Myself and four friends visited Jolshiri on a weekend away to Claygate recently as we were all in…read morethe mood for Indian food and had heard great things. I'm very surprised that I'm the first to review this place on Yelp. The food, service and atmosphere were excellent and by far one of the best Indian meals I've ever eaten. Whilst the majority of us have our favourite dishes, I was gently swayed by the waiter to try an alternative variation on my favourite dish - lamb saag. The dish was perfect, a perfect blend of tastes, spices and tastes incredible. I want to say it was called Lamb Sagotti but I might be wrong. Everyone agreed it was a terrific meal and if we ever found ourselves back in Claygate, we would certainly return.

From the owner: Jolshiri names after a mystical river famed in poetry, is the exciting new sister restaurant to the…read morehighly acclaimed and award winning Sesame in New Maldon. Our menu is carefully designed by our chefs to appeal to the taste of those newer curry fans as well as the more experianced who have developed a discerning palate. we hope to comfort you with your favourites and entice you with exciting new selections for your dining enjoyment. Whether you are a meat eater or vegetarian, fish fancier or tandoori taste we have tried to give you the widest range of choice possible. Visiting our restaurant will be a dining experience combining ambiance, decor, service and, of course, good food to tantalise and test your taste buds and, hopefully, wanting to come back for more.

Fish egg was good Boyal fish & beans seed was good…read more Vorta is not good as we expected Curry beef wasn't salty need more salt Service was good We got free Pan supari ( Bangladeshi desert ) Entertainment was not good Over All Recommended

Along with many parts of East London, Brick Lane has been transformed into a hip and arty district…read more- where the old ethnic Bangladeshi restaurants have been crowded out by either more fancy and upmarket Indian (Pakistani - Balti) eateries. Among them Gram Bangla remains a little gem of unpretentious, no frills, home style Bangladeshi Food. But it is not for everyone - but only those looking for "real stuff".

This is our go to takeaway Indian Place. The samosas are delicious and the chicken likewise. The…read moremango lassis are also delicious. My only issue and it is a minor one, is that when we tried to order chai tea, the waiter was very confused and brought alcohol. No matter how we explained the word chai, he didn't understand. I'm guessing the don't have it, which confuses me. Its a minor thing, but worth noting. Still a great restaurant in Burpham.

just a welcoming and relaxing place with excellent food. Never feel rushed to free up your table…read moreand always very friendly.

Salsa evening means another food search before the dancing! After lucking out with El Rincon last…read moreweek, my salsa friend Hilary and I came back to Tattenham Crescent, just a few doors down to Chillis Just recently, we've found quite a few independent Indian restaurants in the are serving some good original dishes - we've enjoyed good meals at Cinnamon Spice in Epsom and Dhansiri in Ewell., for example. So it was nice to see some unique dishes on the specialities section of the menu. We chose the chicken dhakeshwari, which was a mild dish garnished with mango and almond. It was like a pasanda but the mango added a nice fruity note to the sauce. Our other main dish was the chicken chettinad, which included roasted coconut and mixed Indian seeds in a hot sauce. The coconut added a nutty flavour and the heat of the chettinad made a nice contrast to the dhakeshwari I enjoyed the distinctive flavours in the main dishes and the accompaniments - papadums, mango lassi, naan and pilau rice - were all delicious Service was friendly and efficient. We will be back to try more dishes on the specialities list

Great food! Great food! Great food! Have you ever been to an Indian restaurant where the only…read moredifference between each dish is a slight change in the colour of the sauce? Chillis is not one of them........ The food is excellent quality, well presented and reasonably priced. In particular they offer a fantastic banquet evening on Tuesday's although as a result the restaurant is often very busy on that night. My own personal favourite on the menu is balti lamb jalfrezi.

Amazing Indian cuisine!! I expected no less from London. We had a bit of trouble picking the…read morecurries we wanted, so the manager ordered for us!! We loved everything. We got the Lamb Korma (lighter curry shown in photos), Chicken Tikki (amazingly tender; the pieces of chicken shown) and King Prawn Bhuna(darker curry shown). We had naan and rice. Everything was absolutely wonderful. I would definitely recommend this restaurant.

Passed by one night before heading home it was close to closing and the waiter kept looking at his…read morewatch so we decided to get up and leave as it's just the ultimate sign of disrespect. The place was nicely decorated pretty pricey for what it is.

Fantastic food!! Best curry we've ever had. Very friendly staff and good prices.read more

From the owner: Baburchi's Style, Quality, Creativity, Refinement, but above all…read more The Taste ! It is because we take the finest quality, authentic, fresh ingredients. Our experienced chefs then creatively balance the flavours to make our dishes unique. We want you to appreciate Bangladeshi Food at its best. If you want design your own dish, we can do that too. Our Chef is the "Kingston Guardian Nominated Award Winner"

As soon as we said we'd love curry, my sister-in-law made the plans for us to go to Aziz. We…read moredidn't have a booking, but we got a table for 4 at 8 on a Wednesday with no problems. We started with the papadam with chutney assortment. There was plenty of everything in the assortment, and the papadaum was fresh and crispy. When it came time to order, everything sounded so delicious, and I was amused at how things seemed to be spelled slighlty differently than in the US. I decided on Lamb tikka masala, while Jimmy got the Chicken Korai spicy. We also got rice and naan for each of us. The food was delicious. The sauces were rich and flavorful. The meat was tender, not dry. The naan was slightly crunchy on the bottom and fluffy on top, just the way I love it. The portions were generous. We definitely could have been full from half as much food. Service was great, making sure that our water glasses were filled (perhaps they were worried about Jimmy ordering spicy food) and always checking that we had everything we needed.

yummy food, friendly staff, great service. I am so happy to have found this restaurant.read more

I got the lamb tikka masala and it was very soft and nice I recommend it, also the bathroom is very…read moreclassy, the service was bad I asked for a water they said they would bring it but ignored me.

Below average and poor quality food. Too oily, poor presentation and not at all tasty. We are all…read morestruggling with a stomach ache today

This is a pretty small and unimposing curry house when you first walk in. But don't let the dim…read morelighting and drab decor put you off. The food selection really is top notch and the choice of pickles to have with a poppadom really is the best I've ever had. Very reasonably priced too.

My husband and I love this restaurant so much! Really tasty curries with good quality meat and very…read morereasonably priced. Definitely recommend! They do deliver as well.

amazing indian food in London! my partner and i shared so many dishes and we cleaned all of the…read moreplates. we ordered the lamb tikka, king prawns tikka, garlic naan, butter chicken curry, and some rice. all of it was a 10/10

Visiting London from Chicago and of COURSE we had to try some of the town's famous East…read moreIndian-Pakistani cuisine, but friends' recommendations were all for high-end and/or chain places. So we did some research. Somewhere along the line we found Meraz written up as one of the 12 best Indian restaurants in England. Okay, so we trek over to the East End (pretty wild neighborhood that we enjoyed) for dinner at Meraz. My husband was disappointed not to find a particular dish on the menu, but the waiter didn't hesitate to offer to have the kitchen whip it up special for him. My husband also went a little wild ordering all sorts of appetizers and side dishes. Now I don't like to deal in hyperbole. A five star rating should be sufficient praise. But I'm going to go overboard just this once: BEST INDIAN FOOD I'VE EVER EATEN IN A RESTAURANT. EVER. I've eaten in Indian restaurants at home in Chicago, in L.A., New York, St.Louis, Atlanta, San Francisco, etc., etc. etc. Many have been good, but none approached this. We ate every scrap of all the food we ordered, and only because we had a tight timeline and a busy itinerary for our brief visit to London did we not go back for at least a second meal.