Shout out to the kitchen for accepting our table of 16 before they were closing. (We called…read morebeforehand to verify their hours, and they warmly welcomed us, FYI.) Fajitas and parrilladas, molcajetes, enchies, ceviches, caldos... they serve an array of Mexican and Tex-Mex cuisine. Staff is always friendly and energetic--it's def a neighborhood restaurant! And they have a drive thru. I believe they do tequila tastings/tequila dinners. I've only had a few margaritas there, and unfortch haven't really liked 'em (a lil too sweet, even the skinny marg). Though, my fam loves their margs.

Shocker -- they make EVERYTHING here, including the desserts we selected from their bakery section…read moreand thought were really good!!! Given all the shortcuts that so many restaurants take, this place deserves a "5" just for the fact that they do make everything themselves. And our meal was really excellent as well and a very fair price. We started with a Cheese quesadilla and our special request to have onions in there as well. It was good. For brunch we ordered the $12 Concha French Toast because Mr. Picky has a sweet tooth. That is Concha bread soaked in vanilla bean custard, topped with caramel, toasted coconut, cinnamon, whipped cream and berries. Mr. Picky didn't even need the side syrup. I like savory items and I so ordered the El Valle which was also $12. Two cheese enchiladas which I topped with sunny side up eggs, served with white rice and refried black beans. I added seasoned ground beef into the enchiladas and that was an extra $2. I requested white cheese enchiladas, don't know if that was standard or not. I am not a huge bean lover, but I have to tell you that the refried black beans on that plate were delicious. Very filling dish, tasted really good and it was a great value. Brunch is served Saturday & Sunday from 9am-3pm. I think this is the best breakfast/brunch I've had in the past two years. Generous amount of food and I couldn't finish it all. They have a bakery section and we walked over to look and see what we wanted to have for dessert. We couldn't decide between the interesting-looking carrot cake, the praline cheesecake or flan on top of chocolate cake. So we ordered and shared all three! LOL. Our favorites were the carrot cake and the praline cheesecake. I think this is the best breakfast/brunch we've had in the past two years. Generous amount of food and I couldn't finish it all. Five stars for making everything themselves, waiter Eduardo was very helpful, and we're definitely coming back soon!!!

The food was fresh and hot and flavorful! Our service was…read moreexcellent. Very clean and friendly. Definitely recommend Tavos!! We will definitely be going there again soon. A must try!

Home-cooked flavor! Quick and friendly service by all service members. Yareli was friendly and…read morerespectful. I loved how she approached me as opposed to my husband. Too many times the ladies tend to him and not me... she knew what was appropriate . This was a first for us! Small restaurant but didn't feel crowded, had a bar, seating was comfortable and place was clean. We loved our ceviche, cheese birria tacos and street fajita tacos mixed with chorizo on home made tortillas. They were loaded with meat! We took the dessert home (tres leches of course). Even the water tasted good! I had the watermelon margarita and it was made with real watermelon juice (no syrup) which I prefer because I don't like extra sweet drinks.

The cuisine here is fantastic!! They have a wide variety of different dishes and tastes from…read moreseafood dishes to amazing fajitas! The service is consistently great with friendly servers too. The atmosphere is fun and they have a great bar area with TVs.

In today's environment, good professional waiter service is hard to find. Bartender/waiter -…read morePatrick - the best. Knowledgeable, experienced, and attentive. All that along with great flavor and taste with food preparation from the kitchen. Outstanding

Great food and ambience, complemented with exceptional service…read more We came for good food and drinks. We tied the empanada, ceviche, loaf os chips and guacamole. It was very appetizing. It was good build up to our main dish. Everyone liked the food and drinks. I especially enjoy other tasty ceviche and the pork belly chicharon.

Came to Ambriza at Town Lake last night with a friend who was visiting from out of town. It was…read morealso my first night out in a long time after going through a lot personally, so I was really looking forward to a good night. The evening started off great. We were seated on the patio with a beautiful lake view. Our waiter greeted us, brought our drinks, and even brought a bowl of water for my dog. For context, he is a service animal and was wearing his vest. He's a small Shihtzu. He's stayed calm, quiet, and under the table the entire time. After we got our drinks... nothing. We waited about 45 minutes to an hour and no one ever came back to take our food order, check on us, or acknowledge us. Meanwhile, the same waiter was actively serving every table around us..taking orders, bringing out food, and engaging with guests just not with us. The only time he came back was at the very end... to drop off the tab for our two Micheladas. That was it. Never once came to take our order for appetizers or food. We weren't rude, weren't demanding just sitting there talking with each other, catching up and waiting like any other customers. At that point, I was so disappointed I didn't even want to say anything. We just paid and left. I've never felt so overlooked and honestly, it felt like discrimination. I don't make that claim lightly, but when you're the only table not being served, it's hard to ignore. What's even more disappointing is that I've been to the Ambriza Cinco Ranch location multiple times and always had great service, even celebrated my birthday there. This was my first time at the Town Lake location, and it was the complete opposite experience. Beautiful location, but I won't be returning or recommending this location to anyone.

OMG this place is so worth the drive! First the owner and staff are so friendly as they sat and…read moreexplained how they got started and how each of the menu items were created as well as prepared. The food was out of this world. My wife got the Trompo tacos and she wanted to lick the plate when she was done because they were so juicy and flavorful. I went way out of my comfort zone and order the Enmoladas, mole enchiladas, WOW is all I can say. The mole had a great taste that had just a hint of heat which brought out the chocolate flavor perfectly. I will be back. Sorry Yelpers on the photo as I started to eat the Enmoladas before I realized I hadn't take a photo so you don't get to enjoy the perfection but I couldn't wait to jump in with it smelling so good.

Nice neighborhood restaurant, clean, nice staff…read more I got the ribeye and it was pretty good with chunks of steak and shrimp. Tried the chilaquiles which was really good.

I'm not sure if the margaritas have changed here recently but the house frozen margs haven't hit…read morelike they used to! I get a bit of a soapy taste in my mouth. Not sure what the deal is. Are the Vera Cruz fajitas still amazing with the bacon wrapped shrimp dipped in garlic butter? You bet they are. Do I love the free soft serve with a bite (or 3) of their tres leches? Yes. Yes I do. I'll try another cocktail next time.

7.5/10 I tried…read moreGringo's Mexican Kitchen for the first time and ordered the chicken pastor quesadillas. The food was good, flavorful, and satisfying, but I would not say it stood out as amazing or the best Mexican food I have had. I would compare it to the Chili's of Mexican food. It gets the job done, it tastes good, but it is not super authentic or unforgettable. What really stood out was the service. It was truly extraordinary. The staff was attentive, friendly, and made the whole experience feel welcoming. That level of service is honestly the main reason I would come back. Price wise, it felt a little high for what you get. I cannot say it was much better than something like Chipotle, even though it was about double the price. That said, the environment makes a difference. The restaurant has a fun, lively vibe, and it looks like they have great drinks and margaritas, even though I did not try any this time. Overall, I would recommend coming here for the atmosphere and excellent service. The food is solid and dependable, just not top tier Mexican cuisine. I would give it another try mainly because of how well we were treated.

I needed trays of enchiladas for teacher appreciation week and I called around and got prices, not…read moreonly did they have the best prices but the manager was so friendly and accommodating! We decided to eat there and then pick up our order. The food was so delicious and well prepared.The queso flambeado was prepared table side. We ordered fajitas, and quesadillas. They were super generous with the meat. Fantastic place, will definitely be back!

After a long weekend at baseball & celebrating our Bridgeland Baseball tournament win, we decided…read morelast minute to head to Juanita's Mexican. I called around 9:00 knowing they closed at 10 and explained we were still 55 minutes away -- and coming with a group of 20+ people. Without hesitation, they told us, "Absolutely, come on!" We all trickled in with over 40 players and parents ready to eat, drink, & celebrate. The staff welcomed us with smiles, stayed attentive & patient the entire night, & never missed a beat -- even as we stayed open for just our group two hours past closing. This is truly a stand-up establishment that goes above & beyond for our community. Amazing service & great food! We're so grateful for a place like this to celebrate big moments together!

They've been in Cypress for decades- and their food is super consistent, delicious, and good value…read more I really dig their combo meals- makes it easy to feed a family, and everyone gets a bit of all the things they want.

The atmosphere has a wonderful Spanish heritage, accompanied by beautiful artwork. The staff has…read morealways been incredibly friendly and attentive to their services. Their queso flameado with chorizo is, without a doubt, my favorite among all places I've tried. It's served sizzling, and the cheese is melted perfectly, not thick or cooling down too quickly. I also ordered the carne guisada; the beef was tender and juicy, the sauce was flavorful, and the rice was light and fluffy. We also tried the Texas Burrito, and let me tell you--everything is indeed bigger in Texas! I could barely finish it; it was fully stuffed and packed. The taco carbon was great, with the flour tortilla tasting homemade and the beef fajita perfectly seasoned. The chimichanga came out piping hot, topped with melted cheese, while still maintaining a crispy texture. I will definitely return. Their lunch special is an excellent value!