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    Pochys

    4.3 (83 reviews)
    Open 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated 1 week ago

    Order Pochys Takeout or Delivery

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    POCHYS ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Pochys

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    Menu (2/3) as of 5/3/25
    Winston L.

    Good South Indian fare in Berkeley. We got the Chicken Tenali Kura Kathi Rolls and the Ulta Vada Pav. Flavors were solid in both. However, spice levels were misleading. The Ulta Vada Pav was a 1/5 spice level but ended up tasting like a 4/5. The Tenali Kura was a 2/5 but tasted less spicy than the Vada Pav

    Ajay K.

    Omg what a find! We were scrolling through Yelp to find a quick post-hike snack when we stumbled upon Pochys. We're so glad we found this place: usually we'd have to drive all the way to Sunnyvale or Cupertino for quality South Indian food so glad to have Pochys close by. The other thing that stands out is that it's not your "standard" South Indian fare like dosa/idli. Here, the menu is inspired by Bangalore grab-and-go food so the emphasis is more on the rolls (which you can get done in a variety of ways). We ordered the Tenali Kura Chicken Roll (2 for $16) which were delicious. I wasn't familiar with what Tenali Kura was (might be a Karnataka thing) but when we tasted it was exactly like what we'd expect to find in someone's house in South India. Very authentic/homemade flavor profile! Shoutout to the owner's 70 year old mom who very sweetly brought our food to us and asked us if we needed anything else. Totally adds to the charm/homeliness of the place. We'll be back to try the Donne biryani soon!

    demolished plates

    First off -- DELICIOUS!!!!! I had the Paneer with Bagar Rice/Chapati and the flavors were insane. This is not your "basic" indian spot. The food is authentic, absolutely ZERO canned food used, and the spices are blended in house! The owner, Aravind Pochiraju, helped us choose the best meal that satisfied our cravings and hunger. He was wonderful to chat with and conversing with him really made me even more excited to try the food! You can easily tell how much effort he's put into these recipes. The flavors are still lingering on my tongue!!! I was extremely surprised to see the restaurant empty which made me pretty bummed...There's perfect outdoor seating with pet accommodations and beautiful lighting! I was expecting to see more people at dinner time, especially since the food is outstanding. Next time you're craving indian food or you don't know what to cook/eat, go here! I can promise you that they will not disappoint.

    Vada Pav

    Had some work in Berkeley and decided to stop by at this newly opened restaurant. We went around 1:45 pm. It wasn't busy. It is self ordering. I ordered a Vada Pav. My partner ordered the Chicken Donne Biryani. I loved my Vada Pav. The fried chilli was missing. I asked for it and they obliged. The vada pav tasted amazing. My partner felt the biryani was bland and could use some heat. No raita was served with biryani surprisingly. Overall great experience. Please add some music. Restrooms were clean. Staff were courteous.

    Inside
    Mungo A.

    Ambiance: Pochys is a no frills casual spot.Its best for small groups (around 4 people) or just totally eating by yourself.There are a few tables outside in case you want to bring your furry friends. Food:I had the Tenali Kura paneer rolls and the Aloo Bonda. The rolls were so flavorful and had a good amount of heat from the chilis.2 of the small rolls was satisfying enough for a small meal. The Aloo Bonda was mildly spiced with what appeared to be turmeric, black mustard seed, and possibly some chilis. The cilantro chutney was a nice accompaniment to the slightly crisp outer layer of the Aloo Bonda. The chutney container was small; I'll ask for more next time. Service: The lady who served our food was so nice and welcoming. Value:I think the 2 rolls for $16 and the Aloo Bonda for $10 was a bit pricey. Other notes: I definitely want to come back to try the other dishes. I've been to many Indian spots in SF and the East Bay but haven't found anything else like Pochys. I'd rate the food 5 stars but the value is 4 stars.

    Paneer and egg tenali kura roll

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    2 years ago

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    2 years ago

    We got take out, and the Tenali Kura wrap was spicy and so delicious. Highly recommend!

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    1 year ago

    Ordered the butter masala combo. Probably the worst Indian food I've ever had. Would not recommend

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    1 year ago

    Had a delicious meal with dishes I hadn't met in restaurants before. Lovely owner : ) We'll be coming again!

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    2 years ago

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    2 years ago

    Simply the best and most authentic Indian food in town. No doubt about it! Can't wait to try their upcoming biryani and vada pav!

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    1 year ago

    Super tasty food and the people that run it are friendly. I love that they don't go easy on the spice. Some welcome heat here. Recommended.

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    2 years ago

    1 star for the chicken biryani, 3.5 for the tenali kura curry. They had the same spiciness description but the biryani was much spicier.

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    2 years ago

    Good authentic Indian food. The owner was very hospitable. He was passionate about his recipes and it showed.

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    Page 2 of 3

    Ask the Community - Pochys

    Is vada pav available to order yet? (it says "coming soon!" on the website.)

    Hi Scarlet, Vada Pav will be introduced after the grand opening in May. Please try out our… Read more

    Don’t See Your Question? Ask Away!

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    Aangan - Veg thali is goog.   Small bowls each of mixed veg, lentil, yogurt gravy and saag paneer, rice.  Salt.

    Veg thali is goog. Small bowls each of mixed veg, lentil, yogurt gravy and saag paneer, rice. Salt.

    Aangan - I finished the Butter naan before I could even take a pic, but here's the Garlic Naan!

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    Guru Curry House - Garlic Cheese Naan, vegetable momos  Chicken Saag Gobi Gosht

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    We were in birthday celebration mode and stopped off for favorite cuisine of the celebrant. The…read morerestaurant welcomes you in with their neon sign and upon entry to the dining room, have a large framed photo of his holiness, the Dalai Lama overlooking all present. It did give an added warmth, in my opinion. The menu was varied and the options great. We enjoyed a variety of dishes there and took some home. We had prawn biryani, shaptak pork, shahi paneer, chicken vindaloo, lamb tikka masala, aloo gobi, prawn coconut, chicken tandoori, yellow curry dal, garlic and onion naan bread. We ate well and all the sauces, curries and favors were amazing with everything being just what we had hoped. I was especially fond of the shrimp coconut, but the birthday girl loved the spiced up lamb. There were no complaints, which is miracle enough with a big family meal. We'll be back to try more of their menu!

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    Vik's Chaat - Not sure if I like the dish or like to say Pani Puri ... haha ... $9.00 | 01.17.2026

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    3.9(3.1k reviews)
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    Came here for a team lunch and was instantly amazed. Vik's…read morechaat is part grocery store part dine in restaurant. The fragrance from the kitchen wafted through the entire space made me want to try everything. It's a place where you order, pick up food and find a seat. I love that the pick up stations matches the type of food ordered. For example, I ordered the lunch special so I picked up my order under the special banner. Someone else ordered Tandoori, they picked up food under tandoori. I picked the chicken curry lunch special and I thought it was a basic choice, but the tray was anything but. So delicious! I love the lentil soup that came on the side. The table shared sev puri and the batata puri and both were really good. I think I liked the batata puri better. Its texture is similar to a hummus but with a lot more flavor. The cashier and the people at the pick up counter were all friendly. Patient especially with that many people waiting and asking if it's their dish or not. This was a new way to enjoy Indian food and I would come back to try more of the menu.

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