Ok first, the best customer service in Lodi. Their burgers are now my favorite as well. The music…read moreis always perfect and I love the old diner feel. Love this place and come at least once a month with the kids.

We have eaten at the Rocklin Moo Moos many times. Always loved the food and service. We happened to…read morebe in Lodi and remembered that there is a Moo Moos there. We stopped in the same fantastic food and service as the one in Rocklin. The staff was very friendly and attentive.

Our Corvette club made a little drive from Sacramento to Lodi to visit IDOL Beer Works. I'm not…read moremuch of a beer drinker, but thankfully SQZ Burger basically shares a building with IDOL and we all placed an order at SQZ. My wife had the burger with cheese skirt and fries. I had the western bacon cheeseburger with fries and a strawberry shake. These burger was full of flavor and BIG! Not sure exactly how they make their fries, but they're amazing. And my strawberry shake was good also. We had about 45 people all land at the same time, and SQZ was able to quickly get us all served in short order. I do love the vibe of both SQZ & IDOL. It was a nice little drive both ways with an epic food stop in between.

First time here and pleasantly surprised that everything we ate was good. Had the western burger,…read morechicken strips and California chicken sandwich. I don't usually order chicken strips but glad we did. They were juicy. Fries and onion rings ha are great. Service was great too- no line and the place was nice and clean. Really surprised we were the only ones here but glad we had the place to ourselves.

I stopped into Nash & Tender for lunch after reading some positive reviews. Well the reviewers…read moreweren't wrong, because the food and service were great. I ordered a #3 combo and a side of ranch for $17.50 before tip and tax. It came with a large slider, another chicken breast on toast, a large serving of crinckle cut fries, and a drink. It was a lot of food and I had leftovers, so I was happy with the size of the portions. The slider had a big, thick, piece of fried chicken breast on it. It was a little spicey, topped with pickles, sauce, cole slaw and served on a nice brioche bun. It was one of the better chicken sandwiches I've had in a while and very satisfying. The chicken breast on toast, was silimar and just as satisfying. The fries were hot, chispy, and lightly seasoned. I enjoyed every one as I dunked them in sauce and munched them down. The staff was nice, and prepared my food quickly. The dining room was basic, but functional, and the drinks were self-serve. I'm happy to give them 5 stars. The food was really good.

Pros: The food is awesome!!! Good flavor and the portions are fair. At the Lodi location, the…read moreservice is always good and always seems to be quiet, not a whole lot noise which makes for a relaxed ambiance. Cons: Prices and parking. I'm not a fan of their prices, I mean for chicken tenders??? The parking is also bad as I had to park almost 2 blocks away, this seems to be a thing with this business as the Stockton location is even worse, I parked over 3 blocks away!

Place is not taken care of outside, that should have been my first warning…read more The second was the obvious problems with the sewer. I will give them a good mark for a clean eating area. Burger was ok, seemed a bit on the dry side. The Modesto and hammer law Stockton is juicier. Something definitely off with this location.

If you like foster freeze or snow wite burger. You'll love 5 Star.. wish more cheese sticks were in…read moremy order and they need to be faster. Waited 30 mins in the drive thur for my food. But its really good food.

Stopped in for dinner recently since it had been a while since our last visit. The restaurant is…read morelocated in a busy downtown area, so parking can sometimes be a bit tricky--something to keep in mind if you're planning to come during peak hours. We were seated quickly and served waters right away. My husband ordered the fish and chips, while I went with the jalapeño chicken sandwich. The sandwich came with a grilled chicken breast, lettuce, tomato, pepper jack cheese, crispy fried onions, and jalapeño dressing on grilled ciabatta bread. I also upgraded my fries to their Bleu fries (topped with bleu cheese crumbles and bleu cheese dressing). The fries were definitely a highlight--served hot, crispy, and perfectly paired with the bleu cheese. My husband was really impressed with the fish and chips, which he hadn't tried here before. The fish was beer-battered and fried, served with fries and coleslaw. He especially liked the coleslaw, noting that it tasted fresh with great flavor and wasn't overly coated in mayo. Overall, we really enjoyed our meal and the experience. Looking forward to coming back again soon.

Service - Excellent Ambiance - amazing…read moreFood - nope! I ordered evening special, Mac N Cheese. I would NOT recommend it, it tasted more like a bland soup. My husband ordered Fish N Chips - fish was extremely greasy. Our server was superb, kind, friendly, fast, 2 minute follow up and keeps our drinks filled and all the clutter removed throughout the dinner. If the food were nearly as appetizing as the servers work ethic I may consider returning. Ambiance was lovely.

I went to Oxford Kitchen a few weeks ago and had a solid experience overall. First off, customer…read moreservice was on point--Junior was my server and took great care of us. Friendly, attentive, and made sure we were good the whole time. Now the food? No complaints there. Everything tasted great and definitely felt like it came from a Michelin-rated chef/owner. BUT... the wait time? Whew. I'm pretty sure I went through all five stages of hunger before my plate showed up. At one point I was considering eating the table décor. For a spot with that kind of reputation, I expected the kitchen to move a little quicker. Amazing food, great service--but I lost two stars because I was about two minutes away from ordering an emergency appetizer from somewhere else Still worth checking out--just maybe bring a snack... just in case.

I had dinner here with my family. Our server was great, very attentive and personable. The food…read morewas delicious, I ordered the fish and chips and my dad had the ribeye steak. The only downside to this restaurant (which is why I am giving it 4 stars vs. 5 stars) is the length of time it took for us to have our food served. It took so long that I was on the verge of being "hangry".

Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

I ordered pork snitched and nosh burger. The pretzel bun was soft this time. The pork snitched is…read morethin very crispy, no distinctive flavor so I used bbq sauce. With the chipotle spill it comes with. The fries here are puffy crispy very delicious. +$5 for fries or a salad. The service was excellent. Was disappointed to be charged for requesting more horadishsauce because it's not enough in the burger from the second server who came to check on us. For a $18 meal sauce should be complimentary. The POG juice pineapple, mango, guava was good. It's an improvement for sure since the last time I came. Small outside dining. The bar area is pretty. The main dining not so much, feels industrial.

I was so excited to go here because my grandparents used to take me to the Snowhite on country club…read moreall the time as a kid. This was a pretty disappointing visit. There was only one young guy working but no line. I stood at the window for more than 5 minutes and saw no movement inside until I saw him walk in from outside, look at me, and then walk back into the kitchen area. He finally came out and took my order and was very friendly. Everything just continued to spiral downward after that. We waited 45 minutes for our food. Three other customers came and left before our food was done. Another customer left without ordering because he stood at the counter for 15 minutes without being greeted. When we finally got our food, it was sad. The fries and onion rings had a great crunch, but tasted like dirty oil. My pastrami burger tasted just like my fiancé's cheeseburger- no pastrami flavor. The special sauce tasted like mayo with a splash of ketchup and a tiny bit of relish. It needed onion powder, garlic powder, paprika, and much more relish. Fosters Freeze isn't far and the prices are the same ish but the food is so much better.

My family and I visited snowhite on a hot, sunny Saturday and unfortunately it was a very…read moredisappointing experience. It wasn't even that busy, yet we waited over an hour for our food!!! To make matters worse, two teenage boys who arrived about 45 minutes after us were given their fries before we were even served. That was incredibly frustrating to watch. There were two younger employees working & while I understand being short staffed, the level of disorganization and lack of urgency was unacceptable. After we finally received our food, I decided to order a sundae. I was told they were out of vanilla. About 10 minutes later, my sister-in-law went up to order her own sundae and was suddenly told they had vanilla, just that they were "running out." If that was the case, why wasn't it offered to me? Just pinned the nail on the coffin for me with this! The service was inconsistent and disappointing. Sadly, we won't be back. Should have just went to in n out at this point :(

Customer service excellent Food delicious and pies…read moresampling was awesome. Veronica was very inviting and knowledgeable and friendly.

expensive for what it was. Upsells, they have to follow a script, I get it, but whoa…read more The plain burger was fine and a good price. The burger with add ons was spendy and failed to meet expectations on several levels. The pie was so disappointing. custard actually has a narrow definition and I think they had the audacity to not use either of the 2 primary ingredients that define custard. Blech, no. And the crust was doughy and undercooked. Like srsly, wtf. The chocolate cream pie was underwhelming, It looked really good, but did not deliver. Pie must be more substantive than just pretty looking. I want to eat pie and be happy afterwards. It is seldom that I eat pie and frown, and yet, Nation's managed. There was one thing that I absolutely adored about this location and that is the bathroom was 100% clean and sparkling. Really. And ceiling to floor blue tile is stunning, It gets a whole star for just that alone.

Date night with the wife; our friends had recommended Pi Bar for excellent drinks and bites…read more Reservations are recommended, especially on weekends. We were promptly seated near the bar. The ambiance is modern and young with ambient music and sports screens. For drinks we tried the "paper plane" (bourbon based) and the "touch me" tequila-hibiscus based. They tasted great and yes we ordered seconds! We also tried the calamari which came very hot with marinara sauce. Delish! The main course was their Pear/prosciutto pizza topped with arugula. The crust was thin and crispy and the cheese, wow the cheese! Very tasty, I recommend it. We would like to thank our server Antonio whose excellent service and professionalism made our night memorable. Pi Bar is doing it right. Check them out !

I've been wanting to try Pi Bar for a while now and I'm glad we finally made it in for a late…read moreSaturday dinner. The restaurant itself is definitely a vibe. I loved the indoor outdoor setup, the bar scene, TVs playing games, and the overall lighting. We chose to sit outside and were seated quickly. The heaters made it comfortable even as it cooled down. They also have a wide variety of food options, which makes this a great spot for a group since there's something for everyone. They started us off with complimentary pinwheels which were nice to snack on while we looked over the menu. I do think they would be even better served the traditional way with lime and Tapatio. I ordered the Table Nachos as my meal, which would also be a great group appetizer. They were fully loaded and filling, but overall just okay. The chicken was a bit bland. It did the job, but not something I would go out of my way to order again. My fiancé had the Mango Habanero Chicken Sandwich and was also a bit underwhelmed. For something labeled habanero, it lacked the kick you would expect. We both agreed the fries were the highlight. Service was friendly and our waitress checked in on us, but a few small things were missed and we had to ask more than once for items like extra napkins and sauce. While dinner was not a hit for us, it may have just been what we ordered. I would be open to coming back to try their brunch.