The proprietor, Pierre (who was also our server), was extremely kind and welcoming to us. He always…read moreensured we were looked after well. I appreciated his presence. The cuisine was excellent. We ordered the 16-ounce Kansas steak with potatoes and vegetables. Super delicious. We also tried the mushroom and pepper gravy alongside it. The dish was fulfilling and hearty. I would absolutely return again.

From the owner: Rest assured: you will always find this friendly atmosphere that is so dear to you, as well as our…read moredelicious steaks that have made our reputation. Our dedicated team will continue to welcome you with a smile and offer you impeccable service. But Bigode is also an invitation to something new. We have enriched our menu with original and tasty dishes, made from carefully selected local products. Come and discover our new specialties, which will delight your taste buds and take you on a journey. Whether you are a loyal customer or a newcomer, push open the doors of Bigode and let yourself be seduced by this subtle alliance between tradition and modernity. Here, each mouthful is a promise of pleasure and conviviality. At Bigode, you are at home. Steakhouse in Longueuil that offers a wide variety of cuts cooked to perfection on a Charcoal grill. We also have seafood plates, lamb chops, hamburger steak,exquisite beef and salmonTartare. Reserve a table today.

Great selection and service! My year-round go-to fish and seafood shop in Montreal! Access and…read moreparking a breeze as well.

High quality of fish . Fish is fresh and delicious. Even the service is good too…read more Thank you.

The staff provided a good service but the food was too cold and there were not many choices of…read moreseafood. Average.

From the owner: Nous sommes un restaurant de poisson, situé sur la rue Lionel-Daunais à Boucherville…read more Au menu vous trouverez un choix de produits frais, cuisiné dans le respect du goût authentique et des recettes de poissons du monde entier. N'hésitez pas à nous contacter pour plus informations.

Loved everything about this cute bar! The food was delicious and the drinks were even better! Staff…read morewas super attentive and the interior was cozy and cute! I loved everything about it! I had an amazing espresso martini and then split the ravioli and risotto! Highly recommend!

Trendy spot in Montreal with mystical themed decor. Has a small menu with more small plates but…read morehigh end items such as oysters, risotto with duck confit, and bison tartare. I enjoy the homemade miso honey butter that came with the grilled focaccia. Another bonus is its opened daily until 3AM, so you can get a trendy bite on a sunday night if desired

We took a chance on Terracotta our first night visiting Montreal as they had amazing reviews and…read moreI've never tried Tunisian food so I was looking forward to it! We didn't have a reservation but the sweet man who greeted us found us a table very fast. This is a family owned business and you can tell how much pride and love they put into it. Both of the owners explained all the dishes to us and were so helpful in making our decisions. We started with the lemonade which is house made by their own mother every day. It had a different type of sweetness to it, almost like it was made with honey instead of sugar but I really enjoyed it. We also got the Trio of Salads which were so good! A few of them were a bit spicy but nothing we couldn't handle. They also kept the bread coming which I never hate! We also split the Tuna Brik and it was amazing! For our mains we had the Honey Lamb which was covered in pistachios. The lamb fell right of the bone and was so tender. We also tried the Ojja which is more of an elevated Shakshuka - dipping the bread in the sauce was a highlight at the end. Overall, this was such a unique meal with wonderful flavors. The owners service was the true stand out of this meal. They really do provide a wonderful experience for all of their guests.

Came here with my daughter Courtney (my precious girl) after she begged me because she "saw it…read moreonline". Should've trusted my gut Food took ages, Courtney was STARVING and getting emotional. Her pasta was crunchy (sorry but that means RAW) and my burger tasted like it came from a packet. Not what you expect when you're paying these prices. They didn't have oat milk so Courtney couldn't have her iced latte and that basically ruined the whole evening. She sat there saying the "vibes were off" which as her mother I could immediately tell was TRUE. Staff were friendly but a bit too laid back if you ask me. This isn't a festival, it's a RESTAURANT. Won't be rushing back. Courtney says she's "never eating here again" and honestly I stand with my daughter. DO BETTER. -- Sharon x

Service personaliser, ecellente nourriture, tres apprecie par la famille. Super restaurant pour des…read morecelebrations

Cru oyster bar is located in St-Lambert, and has some awesome dishes to offer!…read more We tried three different kinds of oyster: Kumamoto, Lucky Lime and BlackBerry point. The beef tartare is served on bone marrow, which can be scooped up and serve with the tartare to make it richer and juicier! Lobster cavatelli and black cod are both delicious. And the dessert just knocks it out of the park! The fried banana bread with walnut is soft and chewy, but not too sweet. Just the right amount of flavor and texture.

The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

I went to Lily's for the first time a month ago and I must say that from the moment I walk in I was…read moregreeted with respect! The waiter was so helpful with us choosing our menu right to which wine to drink! Since then, I have come back a few more times invited my friends! A MUST TRY Restaurant!! The food is just delicious! From their seafood dishes to filet mignon and pasta dishes, and don't forget dessert! I wii go back for sure

From the owner: Here at Lily's we are locally owned and operated company. We specialized in craft cocktails and…read morepremier food. We have a wide variety of contemporary options ranging from oysters, unlimited mussels, affordable lunches starting at 10$ to high end wine/champagne & more. We look forward to welcoming you and creating an atmosphere that brings you back for years to come. Give us a call or stop in for a wonderful drinks and dining experience.

We'd came here for a small New Year 2026 celebration before the actual New Year day and it was…read morepretty good. The service was fabulously good. The ambiance at the restaurant wasn't as noisy as we had thought. The waitress/waiter were super nice. We each had ordered what we liked to eat.

Family run, quiet Korean restaurant on Victoria Ave (St-Lambert). Absolutely delicious. We…read morebasically tried 1/2 the menu. There's nothing I didn't like. Even their Korean "ade" drinks are refreshing. My favourite dishes were the kimchi mandu dumplings, the fried chicken, tteokbokki, green onion pancake (basically the 4 appetizers I tried), as well as the beef BBQ for 1 as the main. Definitely worth a visit if you're in the area.