Exceptional food, and they offer classes! Took the pasta class with friends, and it is fabulous! Easy to follow instruction, fun instructor, excellent food. Highly recommend. read more

Good pizza making class for total beginners. Less so if you own a different pizza oven than theirs. Took the "Backyard Pizza Affair: Cooking at 900 Degrees" class. Honestly it was just okay for us. I'd say it's worth it if you're a complete beginner at pizza making, but here's the catch: in the class they use the mini Gozney ovens, and we have the full-size Gozney Dome. Practicing on a different oven than the one we'd actually be using at home was a bit off-putting, since so much of pizza making is dialing in your specific setup. That said, I still learned plenty that carried over! It's a 4-hour hands-on class, and you get to mix the dough, practice stretching, and launch your own pizza. The instructor, Gage, really knows his stuff and he was great at explaining the why behind each step, not just the how. I walked away with genuinely useful skills like freezing the dough and shaping technique. It's about $148 a person. The nice touches help. You get a pastry before and a cookie at lunch, plus a detailed recipe packet (dough variations, freezing, mixer methods, the works). And Rebel Bread is a working bakery, so it's a fun space to be in. My other note: the class runs long, and I wish it had been a bit shorter and tighter. For someone who's never made pizza before, I think it'd be worth it. For us, already set up with our own oven, it was a nice experience but not essential. read more

Rebel Bread - Bakeries Near Me - Denver, Colorado

Sweet, savory, Rebel Bread has it all, but there is definitely a sweet spot to come if you want a good selection. Rebel Bread closes at 3:00pm, so if you arrive after 1:00pm, your choices will be much fewer because fans know to get there early! Service is always friendly, and they have a great, inviting place for patrons to hang out, chat, or get work done. This visit, I had one of their paninis, the Josie. The sandwiches are plentiful and enough to take half home for later. The Rosemary ham and mascarpone cheese, paired with Rebel's Nonna G's roasted garlic & herb sourdough focaccia, is perfect. read more

Rebel Bread - The Josie (that is just 1/2 of the panini!) - Bakeries Near Me - Denver, Colorado

So I've only been here to support friends in the bake off so this was my first time at Rebel Bread to try their products. First off, for a business on broadway, I'm glad they have their own private parking lot for free. There's plenty of space in the dining area with a variety of options from pastries to sandwiches. I ordered the kpop croissant and it was good (spicy and sweet) but I wish there was an option to heat it up. Maybe take it home and heat it on your own. Also if you order something to go and they throw it in the bag, check if you got the correct pastry. I ordered a blueberry muffin but when I opened my bag, it was an almond croissant. Thankfully my partner said keep it and he ordered the blueberry muffin again for me. read more

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I really enjoyed the delicacies that they had here. Unfortunately they had run out of half of their sandwiches but Catalina ensured to make amends which was very awesome of her. The area they are in is where I used to hang out years ago and these buildings weren't there. What a pleasant surprise. The sandwich I had, which unfortunately I forgot the name, was very good. I most definitely will come back here for another meal. Kube and Catalina were very pleasant while taking orders and the cooks and bakers did a bang up job read more

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Rebel Bread started as a mostly wholesale operation with a small retail counter that sold out very quickly after opening each day. They have now expanded into the adjacent storefronts and have greatly increased the scope of their retail business. There's now a much bigger bakery, a lovely café with seating for about 20, a beautiful teaching kitchen, a full coffee bar, and a large selection of breads and pastries which is kept stocked throughout the day. We tried a chocolate croissant, a tiramisu croissant knot, a raspberry cream cheese croissant square, a double chocolate sourdough muffin, and a sourdough chocolate chip cookie. All were unusual, creative, and delicious. There were lots of other choices in the case. We were so enthralled with the pastries that we didn't pay attention to the actual bread selections, but there are many sourdough-based options. There's plenty of staff, all very friendly and helpful. The café menu includes nine sandwiches, a couple of salads, and a few sides, plus coffee, tea, beer, and wine. There's also Friday Night Pizza from 5pm to 9pm with ten toppings to choose from, salad, and dessert plus a bar with beer, wine, and cocktails. An extensive menu of classes, from all sorts of baking topics (including dog biscuits!) to pasta and sourdough is available. The teaching kitchen is brand-new, spacious, well-lighted, and well-equipped. A hidden treasure has become even better. You should definitely check this out! read more

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I'm back! I took one but of my sandwich and all I could say was WOW WOW WOW. The Antonella sandwich had so much flavor, the bread was crunchy from the panini press, the cheese was gooey. Not disappointed! If you haven't been yet, give them a try. I also grabbed a morning bun to take home with me because I'm a sucker for pastries. read more

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Really delicious croissants, highly recommend come checking out their sourdough and pastries. The panini are really good too. I had the Loretta that was top notch. Definitely want to come back and take a dough class! The service was great and the oat latte was perfect! Dining room was clean and very Scandinavian-esque with the white and birch decor. So quaint! read more

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Friendly staff, clean interior with a lot of seating. Had a tiramisu croissant and it wasn't overly sweet. Good texture but a bit harder than I liked. Overall good experience, it was my first time here. If I'm ever back in the area I'll try their other offerings. read more

Rebel Bread - Tiramisu croissant - Bakeries Near Me - Denver, Colorado

Went to Rebel Bread for a Yelp Elite event, was excited to try everything from their bread to coffee to sandwiches. I ordered a flat white and a candied speck and cheese bun. The flat white was amazing, the cheese bun was okay it was very dense and had a heavy pepper taste to it. We also took sandwiches to go, which proved to be a mistake as the bread was very hard. Could have been user error when cooking the sandwich at home. The service was very friendly while providing a very unique atmosphere. You are able to see the classes going in and the behind the scenes work of how the company operates. This would be a 5 star if it was not for the extremely hard bread after cooking my sandwich at home. read more

Rebel Bread - Flat white coffee - Bakeries Near Me - Denver, Colorado

I am writing this review despite never having "purchased" Rebel's baked goods. That is not the same as never having eaten them. I visited Rebel Bread today because my husband said he thought "sourdough bread with butter sounds good". For context, my husband is in the middle of his 3rd week of high intensity chemo at Anschutz. I drove to Rebel because it was so highly rated and my husband deserves the best. Consuming enough calories right now is a big challenge for him. I got there close to 1:00pm and the place was pretty quiet. I started chatting with the two staff members and told them how I happened to find them. They were so kind! They insisted that the items I was interested in purchasing be taken as a gift. No charge. I started to weep. If for no other reason than the kindness of the bakery's employees, I would buy every baked good I could ever want from them. The fact that the sourdough loaf and the croissants they gave me were fabulous certainly makes that a safe guarantee. We actually live @ 2 hours away, so patronizing their bakery on a regular basis is not realistic, but what I can do is share my experience and hope the good people of Denver come to appreciate them the way I do. Thank you, Rebel. You're not so "rebellious", after all. read more

YES TO REBEL BREAD! I stopped in for lunch yesterday and WOW. ample parking. I had no idea that they have such a large seating area. This space is amazing, I would definitely come here to work or have a meeting. You can see into one of the kitchens (there are multiple, this place is huge!!) and all of staff is back there grinding. It looks like they're having fun which you don't see often. Really cool ambiance. They serve pastries, sandwiches, salads, sides, drinks. I had: - everything bagel puff with cream cheese - sourdough chocolate chip cookie - Elisa panini - honey scone - Marci panini everything we ate was absolutely fabulous. my panini was hot and perfectly crisp. all of the employees were sooo friendly. (especially megan, she took such good care of us) they offer classes as well! i even left with a sourdough starter :-) 10/10 experience. read more

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My husband and I took the pasta+gossip class tonight! It was such a wonderful experience, I couldn't wait to leave a review. Zach was an incredible host with a funny icebreaker at the beginning; and he also shared travel and cooking memories of his life. We learned how to make various types of pasta, Apple herb ricotta filling for the pasta, brown butter, and Pasta e Fagioli. The pace of the class was perfect. There is a camera on the ceiling pointed down at what he is doing and projecting the steps onto 2 large monitors on either side for the class to see. There were 4 people per table, enough for 16 people. Zach visited each table multiple times throughout the class for additional pointers and recommendations. Zach showed us how to mix the eggs and flour to make the dough, knead the dough, roll and cut the pasta, then fill it and create at least 4 different types of pasta. I was pleasantly surprised that you do not have to be a chef to take this class (I actually hate cooking, and loved this class!!!). While we were making the pasta, they were boiling it to serve to us with candied speck pork, olive oil and freshly grated cheese. My husband asked how to make ravioli, which wasn't on the agenda. Zach showed him and our table practiced several rounds of this. He even packaged up leftovers for tomorrow and advised how to store and cook. By the end of the class, the pasta e fagioli was cooked to perfection which we then enjoyed in the cafe, along with wine and cookies. Not just any cookies, but delicious cookies the size of your hand cookies (sourdough chocolate chip and pistachio/chocolate chip). Delicious!!! All around, we were thoroughly impressed with how well organized the class was, Zach's knowledge, friendliness and professionalism; not to mention the stellar facility, staff and class. Lastly, socializing and meeting new people was an added plus! 5 stars to Zach, Rebel Bread, his assistant (Jahn?) and the rest of the staff that make this place shine. We will be back for the sourdough bread, tortillas and dog treats classes! Not to mention the cookies, pastries, bread, sandwiches and anything else we have yet to try! Can't wait. Thank you so much for a stellar evening!!! There is plenty of parking in the lot in front of the bakery. read more

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We came at 11 on Sunday and they were out of almost everything. Gut the two Sammy they had left but was just bummed we couldn't get a sweet treat. I know it's late for a bakery but it's a bummer to have such limited supply. read more

Rebel Bread - Bakeries Near Me - Denver, Colorado

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Wow! What a cool spot for all the bread lovers. I was expecting a yummy sandwich but was delightfully surprised by the awesome customer service and the laid back ambiance. They also have classes here so you can learn to bake your own bread in one of their giant kitchens! I ordered the Antonella sandwich and tried a dram cola drink for the first time. The sandwich was so fresh, warm and filling. The workers were friendly and answered questions I had about the menu and drink selection. This would be a great group outing or even a cute date idea to take a bread baking class. read more

Rebel Bread - Dram mushroom cola, didn't taste like mushrooms haha - Bakeries Near Me - Denver, Colorado

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First off the sandwich and the bread are very high quality. I brought it home for my wife and daughter who love these types of sandwiches. What I didn't really like is that they are specialty sandwiches that are premade so no substitutions. I wanted a roast beef sandwich without all the various toppings, but you would have to de construct it for that. The shop a very modern and it sits in a strip mall so there is a parking lot. It looks like you can take some type of bread making class there which is actually pretty clever. Overall, other than the sandwich being premade I would say not a bad place to grab a bite. read more

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If you're craving an amazing, fresh pastry and coffee....this is the place for you! I met up with my cousin for a quick treat before heading to my office. It's so fresh and inviting when you walk in and the entire staff is great. You're greeted by a gorgeous pastry case and plenty of choices. They have a god amount of seating and you can find a corner table to even work. The fun fact is that they offer several classes too. read more

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What a lovely place! This place is great for a small meal, drinks, and to cowork with others. They give free sourdough starter as well. The service was lovely! I got the Elisa and a latte, it was so delicious. They have the ingredients and heating instructions on the sandwich wrapper. I love the mini museum feel of the bread. There's a lot of parking in the parking lot. read more

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I went here today with my daughter. I got a hot chocolate made with oat milk and a chocolate muffin and a tiramisu filled pastry. My daughter and I agreed that nothing was stellar. The hot chocolate needed to be more chocolatey and I even asked for an extra pump of chocolate sauce. The workers were pleasant and friendly. However I take exception at how they present the tip options on checking out. The options were 15%, 20%, 22%. You stand in line to place your order and then you are expected to bus your own table. The only thing they do is bring out your food. 8%, 10%, 12% would be more in line for this level of service. I'm really getting sick of establishments pushing for these high tip levels for almost no service. It makes me want to tip nothing. read more

Rebel Bread - Tiramisu-filled Pastry - Bakeries Near Me - Denver, Colorado

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Stopped in to Rebel Bread initially looking for something sweet. It's a beautiful space with pastries, coffee bar and tables and you can see in kitchen of people working in back. I tried the Mexican hot chocolate croissant and a Choc croissant. I was pleasantly surprised they had sandwiches and I got the Josie which is Rosemary ham with Romaine, marscapone, dijon on garlic herb focaccia. They pressed it so it was warm and wonderful. I got the mocha with it and it was the best mocha I've had. The place wasn't super busy and I sat and quietly enjoyed my lunch. My nail spot is down the street so this will be a stop every time. read more

Rebel Bread - The Josie - Bakeries Near Me - Denver, Colorado

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Super friendly staff and awesome pastries, coffees and sandwiches! I got the Antonella Panini with salami added and had it toasted there, which was a great call to eat it hot. I also got some great sourdough loafs and look forward to coming back for some pastries. Pro tip is to arrive early because they do sell out relatively quickly, both for pastries and their paninis. They also have an awesome lineup of baking classes that all look great too. read more

Rebel Bread - Antonella Panini with salami added: Fresh mozzarella, sun-dried tomato pesto, and arugula on sourdough focaccia - Bakeries Near Me - Denver, Colorado

The service was awesome. They have baked goods and sourdough for purchase along with a few items to bake with. The dining room had a very cool vibe, good music, modern edm vibes. I stayed and did some work because I enjoyed the energy so much. I ordered an iced matcha latte and an Elisa. It was sooooo good. The salame and spread were such a balancing combo. It was panini style and filling, I took half to go. Overall great experience. Very cool place. read more

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Last weekend was our first time here, and am happy to say, we will absolutely be back soon! We signed up for the high altitude baking class, and decided to arrive early to check out the coffee and breakfast menu. I had the Giada - which comes with crispy smoky pancetta, egg soufflé, pecorino spread, and tomato butter on sourdough focaccia. It was, hands down, one of the best breakfast sandwiches I have ever had. The egg soufflé texture was delightful, the pecorino spread and tomato butter made it dynamically savory. I liked the tomato butter so much, that I made my own the next morning, to put on my cacio Pepe croissant (yum). The cold brew was particularly delicious as well. On to the class - it wasn't a class that we baked in, but a class that we learned a lot in, as far as how to adjust different recipes for high altitude. The chef that led the class was wonderful - she led us through at a reasonable pace, showed us some common mishaps that happen when you don't adjust for high altitude (spread, rise then caving of cakes), and how to ensure this doesn't happen. Her enthusiasm was infectious. The room where class happened (photos included) was nice and bright, with plenty of space for everyone. We are coming back for holiday cookie baking - and I couldn't be more excited for it! See you in December! read more

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Rebel Bread serves Huck coffee (one of my favorites) and a large variety of pastries, cookies, and breads. Rebel offers sandwiches, Pizza Fridays, classes, and tours. The atmosphere is uplifting and inviting with plenty of seating. This is a great place for everyone, including children. I bought a loaf of Nonna's bread (delicious and very Italian), a focaccia, a sourdough chocolate chip cookie (good but could use more chocolate chips), a croissant (very flaky), and a tiramisu pastry with a delicious cream center (would have liked more of the tiramisu filling). The staff was very friendly and informative. It is a place with a strong sense of community where you want to hang out. read more

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Good bread but the price for their goods is a bit OOC. Every time I go in there the price of their bread products goes up

Dangerously delicious, Rebel's Breads hits the right spot. Best doesn't describe how wonderful the sourdough, seed bread and croissants are. Arrive early to get a good grab. This is wherefrom fancy local restaurants get theirs. The chocolate chip cookies are fabulous. I predict a healthy addiction to this place will be realized because fresh bread is healthy. The cookies, an occasional treat. I came for fresh sourdough and left with a bagful. Epic bread! read more

I've been meaning to check this place out and finally got around to it. Really nice aesthetic inside. I have to go back to get some writing done some time. I got 6 different pastries, 3 savory and 3 sweet. The awesome server threw in a free cookie (thanks!). All of the laminated pastries were amazing. Crispy on the outside and perfectly fluffy on the inside. They had some delicious, non-standard flavors. The tomato square might have been my favorite. I tried a muffin, which was a miss for me, a little too crumbly IMO, almost scone like. The croissants were so good that they still get a 5. On top of everything else, they give away free sourdough starter. I'm excited to try it. Question though...at what point do I get to name the sourdough starter myself? read more

Friday Night Pizza at Rebel Bread, some of the best pizza in town! Arrived there at 5:45pm, ordered and sat at the table, made ourselves comfortable. The Classic Pizza was out of this world, next time will order with optional ricotta cheese on top. Glenda's wheat berry salad was perfect! Loaded with goodies galore. My antipasto salad, sorry to say, was just with lettuce and some cheese, small bits of it. Frankly it was devoid of all the 'supposed' ingredients, and that was out of the usual as everything I've ever ordered here at Rebel has been near perfect. When I brought this to the attention of one of the folks there, I received a very understated... blank type of comment. I let it go... it could have been a kitchen preparation that went 'bad'. I've been a true fan of the bakery ever since my first review and have been impressed with their quality fully. Aside from the salad mystery, I'll still give it five stars. read more

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This place is amazing. Coffee, pastries, phenomenal sandwiches. We did a pita making class that was really great. Such an awesome spot with really great staff read more

Bright and airy bakery on south broadway. They have a variety of breads and baked goods. If you ask nicely they provide sourdough starter to bake at home. They offer sandwiches that you can get cold or hot to eat in their cafe or to go. Will be back! read more

The storefront is a bit hard to find, but it's definitely worth the search! Located in the design district on South Broadway, Rebel Bread has a big selection of fresh bread and pastries. I tried the morning bun and blueberry almond croissant. Both were awesome and not too sweet! I am a big fan of almond croissants, and this was a very good one. There is also a basic drip coffee option to go with your morning treats! read more

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I would never have found this gem if not for Yelp Elite Week, and SOOOO glad I did. My weekend visit will definitely not be my last, and I might be creating excuses to cruise down South Broadway in the future. Quick back story. I found a little known sandwich shop in Vegas last month that had the best sandwiches I have had in quite a long time, and I have been aching to find a spot like that in Denver. Well, I found it. Kub greeted us, and him and team made our experience personal, friendly, efficient, and elevated. To drink, my wife had the iced matcha and I had the Earl Grey Iced Tea. The wife got the Elisa and I had the Loretta for our sandwich choices. Both were good in their own different way, and not sure who won the food battle on this day. I will say that the Dijon spread on hers was so unique and tasty. The sandwiches. Making a good sandwich isn't exactly splitting the atom in nature, but the ingredients obviously make or break it. The fresher they are, the better it tastes. And these ingredients not only had great taste, but the freshness of each was a game changer, to say the least. The sandwich was not some huge sandwich that I couldn't finish, and I liked that a lot. The bread was leaner in presentation and SOOO fresh. Magical. They made a mistake initially with my order, but not only did they let me take it home, but it made another meal this weekend ridiculously good. I also purchased a cookie on the way out, and it never made 3 minutes on the drive home. Very clean place, good background music, nice sitting area. My only suggestion is to have the food delivered with a little more personalization. That would have clarified the mistaken order. But, that is nothing to drag my rating down from a strong five, and the food was incredible. If you are also looking for that money place for a great sandwich, this place deserves your immediate attention. The sandwiches are...magical...heavenly...choose your own adjective to define an elevated taste experience. I definitely recommend this place highly, and see you there... read more

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Rebel Bread now offers pizza on Fridays from 5pm-9pm. They offer 3 bases and 10 toppings. The 14in pies are thin crust with 8 slices. There are 2 salads & 2 desserts. You can get sparkling waters, Italian & Botanical soda, Novel Strand Beers, 4 wines and cocktails featuring Uncle Tim's premix. All at reasonable prices. I ordered the marinara base with Hot Calabrese Salami, Altius Farms Blue Oysters mushrooms and red onion. I added a Wheat Berry salad and a glass of Uncle Tim's Old Fashioned premixed cocktail. The freshly prepared salad came out first. Good amount of cooked wheat berries. The pizza arrived shortly. Nice toppings and crust. The staff was friendly. When I arrived most of the dining was full. I saw quite a few takeout orders. They have large windows where you see people taking classes and look into their 5 kitchens. The cutlery is black metal utensils and stoneware plates. Very nice environment. Plenty of free parking out front. read more

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This place is so wonderful and they recently built out a beautiful counter and space. We stopped by for croissants, but now we want to try a class as well as the pizza. read more

We just had the most incredible experience at Rebel Bread - their bakery tasting and tour with owner Zach was absolutely fantastic! Hearing Zach share the story of Rebel Bread's journey and the passion behind each creation was genuinely fascinating. He and his team truly bring the bread to life. This experience happens in an active kitchen. We sampled so many incredible things, it felt like a complete meal. The pastries were out of this world (not an all-inclusive list of what we tried): - The Family Style Bagel was a total game-changer. - The morning bun and cinnamon roll were pure, warm comfort. - The K-Pop Croissant was a unique and delicious savory surprise. - The Everything Bagel Puff - Zach said people either loved it or hated it, and we definitely fell into the 'loved it' camp. - The Tiramisu Croissant Knot is a dream come true for any tiramisu fan. - And the Blueberry Almond Croissant was hands-down our absolute favorite! And we can't forget the amazing breads! We tasted their classic Rebel Sourdough and Heritage Sourdough, plus a dill bread that instantly became my favorite, one with olives, a seeded variety, and many more. Every single thing was fresh, and creative. They really harp on giving their bakers creative freedom. If you're searching for a unique Denver experience or simply want to dive deep into some of the most amazing baked goods around, you absolutely have to book the bakery tasting and tour. You won't regret it - in fact, I am already planning to do it again! Pro Tip: If you're interested in trying Rebel Bread but live further away, check their website. They sell wholesale to many bakeries across the Denver Metro area, so you might find their delicious creations closer to home. read more

Rebel Bread - Bakery Tour - Bakeries Near Me - Denver, Colorado

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So delicious every time! I found rebel bread originally at the Pearl St Farmer's Market and love coming to their Broadway store front as I'm able to order from their full inventory. Also, watch for their seasonal bread options which are super creative and not flavors you'll see everywhere. Although sometimes it can get busy on the weekends, the line always moves fast. The store front itself is in a small mall off Broadway close to I25, so if you're not looking for it you'll miss it. I usually come on weekends and it's a great alternative to waiting in the long lines they have at the local farmer's market. Prices for loaves of bread range from $8-10 and pastries under $6. I think I'll stop by again soon to grab the Challah sandwich bread and keep trying more pastries! read more

I thought my sandwich was innovative and delicious. Also bought the pesto bread and it was so good. This place is a working bakery. I love it. Cute place to eat. Service was pleasant. read more

Delicious food and such fun cooking classes! Really friendly team as well and always worth a visit

Came here around 10am on a Thursday morning. It's a small place, nondescript, right off Broadway. There wasn't a line but they had already sold out of several loafs. I was in the market for pastries this day but definitely want to return for a loaf, they looked fresh and there were many options. Staff were super friendly and insightful about each option, the cashier recommended four options and I ended up trying all. All four were great (see photos). They also run almost daily bakery tours and baking classes (one was happening this morning) which I would want to come back to do. I would 100% return here and highly recommend. Denver has several great bakeries and this gives them a run for their money. read more

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I've taken 2 classes there lately. The instructors are incredibly knowledgeable. Everyone is friendly and helpful. Their pistachio/orange/chocolate chip cookies are spectacular. They offer free "office hours" on Friday mornings, where they'll answer baking questions to all. And they give away sourdough starter free, just for the asking. All classes come with a free pastry and beverage before class, so show up early. read more