Modern-ish, young, fresh restaurant. Food looks good, tastes clean and authentic. Service is…read morehelpful, friendly and attentive. Things we enjoyed: Skirt steak, ceviche, empanadas, House salad, plantains Passionfruit Pisco Sour cocktail. We wanted to try something new and adventurous and this place delivered in spades, bravo!

Portions were not huge but food was tasty service was friendly and atmosphere was very cute. I…read morethink my fave was ambiance and my Maracuya pisco ! So yum. Also the croquets of ají de gallina was so good. Everything was great. Has parking a little tight but convenient. Only wish their portions were a bit bigger. If in Elizabeth worth a try!

First place going here, 10/10 service and my order was quick and easy, I ordered a patasca and was…read moreabsolutely amazing. Ordered my kid a hot cocoa and she loved it, she also ate chicharon with bread and completely demolished it. Lady who served me was the kindest woman ever. And I give this place an 10/10 or even more if possible.

Fresh delicious food This place will make you feel like…read moreyou are eating at home. Service was great and they the quantity served was more than enough. So good, will be coming back.

Great environment, lots of food portion for the price and good service!…read more We had a layover and wanted to eat good food and saw this restaurant on Yelp. Decided to try it and when we arrived it was empty with street parking. It was a Tuesday night and pretty cold which is why I'm guessing no one was there. Lots of seating options, bathrooms were clean and they had a big screen of music playing. The waitress was very friendly and took our drink orders and food orders right away. We got the chicken and anticuchos along with chicha morada. Food came out fast and the plates were huge. Waitress was very attentive and brought out all the sauces, extra napkins and was on sight in case we needed anything. Food was great, cooked how we asked for it and potatoes were not burnt. I was happy with my order and experience and recommend this place.

New Peruvian polleria in a small space on Elizabeth Ave. from the owners of La Choza Nautica…read morefurther downtown. As the name suggests, they specialize in pollo a la brasa, rotisserie chicken cooked over charcoal, typically accompanied with fresh cut french fries and salad. In addition, they offer daily specials, and a full a la carte menu. Perhaps most importantly, this is a place that cares about its sauce selection. You'll feel like a true painter armed with the plate as your palette. When I received my meal, the waitress even double-checked to make sure all the sauces were all full. Their chicken comes with 3 sauces (also called cremas or aji): - the yellow sauce - huancaina - the green sauce - aji verde - the brown/reddish - olive sauce, salsa de aceituna

When one Peruvian restaurant closes, another one opens…read more Puerto Peruano is a newly opened family-owned Peruvian restaurant found in the Seaport area of Elizabeth on 1st St. Restaurants regularly open and close in this area, as there is a less touristic aspect of foot traffic compared to downtown. Upon walking in, there's a strong aromatic smell of hot Peruvian dishes, either lomo saltado, or chaufa. There were several tables occupied by locals for lunch when I arrived. The architecture of the restaurant is a tad strange, although homely in its decorations, the restaurant being split in two halves by walls. The service was extremely friendly and attentive, full of smiles. The menu consists of seafood dishes (stewed and steamed fish, breaded, jalea, ceviche, soups, etc.) as well as other typical Peruvian dishes such as saltado, chaufa, bistec a lo pobre, and more, excluding pollo a la brasa. In addition, they have a whiteboard with daily specials. I went with the ceviche de pescado as well as a cup of chicha morada. The chicha was excellent with strong sweet flavor, topped with fruit. The ceviche was of great portion ($13), a nice crunchy but cooked fish taste, balanced by the lime and onions. It came with corn and a steamed sweet potato on the side, as is typical. It was served in a shallow fish-shaped dish, allowing ease of drinking the leche de tigre. As you can see in the picture of the ceviche, there is much attention paid to the variety of spices and herbs to the dish. The fact that the dish is very green, and there are fine chopped hot peppers are good signs! I look forward to returning to try some of their many hot dishes next!

I got the seafood with fried rice and my husband got the bistec...both were Delicious. Service was…read morein point. Best complimentary chips and dip I've ever had.

This is our go to for some authentic Peruvian food!!! Everything on the menu is delicious and…read morefresh!! The Parrilla was excellent to feed 4 people. I think the service can improve; however, they were still nice. Perfect location to celebrate a birthday or special occasion. Love the environment and music!

Wow que restaurante tal malo, ademas de que no hay higiene, le falta organización en el servicio,…read moreel pollo crudo, buen sabor pero la carne del pollo blanca y cruda, los dueños son una MMM... da y nunca tienen hielo para las bebidas, pero tampoco tienen las bebidas frias por economizar energía eléctrica como los pica pollos chinos. Que lugar tan desagradable!

What a great Peruvian find in Elizabeth! As soon as you sit down, they bring out canchita, plantain…read morechips, and a tasty homemade spicy sauce. We started with a cold pitcher of chicha morada and some choros a la chalaca -- super fresh and loaded. We also tried the leche de tigre (fresh, citrusy, and so good), the grilled octopus with salad, the seafood trio (cocktail, seafood chaufa, and jalea), plus a whole fried snapper. Every dish was well-served, flavorful, and came out fresh. The portions are huge and perfect for sharing, and the prices are very reasonable for the amount and quality of food you get. The atmosphere is relaxed, family-friendly, and the staff was really attentive. One of the best Peruvian seafood spots I've tried in New Jersey. I'll definitely be back.

Good food call ahead to make your reservation we didn't call but it was worthwhile food delicious…read more great service will come back again

Best place in town , delicious food from Peru , lomo saltado , and leche de tigre my favoritesread more

We visited Quilla Sabor a Perú in Rahway to celebrate my sister-in-law Titi's birthday, and the…read moreexperience was truly outstanding. We ordered arroz con mariscos, tallarines a la huancaína with steak, and a classic bistec a lo pobre -- every single dish was delicious, perfectly seasoned, and full of authentic Peruvian flavor. For the price, the value you receive here is exceptional. A special shoutout to Juan Diego, who provided phenomenal service the entire night. He was attentive, friendly, and made the celebration even better. A couple of small notes for future guests: * The pisco sour arrived a bit too acidic for our taste, but the team kindly adjusted it and made it sweeter upon request. * There is a $2.50 fee per slice of cake if you bring your own to celebrate. Not a problem at all -- just good to know in advance. Overall, Quilla Sabor a Perú delivered an amazing dinner and a memorable birthday celebration. Highly recommended!

The food was good and the place is very nice inside with latin music…read more The Menu needs an upgrade because even though the restaurant is a fusion, they are missing a lot from the peruvian cuisine. Anyways the service is fast and they allow you to replace items from the dishes.

We went on a Sunday at around 12pm as the place was opening up and enjoyed a calmer service than…read moreusual. Music was playing and atmosphere was very inviting. Service was good, with the server coming around often and making sure we had everything we needed. Bilingual servers who knew the menu well! Menus are all on an iPad and tip was already included! Food was delicious. Being Peruvian born and raised, I know what Peruvian food is supposed to taste like and this is one of the few restaurants I've tried in a while that hit the mark. The anticuchos were seasoned well and cooked to perfection. Although the rachi was a bit too smoked for my taste, it reminded me a lot of the rachi I used to have in Lima! Ceviche was also flavorful, but a bit too acidic. The cod, tasted very fresh, like the fish my mom uses for ceviche from a fish farm. The chicha was my favorite part! All in all a pleasant experience and I would definitely come back.

Bad restaurant, asked for plater chicken and steak with lo main they gave am rice plater with fries…read moredon't go here

I was walking in Elizabeth looking for a place to eat and walked into this place randomly bc I can…read morenever say no to Peruvian food. When you walk in it's a decent size restaurant seems family owned the waitress was very nice, it felt like your auntie was taking your order. I had the lomo salteado and chicha morada and it was one of the best lomos I ever had. The meat was nice and tender and very flavorful definitely recommend. The chicha was also good. They also had an amazing spicy green sauce, I used almost 1/3 of the bottle it was so good.

Lomo saltado is a favorite among my Peruvian coworkers and I see why, very tasty at this spot…read moredefinitely a place to visit again, the environment is appealing as you can tell as soon as you walk into the restaurant.

My family and I come here when we are craving a good Pollo a la Brasa. They make one of the best…read morePollos here with the most flavorful seasoning and sauces on the side. I remember coming in here all the time with my family when I was younger as this was our go-to spot due to the good service and environment. We don't come as often as street parking is usually a bit hard to find, so we prefer to order out. Whether you like to sit in or take out, overall, I would recommend this place if you'd like a good order of Pollo a la Brasa with crispy fries. :-)