Guantonio's is one of those classic local spots that people in Lodi genuinely love, and after…read moreeating here, it's easy to see why. The place gets busy fast, which is always a good sign, and the food absolutely lives up to the hype. Everything tastes fresh, hot, and made with care. The appetizers are consistently a standout, and the potato skins are a must. Get them Sicilian style. They're savory, satisfying, and the kind of starter everyone at the table keeps reaching for. Honestly, they set the tone for the whole meal. A quick tip: get there early, ideally right when they open. The parking lot is small and fills up quickly, but there is extra parking along the side of the building and behind it, which helps. Still, this is definitely the kind of place where arriving early makes the whole experience easier. And save room for dessert. Seriously. You have to get dessert. This is not the place to skip it. Yes, you may have to wait a bit, but that's part of the deal with well-loved local restaurants like this. The good news is your patience pays off. Guantonio's is warm, welcoming, delicious, and absolutely worth the wait. Here's a slightly punchier version too, in case you want it to sound even more like a real Yelp post: Guantonio's is such a gem in Lodi and definitely one of those local favorite spots that people keep coming back to for a reason. The food is always fresh, flavorful, and worth every bit of the wait. The appetizers are so good, but the potato skins are the real star. Order them Sicilian style. So good. Crispy, hearty, and packed with flavor. One of those appetizers you start thinking about before you even come back. Pro tip: come early, right when they open, because this place fills up fast. The main parking lot is pretty small, but there's more parking on the side of the building and behind it. Once you know that, it's a lot easier. Also, do yourself a favor and get dessert. Don't even debate it. This place gets busy, the wait can build, but your patience will absolutely pay off. Guantonio's is 100% worth it.

I recently checked out Guantonio's for dinner, and overall it was a solid experience... landing at…read morea 4 out of 5 for me. The space has a clean, modern neighborhood feel with a bit of personality. Inside, it's bright and minimalist with warm wood tables, shelves of wine bottles, and a small retail touch (cards, merch) that gives it a local/artisan vibe. There's also a covered outdoor seating area with string lights that looked like a good option for warmer evenings. It's casual but thoughtfully put together, somewhere between a wine bar and a pizza spot. Service stood out as a strong point. It's first-come, first-served (no reservations), but we were seated right away. Staff were prompt and efficient throughout the meal, checking in regularly without hovering, and pacing everything well. We had time to finish our salad before the pizza came out, and they gave us a natural break before dessert. No long waits, no rushing... just well-managed service. We started with the capri salad. I thought it was fresh and well-balanced, but my partner wasn't particularly impressed, and so I'd call that one mixed reviews depending on your expectations. For the main event, we ordered the pepperoni pizza "Nick's way" (with ricotta and hot honey). This was the highlight of the meal. The crust was well executed, nicely cooked with a good chew, not too thick and not overly thin. The pepperoni and hot honey combination worked really well, giving it that sweet-and-savory balance that keeps you going back for another slice. The cheese was excellent, with the ricotta adding a nice contrast. If I had one critique, it's that the sauce was a bit light. I would've preferred a slightly heavier hand there to round things out, but it didn't take away from the overall quality. We each had a glass of wine, my partner had a Pinot, and I had a red blend (not labeled as a house wine, and I couldn't find the exact winery afterward). The by-the-glass selection is limited, but they do have a fairly extensive bottle selection if you want more options. For dessert, we both went with sundaes and honestly, these are worth coming back for on their own. Simple, well done, and genuinely satisfying. If you're nearby, it wouldn't be a stretch to stop in just for dessert. Overall, a strong neighborhood spot with excellent pizza, well-paced service, and standout desserts. A few minor limitations (light sauce, limited wine-by-the-glass options), but definitely worth a visit.

Gnocchi was delicious! Service was fast and efficient! All around great lunch! Our waitress was…read morevery good but not annoying... the garden area looks great!

This review is for their Mother's Day service…read more Shout out to our servers Raul and Lacy? (I think that's her name, but sorry if I'm wrong). For as busy as the restaurant was, they were very attentive to our party. Always making sure we were okay. Trying to make sure our little one was entertained and fed whenever they passed by. You guys were the best! Thank you for all you do!

I love their Gourmet Veggie! I omit sun dried tomatoes. Their garden salad is nice and hearty…read more Ranch is tasty. I would come here more often if their customer service wasn't so poor. On multiple occasions, their wait is long and the servers only come by every so often. On 1 occasion, all my pizzas didn't come out at the same time, so one pizza got cold waiting for the others.

We stopped by Rick's Pizza in Lodi and were not disappointed! We kept it simple and ordered a small…read morepizza--half New Yorker, half pepperoni & pineapple--and it came out absolutely delicious. You can tell they know what they're doing when it comes to crust, sauce, and toppings. As soon as we sat down, we were greeted with friendly service, and the bill at the end was super reasonable. One thing I really appreciated was the classic pizza parlor smell and vibe--it's something you don't get much anymore in newer spots. Ain't nothing like it. For a Saturday night, the place had the perfect mix of families and couples just enjoying a bite. Very relaxed and low key. We'll definitely be back!

I'm loving Smack Pie right now. The thin crispy crust is so good I crave it…read more I like the white sauce. I haven't ordered any other thing recently however a few years ago I was hooked on the bbq chicken pizza. It's also really good. I appreciate the customer service while going in person and ordering delivery. They read the comments and always follow the instructions I leave which is appreciated.

Great place to grab a family dinner, lots of fun and fresh options!…read more Seating indoors and outdoors and always a good time.

They have the absolute best chicken wings that I've ever had. The guys are amazing and the service…read morewas excellent

It's been a long time since I have been to Tony's. Shame on me!…read more The beer selection is amazing. They have Maui Waui on tap! Oh and the pizza was awesome, with the toppings very fresh and tasty! Salad bar out of this world with fresh toppings as well. Next time, I will try one of their sandwiches they reminded me of old school grinders that you get in the big cities. Nostalgia effect/ambiance is definitely there and that really down to Earth service from the staff who enjoy taking care of their customers. Thank you Vince and team for making a Friday Olympic hockey day special!

Date night with the wife; our friends had recommended Pi Bar for excellent drinks and bites…read more Reservations are recommended, especially on weekends. We were promptly seated near the bar. The ambiance is modern and young with ambient music and sports screens. For drinks we tried the "paper plane" (bourbon based) and the "touch me" tequila-hibiscus based. They tasted great and yes we ordered seconds! We also tried the calamari which came very hot with marinara sauce. Delish! The main course was their Pear/prosciutto pizza topped with arugula. The crust was thin and crispy and the cheese, wow the cheese! Very tasty, I recommend it. We would like to thank our server Antonio whose excellent service and professionalism made our night memorable. Pi Bar is doing it right. Check them out !

I've been wanting to try Pi Bar for a while now and I'm glad we finally made it in for a late…read moreSaturday dinner. The restaurant itself is definitely a vibe. I loved the indoor outdoor setup, the bar scene, TVs playing games, and the overall lighting. We chose to sit outside and were seated quickly. The heaters made it comfortable even as it cooled down. They also have a wide variety of food options, which makes this a great spot for a group since there's something for everyone. They started us off with complimentary pinwheels which were nice to snack on while we looked over the menu. I do think they would be even better served the traditional way with lime and Tapatio. I ordered the Table Nachos as my meal, which would also be a great group appetizer. They were fully loaded and filling, but overall just okay. The chicken was a bit bland. It did the job, but not something I would go out of my way to order again. My fiancé had the Mango Habanero Chicken Sandwich and was also a bit underwhelmed. For something labeled habanero, it lacked the kick you would expect. We both agreed the fries were the highlight. Service was friendly and our waitress checked in on us, but a few small things were missed and we had to ask more than once for items like extra napkins and sauce. While dinner was not a hit for us, it may have just been what we ordered. I would be open to coming back to try their brunch.

We traveled 30 minutes to try this place, and it definitely did not disappoint. We ordered the…read moreplatter grill and substituted the beef kabob for Mali chicken, along with one garlic naan and a large order of fries. We were so impressed with the food -- the taste and texture were perfect. Nothing was burnt; everything was juicy and cooked just right. The flavors reminded us of home. It was absolutely delicious and well worth the drive. We did not get a picture as the food smelt amazing and everyone tucked in as soon as we got it on our table. also, we got Gulab jumun which was the amazing taste ever nice and warm. It would've had so good with ice cream. The customer service was also amazing. He understood exactly what we were looking for, and the entire experience was truly wonderful. Can't wait to come back again with friends and family.

Chicken Kabob Plate Fire but Nan Is separate here so don't…read moreforget that ... good flavor =SaTisfied

Awesome place. Walked in very surprised. Clean, nice old school nostalgic vibe. Pizza is contender…read morefor best pizza in town. Buttery flaky crust. Cooked consistently well. Give this place a shot it deserves more business.

Best pizza I've had in a long time. Perfect crust and fresh. Back from Turkey and needed this…read moreAmerican style Pizza!

The best sparkling wine I've ever had! French fries were amazing with the ranch and ketchup! And…read morethe playlist

I am extremely disappointed with how this venue conducts business…read more I booked this space on September 6, 2025 for my daughter's high school graduation celebration scheduled for May 23, 2026. Four months later, on January 14, I received a text -- not even a phone call -- stating they could no longer host my event. No explanation. No meaningful effort to resolve the situation. Just a refund offer, as if families don't spend months planning around major milestones. By that point I had already sent save-the-dates to 125 guests. Because of their late cancellation, I have now contacted 25 other venues and wineries trying to keep my original date -- and they are either fully booked or out of my price range. That is the real-world impact of canceling a confirmed event months after booking. Weeks later (February 13), they offered the weekend before at half price. While that may sound generous on the surface, the reality is the damage was already done. I lost guests when I attempted to adjust the date, and I have been left scrambling to find alternatives. Major life events like graduations aren't casual reschedules. Reliability and communication matter, and unfortunately this experience showed a serious lack of both. Book with caution.

About once a month, I come down to go wine tasting with my best friend in Lodi. He recommended this…read moreplace for their pizza, particularly because they do woodfired pizza and he was explaining that their woodfired pizza oven came all the way from Italy. He was saying initially the owner was running it out of a truck and then finally bought this fish market and converted it into the restaurant you see today. I typically stay with the standard pepperoni pizza whereas my friend will occasionally try their new specials. But no matter what pizza you get the pizzas are phenomenal. I usually can only eat half while I'm there, I take the other half to go home and I kid you not by the next afternoon that pizza is already gone, sometimes it doesn't even make it through the night. I guess that's why my friend tells me that sometimes he'll buy two pizzas for himself. They have plenty of seating inside as well as outside, the staff is always super friendly and helpful. They offer beer, wine, and soft drinks if you're not looking for alcohol. There is not enough positive things I can say though about this pizza and you have to try it for yourself. But be warned once you've had this pizza it's hard to go anywhere else. Thank you so much for providing a great restaurant for the boys night out!

I don't think I've ever been disappointed with this place, the service, drinks, and food…read more The ingredients are fresh and delicious, they have really great specials that are frequently changed to highlight seasonal gems. Their fennel sausage is really good and makes a good addition to any pizza. The veggie forward options are always unique and delicious. If you like authentic stone baked pizza with unique combinations, this is the place to go.