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    Porterhouse Grill

    3.4 (217 reviews)
    Open 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM

    Porterhouse Grill Photos

    Business Info

    PORTERHOUSE GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Porterhouse Grill

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    Inside
    Karla V.

    My husband and I visited Porterhouse Grill for our anniversary. We experienced outstanding customer service, and the cocktails and steak were amazing. Our waitress was attentive, and she made the best cocktails. The mashed potatoes, the crème brûlée, and the cheesecake were good. My husband loved the garlic bread, but I thought it was too salty. I did not love the steamed veggies. I felt they were overcooked and over-seasoned. I would have had a better experience if my reservation note had been considered for where we were sited. It was a special occasion for my husband and me, and we were sat at the first table from the entrance, in front of the bar, when the restaurant only had seven guests. It was cold outside, and every time the door opened, I felt the wind come in. We were sited immediately next to another couple, and it was a table set for four people when it was a date for two. I understand the need to make a reservation, but why would the restaurant ask what the occasion is if the staff will not consider a special setup for the occasion? Porter House Grill gets a 5 out of 5 because it is a steakhouse, and their steaks are absolutely delicious. Additionally, their cocktails are amazing, and Customer Service was terrific, Porter House does not have a private parking lot; consider bringing quarters for street parking, or you may use a parking garage nearby. Cons: Porter House does not consider your reservation notes to make a guest's special occasion memorable.

    Chicken Saltimbocca
    Tanisha L.

    Good downtown location with an easy walk from a parking lot if not able to get street parking. The food was good for those in our party with salmon, filet meatballs, shrimp scampi, steak, and chicken. The drink menu offers good options with a mule I had never seen that was more fruity than the traditional Moscow. The bad was unfortunately they were out of several food items. This may have been due to both graduations and a cheer competition in the area. Our server handled the large parties well.

    Mushroom Swiss Burger Lunch

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    8 months ago

    Going to shoot straight off the hip here: Ambiance is dated, food is average, prices are insane.

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    1 year ago

    Food good, Service terrible. Drinks came at end of meal. Took forever to get check. - seems like they just ignore HS prom kids

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    3 years ago

    Not open at lunch.. call before driving and paying to park. We came to eat lunch and they were not open

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    Page 1 of 6

    Ask the Community - Porterhouse Grill

    Can checks be split amongst groups?

    Yes - we had a party of seven and the check was split 7 ways with an added gratuity.

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    Slater’s Steakhouse

    Slater’s Steakhouse

    4.3
    (20 reviews)
    1.6 mi

    Good first experience at Slaters. Party of 5 with one birthday, we had reservations at 6:30 and sat…read moreright down when we got there. Place was fairly empty at first but filled up quick. Nice steakhouse menu, no surprises..all the regulars are there. Opted for the ribeye. All of their steaks come with a choice of potato and the rest of the sides are à la cart. Service was a bit slow but good. Kind of on the smaller side on the interior, but I liked that. Still felt like I had plenty of room with my party. Paid about $330 for party of 5. Everyone enjoyed their meal.

    Slaters is insane. So so good and even better than the last time I came…read more Ambiance: very nice interior and feels like a classic steakhouse with some UGA flair. Service: The service was amazing. My server Madison was so sweet to us for graduation and made sure we were well taken care of. When I got the baked Alaska for dessert she redid the flambé because she felt like it wasn't as good as she hoped. I felt like that was over the top great customer service. I also never had to ask for water as the waitstaff always made sure we were topped off. Food: The steaks were fantastic. We got the filet with fries, ribeye with mashed potatoes, rolls, and Brussels sprouts. Steaks were excellent of course and rolls were so soft and fluffy. When I came a year and a half ago, I thought the mashed potatoes were way too buttery and the duck fat Brussels sprouts were way too meaty. This time around the mashed potatoes were perfect and the Brussels sprouts recipe is new as it is a balsamic reduction with Parmesan which were fantastic. Overall this was a great dining experience but definitely a place to come on a nicer occasion or celebration due to price. My entire experience was 10/10 and so sad to be graduating because I don't know the next time I'll be back to Slaters.

    Photos
    Gin Martini
    Gin Martini
    Slater’s Steakhouse
    Filet mignon and broccolini

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    Filet mignon and broccolini
    South Kitchen + Bar

    South Kitchen + Bar

    4.2
    (523 reviews)
    0.1 mi
    $$

    We had the privilege of being served by Kayla at this wonderful restaurant in downtown Athens. The…read morebuilding is stunning and Kayla was most helpful with the history. Food was delicious and well presented. Prices were affordable for a lovely night out. Trest yourself to a special night out and ask for Kayla... she can help you with all your good choices.

    I'd give this a 4.5 if I could! I had a few hiccups with timing, but the flavors and the proactive…read moreservice recovery made it a place worth returning to. The ambiance was also a vibe. The food: I went with the Fried Chicken Blue Plate. Between the regular and the Nashville Hot, the Nashville was the winner--flavorful and moist without being overwhelming with the spice. Huge shoutout to my server for suggesting the brussel sprouts; that glaze is incredible and they were easily my favorite part of the plate. The mashed sweet potatoes were unique--I'm still debating if I liked them or loved them. The jalapeño cornbread was a bit sweet for my taste but on par with most restaurant cornbread. The mac & cheese wasn't bad, but also didn't do much for me like most restaurant mac & cheese. The cocktail: Do not sleep on Nana's Naissance. I wasn't sure what to expect from the ingredients, but it's like an elevated take on Rumchata. The service: I was seated at the bar and experienced a noticeable delay--a group that arrived well after me almost finished their meal before mine arrived. However, the waitress acknowledged the wait before I even had to mention it and made things right. I really appreciate that kind of proactive service. We're all human, and they handled the situation very professionally.

    Photos
    Inheritor
    Inheritor
    Beignets
    Beignets
    View from the bar. Guinness on tap.

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    View from the bar. Guinness on tap.
    The National

    The National

    4.3
    (254 reviews)
    0.4 mi
    $$$

    I was excited about this place with all the good reviews. Unfortunately the reviews IMHO do not…read morereflect my experience. The first thing that was disappointing was the service. It took me a while to get a drink. Started with some tapas, the mushrooms, the potato's and the dates. The mushrooms were good but over battered. Could even tell you were eating mushrooms. The potatoes were not fully soft and lacked salt and flavor. The tomato spread on top also lacked flavor. The dates and manchengo cheese was just werid in presentation and hard to eat. We had to order bread, not something I'm used to especially with the tapas. Ordered the branzino for 2. Others ordered the steak and pork chops. The steak came out cold and the pork chop was overcooked. The branzino was nice, but the sides were cold. One of our party ordered another beer which he did not get until I summoned the manger over. All in all- overrated Food-1.5 Ambiance-meh Service-1

    My friend and I had reservations early on a Friday night. We hit traffic coming to town and called…read moreto change the reservation time and they were very accommodating. We were immediately seated an enjoyed cocktails -- I had their version of a margarita. It was smokey but not overpowering. My friend enjoyed the sangria. We split the potatoes, cheese board and the gluten free chicken shawarma pizzette. The potatoes were the best and I really liked the cheeseboard too. The jam made the cheese flavors pop! For our entree we split the short rib which was perfect since it normally comes with two pieces. It was so flavorful and delicious. We didn't sty for dessert since we had a GymDawgs meet to get to and they seemingly didn't have a chocolate option. Great service. Great food and great drinks.

    Photos
    The National
    Steak Grilled Beef Hanger Steak
    Steak Grilled Beef Hanger Steak
    Blueberry cobbler/pie

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    Blueberry cobbler/pie

    Porterhouse Grill - seafood - Updated July 2026

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