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    Ray's BBQ

    4.3 (260 reviews)
    ModerateBarbeque
    Closed 11:00 am - 8:00 pm

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    RAY'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Carolyn P.

    Was close by with a bbq craving. Sliced Brisket was good. Love that it doesn't have alot of fat attached. Beans good. Okra was alittle hard for me so just didn't eat it. Seved with slice of buttered bread. Sweet tea good. I did notice all the cakes just like the Moore location. I have eaten there many times and they are all good.

    Interior
    Richard S.

    Here's a simple way to sum this place up: - This BBQ; I had to reach for the BBQ sauce for this meat. Ribs: would appear they're using electric smokers. Ribs didn't have a good smoke flavor. Not seasoned really at all. And the ribs were so so overcooked. Pit beans: This was the best thing of the meal. Not the best I've had by any means...but we're reasonable. Had chunks of meat in them. Mac & Cheese: Thai could be good if they put any seasoning in the dish. My summary of this place: Go to Van's Pig Stand on Porter St. Van's is light years beyond this place. Van's has tremendous BBQ and sides!

    Smokehouse beans and sliced brisket sandwich

    Exceptionally tasty BBQ and sides served with fast and friendly service in a vintage setting!

    Brianna H.

    I always pass by this place and I finally tried it! It was amazing! The food is high quality and tasted delicious! The staff was very friendly. Avery took great care of us and kept checking in on us as well as giving us recommendations! Can't wait to come again

    Neat place!
    T D.

    Ray's BBQ started with Darrol Ray -- OU football standout, NFL Jet, and now pitmaster. From game-day legend to BBQ king, his smoked meats melt in your mouth. We had brisket, pork, turkey -- every bite was next-level. Great service, perfect tea, and flavor that rivals KC BBQ any day. Five stars from your friendly NLR travelers!

    Hours of operation
    Tuan P.

    Hands down the best ribs I've eaten. They aren't kidding when claiming "ribs so tender that you don't need teeth." I can attest to the statement. I came in right at 11 AM on a Saturday so everything was FRESH. Not sure if this was the ultimate difference maker. Baked beans were good, but fried okra was not, possibly the worst fried okra. Oklahoma's Joe has the best fried okra for me. I would recommend something else instead. Ray's BBQ is a self service BBQ place. You order at the counter and they bring the food out for you. You get your own drinks, condiments, silverware at the station. I am confused on tipping, but I don't think you have to tip. Of course, pretty much most restaurants in Norman have that sports/OU vibe. Ray's BBQ is no exception to the rule. OU related things can be seen throughout the restaurant.

    We used to eat at the Ray's on Lindsey all the time and it was always excellent. We are down in Norman tonight and saw the old Ray's location was closed so we decided to go to Jason's Deli. We get there and the Jason's Deli is now Ray's Barbeque. Great. We ordered the 2 meat dinner(ribs and chicken) and my wife ordered a turkey sandwich with macaroni and cheese. The first food we got the ribs were so tough and dry I could not chew them. The chicken was a really small leg and thigh. Took the ribs back and they gave me new ribs and I swear they were maybe not done and did not have any smoke flavor. Looked baked instead of smoked. The chicken was scrawny and very dry too. What the heck??? We used to love this place. See photo attached. My wife's macaroni and cheese was very mushy. She exchanged it for potato salad instead. She said it was good. The ladies taking orders looked like high school or college students. The cooks looked the same. Inexperienced cooks for sure. I miss the down home feel of the old Ray's. Do they have new owners Sorry guys but we are going to Van's next time. This place has no atmosphere and quality of food has gone way downhill.

    Pulled pork no bun, side of potato salad
    Andy R.

    Good food and great staff. We had a good experience here. The food was tasty and filling. I got the pulled pork without a bun, and a side of potato salad. The staff were extra friendly and very nice. The interior was neat and clean. The building is a former Pizza Hut.

    Baked Loaded Potato

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    6 years ago

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    7 years ago

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    8 years ago

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    4 years ago

    Best barbecue ever! Locally owned, never disappoints. Love the new online ordering option for to go and catering.

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    7 years ago

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    4 years ago

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    4 years ago

    Some of the best barbecue I've ever had. Never had better turkey in my life than at Ray's. Great atmosphere and incredible food!

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    10 years ago

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    4 years ago

    Great BBQ!!! My family loves their food, especially the ribs. Family environment and friendly service.

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    7 years ago

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    10 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    Love Rays it was soo good. Hope to have them cater our wedding the staff was very nice and explained the menu to us.

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    12 years ago

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    Van's Pig Stand

    Van's Pig Stand

    3.7
    (181 reviews)
    2.7 mi
    $$

    If I keep seeing a 3.xx rating for Vans Pig Stand - I'm going to pull my hair out. I've been here…read morea dozen times or so....ans this place never misses on delivering a great meal. I haven't looked at other folks comments. But I'll guarantee, people are making some mountain out of mole hill...over some BS subject....not even related to the food. Maybe some cashier didn't make them feel so special, as the customer took 30 minutes to make up their mind and order. Who knows...but this place is a 5+ star place. The meats and sides here are fantastic. They are cooked right and plenty of moisture in the meats. The smaller extrude fresh cut fries are killer. Okra is great. 5+ stars this place is. But now I'm going to look at other people's reviews and laugh.

    THIS PLACE IS AWESOME. I legit had the best ham of my life here and that totally caught me by…read moresurprise lol. Came out to Norman for a work training and stumbled upon this place. Decided to check it out and IT DID NOT DISAPPOINT. I picked up a 3 meat platter plate that consisted of ham, brisket, and pulled pork. Got a few sides like coleslaw, potato salad and Mac and cheese. Also order a slice of pecan pie. The pecan pie was the best thing I ate my enter trip to Oklahoma lol. The ham was incredible, smoked and full of flavor. A 10/10. The pulled pork was also incredible, moist and flavorful a 9/10. The brisket was very good, tender and smoked and a 8 out of 10. The sides were good, Mac and cheese was my favorite forsure. Overall this place did not dissapoint. Make sure to check them out if you are in the OKC area as there is multiple locations. Thanks Vans pig stand for the great food and hospitality!

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    Van's Pig Stand
    Van's Pig Stand
    Van's Pig Stand

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    Ray's BBQ - bbq - Updated June 2026

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