This lovely venue is a bit of a hike from Boston during rush hour but well worth the trip. It's a…read morelovely and popular restaurant housed in a colonial-style building. The staff are friendly and the servers knowledgeable and efficient. The hostess had trouble finding our reservation (my companion was already seated) but it seemed to be quite busy that Friday night. The restaurant consists of quite a few separate rooms and we were seated in one that was not too crowded. (I walked through the bar on my way in and that was hopping.) I had a glass of sauvignon blanc and after studying the menu and consulting our server my companion and I both went for a burger. There was no problem with my swapping out the french fries for onion rings (points there!). The burgers were done exactly to our liking (mine mediume rare, hers medium well). I should have turned down dessert, I was that full, but my companion was willing so we went for it. There was a good selection of typical New England desserts and we finally settled on a blueberry crisp topped with vanilla ice cream which was good but not great (not sure I can put my finger on why, so it may be that I was too full to enjoy it). There is a parking lot although it is not paved so was not fun walking through at the end of a day when it clearly had rained. It also could use some lighting. This is a wonderful restaurant suitable for a special occasion or an ordinary night out. I will definitely be back.

Wow! First time to the 1640 Hart House. Delicious Sunday dinner! I had the roast chicken, mashed…read morepotatoes and green beans. The chicken was moist and flavorful. The sauce was lite and lemony. Yum! My husband had the Blackened Swordfish with corn. He loved it! Will be back for more. Thank you!

Everything about this place is fantastic. They were very busy when we arrived and while the bar was…read morebacked up, it was worth the wait. We ordered a few things to split and went off of what we saw at other tables. So many people had the pizzas so we had to give it a go. The French onion soup was fantastic and rich. The Ceaser salad was good, and not too intense but it was garlicky and had homemade hand ripped croutons. We were starving so we ordered the Brussels sprouts on a whim and it was incredible! The umami flavor and sou sauce ginger aioli with the pickled onions was so unexpected we almost ordered one to go. Lastly was the pizza, the dough is great and sadly we didn't get to try their red sauce but the pizza was excellent. They have a huge beer selection and we loved seeing their on tap selection. Definitely recommend getting a reservation since they never had empty tables but there wasn't a line out the door. There are two sides to the restaurant and the bar is big and well staffed. We waited about 15 minutes to get water or see any one at our table but that's because we came at 6:30 pm on a Saturday and they were absolutely busy. Once we saw our waitress and got our order in it was quick and smooth sailing. Highly recommend grabbing a seat at the high tops and enjoying your time.

5 stars for the beer. Huge list and served cold. The food is horrendous. My party had frickin…read morechickens and petit filets, both were barely edible. That is NOT filet. It came to me and I thought, wow, that's not petit. Then I saw its shape and realized it's not a filet. It was like leather. The last time I was at Post I said the beer was worth ensuring the food, but I've decided it really isn't. $42 for a filet isn't bad, but that wasn't a filet.

This place is packed for Early Dinner! Make a reservation to be sure…read more Their food is delicious and they are good about allergies too. There are delicious vegetarian options, if only a couple, so it's a good place for groups. Staff is professional and courteous I enjoy the environment as well, the bar area can be very busy and loud, but the dining room is not overly loud when busy.

The Superfoods Salad was excellent…read more The service had som weird moments. It was a busy day for them and we had a reservation for 8 people. When I arrived there were lots of people at the host stand and they all seemed to ignore me? Other people were coming in behind me and I was standing right there and they were talking to everyone but me? There weren't enough water glasses at our table, and the food took a long time to come out. That being said - I'd eat here again. The booze list looked great. The rest of the menu looked good. They have a number of gluten free options that one of the people in our party really enjoyed. The restaurant was nice inside. It was a good brunch place all in all. The restaurant is in a larger plaza with a lot of perking within walking distance to shopping.

Tried Sala Restobar in Beverly and overall it was a pretty underwhelming experience…read more We started with drinks -- I ordered a piña colada expecting it to be blended, but it came unblended. Nothing on the menu or from the server mentioned that, which was disappointing right away. When I told the server I didn't like it and wanted something else, he literally tilted his head and said, "ummm what do I tell the bartender?" That honestly rubbed me the wrong way -- just felt unprofessional and awkward. Jenny got a tequila cosmo, which was fine, nothing special. Food-wise, everything was just average. The bao buns were overcooked and the bun fell apart, though the flavor was decent. The pineapple fried rice was probably the best thing we had, but even that was just okay. We also had dumplings -- Jenny liked them, but I thought they were just alright. Dessert was the biggest miss. The blueberry cobbler was not good at all -- maybe a 3/10 at best. One thing that really didn't sit right was when we asked to split the tasting menu and were told no. That doesn't make much sense -- if people want to share, especially for a tasting menu, it should be allowed. Overall, nothing stood out in a good way, and between the service and the food, solid ambiance , it just wasn't a great experience.

We both had the Taste of Sala four-course meal for $46. There was a pretty long wait between…read morecourses at times, but the atmosphere is relaxed enough that it didn't feel out of place. Portions were larger than expected, and each dish was very shareable, so you can easily try eight things instead of four if you plan it right. They also have live jazz music -- every Thursday from 7-10pm, and on Friday and select Saturday nights from 8-11pm. If you want a clear view of the musicians, try to sit on the right side (opposite the entrance), though the middle works too. It's a fairly small space, so most tables can see, and all tables can hear. Overall, it's a fun spot -- good food, a relaxed vibe, and the live music (when available) adds a nice touch. If you're looking for something new to try when in the Beverly / Salem area, or a good date-night venue, I'd check out Sala.

Berry Tavern is consistently good. They can get busy quickly on weekends, but the restaurant is a…read moregood size, so the wait usually isn't too long. They also offer outdoor seating, which is a nice option when the weather is nice. If you're planning to go during peak dinner hours, I definitely recommend making a reservation. The service can be a bit inconsistent, which is why I'm giving it 4 stars instead of 5. Overall, it's a good spot that I would recommend.

The food is good, but the service is lackluster. We had a subpar experience a few months ago and…read moredecided to give it another shot. This time was worse. While there are gluten free options, I was served gluten during both visits. The first time was the wrong pasta. The kitchen made me a new meal. The second attempt was fine, but my table ate while I waited and then I ate alone when my food did come. This time we ordered a gluten free pizza as an app. We received a regular pizza. We were told that we would be comped for the mistake and a gluten pizza was on the way. Neither statement was true. An hour after we ordered, after we had completed our meal, we were told the kitchen was backed up and asked if we still wanted the gluten free pizza. We declined because we just wanted to leave at the point, but the regular pizza was still on the bill. We paid it - it's fine. As a member of the gluten-free/celiac community, I would caution others to be extra careful here. We really wanted to like this restaurant, but the very slow service (a hour before we received any food) coupled with the allergy mistakes make it tough to consider again.

The Blue Ox is so close to me and I don't know why I'm not in there constantly because it's just so…read moregood. The ambiance is nice and comfortable, cool but not pretentious. They were playing 70s and 80s music, which was fun for this Gen X girl. The staff is genuinely friendly and attentive, a crew of sweet kids. The food was really delicious and beautifully presented. Unfortunately, we forgot to take pictures. I need to put the Ox on my regular rotation. I'm dying to try more of their menu items.

Shout out to Amanda for making this a lovely night out with my parents. We've been coming for…read moreyears.... Their filet and their sin burger never disappoint! So sweet to add a card and a little flair for a birthday recognition!

We were in the area for the Salem Witch trials tours. We spotted this place to eat. The inside is…read moresuper cool and a great place to come have drinks and relax with an amazing meal. My wife ordered their award winning espresso martini. She said it was perfect! One of the best, so give it another award lol! The clam chowder is probably one of the best things on the menu!! The warm fresh bread is delicious!! The hamburgers are pretty good. And they have variety of fries (sweet potato as well). I recommend coming here. Chowder is a must!!

The Tavern is located inside of the haunted Hawthorne Hotel. We stopped in for lunch during a break…read morefrom some sightseeing. We ordered an Espresso Martini, a Pumpkin-tini and a beer. For food, we shared the Nachos, Clam Chowder and Whipped Feta. Everything was really good including the drinks. I wish we would have either ordered more food to try or came back for another meal. I loved the vibe and interior of The Tavern - it was spooky and old timey. You could see and feel the history of this hotel and it was awesome to experience. The dining room had a bunch of tables, but did not feel overcrowded. The Tavern is a great place to grab a drink and relax. It would also make great for a romantic date night. I also loved that the lobby was decorated with a bunch of pumpkins. Staff were also very friendly and attentive! I would absolutely come back here the next time we are in town! Check them out - you won't be disappointed!

Driving back from a sojourn from Ipswich, Mass to Ikea and back we stopped here on our way home…read morestarving and thirsty and we were so happy we did! The interior is warm and welcoming with wood accents. Seated in a booth in the bar area we settled in and ordered some drinks. I got my usual tequila soda, my husband wanted a chocolate martini, and my sister in law decided on a French martini, something that my husband likes to get and she decided to try. The drinks were very good! The entrees we chose were the baby back ribs, a "classic burger", and the chicken Marsala. Everything we tried was delicious! The ribs were a very large portion and cooked to fall-off-the-bone perfection. My burger was very tasty and came with the biggest onion rings ever. So good! The chicken Marsala was as good as any ever eaten in any "Little Italy" . The server was very prompt and efficient. As a matter of fact, the staff all seemed to be relaxed and were working like a well oiled machine. We had a great experience and hope to return there whenever we are back in the Boston area.

Michael and I sat at the bar last night and had excellent service and delicious food! The staff are…read moresuper friendly and everyone chips in. Even the owner, Rich, ran food from the kitchen to a patron also sitting at the bar. Sally made me an awesome espresso martini. We began with their lamb lollipop appetizer; I had their fried calamari as my entrée; and Michael had their pork chop marsala special. Everything was plentiful and reasonably priced. After we ate, I indulged in a tequila cosmo that Marissa made for me because Sally was busy with another customer. That's what I mean-everyone just helped each other out without complaining, and as we were leaving, Rich thanked us and said, "Hope to see you again." Honestly, I wish more restaurants were like this. Clean, cozy, and courteous, serving an array of tasty dishes at a fair price. Michael said, "You get a good bang for your buck, here!"