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Pâtisserie Coco

4.2 (64 reviews)
Closed 9:30 am - 9:30 pm

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Sesame swirl bread!!
Susan L.

Very clean Asian bakery in Montreal's Chinatown! They were open on Christmas Day 2023. Lots of selection, including Taiwanese bolo bread, sesame swirl bun, custard tarts, green tea sponge cake, taro sponge cake wrapped in thin cheese pastry, thin sponge cake folded with pork sung filling! An Asian bakery that has taro, sesame AND green tea flavors is comprehensive in my book! Staff was friendly and helpful. They take credit cards, even AMEX.

Chocolate donut
Mag T.

So many options!! Everything fresh and delicious. Grab a tray and tongs to put all your items on and they ring you up at the counter.

Egg tart
Hayward L.

Very fresh pastries and Asian style breads. We got the egg tart literally fresh out the oven, it was incredibly buttery and soft. Can get pretty crowded especially on the weekends, the bubble tea section seems especially popular but we did not try it. Prices are generally in line with the area, around $2-4 per pastry.

display cases of self serve baked goods
Denise C.

In Montreal, this Chinese bakery really caught my eye! The bake shop is visually appealing on the outside and even more so when you step in. The establishment looked clean and their baked goods are well organized. The pastries are kept in these glass pull out draws and I find that to be more sanitary. Also the savory pastries such as roast pork buns, hot dog buns etc..are in warming cases with small doors that you pull open. You will immediately see trays and paper sheets to line them with, along with individual tongs so you can self serve. The breads and some specialty items out are all individually wrapped. I feel that they are mindful of not having their freshly made baked goods out in the open exposing them to germs. There are so so many sweet as well as savory pastries and breads to choose from. They offer both traditional baked goods as well as some with a so called fusion or modern twist. There is also a display case with a nice selection of cakes by the front counter. Oh and did I mention that you can also get fruity as well as a good variety of boba specialty drinks, wow! The drink counter is located right by the entrance as you walk in. On my tray, I had some warm roast pork buns, hot dog buns, an egg tart, and a cream bun just to name a few. Each pastry was substantial in size and with my tongs I could feel just how soft and fresh everything was. I liked how quickly the line moved as you approached the counter to pay. They also ask you, if you want your baked goods boxed or individually bagged which is really nice. Ordering your fruity and or boba drinks can be confusing at the pastry checkout counter. Especially as they have a drink counter where you place your order as well as pick up as you watch it being made. The bakery's modern feel and huge variety will have you indecisive as everything looks delicious! I was there two days in a row and still couldn't get enough!

Day old pastries
Josephine G.

If you ever had 85 degrees, then this place will disappoint you. They are not fresh - they tasted a day old. The process is the same as 85 degrees where you have to take a tray and a tong and you grab the pastries you want and pay at the counter. There is no comparison. 85 degrees is still the best

The 4 items I bought. Sugar bun on top. Coconut cream bun on the left. 2 pork buns on the right.
John Y.

I'm visiting Montreal and staying at a near by hotel. We wanted Asian pastries and this was one of two places we went to...they are about a hundred feet apart from each other. We bought some roast pork buns and coconut cream buns...total of 4. We are a party of 4 who were at the store. When you walk in, you grab a tray, put lining paper on it, grab some tongs and pick what you want and bring it to the counter. When we went to pay, the old man at the counter looked down at my tray of 4 items, then looked at the 4 of us (as if he was counting how many of us there were)...then looked at the tray and proceeded to shrug and shake his head horizontally. I mean, WTF was he meaning by that? Am I not buying enough food to warrant my visit? Is there a minimum or something? It's none of his business but I was trying to do a comparison with the Harmonie pastry shop that's very close by. This attitude of his really put me off, but I still went back to the same pastry shop the next day as we couldn't find pork buns at the other place around this time of day. The old lady that helped us was so much nicer! Oh, we also bought a drink on the way out and the service there was just fine too. The food looks great at this place. All of it is in a drawer with automatic door to minimize people breathing all of the food. Once you pull out the tray, the see-through display opens so that you can use your tongs to grab the piece you want. I really like this setup. The store itself is setup in a way where you kind of walk around a circle to keep traffic flowing in a uniform matter. I just wish the old man was as thoughtful as the design of the place. Presentation and comfort in shopping is a 4/5 Food selection and quality is a 4/5 Service is a 1/5 due to that one experience and really uncalled for! Pricing was about 3.50 per piece before taxes/fees.

Hot Dog and Beef Chili Rolls
Andrew G.

I wanted a light, quick lunch and had to try Pâtisserie Coco before leaving Montreal. I got one hot dog roll and one beef chili roll, and they absolutely melt in your mouth. The rolls are so fluffy, with just the right hint of sweetness. I especially liked the beef chili roll. The wide variety of pastries is amazing and each one is a work of art.

Boba tea with brown sugar.
Meg A.

I think this might be owned by the same owners as Patisserie Harmonie on the same block, with a decor that will attract the Instagrammers. The pastries and buns were very similar, like, identically. All delicious and priced fairly. I'd be curious to know exact cost comparisons, should someone with more regularity care to investigate. The boba tea is fantastic.

Shallot and bacon
Alex L.

Great little bakery in Chinatown with tons of little goodies. I stopped in and got a little piece of dough with bacon and leeks, while my partner grabbed a boba tea. Everything was quick and easy and the service was great. Credit cards accepted with no minimums, which is appreciated (especially since in other parts of Montreal I couldn't find a convenience store that would sell me stuff with a credit card without ridiculous minimums). All in all, if you're looking for delicious pastries/stuffed dough, boba, and other things that are fresh, fresh, fresh -- definitely make your way here for the baked buns and more!

Chocolate cream bread bun with crystal boba
Kim L.

This is THE bakery to go to in Chinatown! They have some traditional Chinese goodies and modern twists. We bought 42CAD worth of pastries (around 31USD) and they were worth every cent. My current favorites have to have been this bread bun that was filled with a rich cocoa cream and crystal-type boba - normally the expectation is a low filling to bread ratio but the amount of filling was beyond expectations! Another favorite was a flaky pastry flower that was filled with red bean paste that was as incredible as it was dense and not too sweet like most read bean fills tend to be. It's primarily a self service patisserie, with a few higher end cakes and pastries that do require a request as they're behind the counter. All self-service pastries were 3-5CAD, so very reasonably priced. You can also get specialty bread loaves for around 7-10CAD. All pastries are carefully paper bagged or cardboard boxed upon request. The inside was also very clean, modern, and organized. Highly recommend if you're looking for a cheap patisserie that hosts some Chinese specialty flavors!

Tina F.

Reminds me of San Francisco. Love walking around to see what they have and just get what I want. Their pastry are good. I went here twice to buy some for family we were visiting. we also got some for when we left so we can have something to eat on the plane. They have boba there as well. I would say try this place, you will like everything you get, nothing you won't like.

Marni M.

Came here to try a melted custard bun which I ended up having the next day. I thought that because the bakery was so full that the items had to be fresh and delicious. Since I ended up eating it the next day, I'm not sure if it was more stale than it would have been but I was not impressed. It was dry with barely any filling. Personally, I would not get it again but might try other items from their menu. Staff were patient and efficient though!

Peach bubble tea. Soooo good
Kellie R.

I absolutely love this bakery! It's conveniently located right in Chinatown so be prepared to bring back lots of goodies. I love that it's do-it-yourself. You grab a tray and utensils and pick out your own sweet treats or savory bites. It usually gets busy towards the end of the day so there aren't as many options but the employees are hard at work preparing freshly baked goods throughout the day. I find the prices to be reasonable and tend to get quite a variety of treats to bring back to the hotel. They stay fresh for a few days which is also nice. I'd give 5 stars but it gets super busy inside with lines going outside. People can get a little impatient while you're making choices to purchase. It would be great if they could expand the business and make a larger pastry shop because they are truly a Chinatown gem. Oh! Do order the Peach bubble tea! It's really good.

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Had a taro boba and it was not good at all. Was good that it had a spot for us to sit.

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Au Kouing-Amann - Croissant

Au Kouing-Amann

4.7(542 reviews)
2.5 kmPlateau-Mont-Royal
$

I had never heard of or tried a Kouign‑Amann (pronounced "queen-a-mahn") before, so I was really…read morelooking forward to this visit, and the reviews were absolutely right. This place was hands down a highlight of my Montréal food scene experience. The shop itself is very cute and cozy, with just two small tables by the window and a few chairs. The décor is simple, and so are your choices, which honestly works in their favor. When you step inside, you get a direct view of the bakers working their magic, which makes the experience even better. We ordered a hot chocolate, plain croissants, chocolate croissants, and a slice of the Kouign‑Amann. If you like a dark, rich hot chocolate that's not overly sweet, look no further, this is the place. As for the croissants, both the plain and chocolate versions were good but fairly standard. However, the real star was the Kouign‑Amann. It was served warm, perfectly crispy, and had just the right amount of sweetness without being overwhelming. It was so good that when I finished my slice, I went back to the counter hoping for more but they were sold out. To be fair, I arrived around 2pm and they close at 3pm. Despite that, the line moved quickly, and the staff were some of the sweetest people ever. My only regret? I only bought one slice. I'd highly recommend this place, but make sure you get there early if you want to snag a slice of Kouign‑Amann before they sell out.

The mountain of room-temperature butter should have clued me in on the wondrous delicacy ahead. My…read moresister shared this hidden gem with me, a treat for all the walking we did. We both had a "tranche" /slice /portion of the flaky pastry originating from Brittany. While it does not look like the Kouign Amanns I've had before, it definitely tasted fabulous. We were not the only ones who thought so. While we ate our bounty at one of the two open tables, we saw person after person purchase whole galettes, possibly for an upcoming family gathering. The pastry had a sweet and crunchy crust and a buttery interior. Here, it does not resemble a croissant. Instead, the layers of dough were softer than the typical honeycomb structure of a croissant. Speaking of which, my sister also recommends the croissants here, which she used to have regularly when the shop was open more frequently.

Photos
Au Kouing-Amann - Kouign amann

Kouign amann

Au Kouing-Amann - Kouing amann

Kouing amann

Au Kouing-Amann - Almond croissants

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Almond croissants

Guillaume - Olive Bread, Almond Cake and Brioche

Guillaume

4.7(120 reviews)
3.2 kmPlateau-Mont-Royal
$

Ubicada en pleno corazón de Saint-Laurent, en el Mile-End, esta panadería es una joya. Tienen una…read morevariedad espectacular de panadería, todo se ve y sabe de excelente calidad. Además, los precios son bastante accesibles para el nivel de los productos. Lo único malo es que no cuentan con mucho espacio para comer en el lugar, pero aun así es totalmente recomendada.

Boulangerie Guillaume caught my eye unexpectedly. I did not have this place on my list of bakeries…read moreto try while in Montreal, but as I was walking in the area I noticed many people holding their distinctive yellow bags. I was intrigued, and since I can always go for some carbs I decided to head in and check this place out. Unlike most bakeries I visited, Boulangerie Guillaume has a much more modern look, and is larger than a standard bakery. Walking in, I was immediately greeted by stairs which led up to the main production area. All of the bakes were arranged on the back-wall perimeter of the space separated from the pedestrians by a glass wall. The color scheme was mostly black to contrast the bright yellow of the bags and signage. The arrangement of the bakes, combined with the color scheme and modern aesthetics, resulted in a stunning, visually striking presentation. I wasn't too hungry, but I can always go for some sweets and their date square looked good. I went with that, along with a cappuccino. The square was delicious - the dates were high quality, and the crust underneath was moist while maintaining its integrity. The cappuccino was also good, a great complement to the bake. Service was efficient, and overall I had a great experience at Boulangerie Guillaume. I definitely want to return to explore more of their menu - I noticed they had some savory items so perhaps for some lunch. Definitely one of the best bakeries I visited in Montreal.

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Guillaume
Guillaume
Guillaume

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Olive + Gourmando - The Cuban

Olive + Gourmando

4.4(1.8k reviews)
0.8 kmVille-Marie
$$

We went out of our way to try Olive + Gourmando, based on reviews and friends' recommendations…read more Some of the portions seem small (Sconewich), but very filling. I couldn't finish the Egg on Your Face, so I had the rest for lunch (it was almost as good cold!). But it was DELICIOUS. Everything was really tasty and the croissants are so flaky. Service is fast - but you can tell some of the items are freshly made (like the French toast and panini). The atmosphere is adorable & quaint. Seating is a bit crowded, but that makes it charming.

Stopped by Olive + Gourmando after strolling Old Montreal. The restaurant has a nice cozy…read moreatmosphere with some character with their decor and layout. The restaurant didn't provide a high chair for our baby, which was a bit disappointing. The service was good with our waitress checking with us to order and being prompt and attentive. Here is what we ordered: Grilled Cheese O+G (8/10) - the bread with the grilled cheese and caramelized onions were cooked well. The homemade ketchup had a sweet taste to it and was brought out a little colder than room temperature. I probably would have preferred the ketchup/tomato sauce to be a bit warmer. The Chicken Melt (8/10) - this sandwich was pretty big. It had grilled chicken in a creamy sauce, some Cole slaw (actually a lot of Cole slaw) and some dill pickles. The sandwich was a bit messy to eat and I think it had a little too much Cole slaw, but it was a good sandwich, nonetheless. Overall, I good experience with a few suggestions in my review that I think would have made it really great.

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Olive + Gourmando - The Cubain panini

The Cubain panini

Olive + Gourmando - Brioche

Brioche

Olive + Gourmando - Down the street

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Down the street

Rosetti

Rosetti

3.4(5 reviews)
1.3 kmVille-Marie

TL;DR/The Short Version: Italian bakery. Four locations in…read moreMontreal. I tried the eclair. The caramel flavour of the icing was good, but the choux pastry and custard were a bit dry. The Long Version: So I had never heard of Rossetti before. They didn't exist when I was living in Montreal (the 2000s) and after I left, my husband (who was still my boyfriend at the beginning) and I would return often (at least a few times a year until 2019) and I'm pretty sure they weren't around then. We took a few years hiatus from visiting Montreal and then when we returned in 2024, boom, Rossetti had 4 different locations in the downtown core! What's their origin story? I have no idea. Their website has no "About Us" section. All I know is they opened sometime between 2020 and 2024, lol. I tried their caramel eclair ($5.50). The caramel icing was really tasty, but I found the choux pastry and the custard filling a bit dry. They have cannoli, amaretti, financiers, croissants and tarts. They also have sandwiches and pizza. I was disappointed that they didn't have sfogliatella, my favourite Italian pastry. Oh, they also have coffees and teas. The interior is nice with seating to dine in. Service was neutral. I may return to try another item. Maybe at one of their other locations. Review #16 (2025)

I can't say for sure if the Rosetti bakeries in Montreal are related to the Rosetta bakeries in the…read moreUS (particularly Miami and NYC) but if they're not, then they are twins separate at birth. While in Miami last year, my husband, mother-in-law and I became big fans of the Rosetta on lower Collins Ave and then once they opened the one by Lincoln Center in NYC, we began to visit that one often since it's walking distance. After climbing to the Kondiaronk Belvedere on Mont Royal, we decided we needed sustenance on our way back down and we spied Rosetti as we were walking back to our hotel. Since it looked very similar to Rosetta, we decided to stop in and grab a bite. The sandwiches and pastries were on full display and we knew we made a good choice. I had a Pizza Margherita which was huge...I could have shared it. I also had a caramel tart for a sweet treat afterwards. Others in the group had sandwiches and other sweets which they all enjoyed. There are some stools at a counter downstairs and a little more seating upstairs with a few low tables along with some high tops and counters. The ladies who worked there were very nice. We enjoyed our food and think it's a great place for a quick bite that's a bit elevated from traditional fast food.

Photos
Rosetti
Rosetti - Inside the eclair. $5.50.

Inside the eclair. $5.50.

Rosetti - Outside

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Outside

Pâtisserie Coco - bakeries - Updated May 2026

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