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    Pomona Valley Mining Co

    3.3 (1.9k reviews)
    Closed 5:00 pm - 9:00 PM

    Pomona Valley Mining Co Photos

    Business Info

    POMONA VALLEY MINING CO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Pomona Valley Mining Co

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    Yan W.

    First time going to Pomona Valley Mining Co., and this review is based on my experience of the UCSC presentation workshop there. We went there with our daughter, and the venue was great. We had complimentary valet parking that day because UCSC paid for it. The ambiance is nice, and the view is beautiful. We first went downstairs to check out the university information, and then we had a self-serve buffet lunch upstairs. The banquet room is spacious. It had a lot of food on that day. Most of the food tasted great, except the beef was chewy. The event was well-organized, and they were very generous. The service was attentive that day. They took away my empty plate after I finished my lunch, and also refilled the iced tea and iced water. I would visit Pomona Valley Mining Co. for their dinner.

    Michelle L.

    The Pomona Valley mining company looks pretty cool on top of the hill. What's not cool about it is the fact that they make you pay $10 to either valet or self park and it creates quite a kerfuffle when it comes to leaving. The valet is just a mess! Prices as follows: $50 per adult, $25 for kid, and a crap load for gratuity when your server doesn't even serve you on Sunday Brunch days. The kitchen knows how to cook, but this place really needs to offer pricing for brunch whether you choose to indulge in bottomless mimosas or just drink water. You must continually serve yourself water in 3 ounce glasses. I had to bring four glasses to the table just to keep myself hydrated. Happy restaurant-ing.

    Thamara N.

    We had a Sunday brunch reservation and arrived at the restaurant 10 minutes prior to 10 am. The view is pretty, it was a sunny, clear morning. Service was good. Personally the food was just okay. Not much options, most dishes tasted similarly. The place could be a little cleaner. I noticed a piece of dried meat on my chair. We were looking forward to eating the crab legs but got super disappointed as it was cold and the body was iced cold, that made the meat all salty. Scrambled eggs station was okay.

    Brenda J.

    Beautiful view, the restaurant is western theme which goes well with their menu. They have a well stocked salad bar and yummy dessert.

    Priscilla V.

    My favorite Sunday brunch! The food is great. Everyone is super attentive and has great customer service.

    Salads
    Francine L.

    My first time ever coming to Pomona Valley Mining Co which is literally located right off the freeway. I have seen their huge sign many times but just never got around to coming here. I went here early for a Sunday Brunch which is an all-you-can-eat buffet style. There are many separate sections around the entire place. It is rustic and looks like a dark wooden mine. There is a dessert section, hot meats, and a salad area. Overall I did find that the food was pretty good. With many different items that you can get. You can also get a freshly made omelet from the chefs or carved out meats as well. Oh yeah also make a reservation because this place is quite busy on Sunday! Enjoy :)

    And people never do what they want to  Birthday Brunch from #PomonaValleyMiningCompany
    Mojo S.

    Not my favorite buffet, but not the worst one I've been to either. The perennial offering of prime rib was very good as was the omlette station taking a request to make my Up Easy eggs sunny and runny with the best of restaurants. But the biscuits and gravy, miner potatoes, and ham was very poor. The waffles and simple chafing dish scrambled eggs, but that's very routine stuff for a buffet. The service was great though. The free mimosas and juices were provided quickly, and the dirty plates were getting cleared as fast as they piled up. They even took special requests like Bloody Mary's like champs. Lastly, I thought the ambience was fair. I found the hallways too tight and inconvenient. I also thought the layout of the buffet stations confusing and ill-planned. They should've all been grouped together more tightly, or even have a dedicated dining room set aside from them instead of so spaced out. I almost didn't know there were three locations--like a scavenger hunt--to the buffet. I also found the mining theme kitschy and inauthentic as they very easily could've had the actual decor from mining outfits shipped in. In summation, this was a good approximation of a nice buffet but there were many areas it could have been approved. I probably won't be back.

    Joanna R.

    Absolutely love this steak house!! I've came here twice and every time was amazing. They have a salad and soup bar that comes with your entree and then they give you some cheesy bread to the table. My bf and I share an entree and they will split the steak for the both of you. They do charge you $10 I believe to share a plate. But overall the vibes of this place is amazing and the views are pretty. They also have a happy hour menu at the bar!

    The skinny crab legs

    The hostess Jocelyn needs more customer service training. She was very RUDE! Jessica our waitress was very attentive. Thank you Jessica. The chef at the carving station was very courteous The set up of the buffet was not customer friendly. Mexican food is ok. the salmon was not fresh. The crab legs are too skinny Prime rib is ok. Desserts are not appetizing ribs are ok. I didn't try the other American food. Salad bar is ok although I didn't try those The place is ok. I find some dining areas dark though. Restrooms are clean.

    Cheesy bread
    Christina M.

    I live in Northern California and every time I fly into the LA area I do my best to stop into Pomona Valley Mining co! Their salad and soup bar is so fresh & delicious, homemade soups as well. One word well two words, CHEESY BREAD, it's so good! Complimentary as well! My entree go to is their rib eye steak and they make very good cocktails, I love the old fashioned wit cafe de olla syrup. The staff are all very friendly and helpful and you can't beat the sunset view! I would suggest making a reservation because they can be quite busy!

    Dinner.
    Nadine S.

    I "try" to make it out to this restaurant at least once every 1-2 years. I've continued coming here since my 1st time after moving to SGV from West Los Angeles in 2017. It's still one of my splurge-favorites because of the view that overlooks all of Pomona. It's a gorgeous view especially at night that you will get to experience from "almost" every table in the restaurant. Great place to take pictures. And the service is great too-friendly, humorous if you want, you don't get forgotten, waiters are well informed of menu selections and are great at making suggestions and their "full bar" mixologist isn't stingy either. My Dirty Martini was served very well in a chilled glass and was generous with the Grey Goose. Everything I've ordered here is always cooked to perfection and perfectly how you request your steaks done. Even the bake potato is perfectly cooked. I can't not ever have the baked potato with my dinner-it's sooo amazing. This time, I ordered the Chicken Breast (with lemon butter sauce) and Ribs (1/2 rack of bbq ribs) with my baked potato of course and grilled asparagus to share with my date. He ordered the Baby Back Pork Ribs (full rack) with a baked potato as well. Additionally, all entree's include the soup & salad bar. I was trying to hold off for my entree but I was dying to try the tortilla and clam chowder soups. Both yummy! Neither soup was my favorite because they were both delicious. Let me just tell you how my entree was-the chicken breast is roasted. It was one of the best roasted chicken breasts I've had. It was a good thick size and not one inch of it was dry. In fact, it almost felt like it melted in my mouth! Even at the thickest part of the breast. I was actually very impressed how evenly cooked it was, the flavor and how I could swear it melted in my mouth. Seriously! The ribs are also and always excellent-the bbq sauce is not overly sweet, and the meat falls off the bone easily. I've had the ribs here several times because every time I come here someone always orders it. I usually order steaks and they are all excellent as well but my favorite is the Fillet Mignon. This time I wanted to try their chicken because I've never had chicken here. That being said, whether you order the chicken, steak, ribs, lobster tail, scampi, shrimp or prime rib, I'm positive it'll be cooked perfectly, taste amazing and you'll be satisfied. I've never been to a special event party here, but I do know they can accommodate that and they do have an upstairs (I've never been but for special events). If you're coming for dinner I recommend making reservations especially if you want a table at the window. I've sat at the window tables and also behind them. I do prefer behind the window tables at a booth because it's more comfortable and I still have a great view. Regardless where you sit, you'll still enjoy the view and your meal. I'm not sure if it's just my luck, but each time I've come here for dinner, they seem to always play a good blend of relaxing music (music by artists you'll recognize) that is romance focused, nice and everyone can enjoy. Inside, it's decorated like you're inside a gold mine so it's not lit up with strong lighting all over. Just enough lighting to see well while still keeping it at that romantic ambiance. Oh...and I almost forgot-we ordered the chocolate cake to-go, and after having it later, I wished we ordered 2 slices (because it was that good if you're a chocolate lover like me that wanted to keep it all for myself) even though one slice was more than enough to share. It's a generous slice. It was moist and bursting in rich chocolate cake flavor. Not too sweet or sugary like when I make it at home. lol Thinking of it now makes me want to pickup a slice. If you've never been here, I highly recommend. I've been here for my Birthday, just any day with a friend, for other celebrations and I've never been disappointed. If you check out their website, you'll see that they do have special dinner events throughout the year with special exclusive menu's, a holiday menu and other things. They do have a special event coming up in February for Valentine's Day. The menu and event looks great and perfectly planed for romance in February with your special someone. When I return next time, I think I'm going to go for the Filet and Lobster Tail because again, I love filet mignon especially theirs and I haven't had their lobster or any of their seafood plates yet, or I'll try them for brunch. This restaurant is not your average casual steakhouse dinner. It's more of a "special night" out kind of vibe. Dinner prices range from $30-$50+ per person which is not outrageous. And for a steakhouse/seafood place with views and an event vibe, they aren't out of line. They are like a "special dinner" kind of price-point. I hope you enjoy this place as much as I do when I go. They have clean bathrooms, lots of parking and the staff are always friendly and pleasant.

    Drinks and appetizers with a view!

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    13 days ago

    Honestly, we wouldn't come here again. It isn't worth the price. It is nice but the portions are not worth the price.

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    Page 1 of 47

    Pomona Valley Mining Co Reviews in Other Languages

    Ask the Community - Pomona Valley Mining Co

    Do they have an elevator for the elderly/disabled/handicap going to the 1st floor when you walk into the restaurant?

    Yes mam 🙏🏽🙏🏽♥️♥️

    Is their a menu for children?

    I believe they have a child's menu. Although, they absolutely have many side dishes to choose from like Mac and cheese, French fries, and mixed fruit. Staff are nice and allow for sharing of plates as my wife and I did with small appetite's.… Read more

    Are there Happy Hour specials and, if so, what days/times?

    Is there a walk up join list? Or is it only reservations

    You may walk in I do it this way the majority of the time I visit but I also have made reservations too

    Is there an on-site parking fee?

    No parking is free, however if there's a wedding or some other type of event they might have you valet your vehicle Happened to me and when I went for my vehicle they charged… Read more

    Do they have brunch?

    Sunday brunch:) call for reservations.

    Is there a service fee imposed to the bill to pay?

    No, you tip if you want at the end, that's it.

    Does anyone know if they do special anniversary dinner?

    I believe they accept all kinds of events. We had companny’s party there, and I saw people had their birthday party and wedding receptions there. Give them a call.

    Is there a lunch menu? ? Or just salad bar?

    Never noticed that lunch menu is Buffet. And yes they do have a salad bar

    What is the cost of "CORKING FEE"?? Thx :)

    Is the salad bar open yet?

    Yes the salad bar was open when we went for Mother's Day a couple months ago

    How is the Sunday brunch is it all you can drink champagne?

    In theory, however the service is so shoddy that you'll be lucky to have your thirst quenched.

    Can you bring your own wine and pay a corking fee?

    yes you can

    Did you stop the Sunday brunch?

    Currently on their website Sunday brunch is back. We also visited this year for Easter Sunday brunch.

    Is this the old Castaway by chance?

    No the old castaways is now Coco's palms next door

    When will Sunday brunch resume? I spoke to someone two weeks ago who advised April 10th but I want to be certain before we make that trip down there. Thanks!

    It is indeed back this Sunday April 10,2022!!!

    Years ago I remember the bar area having a DJ I believe on Friday and Saturday nights. Is that still the case?

    I went in December during COVID-19 restrictions, so at the time, No.

    Do you need a reservation to dine here?

    Do they still have Sunday Brunch?

    Yes, Sunday Brunch is back. Go check the website: http://www.pomonavalleyminingco.com/

    Are they still doing brunch on Saturday from 11-2 or Sunday?

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    If you love fried fish and seafood, this is the place for you! It's located in an unsuspecting…read moreshopping center and if it wasn't for the sign, we would have missed it! But once you walk in, you're greeted by welcoming staff members and delicious food! It was our first time there so we had to try the popular fish and chips dish. We also ordered their coconut shrimp and cajun salmon dish. The coconut shrimp was one of the best I've ever had! It came out piping hot and the coconut taste was prominent. I'm not a big fish person but this place converted me! The Cajun salmon was perfectly seasoned and paired well with the garlic rice. It was crispy but not over cooked. The fish and chips were light but flavorful. And the portion size was a plus! Everything we got out was delicious and was large enough to share. Will come back again to try other menu items. As a note, it gets really busy around 12 so either come early or make a reservation!

    We were craving for fish and chip and found this place with great reviews, so we decided to stop…read moreby. There was a line when I got here during dinner time, but the line was moving pretty quickly. Services were prompt, and our servers were very friendly. They were also very attentive. We ordered lobster bisque, fish and chips, shrimp taco, and fish taco. The lobster bisque was very flavorful with the perfect texture (it was not too thick or too watery)! It has a lot of lobster meat in it. The shrimp and fish inside the taco was very fresh. The fish had a very crispy batter, but not overly thick. The fish was not oily, and fish was flavorful! The chips was crispy! The kale salad that came with the fish and chips was a surprise! The salad dressing was a bit sweet. It was refreshing. I will come back again for sure! This become my favorite fish and ship restaurant in Los Angeles!

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    Pomona Fish Market - Flavorful battered fried swai

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    I was in the neighborhood for work. I ordered the lunch special. Available M-F 10am-4pm for $10.50…read more Includes 4 pieces of fish, 3 hush puppies, 3 pieces of shrimp, fries and soda. I also got a side of oysters and a soft shell crab. It was a 20 minute wait. I was already there and paid, but was really contemplating asking for a refund. The guy was not very customer service forward. He was like a robot. Not very emotional. Just going through the motions. While waiting, I struck up a conversations with other customers waiting. They love the food. There's only the man and I assume his wife cooking the food. My food was finally ready. No inside seating so I went outside where there are two picnic benches with umbrellas. My food was not hot. Like it was sitting there a bit. The food was still delicious. I guess sorta glad it wasn't hot as I had to scarf down my food since my lunch is only 30 minutes. I did put it in the toaster oven when I got home later for dinner. The place was busy. Lots of people coming in. One of the other customers told me to call it in next time so I didn't have to wait so long. Go in for the food, not the service.

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    Stinkin Crawfish - Dozen Blue something oysters  $30

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    3.9(1.2k reviews)
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    Food: A solid 4! Had peeled & deceived shrimp, muscles, snow…read morecrab legs, and corn on the cob. The food was clearly fresh. Service: About a 3.0-2.5. 2 servers, nice, but for being such a small place, the service was slow. I get it, they are young and I am sure the owners get comfortable with the staus quo. If they trained them, or hired so.eone with a more sense of urgency, this food joint would rock! Ambiance: A small, strip-mall style hole in the wall. We gave this local place a try and it was woth the trip. Very common 4 top tables with 2 pull-chairs and booth seating along the walls. Over all, we would go back. The pricing was par for the industry, wife and I had the above listed items and fountain drinks. The total was $85. This location is above average due to the freshness of their seafood. Oh, and they brought out dessert with our check. Ice cream and a bińet.

    We don't go to seafood boils often but when we do its for sure here…read more Their lunch specials are so worth it!! If you have not tried it you are missing out. I got their lunch plate with the peeled shrimp and it was BOMB. The flavors was the right amount of spice. Husband got their fish and chips and devour it ALL. Their bag boils are just as delicious. Service was great every time we went. They are fast and courteous. Food comes out in a timely manner. They checked on us several times. No complaints to their service. Ambiance, the restaurant is a little small so sometimes they can have a wait. when we know they are busy we always would order to go. Honestly, our GO TO place. Would highly recommend.

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    If you are seeking an Excellent authentic Italian eatery…read morewhich has the most gracious staff please visit Vinćenzo's Terazza. Everything was beyond our expectations. Fresh, perfect seasonings, preparation and presentation. Don't forget dessert. I did not try the wine as I was the driver although I'll return another time when I'm not driving. They have a very good wine list. The ambiance is welcoming and relaxed. This is a must try Italian Restaurant for sure. Bon Apetititto

    Food was excellent, ambiance was beautiful and timeless. It took awhile for Matthew to get to us…read morebecause he had the whole room we were in to serve. We were told that there was gluten free fare, but I assumed when offering bread to snack on as the first course, there would be an offering for those who are gluten free.. guess not. I picked the salmon which was excellent and my hubby had the clams. He enjoyed both the bread and pasta dish but looked to me for the price that the clams were very small. Just my opinion. We had the calamari which was Awesome and enough for a Meal really! I took things to counteract the breading. And was give. A beautiful dessert to split as it was our anniversary! We will come again as the evening was quite the experience. However I would hope in the future there would be an option in gluten free fare that wasn't just limited to penne pasta.

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    Kitty's Fish & Chips - The Lent Special

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    4.3(225 reviews)
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    I came in today for the first time. We literally came 10 mins before closing time. They didnt have…read moreto serve us.. BUT.. Let me tell you.. from the moment I walked in, until the moment I left. I felt so welcomed. The 2 ladies in the front were so nice! The awesome dude Peter was great with recommendations. And then we met the owner Kitty! She gave us 2 jumbo shrimps to try for free! I know what im ordering next time! Definitely have to order those jumbo shrimps! We got the 9 PC fish family meal with calamari and fries. Taste 10/10 , people 10/10. And because it reminds me of my old hood spots but way cleaner. Atmosphere 10/10. Thank you Miss Kitty! And thank you to all you amazing employees! You guys got lucky i moved to Rancho or you'd get tired of seeing me weekly! Lol. Second edit after we fully ate.. HOLD UP Kitty's! How do you guys not make it greasy at all!? If you guys look at the bags barely any grease on them. When you bite into the fish it was so juicy and crispy with no greasy taste! IM DEFINITELY GOING, GOING. BACK, BACK. TO KITTYS, KITTYS ! *singing in Biggies voice*

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    Pomona Valley Mining Co - newamerican - Updated May 2026

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