This is a great, homemade food restaurant. I loved it.

    Photos
    Casa Carmen Platillos
    Casa Carmen Platillos - Baked Camembert cheese with pink peppercorns and honey

    Baked Camembert cheese with pink peppercorns and honey

    Casa Carmen Platillos - Cod loin in stewed tomatoes and veggies topped with au gratin

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    Cod loin in stewed tomatoes and veggies topped with au gratin

    Recasens - mediterranean - Updated May 2026

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