Ever wish you could visit Poland? Me neither!…read more But if you're looking for something different, the Polish Deli on Nepperhan Ave, Yonkers will hit the spot! This deli is extremely clean and well organized, and the hot lunch selection was very cool! They also have an abundant amount of Polish grocery items! The staff here are friendly and patient - there's a 100% chance I'll be returning!

Love it here! This…read moreis my go to Polish spot in the area. They have fresh food including kielbasa. pierogis, stuffed cabbage and more. I love coming here and getting Polish food. They also have pickles, cookies, meat, and more packages Polish foods and fresh food, too. If you're in the area, I recommend checking this place out. The food is delicious and amazing! I always love coming here.

I visited on 06/21/26. The ambiance is definitely romantic and friendly. I ordered the rigatoni…read moredish with small meatball. Tasty and excellent presentation. The service was excellent and professional. Street parking is available. I would highly recommend to family and friends.

It's a pretty restaurant. The opening of Rosie, Bella's Italian kitchen has long been anticipated,…read moreyet somewhat disappointing. It Is nothing like It's sister restaurant Louie & Johnnie's in Yonkers (same owners). That delicious salad that Louie & Johnnie's give you gratis with your meal, you're going to have to pay for it here. Bread for the table is nonexistent unless you buy the nine dollar bread basket. I ordered Sole Franchise & that's exactly what was on the plate, nothing else not even a garnish the others at our table suggested we order some vegetables on the side which were $15 apiece! Their mains are $10 more than most places. Our entourage decided there are too many good Italian restaurants out there and we wouldn't be returning.

Lately, there have been a few places serving burek in this neighborhood, but this is the first time…read moreI can confidently say it's the best I've ever had, even compared to the other spots I already really enjoy. They sell it by the slice or as a whole pie, and trust me, you have to go try it. The owner was incredibly hospitable and was even able to accommodate a special order for me. She let me know it would take about 25 minutes, but honestly, I didn't mind at all. In my mind, that just meant it couldn't get much fresher than that! When I returned to pick up my order, there was still a bit of a wait, but for good reason because they were BUSY. I was genuinely so happy to see such a new business getting that kind of support already. I truly wish them all the best because I can easily see them becoming very popular in the neighborhood. Pictured here is the burek with meat and cheese, and it was excellent. I already cannot wait to go back and try the spinach one! Oh and please get the yogurt!

Cannot speak highly enough about this place. I have told everyone I know as it deserves to be a top…read morefavorite for all. Everything they make is sooo good. The meat pie might be my favorite. Service is absolutely outstanding and the location is easily accessible.

Tonight was our first time, but it merits a solid review. It is small--28 seats plus the bar (and a…read moretable outside). Cozy, in a good way. My wife had the Carbonara and I the linguini with clams. Both were excellent. Tiramisu for desert. The staff was nice and attentive. It's moved into our regular rotation.

To go to a restaurant in the suburbs that has only been open for about a month 3 times in the last…read more4 weeks speaks volumes about something. Service, food, ambience; everything is top notch at Café Nelo a new establishment where the "Beer Noggin" used to be on Kraft Avenue in Bronxville. The space is small and perhaps a bit noisy but welcoming with pleasant decor, lovely dishes and handsome glassware. Standouts among the appetizers and salad were the pear salad with arugula and Bosc pears, the Brussels sprout salad the eggplant flan and the non traditional cacio pepe which is a riff by chef Giuseppe on Mac and cheese. Moving on to the mains I tried the deconstructed Beef Wellington which featured a perfectly cooked portion of Filet minion in mushroom sauce topped with a puff pastry cap. My partner tried the bucatini carbonara accented with kimchi which provided a pleasantly spicy note. And don't forget the pizzas. Chef Giuseppe Fanelli formerly of Tredici North where he was a star has somehow figured out how to create a perfect crust. It's paper thin and beautifully crisp and holds up well enough to fold it longitudinally, NY style without having the toppings slide off. Disregarding my lactose intolerance I enjoyed the duck with crème fraiche, wild mushrooms and black truffles and my friend had the pepperoni. Deserts provided another pleasant surprise. One night I just loved the in house prepared NY style cheese cake with blueberry coulee which was slightly softer than the traditional. On another night we had a more Italian style cheese cake that also did not disappoint. Viva la difference. Pana cotta and bread pudding rounded out our dessert samplings. I guess we will have to return again soon to see what else Giuseppe has up his sleeve. Finally the service is extraordinary. We felt like we were at home being served dinner by our good friends. On our last visit Terese joked that chef had kidded with her to make sure that she got the orders correct for guest 1 and guest 2 even though we ordered identical bronzino filet specials with eggplant tapenade. When you can joke about this detail you know that the boss cares about how his diners are being taken care of. If I wasn't in Seattle I would probably be going back to Café Nelo tonight.

Although you guys are rediculously expensive. The service, quality and support staff are top notch…read more The only thing I found to to complain about is the valey attendant. Dressed ,Ike a slob and looked like he is homeless. I was shocked. When I pulled to the front door he was busy with his phone and walked away from the building to keep scrolling. I would not want such a sloppy dirty person in my car anyway so I parked across tne street. When I came out of the building after dinner he came out from tne side. I thought i was going to get mugged and then realized he is that same guy. Mulinos should pick someone else to be the first person a customer sees.

Had dinner there with a friend from out of town. it was his recommendation. Food was hot and well…read moreprepared. We shared the burrata appetizer which was very tasty. I had the Chicken Mulino (house specialty). Also excellent. Highly recommend. Prices reasonable in today's world. Parking plentiful and nearby. A real gem in the old style of Italian restaurants.

Good/ delicious food, great service, owner kind and gracious. Great neighborhood Italian food.read more

We had my mother in law's 90th birthday party at Reno's . It was fabulous. Reno's attention to…read moredetail was amazing. The food and service were outstanding. The party could not have been more perfect. And the piano player was terrific. All and all we would give him a 10 out of five star review! Highly recommended

Absolutely this place was wonderful, the staff was so friendly, good explanation…read more The food is one of the best I have experienced in the island The food not only had a wonderful presentation it was equally delish. A must do. And you're not sitting right on top of each other.

I recently ordered a full pie of Sicilian Pizza along with Gnocchi Sorrentino from Patrizia's of…read moreTremont. The cheese and sauce tasted relatively good, however the crust itself was not tasty. In my opinion, it had no flavor and was stale. Thank goodness the cheese and sauce tasted fine though! The Gnocchi Sorrentino was fine overall. It could have benefited from more flavor and cheese. I think it was the best part of the order. You can certainly give Patrizia's of Tremont a try, but I will look elsewhere for other Italian food options. P.S. The delivery person was very pleasant.

Classic Italian with inventive specials. A favorite with locals. Attentive service and generous…read moreportions. A must visit when visiting the river towns.

This place was our go to when I was living in Dobbs Ferry. Recently my sister was visiting and we…read moredrove down to see our old neighborhood and then get pizza from Sam's. The owner, Maurice I believe was quite rude. He told me the total and then asked "can you pay?". Now reading the other reviews and I see many others with similar experience. So disappointing. Won't be going back.