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    Glasspar

    4.1 (631 reviews)
    Closed • 4:30 pm - 9:00 PM

    Glasspar Photos

    Business Info

    GLASSPAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Glasspar

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    the entrance
    Zan L.

    Stopped in for brunch this past weekend and had a wonderful meal. It's located in a large shopping center with plenty of free parking attached right in front. Inside is very large with many different seating areas and a full bar. They serve breakfast, lunch, and dinner so this place can get quite popular. They specialize in seafood, but they also have some other non-seafood options as well. Our server was very polite and everything that we ordered came out very fast. The menu also has a lot of great options on it so it's the sort of place that you can visit many times and try something new each visit. For this meal, I chose the Cinnamon Roll to start and shared it with the entire table. Everyone loved it and I too was a big fan. For my breakfast I chose the Eggs Benedict and opted for lobster. It was honestly a great call and with avocado it was the perfect combination. Everything was cooked perfectly and I was just a huge fan. I will definitely be back soon and would recommend to anyone.

    Desserted Island
    Priscilla T.

    First time here and we loved it! All the food was so fresh and well plated. Service was wonderful. Environment wasn't super loud but also wasn't dead silent. Definitely a kid friendly place for the wide variety of dishes. I was so excited I forgot to take a picture of the Oyster Rockefellers. Those were tasty, decadent, but not too overwhelming. The cod fish had this curry sauce on it that was so good you could drink it. The inspirational dish of the day was this wild sea bass. It's so difficult to find a place that can prepare fish that isn't too dry or salty, Glasspar was fantastic.

    Maritza S.

    I was really looking forward to trying this restaurant, but it was kind of a miss. We went with a of the party of six to celebrate a birthday. My biggest problem was that the food was inconsistent. The grilled octopus and the Crudo were delicious. My husband said the pork chop was one of the best ones he's ever had. The rest of our entrées were severely underseasoned. Everything from the fish, the filet, the mashed potatoes, and the vegetables needed salt. This was especially disappointing since the place is a bit pricey. We had to ask for salt to properly season our meals. I would definitely try it again to see if it's better.

    Calamari
    Tiffany N.

    Excellent place for any occasion! Plenty of seating. I attended a birthday celebration. We were seated at the outdoor patio which is perfect for loud group. Attentive staff who accommodated our large party flawlessly. Every dish was fresh & delicious. Perfectly prepared. I enjoyed my Lobster Roll and the smoked Salmon. Everyone had a great time!

    Local swordfish
    Kevin R.

    Another great diner experience at Glasspar. Wonderful service team. Really cool atmosphere inside. Food was local fresh catch and delicious. I had swordfish! Highly recommend!!!

    Lobster roll
    Wai F.

    Parking 5/5 -plaza parking lot with plenty of spots Service 5/5 -friendly staff and thorough service, checked up on table and refilled water, adjusted silverware after order(steak) Food 5/5 -lobster roll $32, generous amount of lobster and perfectly toasted bun that's soft but a sturdy vessel, cucumber salad was refreshing but would love to see a bigger portion or more sides to accompany the main sandwich(maybe potato salad) -filet mignon medallions $46, comes with two medallions that were cooked to perfect medium rare as requested, elegant presentation, side veggies were great Ambiance 5/5 -came on a Friday night, mixed lively vibes of bar and dining area, medium dim lighting, perfect for dates if you don't want attention to your conversations; super clean bathroom and modern interior overall

    Caesar salad
    Michelle C.

    Staff were super friendly and amazingly attentive! Plenty seating options and a beautiful bar/wine area, as well as a place where you can see the fresh oysters they have! Ordered a caesar salad, French toast, shrimp ceviche, as well as the waffles! Beautifully plated dishes, loved how fresh everything was. French toast paired perfectly with the coconut cream it came with! Waffles were standard and came with some crispy bacon. Shrimp ceviche was slightly too salty for my preference but still delicious flavor! Overall a cute place for brunch or some fresh seafood!

    Julio C.

    First time eating at Glasspar, and it was delicious. I loved the Glasspar Benedict. I had it with a crab cake, which was also delicious. The flavors were on point. One of the best crab cakes I've had in a really long time. The hollandaise sauce was good too, very creamy. Well balanced. The Aperol Spritz was so refreshing; it took me back to Italy. The Glasspar Margarita was also refreshingly good. Definitely worth going. Glasspar's address is 24961 Dana Point Harbor Dr., Dana Point, CA 92629.

    $3 happy hour oyster
    W. Maria K.

    Happy hour on a weekend? Say less. Perfect place for happy hour. The cocktail and food were very tasty!

    Sea bass
    Wally P.

    Ambiance and service is very good. Food is mediocre. The clam chowder was quite bland. Not exactly New England chowder, but more of a non-clammy potato chowder. The cod was equally bland, but the sauce was very spicy. The lobster rolls are very small. More like a small dinner roll with a few small bits of lobster. Oysters Rockefeller. Not exactly the chopped/stuffed shell variety. A whole oyster packed with stuffing and baked. The special for the evening was sea bass on risotto. This was the star of the show. Great risotto with mushrooms. Overall the dishes were 4/10, but our server was very good 9/10.

    Wendy W.

    Patio is pet friendly, need to come back for the oysters! Great selection of wines. I had the tomahawk pork chop it was decadent. 5 stars to our server for the hospitality! It's a romantic atmosphere, I will be sitting at the bar next.

    Cod
    Daph H.

    Glasspar is a solid place to come for seafood. Me and my dining companions all ordered fish as our entrees. The fish was perfectly prepared, not overcooked, and the presentation was very nice. Prices are on the high side ($40 for fish entrees), but they all come with veggies and some sort of carb (udon, rice, glass noodles). We sat in the outdoor patio, which was pretty spacious. If you come during Happy Hour, they will ask if you are partaking in the HH menu and seat you accordingly. (The HH side was a little noisy, thanks to a large boisterous group. If you're looking for a more quiet meal, don't sit on that side). I don't recall seeing it on the menu, but there is an additional fee if you use a credit card. Parking in the lot.

    Grilled octopus. Love.
    Bre R.

    We had some very nice small plates including the charred octopus, crudo scallops & hamachi. A dozen oysters. Favorite was the octopus with excellent sauce garnishes. Pretty !! Next best was hamachi crudo with mango vinaigrette, actually equally good. The oysters were standard, shelled well, fresh and sweet. Would like a horseradish garnish sauce/ garnish & Tabasco Sauce please. The scallop crudo was fresh but the citrus sauce did not complement well. Just a matter of taste. Beautiful ambiance. Our service was excellent, friendly not smothering.

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    2 months ago

    We went there on Wed night ordered dozen oysters and couple IPA beers, service was great and ambiance was nice. Would go there again.

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    3 months ago

    Great spot for brunch and drinks! Only ate here once but will be returning soon. Definitely a must try!

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    2 years ago

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    2 months ago

    Ok happy hour. Love the moet on half price. Calamari was ok. Pretty restaurant but something is missing

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    Page 1 of 16

    Ask the Community - Glasspar

    When is happy hour and do they still have the oyster special on Thursdays?

    Do they offer corkage?

    $25 per bottle, up to 3

    Is the Thursday Oyster Night specials served at the tables and regular bar or only at the oyster bar?

    I think anywhere. We were seated at a table and had $2 oysters.

    What is the corkage fee at Glasspar?

    What do they charge for the corkage fee?

    When is their happy hour?

    This is the correct answer: Happy hour Monday-Thursday 5 to 6pm and friday 4- 6pm.

    Do you have a happy hour offered? What days and times?

    Not yet

    Do they take reservations?

    Yes. If you go to their website they have reservation tab on the website!

    View All 9 Questions

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    Service was fantastic, oysters were fresh and appetizers were on point and tasty. I would…read morerecommend. Atmosphere was nice and casual as well.

    Came to Dana Point to spoil my family, looking forward to going to Jon's fish market, only to find…read morethat it closed 3 months ago :( was looking for fresh grilled fish that was similar, and this restaurant popped up. Let me tell you- the unplanned is always the best! I had been wanting to try it but knowing the other locations had hard parking, and man oh man, one of my favorite meals and so well priced! 1. Red snapper with veggies and mushrooms. Wow! The fish was so full of flavor even before the sauce, well portioned, well priced. And the veggies were filling and cooked to perfection! 2. Fish and chips - have been on a mission to find good fish and chips- the fish was huge, tasty and meaty! Just a bit oily, but still YUMMY! Service: Corrina seriously is the reason I am writing this review! As I was frustrated with the parking situation by the harbor and just tired, she turned around my mood! She was so passionate and joyful about what she does and the food she serves! And she gave us the lowdown on the whole construction situation in Dana point! Thank you for your amazing service!!! Lastly: the inside is so pretty, inviting, and spread out and clean! Def will be back!! Thank you!

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    4.5(66 reviews)
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    Andrea, Sean, and the rest of the roost staff make this experience as special as it is. To start,…read morethe entrance is a fun adventure! There is a dress code (and a posted code of conduct), which I appreciate. It's a good excuse to dress up a little more and act a little more classy (is that ever a bad thing). The drinks are well balanced, unique, and delicious (and, there's pages of them)! The decor is fun (there's lots to look at), and I love the low lighting and no-phones policy. It reminds you to stay present! Shout out to Sean: Sean is not only incredibly knowledgeable, but also such a kind and personable bartender. He made the experience extra special by giving us the perfect (and I mean perfect) drink recommendations our first time here. Andrea also gave us some fun insight on the drink names and history of Roost 374. I hope this place has years of success to come. Thank you Roost team for making this place as wonderful as it is!

    Woah what a cool, hidden gem! My friend and I came on a Thursday for their live music/ soft jazz…read morenight and finding and entering the place is a whole experience. We loved the hostess who made the whole thing feel so lucrative and she even took some photos of us in the waiting room before we had to put our phones away for inside. We had made reservations ahead of time but they placed us at the bar which was a bummer because there were definitely still tables available. Inside is cool with eccentric decor. The overall vibe though tailored an older crowd and not so much people in their 20's. There were a lot of drink options but not a lot of of that sweet and fun that I prefer. It's more sophisticated cocktails. Some staff reminded me to not have my phone out when I was clearly taking a picture of the receipt for my friend and I and that was upsetting. How do you expect me to remember prices and what we ordered lol Also there is no snacks other than like nuts and cheeses.

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    LADIES WATCH YOUR PURSES HERE!…read more The bartenders and wait staff were great! Management is amateur hour. We had to move 3 different times for the VIP customer. Move 1 - I did deserve this move, I sat at a reserved table because I was tired of standing and when asked to move we did to a small tabletop with no reserve sign. Move 2 - The beautiful people arrived and we were asked to move again. (FYI - the beautiful people never used this tabletop) It's very late and knew the band was ending soon, so we went inside and found a table again with no reserve sign. Move 3 - We go out to dance and start to head back to where we were sitting and all our purses were gone! But guess who was at our table the beautiful people. I go up to ask where our purses are at and they send me to a pole, where they had moved over 10 purses. I was lucky my friend had picked up my purse, we found my other friends purse at a table all by itself! To management - 1. Don't ever touch a woman's purse, the song was maybe 3 minutes long you could have waited. 2. If you are stupid enough to move a purse, be apologetic and help us find our purses. Or offer to replace our drinks you tossed. I should not have had to ask. What if my friend needed her EpiPen? 3. Everyone in your establishment is a customer, we were buying drinks and food. Don't treat us like peasants or cattle for you to move. Oh they did have a nice drink menu, but we will never go back!

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