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First timer! Came here for dinner with the fam. We were a pretty big group and the weather was perfect to sit out on the patio. Our waitress was very attentive and knowledgeable of the menu. We ordered the diavola, infamous hot boi, and the other Rita. All tasted amazingly good! This is a perfect place to get your pizza fix in!
This is the BEST pizza place in the Central Valley, in my humble opinion. While I am not the pizza aficionado (that would be son, of course), I get pulled to various pizza places on his behalf. This place will blow your socks off on how good it is. Truly the oven makes the difference in that you get that crisp char on the crust, and everything is that much more flavorful. He had the Nero pizza (plain cheese) and it was so good we even got bites of it to try. While I can't remember the name of the one I had, it had pepperoni, pesto and ricotta puffs on the pizza. It was such a nice combination of flavors. I nearly ate the whole thing. We got a dessert to try out. It was a peach one, and tasted like a peach blondie brownie. I think they called it a peach bread pudding, at the time. It was a nice way to end the meal. It is a bit pricey, but honestly for the quality of it--it is worth it. Just not the kind of pizza that you would order regularly, but it is a nice date/splurge night for sure!
This review is a little late, but I had to share what a great experience we had! My kids took me to Fired Pizza for Mother's Day, and it was absolutely worth it. We got there before they opened and waited in line, and I'm so glad we did. The food was incredible! Everything on the menu sounded so delicious that we ended up ordering several different pizzas to share, and every single one was amazing. We couldn't leave without trying dessert, and it was the perfect ending to a fantastic meal. Our server was so friendly and welcoming, which made the experience even better. Great food, great service, and a fun atmosphere. This place is an absolute must-try, and we'll definitely be back!
About once a month, I come down to go wine tasting with my best friend in Lodi. He recommended this place for their pizza, particularly because they do woodfired pizza and he was explaining that their woodfired pizza oven came all the way from Italy. He was saying initially the owner was running it out of a truck and then finally bought this fish market and converted it into the restaurant you see today. I typically stay with the standard pepperoni pizza whereas my friend will occasionally try their new specials. But no matter what pizza you get the pizzas are phenomenal. I usually can only eat half while I'm there, I take the other half to go home and I kid you not by the next afternoon that pizza is already gone, sometimes it doesn't even make it through the night. I guess that's why my friend tells me that sometimes he'll buy two pizzas for himself. They have plenty of seating inside as well as outside, the staff is always super friendly and helpful. They offer beer, wine, and soft drinks if you're not looking for alcohol. There is not enough positive things I can say though about this pizza and you have to try it for yourself. But be warned once you've had this pizza it's hard to go anywhere else. Thank you so much for providing a great restaurant for the boys night out!
This is my favorite pizza joint to hit in Stockton. I like that it's owned by locals & not a chain. The staff is down to earth here & the food is really good! My favorite is the Three Wise & the White Light (add Pepperoni). Don't forget to add Hot Honey! Highly recommend dropping before the dinner crowd (before 5:30 or 6:30). They open @ 4pm Weds - Sunday. It can pickup here during the dinner hours and they don't take reservations to my knowledge. There's seating outside with heat lamps available, or you can sit inside. Menu changes every month to keep things dynamic. They're also really active on IG and partner with a local shelter group - where they'll post pics of pets looking to get adopted. We'll be back, thank you!
I don't think I've ever been disappointed with this place, the service, drinks, and food. The ingredients are fresh and delicious, they have really great specials that are frequently changed to highlight seasonal gems. Their fennel sausage is really good and makes a good addition to any pizza. The veggie forward options are always unique and delicious. If you like authentic stone baked pizza with unique combinations, this is the place to go.
The staff was wonderful, service was great, and I loved the ambiance. We sat outside and it was perfect with the kids. The food was delicious - we got pizza, the meatballs and the key lime pie! Nothing disappointed! We ate the meatballs too quickly to take a picture!
I enjoyed my experience at the FIRED pizza when I came on a Saturday! If you come and are hoping to be seating right away, come early because they get pretty packed quick. We came right when it opened and it quickly got busy. It has a cute ambiance and due to being pretty hot that day we decided to sit inside. It is a cute restaurant and they give plenty of water, but it was a little stuffy inside- maybe because of the ovens? The salad was nice and fresh as pictured. I enjoyed the unique flavor of the three wise which I had with vegan pepperoni to substitute and my uncle enjoyed his pizza as well. My uncle's stomach usually hurts after pizza but he said this one was good (maybe due to more quality ingredients?) . The only thing was the crust was pretty thin and all the toppings made the bottom of the pizza have a bit of a soggy texture. It is a bit more expensive for the size but for the quality of the pizza it's a fair price. The hot honey was not for me and I prefer my pizza with ranch (which they have as well) - but it's worth a try if you like to add sweet to your savory. The pizza held over the next day and I had leftovers to enjoy!
I've been coming to Fired for a while now, from chasing their pop-ups, to grabbing lunch back when they were in downtown Stockton in the pizza mobile, and I just realized I've never actually written a proper review ! Fired has become a go to spot for me and my friends. Whether it's birthdays, date nights, or just a casual night out, this place never misses. The pizza is always on point, the beer and drinks are solid, and the vibe here is perfect for any occasion. Customer service is always top tier. The staff is friendly, fast, and makes you feel taken care of every time. I can't recommend this place enough. If you haven't nabbed a bite here yet, do yourself a favor and GO. We keep coming back, and keep inviting people back, and for good reason.
Been wanting to try this place since it's down the street. Opened at 4, we came at 6:30 and parking was easy. We had a reservation for 9 so we're seated promptly. We ordered 2 flat breads, 4 pizzas, drinks, 5 cannolis and 1special Napoleon. Total was $218, with gratuity (20%) $281.22. The seating inside was spacious enough to be comfortable. Our server, Jennifer, was really nice and checked in us often. Unfortunately no one really cared for the pizza or cannolis (most definitely not worth $8). The garlic flatbread and hummus were absolutely delicious and the Napoleon was amazing! I think this place is nice to have a nice outdoor dinner with friends, catch up and what not so I'll probably be back.
I love the atmosphere here! We came early on a Friday evening for dinner service. I was supposed to see almost every table full. The service was fast and we were seated and ordered our food. We had gotten a mushroom and cream pizza, then we got the balsamic cheese bread, and a sausage pizza. My husband ordered a beer and I had a sangria. I really liked that they had outdoor dining with heat lamps and a nice little fireplace. Our server was attentive, funny, and friendly. I recommend going to this place right as they open, if not, you'll be on the waitlist for sometime. Their brick oven gives the pizza a char taste that is phenomenal
1 month ago
6 days ago
2 months ago
I am responding to Tracy P.'s review because I was dining at FIRED Pizza that same evening and was seated near this family. My experience was very different from what was described. The children were repeatedly running through the restaurant. One boy was also jumping on the leather couch. At one point, one of the boys came extremely close to my table and into my personal space while I was eating. The mother did eventually call him away, but this was after the behavior had continued for a while. The staff remained calm, professional, and respectful. They did not yell or immediately ask the family to leave. They simply asked the father to take the children outside after the disruptive behavior continued. This wasn't about children being children. In fact, it was about safety, courtesy, and respecting other diners. Servers were carrying hot food, and guests like me were trying to enjoy a meal after a long workday, not navigate an unexpected obstacle course. On a positive note, FIRED Pizza's food is excellent. Their monthly rotating menus are creative and worth trying because there is always something new and interesting to look forward to. The staff, food, and service have made my dining experiences there enjoyable. Based on what I personally witnessed, FIRED Pizza handled a difficult situation appropriately, professionally, and with lots of patience. read more
First timer! Came here for dinner with the fam. We were a pretty big group and the weather was perfect to sit out on the patio. Our waitress was very attentive and knowledgeable of the menu. We ordered the diavola, infamous hot boi, and the other Rita. All tasted amazingly good! This is a perfect place to get your pizza fix in! read more
24 days ago
This is the BEST pizza place in the Central Valley, in my humble opinion. While I am not the pizza aficionado (that would be son, of course), I get pulled to various pizza places on his behalf. This place will blow your socks off on how good it is. Truly the oven makes the difference in that you get that crisp char on the crust, and everything is that much more flavorful. He had the Nero pizza (plain cheese) and it was so good we even got bites of it to try. While I can't remember the name of the one I had, it had pepperoni, pesto and ricotta puffs on the pizza. It was such a nice combination of flavors. I nearly ate the whole thing. We got a dessert to try out. It was a peach one, and tasted like a peach blondie brownie. I think they called it a peach bread pudding, at the time. It was a nice way to end the meal. It is a bit pricey, but honestly for the quality of it--it is worth it. Just not the kind of pizza that you would order regularly, but it is a nice date/splurge night for sure! read more
3 months ago
This review is a little late, but I had to share what a great experience we had! My kids took me to Fired Pizza for Mother's Day, and it was absolutely worth it. We got there before they opened and waited in line, and I'm so glad we did. The food was incredible! Everything on the menu sounded so delicious that we ended up ordering several different pizzas to share, and every single one was amazing. We couldn't leave without trying dessert, and it was the perfect ending to a fantastic meal. Our server was so friendly and welcoming, which made the experience even better. Great food, great service, and a fun atmosphere. This place is an absolute must-try, and we'll definitely be back! read more
Business owner information
Daniel C.
Thank you for the wonderful review and the incredible pictures youve…
7 months ago
About once a month, I come down to go wine tasting with my best friend in Lodi. He recommended this place for their pizza, particularly because they do woodfired pizza and he was explaining that their woodfired pizza oven came all the way from Italy. He was saying initially the owner was running it out of a truck and then finally bought this fish market and converted it into the restaurant you see today. I typically stay with the standard pepperoni pizza whereas my friend will occasionally try their new specials. But no matter what pizza you get the pizzas are phenomenal. I usually can only eat half while I'm there, I take the other half to go home and I kid you not by the next afternoon that pizza is already gone, sometimes it doesn't even make it through the night. I guess that's why my friend tells me that sometimes he'll buy two pizzas for himself. They have plenty of seating inside as well as outside, the staff is always super friendly and helpful. They offer beer, wine, and soft drinks if you're not looking for alcohol. There is not enough positive things I can say though about this pizza and you have to try it for yourself. But be warned once you've had this pizza it's hard to go anywhere else. Thank you so much for providing a great restaurant for the boys night out! read more
This is my favorite pizza joint to hit in Stockton. I like that it's owned by locals & not a chain. The staff is down to earth here & the food is really good! My favorite is the Three Wise & the White Light (add Pepperoni). Don't forget to add Hot Honey! Highly recommend dropping before the dinner crowd (before 5:30 or 6:30). They open @ 4pm Weds - Sunday. It can pickup here during the dinner hours and they don't take reservations to my knowledge. There's seating outside with heat lamps available, or you can sit inside. Menu changes every month to keep things dynamic. They're also really active on IG and partner with a local shelter group - where they'll post pics of pets looking to get adopted. We'll be back, thank you! read more
Business owner information
Daniel C.
Thanks for the love dude! Hope to serve you again.
I don't think I've ever been disappointed with this place, the service, drinks, and food. The ingredients are fresh and delicious, they have really great specials that are frequently changed to highlight seasonal gems. Their fennel sausage is really good and makes a good addition to any pizza. The veggie forward options are always unique and delicious. If you like authentic stone baked pizza with unique combinations, this is the place to go. read more
1 month ago
The staff was wonderful, service was great, and I loved the ambiance. We sat outside and it was perfect with the kids. The food was delicious - we got pizza, the meatballs and the key lime pie! Nothing disappointed! We ate the meatballs too quickly to take a picture! read more
1 month ago
I enjoyed my experience at the FIRED pizza when I came on a Saturday! If you come and are hoping to be seating right away, come early because they get pretty packed quick. We came right when it opened and it quickly got busy. It has a cute ambiance and due to being pretty hot that day we decided to sit inside. It is a cute restaurant and they give plenty of water, but it was a little stuffy inside- maybe because of the ovens? The salad was nice and fresh as pictured. I enjoyed the unique flavor of the three wise which I had with vegan pepperoni to substitute and my uncle enjoyed his pizza as well. My uncle's stomach usually hurts after pizza but he said this one was good (maybe due to more quality ingredients?) . The only thing was the crust was pretty thin and all the toppings made the bottom of the pizza have a bit of a soggy texture. It is a bit more expensive for the size but for the quality of the pizza it's a fair price. The hot honey was not for me and I prefer my pizza with ranch (which they have as well) - but it's worth a try if you like to add sweet to your savory. The pizza held over the next day and I had leftovers to enjoy! read more
1 month ago
Great place! Great service! Great Pizza! Can't wait to go back and try more in their Menu. read more
2 days ago
15 days ago
I've been coming to Fired for a while now, from chasing their pop-ups, to grabbing lunch back when they were in downtown Stockton in the pizza mobile, and I just realized I've never actually written a proper review ! Fired has become a go to spot for me and my friends. Whether it's birthdays, date nights, or just a casual night out, this place never misses. The pizza is always on point, the beer and drinks are solid, and the vibe here is perfect for any occasion. Customer service is always top tier. The staff is friendly, fast, and makes you feel taken care of every time. I can't recommend this place enough. If you haven't nabbed a bite here yet, do yourself a favor and GO. We keep coming back, and keep inviting people back, and for good reason. read more
Business owner information
Daniel C.
Thank you for the lovely review. We appreciate our OG! Customers so…
24 days ago
Been wanting to try this place since it's down the street. Opened at 4, we came at 6:30 and parking was easy. We had a reservation for 9 so we're seated promptly. We ordered 2 flat breads, 4 pizzas, drinks, 5 cannolis and 1special Napoleon. Total was $218, with gratuity (20%) $281.22. The seating inside was spacious enough to be comfortable. Our server, Jennifer, was really nice and checked in us often. Unfortunately no one really cared for the pizza or cannolis (most definitely not worth $8). The garlic flatbread and hummus were absolutely delicious and the Napoleon was amazing! I think this place is nice to have a nice outdoor dinner with friends, catch up and what not so I'll probably be back. read more
3 months ago
Love this place! Probably my favorite spot at the moment :) Service is always great and their food and drink selection is even better. They also change/add new items to their menu every month. Everything I've had has been great. The vibe is also really nice both inside and outside. read more
I love the atmosphere here! We came early on a Friday evening for dinner service. I was supposed to see almost every table full. The service was fast and we were seated and ordered our food. We had gotten a mushroom and cream pizza, then we got the balsamic cheese bread, and a sausage pizza. My husband ordered a beer and I had a sangria. I really liked that they had outdoor dining with heat lamps and a nice little fireplace. Our server was attentive, funny, and friendly. I recommend going to this place right as they open, if not, you'll be on the waitlist for sometime. Their brick oven gives the pizza a char taste that is phenomenal read more
8 days ago
9 months ago
I come here three or four times a year when I'm in the area with my friends, usually after wine tasting. This time, I got the Lusty Lady, but with white sauce, and it was great. I'm not a huge tomato fan so I'm glad I was able to substitute the sauce. They're always busy, we were able to get a table outside for a group of 10 right away on a Sunday evening. They had heat lamps so it was nice and toasty if you sat near one. Their cocktails are great as well, we always like trying stuff from the monthly specials menu. The Lo-Fi spritzer is a refreshing sweet drink. read more
Business owner information
Daniel C.
Thank you so much for the kind review. We love to hear that you visit…
4 months ago
So happy this is down the street from my house! I remember purchasing Fired Pizza on Pacific Ave. It was great then and even better now. They have monthly menus that I look forward to, they use fresh, quality ingredients and we are never disappointed. May's menu was FIRE .. can't wait to try June's. read more
9 months ago
Came here on NYE for a last dinner date of 2025 w the boo. Waitress was super friendly! Shared a bottle of prosecco (my fav) house salad and 2 pizzas, everything was sooo delicious and filling! We got shroom & olive and sausage & serranos. Definitely coming back and taking my gfs too!! Loved fired pizza read more
Business owner information
Daniel C.
Thanks for hanging with us! Hope to serve you again!
2 months ago
3 months ago
Business owner information
Daniel C.
Thank you for this review! We try our very best to make the vibes and…
22 days ago
Amazing wood fired pizza, fun atmosphere, great service! What else could you ask for??? Finally tried this place out and they did not disappoint. It was a Saturday and pretty warm out so the dining room was packed. They have a good sized patio area but it was way too hot. I never made it back once the weather cooled down so now I guess I'll have to wait until it warms up! For our first visit we ordered the blistered shisito peppers, YUM. I could dip everything in that aioli sauce they serve with the peppers. For pizza, we tried the pepperoni and the Three Wise. The Three Wise drizzled with some hot honey is TO DIE FOR. One of the best pizza experiences I've had. I think the only thing I would ask for differently is a well done crust so I could have a bit of a crisper bottom crust. I think the only downside to that may be that the top of your crust might burn but I won't know until I ask. For you boozehounds they have beer and some interesting cocktails, LOL. I also love that in addition to the regular menu items they have a seasonal one as well. If you like wood fired pizza this is a MUST try. read more
1 year ago
Fired is a hidden gem in Stockton! I feel like most customers head about Fired through word of mouth since it's so hidden, but it's a great place to eat pizza! They have a massive pizza oven, a decent indoor sitting area, and a sizable outdoor patio. My friends and I got there around 4:30, and it was starting to get busy already! We got four pizzas total, with my favorite being the lusty lady. I love arugula on my pizza, and it being topped with prosciutto and burrata made it even better! The sausage and serranos was spicier than I thought, so I topped it with some ranch to balance it out. Blanco is nice staple, and my friends and I enjoyed it with some hot honey. Despite it being busy, the servers were quick and they brought the pizza out early. There were smiles all around and everyone seemed happy to be there. Excited to take my family here next time! read more
6 months ago
This place is probably one of the worst places I've been for pizza. I got a pizza with sausage this pizza only came with a little bit of meat and sauce I basically ate bread. It's definitely a good spot to hangout but other than that not good for the food. The service was great. The PIZZA WAS FLOPPY AF NOT REAL PIZZA. Rather go to dominos read more
Business owner information
Daniel C.
Thanks for the 1 star. The pizzas in your post actually look pretty…
11 months ago
The pizza was delicious!!! Cider was soooo good. It's such a cute spot nice for families and date night. Service was good and our server was so sweet. read more
Business owner information
Daniel C.
Thank you so much for the kind review. We hope to serve you again.…
5 months ago
Ok so here's what up. I'm not sure how this place slipped through the cracks. Maybe I just assumed I reviewed them when back in their food truck days? I was actually just coming here to update photos, but realized there was no review. So here goes. Fired has definitely grown to become one of my favorite, if not my absolute favorite pizza in the area. Gotta try their main competitors to remind refresh but that's for another time. Anyways, if you know me, then you know, I am a huge fan of Neapolitan style pizza in general. These guys definitely do a really good job at that. This is gonna be one of those few times where I just flat out. Can't tell you what pizzas I have tried. I think the majority of the pizzas I've tried from them over the years, not necessarily, including what's in the pics, have been there weekly/monthly specials. Back in their truck days, I wanna say that the specials were weekly, but when they went, the brick and mortar route, the specials became monthly. This definitely gives me more chances to try their specials before they are gone so I can appreciate it from that standpoint. Great place to come with a small group, order a ton of apps and share a bunch of different pizzas with each other. My friend and I pretty much always get a bottle of Belle Blanc by the Aquiesce Winery. It's so smooth and crisp; perfectly refreshing while eating those savory pizzas. Considering I'm not a white wine guy, this is perfect for me. read more
2 years ago
Just off Lower Sac on Grider you'll find @fired_pizza . Checked it out Friday night and wasn't disappointed at all. Got seated immediately in the cool dining room in full view of the blazing pizza oven and bar, full of beer taps and wine bottle display. Tried the Terrifico Mexican lager, made with limes and sea salt by the Central Coast Beer Company in San Luis Obisbo! It easily met my cold beer meter. I slammed one and ordered another to go with the Three Wise pie made with red sauce, mozzarella, basil, pepperoni, with a tasty pesto drizz, and ricotta florets. Jammin! Wish the pie came in a bigger size. The pepperoni pizza was very tasty tambien. Ended our meal with a delicious tiramisu! Nice ambience, friendly service, and a cool music play list. Patio pizza eatin possibly next time! Check out Fired Pizza! read more
2 months ago
2 months ago
2 years ago
Our friends invited us to dinner here and I'm so glad they did! We had no idea this pizza place existed and were pleasantly surprised when we tried it. From their appetizers to drinks to pizzas, it was all great. You can tell the owners take pride in the food they serve and the service they provide. We were welcomed by the employees and our server was so nice & attentive. Both indoor and outdoor seating are available. I especially like that they have two menus, their regular menu and a specials menu that changes monthly. It's a chill family-friendly ambiance perfect for Friday night whine-down. Food & drinks: We tried 4 different pizzas. My favorite was the Infamous Hot Boi but all were good. The crust is delicious and I like that it's not too thick. My husband's favorite was the O'Gnarly One so he has to make sure he gets it once more before the month ends (it's on the monthly specials menu). The baby chokes are a wonderful appetizer and I will order those again. I tried their sangria that did not disappoint. I look forward to paying this business another visit and trying more items from their menu. P.S. If you try to GPS there, it can get confusing. 678 Whistler Way comes up because Whistler turns into Grider, just go with it. read more
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More info about FIRED Pizza
678 Grider Way
Ste A
Stockton, CA 95209
Directions
(209) 871-5176
Call Now
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http://www.fired-pizza.com
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Ask the Community - FIRED Pizza
Do you have any Gluten Free options?
We do not offer gluten free pizza crust pizza options however we have may GF non pizza items in our menu.
It looks like you have a small bar. I'm not seeing them listed on your menu. Do you have non alcoholic beer options?
We do! Both non alcoholic beer and cocktail options.
Any Vegan options?
Our menu always features a vegan alternative of each item unless otherwise stated. We use vegan ranch for all ranch items
Where are u located today? 4/5/2021
Our locations are posted weekly in our Instagram stories. We are primarily a catering company as we will pop up for the public only sometimes during the week.
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