Some of the best BBQ anywhere Including…read moreKC Memphis Or Texas It is by Base so those airman get a treat

I ordered the mac and cheese bowl with BBQ brisket...not happy...food was served cold they…read moreovercharged for the slaw which was good but they need to show the staff how to properly cut meat... Show needs work guys..had your fried catfish sandwich and it was delicious..not happy with this one.. Chef J.Lewis Jr. (Retired)

5-Stars it is!! *…read moreCASH ONLY- they have ATM on premise but cash is king! * Make reservations- we had reservations for 7p- but moved it to 5p and glad we did- this little spot fills up fast *BYOB Hubby and I came here to see what all the rave reviews were about and were immediately greeted warmly and with a smile, seated and given menus with an explanation of the specials. We started off with appetizers- which are really great for sharing- perogies for the Hubby and I had the liver dumpling soup- both were fantastic. Hubby had the German mixed salad with his meal, the special was sausage with both chicken and pork Schnitzel and potatoes, I had the sauerbraten with potatoes and we both had a side of the sauerkraut. We took a To-Go of the stuffed chicken breast with mozzarella and spinach and soup, with broccoli and an order of perogies. 2 Root beers, and he had the apple strudel and I ordered the Bienenstich. Our server was Karen- I want to give a huge thank you to her, she was an absolute delight, sweet, friendly and made sure our dinner was perfect, she is wonderful and next time we come for dinner, we hope she is our waitress. Food was incredible, I have not had "family" style German food in probably 13 years if not longer- I used to eat all the time at Alpine Village in Torrance Ca and at Phoenix Club in Brea Ca- both I was a long time foodie at, and never had a bad meal! It is so great to know that Sebastian's is our new place for delicious German food. Dinner for the 3 was roughly $180.00, but before you say "that's a lot", the food is delicious, the wait staff is amazing and both my husband and I gladly pay good money for fantastic food, like what we had here at Sebastian's.

CASH ONLY CASH ONLY…read moreCASH ONLY CASH ONLY Did I mention CASH ONLY So we are thinking about getting Christmas Eve dinner catered from here, so we tried it out yesterday. There was a decent amount of confusion and dialect disconnect, but I believe they have most of their regular menu available. We also ordered a bunch of different items to taste test and we were extremely happy! Let me get into my issue... At no point until I walked into the restaurant, did they mention cash only, oh and check! They take checks! But they never list if on ther website, or any social media sites. They do not mention it over the phone either... so I walk in expecting to pay with card and wham. CASH ONLY... They do have an ATM on site, but to use it, you need an ATM card or a pin on your CC, which I did not have. My FiL had to meet me half way back with cash so I could pay. I really wish they post it online or somewhere people can see before walking in.... I had half a mind to cancel lol! Well that's my gripe! Ordering food, there was a slight language barrier as well. But all in all, it went OK. The lot needs better lighting and or a sign that points to the main entrance. We walked the wrong way and ended up at tables and chairs in storage.... It is very very very homey inside. Very homey. It feels like Oma's living room. With Hummel and biersteins everywhere, and it mean everywhere! Do not bring young kids here lol! It does look nice though! Must but nightmare to dust... Service is unique, the owner was trying to make small talk, and this is after my cash issue, I was kind of zoned out... also had 2 kids that were surprisingly behaving! I got super lucky with that lol! I was able to pay cash and he threw in a few items for free, he gave me a potato soup and a Rahm sauce. Brought the food home and feasted! I got the triple schnitzel combo with Veal, pork, chicken. All were delicious, I like the brown gravy (which had a nice tang) as well as the Rahm sauce with it. By itself it was good, I think they do it more Italian style with only breadcrumbs and no flour, but it was still good. The Veal was the best, but small! The other 2 were very good! I subbed mash for home fries which had sautéed onions and were a great touch, but it needed salt. The sauce helped! I also got a side or spaetzle, which were good but needed sauce and or salt, and did not have much seasoning. But that is German food... I'm not saying its bland, but its sauce heavy! Perogies were absolutely killer! I want a tray lol! Great filling, super soft, great taste! Wife and FiL had the chicken cordon blue, and they were huge!!! They were delicious, but even better with the Rahm sauce. I need a gallon of it lol! Wife liked the Red cabbage, I enjoyed it as well, great flavor. I personally like it sweeter. FiL had the mash and like it. I also got Linzer Tarts which disappeared very quickly lol! Everyone enjoyed them! All in all a great meal, I wish they'd let you know cash only... we look forward to getting catering on Christmas Eve!

Got to utilize my #Resy credit through #AmEx Gold and dined at this gem in downtown Bordentown…read more @oldtownpubbtown had a great drink and dine line up with their seasonal and classic cocktail selections from Margherita Flights to old fashioned spirits. Drink Selection Cantera Negra Margarita Flight: Crazy for coconuts, habanero pineapple, strawberry basil -AND- Maple Old Fashioned: Redemption high rye, muddled orange & luxado cherry, maple smoked glass, maple simple syrup, black walnut bitters Food selection Pulled Pork Nachos: Shredded cheddar and jack cheeses, black beans, jalapeños, pico, and sour cream drizzle. Other choice of toppings were chicken or Chili. -AND- Steak Tacos: Marinated steak served with pico de gallo, red cabbage, sour cream on flour tortillas Might be a regular, when I find the time during the day to get a little buzz and snack. This place is for sure a must stop and try. From the saloon aesthetic to their professionalism and class, this definitely is a Bordentown Gem #resycredit #amexgold #nomnom #foodbuzz #oldfashionedbuzz #weeklyspecials #nom #noms #bordentownnj #newjerseydigest #fortheloveoffood #wunderlust #foodlust #nomlust #nomdiaries #oldtownpubtown #bordentown #newjersey #nj

Can't find it, doesn't exist anymore…read more Building has been changed and the nearby restaurant in the same strip mall is a liquor store and has a bar at the end.

Simple limited reasonably priced food selections with great beer selections. Haven eaten here…read moremonthly since its reopening, the service is always good. Ambiance is like most military mess halls, simple.

Hella chill and great staff!! They are all welcoming, super friendly and made our visit even better!read more

I probably shouldn't have gone out, but......... If you mention John and Molly's, I will throw…read moremyself together and run out the door with you So far everything that we have ate from their menu has been beyond delicious and with being in the middle of lent, I decided to give up cheese, big mistake, but I wanted to do something hard. But the service that is amazing and all the smiling staff here make up for anything that I don't see on the menu. The place is really well put together and is a very handsome bar it's mostly very wooden and heavy duty. The ambience is something for everyone on the TV or you can just chitchat. They even have this little side room that is nice but beware and bring a coat or a sweater cause it does get chilly in there. They're always seems like a really great group of people there and our favorite waitress is KB/Kristen. She is truly amazing and very attentive, but not annoying. We love their chicken fajitas and steak fajitas, the Cheesesteaks are delish! But My Newest Favorite for the Moment..... is the "We Jammin Burger". It has bacon onion Jam on it and it is amazing! I didn't think that I would like it as Much as I do! But I Realllllllly Do! I'm not really a burger fan... like my husband Is, But THIS BURGER..... has been a Game changer for Me. Warning: Make room in your fridge... because You will definitely bring leftovers home. This meal can feed a family of 4 Easily!! Their Cajun quesadilla is delicious and it does have a nice little zing. Their traditional wings are amazing and their beef stew is delicious and very hearty. We have tried many of their specialties. The Hail Mary is a delicious Caesar salad on top of chicken cutlets and their Broccoli Chicken Cheesesteak is amazing. I recommend you get it pressed on the grill and that way it won't fall out as you bite each delicious bite. I would say 80 to 90% of the visits that we have had at this amazing establishment. We always bring home leftovers. So be aware that you were going to have lunch for tomorrow. You will get to the point where you will just think of something to eat that they have on their menu and your mouth will just start to drool. We definitely recommend going. I'm not a huge drinker so I really can't say much as for their drinks but everyone there seems very happy and the portions are huge. I definitely say try it, what's the worst that happens you have leftovers for the next day or two lol It is my husband and my favorite new place that's been around forever Hey, maybe we'll see you there

Pros: Our waitress, Alicia, was an absolute sweetheart and made several great food recommendations,…read moreincluding the hot honey wings, Jammin' burger, and chocolate cake--all of which were very good. The portion sizes were generous; both my burger and the Cheesesteak Deluxe were large enough that we brought leftovers home from both entrées. Cons: Unfortunately, the drinks were not good. I ordered a Downeast Cider on tap and it tasted like the line may not have been cleaned recently. My companion ordered a cosmopolitan that was essentially undrinkable--extremely strong and not well balanced. We later learned the bartender is new, so hopefully that improves with experience. The wings were also served cold, and the Jammin' burger came out without the bacon jam that's supposed to be a key part of the dish. The restaurant itself is also very tight quarters. If you prefer more personal space or feel more comfortable in places where it's easy to move around or exit quickly, this may not be the best spot for you. Overall: The staff was very attentive and clearly tried to make things right after several mistakes occurred. They comped our soda, appetizer, and dessert, which we appreciated. However, given the number of issues during one visit, I'm not sure we'd return.

Went there for the wings special. Garlic parm and sweet chili sauce were on point. Service was…read morefriendly and fast. Ambiance inside was nice. Place is huge for a bar. Will definitely go back for more.

Nice little spot to chill and mingle on a Saturday night. The DJ was playing a good mix of jams for…read moreall types of people that would keep you vibing out for the most part. The place is clean which I really like to see for a bar as well. That is what will make me come back. Service was really good as well. There was not that many folks on a Saturday at 10 Fish & Chips which was really good. I would give it 8/10. If the fries were crisper then it would be a 9. The food came out quick. Close to base which is nice.

We had a reservation and were seated promptly. The menu had a nice assortment of items. Our server…read morewas accurate and prompt but totally deadpan. Our drinks (pear-licious martini and appletini) were good but filled so full that there was spillage on the bottom of the glass when they were served. I had the goat cheese poppers which were delicious, as was the apple salad that accompanied them. I also had a side - apples Brussels sprouts, butternut squash & celery root - a fabulous combination that I thoroughly enjoyed. The others in my party had a burger (too well done but ok) and rare seared tuna (yummy) with the same veggie side. For dessert, we tried 3: warm chocolate chip cookies (very good), baklava (ok), and espresso creme brûlée (good). We had espresso and coffee as well - which were both accompanied by biscotti which went home for a morning snack. Our reservation was 7p on a Thursday near Christmas. The place was packed with lots of larger parties and what appeared to be a holiday party. So it was LOUD and hard to hear each other speak. As the crowd thinned out, it got much better.

Friend booked this place for a large birthday brunch. There were around 16 of us total, and they…read morewere definitely able to accommodate for every one. I got a forest omelette. The omelette was a bit dry, and it wasn't really my favorite. The sausage was nice and snappy though. One of my friends got the eggs Benedict which she thought was alright. Desserts were shared around the table: carrot cake, cannolis and blueberry pie. The taste was a bit artificial and each dessert was very dry. Despite having a large party, the dessert was not finished. I like how there's plenty of parking in the back. I believe this diner has been open for quite some time. I'm not sure if it's bc when we came here it was a holiday weekend and it was super busy, but everything to me just was a bit subpar.

Loved coming here on Easter with my uncle all way from Tennessee…read more Our waitress was amazing also, don't quote me but I think her name was Kristin idk dark hair around 30's we sat in the left front corner... Service and food was great though!!! Really like the location also

Upon entering, even though it was busy, they were able to seat us at a hightop table immediately…read more We waited about 10 minutes and finally a waitress came over and asked us for our drink order. She brought the drinks out quickly but it did take about 20 more minutes for her to come back and take our food order. We waited about another 20 minutes for the appetizers to come out. When they did, they were cold. The buffalo wings were literally cold to the touch. The flavor was good, but the sauce on top was no longer moist, it was dry as if the wings had been sitting out for a while. The mozzarella sticks had good flavor, but again, they were cold. We waited another 20 minutes for our entrees to come out. I ordered the Plumsted burger with sweet potato fries. The only thing that was hot was the burger itself. The bread was also cold to the touch, and the fries had completely cooled down as well. The description of the burger stated "fried onions". I thought this meant it would include something similar to an onion ring. Instead, the burger had sautéed onions on it, which I do not like, at all. We also ordered the chicken parm sandwich. The sauce tasted straight out of a can. The temperature was warm, not hot. It was closer to being cool. Fries that it came with were mediocre. Overall, the common issue was the temperature of the food. Nothing was hot. I don't know if it's because it was sitting out in the back for too long. Our waitress never came over to check on us/ask if we needed anything. We waited too long for each dish and even trying to pay took forever. I think everyone was very overwhelmed. This place might be better on a weekday when it isn't as busy. But as for my experience on this particular day, I wouldn't return. They had the bartenders serving the high top tables as well and I think this was the downfall. The bar was completely packed and it was just too much to handle. They need to let the bartenders focus on the people at the bar and get more servers for the floor. Also overheard one waitress saying "these customers think they could do whatever the f*** they want". Very unprofessional. Would not recommend this place.

Took a stroll downtown Bordentown which had a couple interesting shops and a large number of…read morerestaurants. Decided on under the moon cafe and loved the atmosphere and ambiance when we first walked in. Different mix matched tables, glasses and plates. Loved the ceiling tiles and comfy looking benches. I love duck and when I read duck Mac and cheese with cherries I was lost in wonder of the combination of flavors so of course I had to order it. Surprisingly it was very enjoyable. The Mac and cheese was nicely made cheesy, noodles weren't over cooked and over all had good flavor with pieces of duck and a few cherries mixed in. I also ordered the burger which was cooked as requested medium rare and was topped with bacon and an onion ring. I upgrade to the Parmesan truffle fries.which I was slightly disappointed in. I didn't see or taste the Parmesan but there was a slight truffle flavor. The fish tacos I heard were good but not really blacked and the vodka sauce was just okay according to others at the table.

Wow! A fantastic experience from start to end. Entering the restaurant you're greeted by a very…read morehomey decour, which was even further decorated with accents to match the holiday season. I will say, even the bathroom was decorated to instill a sense of nostalgia. We went for brunch and started with a duck mac and cheese. As you'd expect it was a bit lighter on the duck than one would like, but was ultimately well worth trying. I'd say this goes even moreso if you're a fan of duck, as that's not the mac and cheese pairing you see most often. Beyond that, I got the fish tacos. I'm typically afraid of ordering tacos out due to portion size, and while you do only get two tacos, they are rather large, and come with a side of truffle fries which were exceptional. The tacos themselves were also fantastic and filled with the flavor you'd want and expect from the dish. While we were too full to engage with a dessert, I will say our server was nothing short of delightful and we had a wonderful time. The restaurant is in a great location in downtown Bordentown and we will certainly be revisiting when we are back in the area.

B2 was our destination after a mid-afternoon movie with the kids and friends. Walking in, the…read morerestaurant is definitely a number of notches up from your typical bar and grill, but still retaining a casual and fun atmosphere (love the moody greens and browns with the light and bright windows and white tiles). As a hint, I pointed to the Mother's Day reservations as this is definitely the place to take a special someone for a special occasion. All of the specials - drink and otherwise - are beautifully drawn on a big chalkboard at the entrance, so if you like to explore cocktails and mocktails, they're inventive here. Counter to some of the reviews here, we experienced attentive service with our tie dye hobbyist server Zach. He's so friendly and gets that New Orleans version of hospitality that gets to know the customer and tell a little bit about himself - hence the tie dye convo! I'm a beer girl and ordered the Spellbound Coffee porter from an extensive beer list (draft and bottles) and my husband and his friend appreciated the whiskey choices. Menu offers a little something for everyone without being overwhelming. Sandwiches, pizza, pasta, steaks, sushi and Mex - but it does really all make sense (and our friend tells us the Philly sushi roll is great)! Kids have decent choices too and I have to say that the fries that accompany the grilled cheese are probably in my top 5 of all time - crispy with visible salt flakes and peppers. I would also count my apple walnut salad as crave-worthy and one of my top salads of all time - a perfect bite of lettuce, blue cheese, dried fruit and walnut every time - I am not sure that I can try anything else on the menu when I go back (and I had a hard time choosing, as there were many vegetarian options!). Mac and cheese short rib sando makes a statement upon delivery and was delicious according to our friend. Not pictured, but chicken parm was also perfectly crispy and delicious. Caesar salad was a winner and my selective husband told me it was very good, along with his high marks for atmosphere, drinks and service. Definitely a five star experience!

It was a midday lunch with a friend. The place was not crowded (maybe four tables with multiple…read morewaiters/waitresses), but the service was meh. I felt the food was just average--no authentic taste or presentation. I would not go back.