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Raymond's

3.4 (731 reviews)
Closed • 8:00 am - 9:00 pm
Updated over 3 months ago

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RAYMOND'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Raymond's

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Norberto F.

This is such a pleasant review to write. My wife and I stumbled upon this spot by coincidence, and we absolutely loved it. The décor has a charming vintage feel, paired with great food and excellent service. It's located right on the main downtown strip, and parking is no issue at all. It's a perfect place for lunch or breakfast, and the coffee is fantastic. This is definitely a spot we'll be visiting again.

Baja fish tacos $18
Mel Y.

3.5: comparable to a diner but with a more limited menu, better ingredients probably, not large portions generally, and kind of pricey for what you get. Service and atmosphere were fine; it was quiet for a Thursday evening. Nothing went wrong with the visit but don't need to return too soon. I always thought Raymonds was just a brunch place but if you come for dinner, they feature a few salads, sandwiches, and entrees (meatloaf, fried chicken, pasta etc). They also offer one breakfast omelet. I wasn't in love with the Baja fish tacos ($18, no side) - I like shredded cabbage and veggies but they overwhelmed the tacos and there was a spicyish sauce that wasnt great personally. The omelet looked fluffy and large. The burger seemed fine, with a soft bun. They also have some vegan options, sides and desserts. For the cost per dish, it seemed like having a side would have made it more worth it. Desserts are also kind of pricey. They charge 3.5% credit card fee and don't take reservations. There are some booths and tables and a bar area. The bathroom is located down a set of stairs which is interesting. I have better memories of the Montclair location so maybe Raymonds is just a better breakfast or brunch spot.

Omelet
Katie A.

Such a cute brunch spot in Ridgewood! I came here without a reservation on Saturday (party of 3) and was promptly seated. The menu has all of your classic breakfast/brunch items, everything from pancakes, omelets, eggs Benedict, steak and eggs, etc. I had a custom omelet that was packed with bacon, cheddar, and sautéed spinach. It came with a generous side of crispy fries. However, the real star of the show was the pancakes. We ordered them to split amongst the three of us and there was plenty to share. The pancakes were perfectly fluffy and sweet. The blueberry compote is a must add, it was SO good. Will absolutely be back here for brunch soon!

RAYMOND's
Rob G.

Raymond's was absolutely delicious. The food was great and fresh. The service was Ok. At arrival, one waiters took care of us and out of no where another waiter came to take our order. It was a bit weird. Food came and I had to get up and look for utensils setting, table of 4 and we didn't have any. Otherwise the experience was awesome with the food. I must say, the waiter that took over our table was very nice attentive and tried to make things better for our experience. Overall the food was A++ - Service was Ok.

Our Fam @ Raymond's
Chris E.

For as long as we had been coming to Ridgewood's town, Raymond's red awning on the corner of E Ridgewood and Oak always stood out, but with all of the restaurants in the area, it was always "next time" ...... and "next time" FINALLY came to be. We dropped in on a warm, early Friday evening at around 5:45 and the restaurant was pretty much empty, except for 2 other occupied tables. In the times that we thought we'd come here for dinner, we looked at the menu, but everything always seemed a bit pricier than we'd like, especially because of the fact that it seemed to have less to choose from. They had a "diner-ish" menu, but didn't have the full variety offering of a diner. HOWEVER, one nice surprise was that they had a kids menu, which they don't advertise on their website. We didn't start with any appetizer and went straight to entrees. My better half ordered the Autumn Salad with Shrimp, I had the Black Bean Veggie Burger (with Fries) and the kids shared a small order of Mac and Cheese and a Kids Junior Burger. My wife thought her salad was subpar. The salad was mostly chopped romaine and didn't have much flavor, according to her, but the shrimp was decent (there were 5 in it). As for my Black Bean Veggie Burger, it was HUGE. The veggie burger's flavor was good, but it fell apart within the first bite. It was like eating a giant, soft falafel that just crumbled. It was a bit dry too, so ketchup was a must for it. The fries that came with it were very good though - could have come out hotter, but still decent. As for the Kids Junior Burger, it was cooked perfectly for us as we had asked, which was medium well. I didn't get a chance to try it, but it looked pretty juicy. Our kids also loved the Mac and Cheese. I had a few bites and thought was OK. It was on the gooey side, which I'm a fan of. By 6:30 PM, the restaurant was pretty busy. Turnover was high, so there was always a few tables free, but the waiters were definitely working their tails off at that point. Service with the food was good and the waiters kept providing us with extra ketchup every time we requested for it. Overall, the food was decent. We'd definitely prefer more variety. I do know that they are a popular brunch spot, so maybe we'd give it another go around for brunch.

Inside
Dasle K.

Loved our brunch here! I think it's typically busy but we went on a rainy Saturday and had no wait. The service was a bit slow but the food was great! We had the BLT, wheatberry salad, and the cobbler to share. Everything was tasty and it was a cozy, neighborhood spot vibe.

Spiced Ahi Tuna Burger
Alyssa M.

I was in the area looking to find a home and came across this spot on a Sunday. It was very easy to park and had a good amount of outdoor seating. The town is quiet and very enjoyable for a late lunch/early dinner. My server was great! She's fairly new at this but was kind and quick to assist. Gustavo keeps his team in order and helps out where he's needed. I had the Tuna burger. It was fresh and delicious. I think it was a bit overcooked but I didn't specify how I'd like it. The fruit wasn't too cold for my teeth, which I really enjoy. I'd come back for sure.

Ronald K.

Ok, ok, ok. I am so used to Montclair that every time I visit Ridgewood it's quite frankly a bit of a disappointment. Sure the aesthetics are the same as the original ... all that old world charm but man I was craving those ultra delicious waffles (as in Montclair) and man was I disappointed. What the heck? Who puts chopped passion fruit and litter it all over waffle? And that waffle? I could have went to any diner for the same quality and waste. The one bright spot was the huevos rancheros, they were perfect. The steaks and eggs at first appeared to be a nice generous portion but upon closer inspection it was a mirage and was lacking taste and salt. The food isn't quite terrible but it should be so much better! Btw, the coffee has also changed, not quite for the better either. I guess I'll be sticking to the Montclair location.

Angela YJ B.

Brunch at Raymond's in Ridgewood. Unlimited coffee !!!! All the three dishes were great. The Raymond's omelets and added some mushrooms, the chopped salad was surprisingly pleasant. I would say that among the three, huevos rancheros was the most disappointing, but it was still good hahahaha The only complaint was that the inner lounge was very loud, as if reflecting all the sound. Next time, we will definitely request to be seated in the main hall.

Inside Raymond's
MJ B.

Entering Raymond's is like stepping back in time to a retro French bistro. The art deco light fixtures glow over the red leather banquettes and marble top tables. We had a cheeseburger with french fries, served in a silver cup and a turkey club sandwich. Food is 5/5, presentation 5/5. Excellent service.

Ron F.

First time here stopped in for lunch. Seated right away. Service was very good. I ordered wings for appetizers. They were really good and nice flavor. I ordered a Cheeseburger with fries. Asked for medium. Came out more raw than med. Good flavor nice burger but when the juice soaks your bun starts falling apart. Over all I would recommend if in the area. The restaurant is well decorated.

Caesar Salad and fries
Brenna F.

Ate here on Saturday for lunch and had a great experience. It was super busy but we were still seated in less than 15 minutes. The vibe of the restaurant is super cute and it feels like an elevated diner. Our waiter was very fast and so nice despite how busy it was on a Saturday afternoon. I ordered a caesar salad and fries. The salad was great and had the perfect amount of dressing. The fries were perfect, I was originally going to get waffles but then saw the fries and they looked too good to pass up. They didn't disappoint!

Looks great; tastes good
Chris A.

Raymond's is a local institution for higher end quality "diner" food that has been around for quite a while. Decor is old city diner with a counter & stools and plenty of white subway tiles. Plenty of street and public parking ( a 2nd location in Montclair). I used to go more often but it's been a while. Staff is very friendly, however on our recent visit, they forgot some items a few times, even though it was not that packed. OK, maybe a bad day.....it happens. The FOOD.....plenty of spins on classics dishes, many towards the healthy version while still keep it comfort food. -Their French toast is legendary (my favorite in any restaurant I've tried) and still so amazing; made on Nicolo's baguette, fresh fruit on top with berkshire maple syrup; it is a large portion and one of my favorites anywhere. I had it with the chicken apple sausage on the side which ( when it finally arrived) was just ok. The side of mac & cheese was plenty for 2 to share and very good, but not life changing. The pancakes were fluffy & light. I recommend paying the $2 upcharge and getting the fresh blueberry sauce ( if you like blueberries). One thing I tried that was sooo good was the Turmeric Almond Latte that was so bursting with flavor and creamy goodness that I had a 2nd cup. All the dishes being delivered to other tables all looked fantastic. From big omelets with home fries, to a triple decker club sandwich,even the onion rings looked seriously good. I really feel the need to go back; try some other items, and if as good as breakfast, and the orders come out all at once, a definite 5 Star.

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Joanne R.

Thanks very much, Sabrina! Glad that you enjoy what we do!

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They make a GOOD latte, and the Key Lime Pie was terrific. I loved the ambience, menus looks fun ! Must try-

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7 years ago

My favorite French toast in the area! Food has always been quality. Have yet to have a problem with the food.

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Page 12 of 19

Ask the Community - Raymond's

Are there gluten free options? thank you

I don't see any items marked as Gluten Free in their menu

Can you bring your own wine?

Yes. We are BYOB. You are encouraged to bring your wine and/or beer.

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It's hard to believe, but my friend Meg R. entrusted me -- yes, me -- with a godfather role. No,…read morenot a head mafioso: like, an actual godfather who'd take care of a kiddo if, god forbid, something terrible were to happen to her parents. I was psyched to meet Adelyn. It's one thing to get photo updates -- and texts about her generous poops and farts -- but another thing entirely to actually hold and entertain her. Unfortunately, the delta variant delayed our "IRL" meet for many months. But when things finally died down, I met up with Meg R. at Village Green. Decor is swanky but not oppressively so, with a clientele that's older but not geriatric. It's BYOB, which probably does wonders for the liquor store across the street. If I were a restaurant owner, I might open a shop just to collect money I lost from the liquor license racket.* We had duck crepe, meatballs, and the short rib. I recommend them all, especially the duck crepe. Staff were super chill and helped us accommodate a no-res walk-in. Adelyn was great and seemed to really enjoy 1-2-3-4-5-6 in Mandarin, along with being lifted up and down like a rocket ship. No "stranger danger" stuff that you sometimes get with babies. * I'm a social democrat, and this isn't meant to be some libertarian swipe. But licensing often isn't about protecting the consumer but conferring advantage in state-constricted markets. It also compounds the struggles of running a restaurant, already a low margin business that often depends on alcohol revenue.

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Not a very good experience. 6 of us went for brunch and our server messed up severap parts of our…read moreorder and then basically disappeared while a different server cleaned up her mess. The original sever mixed up our order, ordered the wrong things and never even bothered to apologize for all the errors. She even blamed someone else for one of the errors. Zero accountability and no attempt from management to adress the issues and make it right. They also tried to add a tip to the bill, which we requested to have removed. The food was ok. I enjoyed the crab cakes benner, but the turkish platter was mid. Unfortunately the food was not good enough to overcome the terrible service. I do not recommend this place.

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Toastique is such a cute spot! I was initially drawn in by the beautiful drink display outside, and…read moreI'm so glad I stopped in. The ambiance is bright, welcoming, and thoughtfully designed. There's plenty of both indoor and outdoor seating, making it a great place to relax and enjoy a meal or drink. I also love supporting women-owned businesses, and it's clear that the owners put a lot of care and attention into every detail. I had an issue with one of my drinks, but the owner addressed it immediately and made it right without hesitation. That level of customer service really stood out and turned a good experience into a great one. Delicious offerings, a charming atmosphere, and exceptional hospitality

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Raymond's - comfortfood - Updated November 2026

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