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    Pounders Restaurant

    3.7 (815 reviews)
    ModeratePizza, Seafood, Hawaiian
    Closed Closed
    Updated over 3 months ago

    Pounders Restaurant Photos

    POUNDERS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Outdoor seating

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    Kalua Pork Sliders
    Star T.

    Unfortunately, Pounders wasn't what we'd hoped for following our incredible experience at the Polynesian Cultural Center. The restaurant was clean the staff were great but the food was disappointing. My party ordered chicken tenders, hamburgers, pork sliders, poke, pizza and a salad. Relatively basic fare with quick prep time. The restaurant was not busy but it still had a wait time of 45 minutes(for seating) and it took 45 minutes if not more to get our food. Maybe they were understaffed that day? Most of our food was cold. Our fries were cold and stale as were the tenders, our kalua pork sandwiches were soggy as was our Kalua pork plate. The first thing my son compared the fries to were chips and I couldn't agree more. Tasteless, stale chips. I've had plenty of Kalua pork in Oahu and to each his own but the least you could do is drain some of the liquids before plating on a Hawaiian roll. It's a sandwich not a casserole. I shouldn't have to eat it with a fork. Replace the roll with a heartier bun if draining the liquids is too time consuming. The reasonable pricing, location and ambiance are what led me to dine at Pounders with my large family but this experience is what will keep me away next time.

    Tish P.

    This place is a lunch stop for all day tours. Next time, baby just let me starve. We ordered ahead so it would be nearly ready when we got there. It was supposed to be a 30/40 minute stop. We got our food 30+ minutes after we got there. I ordered the garlic shrimp which came with two scoops of rice with furikake and macaroni salad. Baby I trashed 75% of that food. They gave a little ice cream sample too. Service was ok, the lady was friendly but too orderly, like it's the military. Which might have been needed when you're trying to service so many ppl on multiple tours, however, it didn't work. If I could help it, I would not venture here again. It's dead in the middle of nowhere anyway since it's right at the Polynesian Cultural Center.

    Korean fried chicken entree
    Vivian U.

    This was our second or third time dining here, first after the pandemic. We had a vague recollection of it being a decent sit down restaurant within the marketplace, but somehow our experience this time didn't seem to match up to our previous ones. First of all, while the restaurant was relatively empty, the food took a long, long, long time to arrive. Our kids were starving, and it was hard to keep our 3 year old from singing because otherwise she kept asking us why the food wasn't there yet. And we had ordered an appetizer in partial anticipation of the wait, but the appetizer never came. We had to ask to have it be cancelled but would've really liked to try it and try it early. The kid meals of pizza and burger were devoured, when unsure if it's due to taste or starving kids. The Korean fried chicken tasted ok, though my kid's first comment was that it didn't taste like Korean Fried Chicken. And there were a couple pieces where it was just... Fried chicken skin. The pasta carbonara was well liked, but it was pretty ordinary. There was a deal of 50% kids meal with the purchase of adult entree, making me round up this 2.5 star review. But that took awhile to implement and service was largely absent. It was hard to flag down any one to ask about the food. Clearly they're just short staffed. Next time maybe we'll try other places in the marketplace.

    North Shore Garlic Shrimp
    Brett C.

    Came here with a group of 9 people. We ordered a variety of meals. The two that I would avoid is the Huli-Huli Chicken and North Shore Garlic Shrimp. Chicken was so dry and the shrimp had a puddle of oil or butter at the bottom of the plate. Both dishes were hard to eat. The one dish I would recommend would be the appetizer Smoked Marlin Dip. That was delicious. The service was good and there was no wait for a table.

    Mango pizza, carbonara
    Mari T.

    There were highs and lows to this dining experience and overall it was positive but not amazing. We travelled over 3 hrs total to get to and from Laie from town. We went for a late lunch and caught some traffic coming back but mainly got stuck behind some construction on Kam Hwy. At least there's free parking since the food prices are pretty steep. We waited quite a while in the entrance with no one walking by to greet us. Another family came in behind us so we all just stood there awkwardly until someone finally came around the corner and greeted/sat us. We got the marlin dip, garlic shrimp, mango pizza, carbonara pasta, and smore cookie. Marlin dip was by far the best thing we got. It was tasty, a bit sweet, and served with taro chips. Garlic shrimp was not very garlicky, more like a fried shrimp plate with a little garlic. Mac salad was bland and rice was mushy. Mango pizza was 2nd best. The arugula, cheese, prosciutto and honey went well with the light and crisp crust. The mango was superfluous and just fell off the top. Carbonara pasta was way too salty and peppery. We brought most of it home to add more pasta to it. The garlic toast was good though. $5 for a cookie was pretty steep but I wanted to treat myself. It was so worth it. I would recommend they put the smore cookie in saran wrap instead of a paper bag though cuz the marshmallow (best part duh) stuck to the bag! Would 100% get it again!

    Garlic shrimp
    Stephanie W.

    We stopped by here for lunch as part of the Oahu Circle Island Tour. Our driver gave us a menu of items we could choose from and he placed the order for us ahead of time. When we arrived, the food was already prepped and ready. We got the garlic shrimp and alfredo. The shrimp was very crispy and had a good garlic flavor. It was tender and had no shells. The alfredo was good too and came with a slice of garlic bread but nothing special. Paying was a bit hectic because our server had to go through each table and each table had separate tabs with different paying methods. The server originally gave us too much change so she took the money and then short changed us later. She was condescending towards us and asked us if she needed to bring us a calculator to show that she was correct. She tried to explain the math to us and insisted that she gave the right change when we knew she was incorrect. It wasn't the amount that we cared about as it was very minimal, but it was her attitude that we didn't appreciate. I also heard others say that her service wasn't the best either.

    Side of fries
    Abby W.

    I really loved the fish nuggets here. I'm not even sure what kind of fish it is but it was delicious and I couldn't get enough. The fries were seasoned well and crispy as well, even as a to-go order. This spot is definitely on my list to return to on a future Oahu visit.

    Spaghetti Bolognese
    David M.

    My family and I came here for lunch while visiting the PCC. It looked good, but the food was just ok. I got the spaghetti bolognese. It tasted like something I could make at home. My wife got the poke bowl. She liked it. My son got the child's pepperoni pizza. It was good. The server was friendly, but wasn't very attentive. She never asked me for a drink refill.

    Village side entrance
    Nancy S.

    Stopped to eat here during a tour. It was delicious! The pork was good. Alfredo was good, the garlic shrimp was flavorful and they even gave us a little ice cream at the end. It was a nice stop to fuel up. Then there is shopping in the Hukilau Marketplace oh boy! Come in and enjoy!

    Seared Ahi Salad

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    26 days ago

    All three Food, Services & Ambiance was Superb! Thank you and keep it up! Excellence in all three.

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    Great service and food. Great atmosphere and a lot of different things that you can see and visit

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    Papa Ole's - Pulehu Short Ribs

    Papa Ole's

    4.5(1.5k reviews)
    1.3 mi
    $$

    Papa Ole's is a spot I heard about from a friend, and it hasn't disappointed me yet. It feels like…read morea small mom and pop type place that locals enjoy, which is always a good sign. My personal favorite is the kalbi ribs. They've got that backyard BBQ taste that feels like a homecooked meal, and it's usually what I end up ordering. Simple, comforting, and it just hits. I also love grabbing food here and taking it down the street to eat at the beach. It's one of those meals that feels even better when you're eating it by the water. I just read that they may be closing soon, and if that's true, thank you for all the delicious meals over the years and wishing the team nothing but the best moving forward.

    Went to Papa Ole's before they will be closing their business after all these years on December…read more15th! We ordered a regular plate mix with kalbi and shrimp and a mini pulehu ribs. The kalbi and pulehu are just about the same cuts of meats just a different marinade and you get to choose how you want it cooked. We got it medium rare. Kalbi is more like a sweeter Korean bbq and pulehu more smoky bbq. Meat was good and tender and shrimp was a nice creamy taste. Getting a bite of everything with the Mac salad is a must! Only downside is I tried to phone order in advance knowing they would be busy but I couldn't get the phone call through. We had to order once we got there and there was about an 1.5 hour wait for our order. The area is a dead zone for phone service so although they'll call to let you know your order is ready, you may not receive the call. But the wait was expected so we decided to go hang around the beach while waiting. There was a line of people wanting to order. I'd recommend to go early in the morning while they still have everything in stock because we got there at about 10:45AM and they had just sold out of their peanut butter rolls! It is cash only as well. Sad to see the business go but happy there is a lot of locals supporting them, giving fond farewells and wishing the Papa Ole's ohana the best!

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    Papa Ole's - Papa Ole's Menu

    Papa Ole's Menu

    Papa Ole's - Papa Ole's Sign

    Papa Ole's Sign

    Papa Ole's - Jumbo Shrimp Plate

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    Jumbo Shrimp Plate

    Fat Poi - Ahi Poke Bowl Hawaiian Style

    Fat Poi

    4.6(17 reviews)
    0.2 mi

    Fat Poi does catering and it's just as good as that place in Waiahole. Because it was catering, we…read moregot to try more things than are on the daily Food Truck Menu. Their Kalua Pork is all the things--salty, smoky, juicy, tender, shredded meaty goodness. Their Squid Luau is perfect--the right balance of savory, mildly coconutty, melty luau leaves with bits of chewy squid. The Lomi Salmon has a nice bite from the red and green onions, the freshness from the tomatoes, and that briny saltiness. The Mac-Potato Salad was creamy and chunky, with a little bit of carrot and onion for freshness. The Lau Lau was loving assembled. Each foil packet was lined with a small piece of Ti leaf for flavor. The inside of the Lau Lau contained a piece of sweet potato, a chuck of salted pork, and a small piece of fat to keep everything succulent. More places should put sweet potatoes in their Lau Lau--I'm a fan. The catering buffet also had Chicken Long Rice which looked great with thick rice noodles and lots of chicken and green onions, but I skipped it because I didn't want to pour soup on my plate. I also skipped the white rice and fresh green salad. Another reason to seek out the Fat Poi truck is they do poke bowls and you can get combos to try more things. If you are looking for Hawaiian food, don't hesitate to order from Fat Poi, their food is winnahs!

    During a break from the Polynesian Cultural Center, we stopped by the Fat Poi food truck. It was…read moreone, if not the cheapest, option out of the available food trucks and restaurants available. I got an Hawaiian Food with Kalua Pig and Squid Luau as my two choices. It was ready in about 10 minutes. The two main meets were decent and imo were just nicely shredded meat to pair with rice and some diced tomatoes that made for a quick meal. The server was very positive and gracious and there was table seating available as part of the center. Worth a try! But nothing to particularly write home about.

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    Fat Poi
    Fat Poi - Spicy Mayo Poke with Squid

    Spicy Mayo Poke with Squid

    Fat Poi - Hawaiian soda

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    Hawaiian soda

    Tita's Grill and Catering - Brisket & Garlic Shrimp

    Tita's Grill and Catering

    4.4(236 reviews)
    0.0 mi
    $$

    This place is sooo good!…read more They serve the best French toast for breakfast and they have really good plate lunches for lunch or dinner. I've been coming her for like 10 years and they have always been really nice and the food is great and the service is great and a great environment

    Tita's Grill This…read moreis a review for my experience eating at Tita's Grill, a food truck that serves Filipino cuisine. It is located by the Polynesian Cultural Center. Tita's Grill serves breakfast, lunch, and dinner *Be mindful of their hours Hours Monday - Saturday Breakfast: 8:00 am - 10:00 am Lunch 12:30 pm - 3:00 pm Dinner: 05:00 pm - 7:30 pm Closed Sundays & Wednesdays Words to describe Tita's Grill: Filipino Cuisine, flavorful, hearty comfort food, delicious, mouthwatering, fresh, savory Service/Menu: Friendly, efficient, seating is outdoors FOOD TITA'S PACK Rice, pancit (noodles), chicken wings, fried fish, brisket, macaroni salad *Trust me...just get it Yummy! Flavorful! Filling! GARLIC SHRIMP Garlic shrimp, macaroni salad, and rice All of the food plates we ordered were tasty-a warm hug in every bite! My favorite was the Tita's Pack! Portions were huge-and great to share All in all I enjoyed dining at Tita's Grill! Thank you aunties, uncles, and cousins for creating scrumptious and appetizing meals for us! I can't wait to dine with you again soon! Mahalo! Salamat Po!

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    Tita's Grill and Catering
    Tita's Grill and Catering
    Tita's Grill and Catering - This where they are at, check um out!

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    This where they are at, check um out!

    Ken's Fresh Fish - Fresh ahi limu poke

    Ken's Fresh Fish

    4.7(212 reviews)
    1.3 mi
    $$

    This place is PHENOMENAL. I could eat here every day. I love just how insanely fresh their fish is,…read moreand also how they prepare it. My parents like their ahi katsu, while I like their mahi mahi tacos and mahi mahi plate the most. The best kept secret is their Poisson Cru-- it was so good that I wanted it for dinner the exact same day that I ate it for lunch. The service is to-go only and you order at the counter. Ken is usually the one taking orders. He's fast and efficient and will not be making small talk or smiling at the customers, but he sure runs an incredible business. There is a sign in the place that says takeout only, you cannot eat there. However, they do have benches for customers to sit on while they wait for their food to be prepared. The mahi mahi tacos take a while for them to make; so just be prepared for longer wait times if you order those. It's really worth the wait, though! Since the place is takeout only, all I can say for the ambiance is that it's focused on efficiency and cleanliness, rather than on fancy decor or a certain look.

    The best ahi katsu on the Island. Grab a plate, some poke, and fresh fish to cook later and it's…read morewell worth the 70 mile circle island drive. The fresh ahi katsu, huge! 14-16oz, panko crusted and deep fried medium or well done. It is topped with a combo of sweet katsu sauce and garlic mayo all over a bed of rice and a simple pile of dressed lettuce. Always look for the second fresh fish of the day. If available, the ono done katsu style eclipses the ahi. Just the nature of the fish, it is more tender and moist. Total weight is again, about a pound. Note: Fish can also be prepared in garlic butter. It's good but come on, garlic butter vs deep fried in a crispy coating? Good selection of half pound pre weighed containers of fresh ahi poke (ahi sesame ogo, just sayin') and fresh fish filets including ahi, mahi, ono, and marlin. Go early for best selection. Inexpensive. As of November 2025, $16/regular plate. Fresh fish filets, $7.50 / lb less than Costco. Fresh poke, $10/half pound. Cash or card. Same price. No nonsense counter service. Takeaway only. IMPORTANT: they are not active on socials. Last minute closures are posted on their door. Have a backup plan of where to eat ready. All that said, the best and based on the crowd of locals every visit, word is out.

    Photos
    Ken's Fresh Fish - Main area. No seating. Take out only

    Main area. No seating. Take out only

    Ken's Fresh Fish - Fresh ahi sesame ogo poke

    Fresh ahi sesame ogo poke

    Ken's Fresh Fish - Ahi katsu plate (on slow rainy days, the cuts get MASSIVE)

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    Ahi katsu plate (on slow rainy days, the cuts get MASSIVE)

    Red and Reis Kolohe Cafe - Loco Moco, eggs over easy.

    Red and Reis Kolohe Cafe

    4.9(38 reviews)
    3.4 mi

    Heard about this place from Mark the foodie King of Hawaii…read more This place was fantastic the service was great she greeted us with a smile I ordered the loco moco when I got it you have to use 2 hands that heavy First bite I had to take my hat off to it The gravy was hella mean and they make from scratch everyday beef is locally grown it was fork tender and the flavor was delicious 2huge patties Egg was perfect Sunnyside runny how I like it With fries garlic on top The mac salad was so good wife ate most of it before I got the first bite It was busy and she still brought the food to us with smiles and love They have benches in front with cover to give you shade if needed This place won't disappoint

    Wow! If you want great food and great hospitality this is the place to go! Was recommended by a…read morefriend who lives on the island to try this place out. We didn't get to try the other stuff but the tonkatsu was cooked to perfection! The meat was so tender, the sauce complemented the meal, rice was cooked perfectly and the Mac salad, one of the bests! DO NOT SLEEP on this place! Will need to visit again and just go down the menu to try everything. It's located in a spot with a bunch of other vendors, they had clean seating right in front of their spot. They are right at the corner so you can't miss them! Definitely recommending this place to all my friends and family that visit this island.

    Photos
    Red and Reis Kolohe Cafe - Covered dining area - fantastic!

    Covered dining area - fantastic!

    Red and Reis Kolohe Cafe - The Hamburger Plate ..my friend had this and it was great too!

    The Hamburger Plate ..my friend had this and it was great too!

    Red and Reis Kolohe Cafe

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    Hauula BBQ - Bibimbap with egg cooked well-done

    Hauula BBQ

    4.2(97 reviews)
    1.3 mi
    $$

    Located conveniently a few minutes from our Airbnb so it's a must. They close at 8pm so if you're a…read moretourist that eat late make sure to come before closing! Little nice restraint with 3 - 4 seated tables and 4 high-top 2 seated. Very small so during busy hours prob can't find seats. We came at around 7:15 and there were only 2 other parties there so not bad. Mandoo- crispy and yummy as expected. Ribeye BbQ - WARNING! Plate is massive! They are not shine with their portion size. For $22 that is a steal! For once the meat portion is bigger than the rice! My husband and I shared 1 entree and 1 appetizer and we were stuffed, actually couldn't finish the whole thing. The owner? (Cashier lady) was very nice and welcoming. Not sure if we will ever end up back here but definitely recommend and would come back. Currently losing my taste buds so the flavor to me is not as strong but hubby says the seasoning is great and he's a bit picky.

    This is one of the few eateries that opens on Sundays for lunch and dinner in the vicinity. This…read moreplace also serves local, Korean food. My son ate all of his meat jun with rice. He seemed perfectly fine with his meal. My husband ordered their bi bim bap which tasted fairly good when all the ingredients, including raw, shredded purple cabbage, sesame seed oil, and kochujang sauce were mixed together. Unfortunately, fresh, orange colored egg yolk wasn't runny. The orange colored egg yolk didn't satisfy my palate. I ordered their kim chee fried rice because out of all the photos I saw in the restaurant, this dish popped right out and looked very appealing. My husband and I agreed that this entree was super spicy. There was some type of yellow, melted topping in the middle that didn't go well with this dish. Sprinkled furikake didn't jive well and threw off my taste buds. Orange colored egg yolk lacked the runny effect and did not appeal to my palate. This is the first place that didn't have chopsticks. My husband asked for chopsticks on my behalf because he knows I like to use them whenever possible. Instead, I kindly asked the worker for a spoon. There's only forks, knives and spoons. Workers were very courteous. Interior design has a variety of colors with a few tables and seats. Free, limited parking in the small lot.

    Photos
    Hauula BBQ - First time here, I turned around from the sweet smell of the BBQ.  It was ONO

    First time here, I turned around from the sweet smell of the BBQ. It was ONO

    Hauula BBQ - Mixed plate Bul Go Gi, Kal-Bi and BBQ Chicken.

    Mixed plate Bul Go Gi, Kal-Bi and BBQ Chicken.

    Hauula BBQ - Meat Jhun and Mandoo mix.

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    Meat Jhun and Mandoo mix.

    Pounders Restaurant - pizza - Updated May 2026

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