Cancel

    Open app

    Search

    Que Chevere

    4.1 (75 reviews)

    Order Que Chevere Takeout or Delivery

    Que Chevere Photos

    You might also consider

    Recommended Reviews - Que Chevere

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mofongo Platter with pernil
    Troy L.

    I ordered the mofongo ($15) with pernil ( $4) Good portions for the price. The mofongo was dry. My only issue was my order wasn't ready at the stated time and the cashier had trouble understanding my order.

    the inside of a restaurant
    Dan M.

    Que Chevre is a great Puerto Rican stand in the basement level Essex Market. It's a bit tucked away, but don't miss it because it is one the stars of the market. Too few people are familiar with mofongo, one of the world's great culinary treasures. It's a delightful mound of garlicky mashed plaintains mixed with your choice of meat. We went with shrimp. The portions are generous, and the flavors are tasty. They also offer create your own bowls, so we tried a chicken bowl with arroz con gandules. The rice was so good, really elevated. The market has public tables out between the stands for seating. We grabbed a beer at the Market Line bar (also in the market just a few steps from Que Chevre), and they have about 50 beers on tap. Great combo. The market blasts bumping beats for ambiance, and the mix of the music and mofongo gave us strong La Placita de Santurce vibes. Good stuff.

    Mofongo with Pernil (Roast Pork)
    Elaine T.

    Came to Essex Market with a friend for dinner early Sunday evening, and this place looked the most intriguing to us as we've never had Puerto Rican food. Ordering was quick and we got our food within 5 minutes. We got the mofongo with pernil (pork), which is their speciality. The plantains were very plain and starchy, which served as a good complement to the incredibly salty pork. We were also given sauces on the side: the green sauce was our favorite by far for its tang that helped to counteract the saltiness. Points to the massive portions--the bowl was quite large and packed with all meat. Definitely a good deal for ~$19 after tax and tip.

    Restaurant sign
    Kendrick G.

    Disclaimer: This is a TAKEOUT review Que Chevere, whose name means "how fantastic," is run by Michael Petrovitch, who opened the restaurant as an homage to his Puerto Rican heritage. It is located on the lower level of the newly revamped Essex Market on the Lower East Side. I love Puerto Rican food and there really aren't any in my neighborhood (Lower East Side) so I usually get some when I'm either visiting my family back home in East NY Brooklyn or if I'm uptown. I was pleased to stumble upon this highly rated little gem on the NYC Restaurant Week 2021 website. I took advantage of the $20.21 "To-Go" special. There were three options to choose from: 1) Pernil with arroz con gandules and ensalada de papa 2) Rotisserie chicken with arroz con gandules and ensalada de papa 3) Vegetarian mofongo, ensalada verde and two pastelillos de queso I went with option #2 and was pleased with my choice. The chicken was well seasoned and juicy. The arroz con gandules were okay. It was a bit on the salty side. I was quite surprised by that. Anyone who knows me knows that I absolutely despise onions in potato salad, macaroni salad and coleslaw (mainly because of the taste once everything is mixed together and it tends to have a really weird taste). However, Que Chevere's ensalada de papa was surprisingly delicious despite it having onions in it. It didn't have that overpowering "onion-y" taste. Not sure how they were able to mask it but that was a job well done! I would actually order it again. I look forward to returning to try other things, especially since it's right in my neighborhood. A wonderful addition to the Lower East Side! Sidebar: I loved the fact that I was able to order in advance and they sent me notifications about my order status. The order was ready super quick! When I arrived the order was already bagged and ready to go!

    Arroz con Gandules with a side of beans.  Best meal of the week!
    J C.

    YES - EAT HERE! Outstanding flavor in the shrimp and the sauce that it comes in! The Arroz con Gandules (yellow rice) is exquisitely prepared - screaming with colorful spices and a rich depth of flavor. The side order of beans were a perfect balance if beans and gravy. EVERYTHING WAS WONDERFULLY DELICIOUS! You want authentic, flavorful food? Bottom line; EAT HERE!

    Menu
    Cathy K.

    So glad I ventured downstairs of the Essex Market tucked away in the back right corner. It was a sleepy Sunday morning but this place had quite a few fellow curious onlookers and regulars lined up. Looks family owned and the food is cooked with love. Pastelillos are 3.50 with a good amount of filling, liked the beef better than chicken, which I found a little dry. San Juan bowl is $18, my fault that I didn't read the tiny print: rice and beans are NOT included. Just chicken breast, 3 tostones and small scoop of cabbage salad. A very good alternative if you're calorie or carb conscious, but maybe disappointing if you're not lol. I usually prefer dark meat, but the breast was surprisingly juicy and tender, actually tasted good 2 days later. Only complaint is food came to $29 with tip, not necessarily an everyday place for me but would visit again if nearby.

    Sarah L.

    Que Chevere is such a great find within Essex Market (located downstairs in the Market Line) and all their food is truly made with LOVE FROM PUERTO RICO. They offer such delicious and authentic Puerto Rican food - I absolutely loved the shrimp mofongo, the shrimp was sooo good and cooked perfectly, it had a ton of flavor. You must try their amazing empanadas - I tried a beef one and it was great, also loved the salsas it came with.

    Chicken and Cheese Empanada
    Dee W.

    I came to Essex Market craving a snack and came across Que Chevere's empanadas. I ordered both the chicken and the cheese but honestly should have just ordered one because they are huge! Service was fast and friendly and the empanadas were delicious! They even gave me a variety of salsas to pair with them which had the right amount of kick! I would honestly buy a bottle if their sold their salsa to-go!

    Devon O.

    You would never think for a moment that a place so small could pack such big flavor. A lot of people will say the very same, but no, this is JUST LIKE eating ON the island. 1st having this, I really couldn't believe that in the basement of a market, I would be in San Juan having dinner. The rice, arroz gandules, theres so much pride and love in this rice. It has to be someone's abuela's recipe, they were taught so well. In this time it's extremely unfortunate I did not get to try the pernil, but the chicharron de pollo damn near made me forget all about it. That and the potato salad, don't tell my grandma I had potato salad that was this good outside of her house! We also had the mofongo, this did not blow me away like everything else, but the sauce was a perfect balance with the shrimp and the texture of the plantains. Pro tip, that pique is not for the average hot sauce user, be wary, but don't be afraid, it tastes good on everything. Try it first! I loved every bit of the food, excited to come back and try the pernil. For more pics and foods, please follow me on IG @verytrueoso thank you!

    Janet R.

    HEALTH/SAFETY CODE VIOLATION!!! In all honesty it would be NO stars. Eat at your own risk! Glass found in food. After voicing my opinion via their Instagram page, I was blocked. Mind you, I was discreet during the entire incident while customers were behind me. Incident occurred on Sunday, August 15, 2021. Below is the IG private message I sent them: Extremely disappointed with my first experience earlier this morning. As a fellow Puerto Rican I'm always on the lookout to find a true Puerto Rican spot to support other fellow Puerto Rican's. Coming all the way from the east end of Long Island, to try your place. We started with three alcapurrias. Then placed our orders for three different entrees. To our surprise one of the alcapurrias had a large piece of glass from what appeared to be from a bottle of Malta India. When my niece took her first bite she felt something cut the inside of her mouth. We immediately brought this to the attention of the person behind the counter and requested that our orders be cancelled and refunded. After that experience, I'm sorry but I would not be able to trust the establishment. The reason I'm reaching out is because I found it odd, that after the person speaking to the owner (Mike), to advise him of what occurred and to confirm that he could refund (void/cancel) my order, it was I that had to instruct the workers to inspect and throw out the other alcapurrias. The glass was apparently inside the meat not the "masa". Unfortunately, I had to leave and was not able to stay long enough to see that they even took the precaution to throw out the other remaining alcapurrias. (END) No comment or any other form of communication from whoever is running their IG page. This lacks professionalism and customer service.

    Yuca beef empanada.  Oily. Don't get
    Lei H.

    3.5 stars. In San Francisco Bay Area standard this was decent but nothing spectacular. We got the shrimp bowl with seasonal veggie. Good but pricy $20. We got the yuca beef empanada. Not good and inside is basically burger meat. And oily. Glad I tried once. Not going to come back

    Mofongo with shrimp

    See all

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 6
    Thanks 1
    Love this 6
    Oh no 0
    Photo of Troy L.
    142
    471
    22108

    3 years ago

    Business owner information

    Photo of Mike P.

    Mike P.

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Business owner information

    Photo of Mike P.

    Mike P.

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elsa B.
    0
    292
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kat E.
    0
    72
    10

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ana B.
    2
    343
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan M.
    655
    1227
    128

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of J C.
    0
    32
    74

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Mike P.

    Mike P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Dee W.
    72
    217
    1361

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 10
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Lei H.
    281
    598
    1475

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of MJ E.
    0
    25
    2

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan O.
    1
    38
    3

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Mike P.

    Mike P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Truman F.
    37
    118
    161

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Emily D.
    224
    18
    7

    6 years ago

    Business owner information

    Photo of Mike P.

    Mike P.

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hannah M.
    1509
    1399
    3550

    7 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Julia C.
    202
    29
    74

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erik T.
    100
    195
    483

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ashley R.
    18
    23
    11

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jezz S.
    0
    26
    112

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Que Chevere

    You might also consider

    Zoralie Restaurant - Two delicious lunch specials

    Zoralie Restaurant

    4.3(344 reviews)
    4.3 miHell's Kitchen, Midtown West
    $

    As a tourist, this is a great local spot. I came here for breakfast and had a plate of mangu…read more(mashed plantains) with dominican sausage, fried cheese, an egg and pickled onions. It was incredible, hearty, savory and simple. I didn't have cash so I zelled them. It's super cheap, delicious, and I love seeing all the locals popping in. Very authentic.

    This place is a hole-in-the-wall in Hell's Kitchen, on a quiet street. There is limited seating…read moreboth indoor & outdoor. The staff are very friendly, despite the limited English skills (and we don't speak Spanish). The restaurant takes cash and Zelle. Both of the below entrees came with rice and (a very small portion of) plantain. *Roast Pork: I assume this was pernil. It had a nice balanced seasoning that was gently savory and went well with the rice. Not a particularly "wet" dish, don't expect a lot of sauce. *Chicken Stew: They gave us two large drumsticks of chicken stew. The marinade / sauce is VERY lightly flavored and I wish the seasoning could be stronger / more interesting. This is not the best Dominican food I ever had but I did appreciate the homey charm and the very low prices. For two servings of roast pork and one serving of chicken stew we paid $40 flat!! It was enough to serve our group of four. I don't know how many other places in Hell's Kitchen or other well-visited parts of Manhattan would be this affordable.

    Photos
    Zoralie Restaurant - Inside

    Inside

    Zoralie Restaurant
    Zoralie Restaurant

    See all

    EL Rinconcito Restaurant

    EL Rinconcito Restaurant

    3.9(30 reviews)
    2.0 miAlphabet City, East Village

    My job ordered food from here once and it was great, so I was excited to finally try it in person…read more Service was good; friendly, attentive, and everything came out at a reasonable pace. The seating was comfortable, making it an easy place to sit and enjoy the meal. I ordered the pernil, and the skin was, dare I say, perfect... crispy, flavorful, exactly what you want. Unfortunately, the meat itself was pretty lean and ended up a bit dry. The maduros were a bigger letdown; when I had them before, they were ripe and sweet, but this time they came out dry as hell. I sent them back, and to their credit, they took them off the bill without any issue. My friend enjoyed his Cuban panini, and while the pork chicharrón had a few off pieces, it was decent overall. So overall, I'd say this place can be really good, but there's definitely a consistency issue. When they get it right, it's excellent; it just doesn't seem to be that way every time.

    My friend and I dined at this homey, casual spot for lunch. There was plenty of seating and the…read moreplace had a welcoming ambiance. I got the Morir Sonando drink, which was wonderfully thick, oh so refreshing and sweet, full of rich orange taste. We shared the Mofongo and Steak dishes. I really enjoyed the Mofongo, which was served with pernil, sausage, and cheese. The Mofongo was cooked perfectly, while the meat was succulent and well seasoned. All the ingredients combined together to make for delicious bites. The Steak was made with onion, and came with a nice, fresh, crunchy salad, along with choice of side. We went for the Maduros. Steak was delightfully juicy, while Maduros were soft and slightly caramelized. Service was solid. The staff were very friendly and accommodating. Everything came out in a timely manner. Prices were quite reasonable. If I am in the area, I would return to try the Bacalao Empanada, Fried Pork Chops, Breaded Steak, and Guayaba Dominican Cake.

    Photos
    EL Rinconcito Restaurant
    EL Rinconcito Restaurant - Guava Tres Leches

    Guava Tres Leches

    EL Rinconcito Restaurant - Exterior. Holiday vibes

    See all

    Exterior. Holiday vibes

    Lechonera La Piraña - Coconut shrimp

    Lechonera La Piraña

    4.4(84 reviews)
    9.4 miMott Haven
    $

    The number 1 lechon Asado. everything DON ANGEL JIMENEZ TOUCHES turns to gold. puro orgullo humble…read moreprofessional chef. who never forgot were he came from. que DIOS me lo bendiga y cuide siempre

    La Piraña Lechonera is a small food trailer nestled at East 152nd Street and Wales Avenue in the…read moreSouth Bronx, New York. Serving up Puerto Rican cuisine. He is called the Lechon King and is an icon of the South Bronx. It's a place I've kept an eye on for some time, and I finally decided to give it a try. The truck operates only on Saturdays and Sundays, from around noon until six, or sometimes one. When we arrived, a line had already formed, which is a testament to how much people love this spot. Be prepared to wait about 2 hours--it's cash-only--but trust me, the experience is worth it. The most popular dishes are Lechon, Spanish Rice, and Octopus. The wait is long because the owner personally prepares each order, taking the time to chat with customers and even offer tastings. His warm personality and genuine customer service create a welcoming atmosphere. While my daughter and I waited in line, I noticed an older gentleman I'd seen in videos sharing wine with waiting customers. Seeing him there, pouring wine as we waited, made us feel part of a lively, friendly community. I had a cup of wine and couldn't help but feel like I was at a festive gathering. Everyone around us was talking and laughing like old friends, which made the wait more enjoyable than I expected. The owner's passion is evident -- he runs out of Lechon, gets it straight from the street-side oven, and takes time to take pictures, entertain customers, and share samples. I tried the Lechon at least twice before finally receiving my order, and it was well worth the patience. When it was our turn, the owner was still giving samples while he prepared our food. My daughter ordered Lechon and Spanish Rice, while I wanted to try everything. My order included Lechon, Spanish Rice, Octopus, Shrimp, Crabmeat, and garlic sauce. Although I don't eat seafood like shrimp or crabmeat, I was eager to try the Octopus. I ate around the other seafood, savoring each bite. The food was incredibly delicious -- the Lechon had a perfect balance of flavor, and the crispy skin was unforgettable. The plantain was tasty, cooked to perfection, and complemented beautifully by the garlic sauce's punch of flavor. The Octopus, prepared ceviche-style, was a new experience for me, and I'm glad I took the chance -- it was tasty. The rice was good, though I wished there was a bit more -- it seemed like a small portion. I would give this place a five-star rating for the incredible flavor and the warmth of the customer service. While cleanliness isn't perfect, the overall experience is truly heartwarming. If you find yourself there, I believe you'll leave feeling happy and satisfied.

    Photos
    Lechonera La Piraña
    Lechonera La Piraña
    Lechonera La Piraña - Pork

    See all

    Pork

    Havana Central - $25 Girl Dinner, available every Tuesday featuring a Classic Mojito, Avocado Salad & Yuca Fries

    Havana Central

    3.9(3.3k reviews)
    4.0 miTheater District, Midtown West
    $$

    I've must of passed Havana Central so many times and never realized it was there I have to say,…read morecolor me impressed. Arriving for our reservation the place was packed. It's a loud and vibrant atmosphere. They have a pre-theater prefix menu which we decided on. Empanada app was 3 large empanadas and each one was flavored and yummy. Also opted for the guac and chips app just to have something a little lighter. Entrees are served with rice and beans. The pernil was excellent. Super tender and garlicky. The ropa vieja was also very good, with deep flavors. Dessert was the course that was disappointing, which was such a bummer after a great meal. The flan was definitely overcooked, so the texture was off. The cafe con keche was decent. The prefix is a great deal which included a drink and it was a lot of food All in all, Havana Central offers some wonderful Cuban flavors and a great choice for a pre-theater dinner. Bonus, if you are seeing Buena Vista Social Club, show your tickets and you get 15% off the bill.

    The food was great! I got the maple glazed pork ribs, which was juicy and delicious! The ends of…read morethe ribs were crunchy too! The empanadas (beef and chilly cheesesteak) were great too! The fried pork appetizer was really dry. The sample plate was really good! The plantains were great. Plantain chips were very hard.

    Photos
    Havana Central - Interior of the restaurant

    Interior of the restaurant

    Havana Central - Lightly dusted, crispy Calamari

    Lightly dusted, crispy Calamari

    Havana Central - Blackberry mojito

    See all

    Blackberry mojito

    Que Chevere - puertorican - Updated September 2026

    Loading...
    Loading...
    Loading...