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    Raya

    4.1 (864 reviews)
    Open • 6:30 am - 2:00 pm, 5:00 PM - 9:00 PM

    Raya Photos

    RAYA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for kids
    Good for groups

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    Recommended Reviews - Raya

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    American breakdown
    Puneet G.

    The plating was wonderful and the ambiance is great. But here we the thing. Its priced for it. The flavor isnt that great even if the ingredient list is fascinating and the service isnt that fast. If you want to have a nice relaxing breakfast in the hotel definately a good choice but its not going to blow your mind or be a value.

    Branzino
    Irene P.

    Everything about Raya is spectacular! This restaurant is located inside the ritz Carlton in Laguna niguel. Do make reservations and try to get their early to request for a window seat. The views are amazing. We had a dinner reservation, but really wanted a window seat so we waited about 45 minutes longer. It was definitely worth it and we were able to catch an amazing sunset. The service is also top notch which adds to the dining experience. For appetizers we ordered the swordfish dip and it had a nice smoky flavor. For main dishes, we got the seafood enchiladas and branzino. The seafood enchilada was stuffed with crab and lobster! They did not skimp out at all on the seafood filling. Branzino was cooked perfectly! They gave us a complimentary chocolate cake for dessert since we were celebrating our 10 year anniversary.

    Miki S.

    I recommend this place for a romantic lunch or dinner. The stunning ocean views are simply amazing. The food has gotten even better than before.

    Iberico pork secreto
    Christopher D.

    Raya is a bit of a surprise win. I am not typically the biggest fan of lobby restaurants, even at the nicest hotel. The food tends to be predictable and forgettable at best. However, my wife and I decided to try Raya when we had a great experience at the accompanying (and shared kitchen) lobby bar. The restaurant itself is a nice venue but clearly is a converted space. Artwork separates the restaurant from the general lobby and the focal point of the restaurant are the huge windows facing the ocean. As such, off ambiance alone, I would not recommend Raya for a fancy date night, but for almost anything else, it is nice and well enough appointed. The service is what you would expect if the Ritz Carlton. Prompt and kind, with great attention to detail. Drinks were very good. My wife highly recommended her spicy margarita and espresso martini. The beer selection was just alright but I did enjoy a nonalcoholic cocktail. The food, however, was the main star of the show. The restaurant offered everything from standard bar fare to more upscale dishes, such as iberico pork and better cuts of beef. I personally enjoyed the iberico pork immensely, and thought it was full of flavor and a very interesting dish. The restaurant was very accommodating and allowed my wife to order the delicious burger from the bar next door and my wife loved that as well as the very crisp french fries that came with it. The prices were all round reasonable costing about ~60pp with drinks. I would recommend this spot if you are at the hotel. Ambiance: 3/5 Service: 4/5 Drinks: 4.5/5 Food: 4.5/5 Value: 4/5 Consistency: N/A

    Karen G.

    First, the good: We actually started our evening at the bar, and I have to say, we received wonderful service there despite how busy it was. The bartenders were attentive, friendly, and made great drinks while managing a full crowd. The two hostesses working on Friday night when we visited were both super sweet. We brought a bouquet of flowers for a friend's birthday dinner, and not only did they keep it safe for us; they even put the flowers in a vase while we waited for the birthday celebrant. That thoughtful touch really stood out and set a nice tone for the evening. The large windows overlooking the ocean are absolutely stunning and make for a beautiful ambiance. Unfortunately, that's where the positives end. The whole dining experience after that was honestly a disaster. Granted, we were waiting on one person to arrive, but the staff wasn't attentive or consistent about checking on our table. Our server, Jessica, genuinely tried her best, but her efforts were overshadowed by everything else that went wrong. I wasn't feeling well that night, so I kept it simple and ordered the Caesar Salad with shrimp and it turned out to be the saltiest salad I've ever had in my life. I ended up only eating a few pieces of shrimp because the rest was just inedible. Another guest at our table sent back her octopus because it was cold. The menu had only one vegan option, and everyone else in our group also complained about their food. To make matters worse, the entire dining experience dragged on for three hours. Multiple staff members would walk by and completely ignore tables calling out for help, not even a "let me grab your server." It felt like no one wanted to deal with anything outside of their assigned section. Jessica could only do so much on her own. For a restaurant inside the Ritz-Carlton, the level of service and food quality were shockingly disappointing. Sadly, this will be a one-and-done experience for me.

    Scallops
    Prianka S.

    Excellent food with excellent service, along with an amazing view. Everything was delicious. We tried the octopus, tuna tartare and scallops. The star of the show was the churros at the end. They were amazing

    Tuna tartare

    Great spot inside the Ritz-Carlton with an incredible beach view. Definitely try to go right before sunset -- the views are incredible. Food-wise, the tuna tartare and octopus are excellent starters. The tuna has a nice smoky kick that sets it apart from others I've had. For mains, I went with the olive oil halibut -- it was just okay. A bit bland on its own and really needed the sauce. The scallops were the better move. Dessert was the highlight -- the churros were unreal. Super fresh, perfectly crispy on the outside and soft on the inside. Overall, a great choice for a special occasion -- solid food and an amazing setting.

    Ruby M.

    This place has the most stunning view of the ocean. For the location itself I would give it 5 stars. We ordered the tomahawk for the table, which was really good. However, we waited over an hour for this to come out, and were a bit disappointed because of this. The Cesar salad was delicious, and they even had this grilled avocado, which perfectly paired with the steak. I recommend coming here during golden hour. The views are breathtaking, and when you're done with dinner, they have their own lounge outdoors as well, with stunning coastal views.

    Jack H.

    5 star experience on both food, service (6 stars imo) and ambiance. Ambiance - magnificent view of the Pacific Ocean while enjoying a nice meal. Who wouldn't want that.. Service - our servers were very attentive and nice. Took the time to answer our questions and checked in constantly to make sure we're doing great. Can't ask for a more immaculate experience. Very kid friendly Food - see pictures! Everything was good!

    The amazing view
    dave h.

    We ate here two nights in a row. The first night was so good we had to come back. We had Jennifer as our server . The first night we had the seafood, enchiladas, which were amazing. They might've been filled in with too much shrimp, but they were still great. We also had the fillet which was great, but they're better flavors to experience here. I love the swordfish dip, and the Caesar salad was great. One in innovation is it used ground croutons rather than giant chunky ones. I don't like chunky croutons the second night. I had the brazed short rib and the Bronzino. We bought the small plate shrimp as an appetizer. The service is great and the view of the ocean is amazing. Looking forward to going again.y

    Lisa C.

    Brunch & view review It was a gloomy morning but the view was impeccable! Came here for a small birthday gathering and it was delightful~~~ it was quite slow when we arrived but by the time we left (mid-lunch) it was bustling. Great food to start the day with attentive service. The food spread was superb.

    View from our table
    Arcadia W.

    Ocean front dining at its best. I had the pleasure of dining here one evening after a candlelight concert and this restaurant exceeded my expectations. The view is gorgeous, the wait staff were knowledgeable and attentive and the food was incredible. We had the shrimp appetizer which was flash fried and tossed in delicious sauce and I had the branzino which has unique flavors that I enjoyed. I would love to come back to try more of the menu.

    Huracan
    Ralph C.

    The food was great for breakfast and the place is very clean. Amazing views from the restaurant. Our waiter was professional and attentive, can't wait to come back again. I highly recommend this place for family, friends or any ocassion!

    Churro

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    15 years ago

    Very good food, over the top amazing service. Has to be the best coastal view of any restaurant in Orange County.

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    11 years ago

    I ate here with my wife last month. The food was incredible! Great presentation and customer service!

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    Page 18 of 22

    Raya Reviews in Other Languages

    Ask the Community - Raya

    Hi! Im int in your special dia de loa muertos dinner next mo. What's the cost pp and how do we make a reservation? Thanks

    You can always make a reservation on Open Table or call them. Prices and from $35-50. Brunch is more.

    Do you have gluten-free options? Do you have any gluten-free breads for toast or sandwiches or GF pancakes or GF waffles?

    Yes, they can accommodate gluten free.

    Do you need to be a guest at the hotel to dine here?

    Nope, just dined there on Wednesday as a visitor. Otherwise, to make a dining reservation, you have to be a hotel guest.… 

    Is Sunday brunch buffet?

    Nope. It's a pre fixe menu where you pick starter, entree, and dessert. It's fantastic and worth every penny.

    Whats the attire like? Suit and tie? 🤔

    California casual is OK

    Do they offer vegan dishes for brunch?

    Not for brunch, on the regular menu they do have vegan options on their lunch/dinner. Romaine salad- sub balsamic dressing, Buddha Bowl-no egg, asparagus - no ham, etc. they can accommodate most allergies/preferences.

    Can baby in?

    Yes.

    Do you have vegetarian options?

    not really, but everything there worth trying

    View All 12 Questions

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    Legends Seafood & Steakhouse

    4.4(230 reviews)
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    Far Niente wine dinner Another masterful wine dinner hosted…read moreby Ricardo and his team. We were so impressed we didn't take pictures ( shame on us) the food and wine couldn't be better. The detailed around the winery and wine added educational value to anyone we to this wine. Bravo We so look forward to these dinners. Only downside as I have mentioned is the noise level. Perhaps these can be done in the bar area .. it has much better acoustics?.. I am sure bc of the kitchen location directly in dinning room the bar is not convenient, so we will have to make do. Love the dinner anyway.

    excellent as always. finally got to try the fried chicken sandwich, i loved the slaw it came with &…read morethe garlic fries. i do wish there was more garlic sprinkled over the fries but it's a very small critique. it's a generous portion as well. Joey was awesome as always. he made me a lemon drop & moscow mule. i also got Timballo, my absolute favorite! almost got dessert but at that point i was very full. Ricardo came by to say hi, he is very nice & we got to speak about the food preparations & chat. it's clear he takes pride in his team & the food they are serving. he is always interacting w guests & welcoming people back; it's wonderful to be recognized from previous visits. Martine is also helping everyone & him & Joey made sure i had everything i needed. i can't wait to come back.. the person next to me at the bar was having the carpaccio & now i can't stop thinking about it! thank you Legends! y'all ARE legends! :)

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    Coastal Kitchen

    Coastal Kitchen

    4.2(1.5k reviews)
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    The fish trout dip is the most delicious I have ever tasted and keeps me coming back again and…read moreagain! I initially discovered this delightful establishment in 2018. Since that time, my family and I have been frequenting the place and have always had a wonderful experience. While the fish trout dip is my personal favorite, everything we have eaten here has been delightful. Do not hesitate! The food, staff, and ambience are heavenly!

    I stopped by Coastal Kitchen on a whim while visiting in town after enjoying a nice walk at Dana…read morePoint, and am so glad I did. I knew I needed some seafood if I am this close to the ocean, so I ordered the a bowl of their clam chowder and the Northern halibut with coleslaw. The halibut and coleslaw were the stars of the show. The halibut was cooked perfectly with a nice crisp on the outside and a soft, delightfully flaky inside. They then pair it with a house made lemon butter sauce which was truly next level. I wish I could've bottled it to have for later. lol. The coleslaw was light and delicious. It stood strong on its own, though it paired so well with the halibut and the lemon butter sauce I would consider it as a personal must with therir halibut. The service was absolutely amazing. My server was super kind, attentive, and had friendly banter. They kitchen is open and you can see everything being prepared which was super cool. It is evident they take their craft and guest experience very seriously. I hope to have a reason to be back in the area and enjoy another trip to Coastal Kitchen.

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    4.1(632 reviews)
    1.7 mi
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    My hubby and i dined here for our anniversary dinner. It was our first time here. It's across the…read morestreet from Dana point harbor (which is currently under construction ). There is ample parking around the restaurant. The place has a lot pf seating both indoor and outdoor dining. We opted to dine outside to enjoy the cool breeze. Our server Carlos was very friendly and accommodating. We ordered the mussels and calamari for appetizers and it was delicious. For our main, i had the scallops and my hubby ordered the seared mahi mahi and both were delicious! We emptied our plate we later found out from Carlos that Chef used to work at Montage Hotel. Overall we enjoyed our dining experience and would definitely come back.

    I had really high hopes for Glasspar. I will say that the service was good and the oysters were…read moregreat! We came here for girls night. The patio was lovely. I am an oyster girl so I knew what I wanted, which was something not too creamy. Usually this time of year they are but I asked anyway. The server made a suggestion and went off to place the order. He came back and let me know that the oyster shucker suggested a different one that was not creamy at all. I really appreciated that and was very happy with the oyster selection. We did a lot of small plates for happy hour. They were very small plates and still relatively high prices. We felt like all the dishes were missing seasoning. We also had cocktails that were fine but not exceptional. Overall it was an enjoyable experience but not mind blowing.

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    Raya - seafood - Updated October 2026

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