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Ranch Kitchen

4.0 (33 reviews)
PriceyRestaurants
Closed 7:00 am - 9:00 pm

Ranch Kitchen Photos

RANCH KITCHEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Ranch Kitchen

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Reviews With Photos

Ribeye Dip sandwich with fries.
Nancy V.

The restaurant was clean and inviting. Diego, our server, was friendly and professional. I had the Ribeye Dip with fries. It was excellent. The place was decorated for Christmas. This is a nice place to eat on vacation.

Top sirloin
Michele T.

First time visit for hubs and kiddo. While on our way home, hubs really wanted to stop by and give it a try. Hubs ordered the bone-in ribeye. Kiddo ordered the Top Sirloin. I ordered the prime rib. All ordered as medium rare. We all enjoyed our meals and had leftovers to take home. Ended dinner with the lemon strawberry cake ala mode - not too sweet and a good way to end our meal. Our waitress was great - very friendly and checked on us often.

Dining area decor
Tiffany P.

This is a great place to stop for a family meal when on the road. The service is great and yes it is kid friendly. I had the Tri-Tip Sandwich paired with their house Blonde beer. The meat was so tender and a generous portion. Every bite was delicious and satisfying. I was not a fan of the beans but remember this was just me if you love them beans go for it. The restaurant displays the old work tools used on a ranch such as lumber saws to the yokes used on cattle to pull a wagon or plow. If you enjoy their meats you can pick some up on your way home at the meat shop next to the souvenir shop.

Fried green beans
brandon y.

This was my first time at Harris Ranch in a long time. This place continues to have great steaks, although the prices have gone up quite a bit since 10 years ago. The fried green beans with the special sauce is my favorite appetizer. The sauce is peppery with heat. The clam chowder was hot and delicious. The steaks were cooked to how we liked them. My first bite was underwhelming, but as I kept eating, it kept getting better. What was the most surprising were the vegetables! They were so simple and delicious. Service is on the slower side. It's seems like the good wait staff have gone and retired. If you're willing to sit through a sea of Tesla owners, you should try this place at least once.

Coffee crusted rib-eye. Delicious!!
Nicho S.

My brother and I were traveling up north to Mount Shasta and decided to try the Ranch Kitchen out. I decided to order a crusted coffee ribeye with scramble eggs and a side of hash-browns and my brother had the same. Overall our breakfast choice did not disappoint. Talk about a very delicious steak. Solid five stars in flavor, portion, ambiance, customer service and location.

Cowboy Rib Eye 24oz. ~ $69.95
Jean S.

We stopped and had lunch at Harris Ranch Range Kitchen while on a road trip to LA. There was no wait for a table and we were seated near the entrance at the wooden booths. Service was pretty prompt with providing water for everyone. We ordered the Ranch Burger ($18.95) and the Cowboy Rib Eye 24oz. ($69.95). The Ranch Burger was good, not too large, and came with lots of great french fries. We ordered The Cowboy Rib Eye medium rare and there were parts of the steak that were pretty rare, plus there was a lot of fat. My main complaint about the cowboy rib eye was that it lacked flavor. It tasted like bland meat. I've been to Harris Ranch before and have had really amazing steaks in the past, but lately, we've been disappointed with the flavor. Plus the fact that the rib eye was expensive, it should have been much better quality and flavor. We got the garlic mashed potatoes, which were good, but would be better with gravy. I didn't care for the cooked carrots, but the brussel sprouts were okay. Overall, the experience at Ranch Kitchen was mediocre, mainly due to the bland rib eye. The service was good and the ambiance was comfortable.

50 minutes to make room temperature soup, nachos that didn't even taste fresh, kid's hot dog, & aguachile that did not taste authentic.
Denise N.

If I could give this place zero stars I would. Service was TERRIBLE. I came here with my family and we only wanted a quick bite because we have a long drive. We stopped here to charge and that's the only reason why we decided to dine here. I ordered two appetizers, soup, & kid's hot dog. The meal took 50minutes for it to come out. We ordered before the table next to our table and they had gotten their meals before my family. They had ordered full meals while we had only ordered appetizers and soup. Our server Samantha had not acknowledged us or even apologized for the wait. The soup was room temperature. The agua Chiles was a tiny little cup. The food was not good. I would definitely not recommend coming here. Th ambiance was okay but wish we had a better time here.

Sue F.

Stopped by a little after 10am and was greeted and seated right away. We were given a table where the sun was shining and I asked if we could switch but the hostess told me the other table was too large for my party of 4 (the booth I asked for was for 6). Mind you, the restaurant was not full and there were plenty of tables. Ok dining with sunglasses it is. Ordered a french dip skillet, ranch hand breakfast, a kid's cow poke breakfast, 2 OJs, an apple juice, green tea, and a croissant. While the french dip skillet portion size was big, it was very greasy and heavy. It was supposed to have spinach but I only found a few pieces of overdone spinach and there was so little, you could not even taste it. Taste was ok but it needed black pepper. The ranch hand breakfast came with potato hash, but they def give less hash than they used to. We were not given water so we had to ask for a glass of water. We used to enjoy stopping here for breakfast but it looks like the quality and service had gone downhill. Breakfast including 20% tip was just shy of $100. I don't mind paying for good food and service but that seems to be lacking here now.

Biscuits
Steve N.

We stopped at Harris Ranch for breakfast and they did not disappoint. We had the loaded omelette which had cheese, bacon, sausage, chorizo, onions and peppers. It can with crispy hash browns and biscuits. We also ordered a side of pancakes, a bit dense but good. I would definitely recommend stopping at Harris Ranch if you happen to be driving on the 5. And stop by the country store for beef jerky and baked treats.

Cappuccino
Michele T.

Passed this stop off I5 so many times so decided to try while using the supercharger. Really enjoyed the meal as the steak salad was deemed terrific by my daughter, I loved my Portobello Burger but only had half as someone nabbed the other half. So I nabbed her unattended bowl of soup which had chunks of tender steak. Staff was attentive and personable. Holiday decor was up and made for a very pleasant dining experience. Please note that this restaurant is located at the far end past the adults only restaurant (full bar present) and the steak restaurant (fancy).

Total price for #YoloSoloTravel breakfast
Stephanie T.

For some reason I was craving a hamburger, but I didn't want fast food. I know a place (my hunger said) and next thing you know I'm driving to Harris Ranch. I opted for the kitchen side because I wanted quick service. It was just me & I didn't have to wait & was promptly seated. I ordered the portobello mushroom burger. I tried to go Vegan today, but I saw that it was only $3 to add a patty, so I did. In case you were wondering the ratio of fat to lean beef for their beef patties is 80/20. It's not super Lean, mid-level is the best way to describe it. I'm just curious if they have a lean Patti option available since they have their own meat facility. I also ordered a side of their homemade guacamole, and I can tell you it was freshly made. I ordered sweet potato fries as a side & now that I think about it I should've asked what type of oil they used to fry the fries.. maybe next time. My burger hit that craving spot and this hamburger was so big that I had cut it in half and save the rest for later . The Cheese bun added some extra flavor and addition to me adding mustard.. I think I mentioned before that this facility does not do Apple Pay and I did not have my wallet . Luckily for me i know my card information & they were able to manually enter it . Thank you, God for the wonderful memory because that's what I had to do to pay my bill. The ambience was kitchen casual. Nobody's judging you because they know a lot of people stop off the interstate traveling to from Los Angeles to the Bay Area. This place was busy on a Sunday afternoon. If you haven't stopped by this place while traveling up north or down south I suggest you do. It's better than fast food. Please check out my other reviews, as I often travel & try to hit the best spots.

Prime cut Ribeye steak, baked potato and root vegetables
Flower R.

On our way home from Souther California is, we stopped at Harris Ranch for dinner last night. We were seated right away, our waitress was very nice and engaging, we never had to ask for a refill. Gave good recommendations and explained the dishes. I say about 99% of the people were travelers like us, coming in for a rest and a meal, clean restaurant, friendly staff. My husband and I both order the Ribeye steak, prime cut. I had mine with a baked potato and veggies, he had his with mashed potatoes, our son had prime rib fettuccine and it was all delicious. After I stopped at Bakery and picked up my favorite Lemon Bars and some cookies. Now I get a lemon bar anywhere that has them so I can try them out, always looking for the best flavor and they have it. I wish I would have taken a picture of it, but it didn't last that long.

Open faced steak sando
Julieanne H.

After a long drive from San Diego, I reached the Harris Ranch Resort and immediately headed to the restaurant which was closing up as it was a few minutes before 9pm. They agreed that I could dine and treated me like I had arrived at a reasonable time. I ordered the open-faced Steak Sandwich and the sweet potato fries. It was the perfect meal. The steak was perfect. I was so glad I took the waitress's advice and went for medium rare rather than medium..." because you can always cook it more." I do wish the sandwich had a top bread and the lettuce wasn't shredded with a vinegarette, but the tomatoes were fabulous and the meal was great. Super steak! House wine was great too. I will always stop here when on the I-5 long drive!!!

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1 year ago

Great food and service from the ladies.I go there once a week at least.Go check them out.You will not be disappointed!!

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The Salty Pickle - Bacon Avocado Cheese Burger

The Salty Pickle

(119 reviews)

The burger was juicy. The fries were crispy and the owner friendly. Check it out. I had a meal…read morethere before but the burger was dry. It seems like they have figured it out. A huge cheeseburger and a large soft drink for under $15.

This time around I had a better experience. It's a Monday and I came right after school. It's…read morebeen a few years since I walked into this local establishment & I decided to give them another chance. Maybe watching few seasons of The Bear made me more empathic to a small business. I use to work in a small cafe back in the day so working in food service can be trying sometimes. I noticed they have added some menu items and Friday/Saturday dining options as well. Today they had a Monday feature of Tri-Tip Sandwich with either fries or fresh fruit. A free drink was included and I chose lemonade with cucumber and fresh mint. OMG that was delicious. They also had several flavors, strawberry-Hibiscus, strawberry, raspberry, and the cucumber mint lemonade. I chose to dine in and I received my food hot. The fries were perfect. Crispy and not greasy. I chose a hot chipotle ranch & ketchup. Yah, being a vegetarian is hard. I wasn't vegetarian today. I tore up that sandwich and left no crumbs ok maybe the butt end of the roll but that's for Buddha. While waiting I saw the advertisement for Friday night dinners & Saturday Brunch with Mimosas & Micheladas. It's just two staff so go easy on them. They off a 3% discount if you pay in cash. They also accept tap pay. Cool tunes too. Until next time. . .SYOYelp

Ranch Kitchen - restaurants - Updated May 2026

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