My sister and I came to Matt and Tony's for brunch with my toddler, and we had such a great…read moreexperience! We had reservations for 2 PM and were seated shortly after arriving. There was a little wait, but nothing long at all and definitely no complaints. My sister and I both ordered the steak and eggs, which came with potatoes and chimichurri sauce, and everything was absolutely delicious! The steak was flavorful, the entire meal was really good, and I would definitely order it again. For my toddler, we ordered the kids' waffle with fruit. My only small suggestion would be to offer a protein option with the kids' meal to make it a little more complete. It wasn't a big issue for us since I was able to share some of my food with him. The service was wonderful! Our server was quick, attentive, and made sure we had everything we needed. The restaurant itself is such a cute little spot with a nice atmosphere. Overall, great food, great service, and a really enjoyable brunch. I would definitely come back again!

I would start out by saying that I'm not sure if it is just that day or is it a constant…read moreoccurrence. We initially went to anther place but it was loud for Sunday brunch w dj music. This place was equally lively but we had already gotten there so we stayed. But the maître d' was super unorganized and chaotic. We don't have a reservation and was told to check the bar which was also full. The problem was because we had to wait first come first serve at the bar we were basically standing around the hallway and throuways where wait staff was delivering food. When we moved to be out of the way, someone else slipped into the spots. Another younger maître d' stepped in and finally took my name on the waitlist vs the first one didn't even ask if I would put my name down. Shortly after they seated us at a table right next to the door where people were coming in and waiting for the tables. Overall the wait and seating experience was chaotic and uncomfortar. When the food came, the delivery boy slipped my fiancée's has brown onto the table. He was apologetic and got us more from the kitchen. However when the bill came, they had charged us for a side. Which we had to correct if we had not looked at the bill and just blindly paid. In my mind, either the waiter should have asked us if we ordered something extra with someone else or check with his coworkers . The food wasn't bad but to be honest I was thinking about all that happened to enjoy the food. Might not come back

Discovered this restaurant for Alexandria's restaurant week and really glad I found it!…read more It's a smaller space but very intimate, dimly lit, and well decorated! We were immediately greeted when we walked in and our server/bartender was extremely welcoming and friendly! We chatted for a bit and really loved the quality of service he provided. It was personable and professional. We tried the wagyu burger (perfectly seasoned and cooked, juicy!) and the hot chicken sandwich (crispy chicken, delectable sauce, overall 10/10 and a MUST). The appetizers we got Brussel sprouts (very bitter, a little soggy, overall a bit disappointing) and the ribbon fries (they were basically chips, but not seasoned or salted) topped with a mayo-based sauce that was pretty good but also pretty disappointing. We didn't have room for desserts but the main dishes and drinks were good! There is a speakeasy counterpart that is right next door with incredible cocktails. Excited to try it out soon.

So originally we signed up for an Experimental Zero Proof Cocktail night with Captain Gregory's but…read moreit ended up being a Railbird event (or both places?). Makes sense, a little more room out there anyway. We haven't been on this side of the place since it was a Sugar Shack so it was nice to see the new concept. The seats are mostly at the bar was maybe 3-4 tables around the rest of the restaurant. We got a small taster when we sat down which was really good but I do not remember what it was. The zero proof menu we were there consisted of a Blueberry, Fauxgroni, and a Honey cocktail. We got the Blueberry and Fauxgroni to start. Both were made in front of us and had very cool looking details, especially the Fauxgroni's ice cube. The Blueberry was delicious and the honey foam on top was great with it. We figured since we were there we should also grab dinner which was fully available too. Not a huge menu but had snacks and sandos with a Japanese influence. We started with the Oysters Trio and Tater Tots. The oysters came in these ceramic oysters which was pretty cool and they had an amazing flavor to them. Little sweet, little sour. The tater tots were also great because they're tater tots but the sauce really changed the flavors for us. We also got two sandos, the Hot Maple and the Miso Honey. The sandwich's were a good size. So much flavor packed in each bite. The Hot Maple had a ton of bacon jam and combined with the red onion it was a salty, sweet, sour, crunchy rich sandwich. The runny egg on top was a nice touch. The Miso Honey had a strong truffle flavor but the honey sweetness came through nicely. Also very crunchy. Lastly we got two more drinks off their regular menu, the Coffee Bean and the Hibiscus. The flavors in the Coffee Bean worked so well together. I would say it was one of the best cocktails I've had in a long time. The Hibiscus was pretty solid too but I only had a few sips. To end, as a part of our experience, we got these complimentary yuzu lime donuts. I guess as a call back to Sugar Shack maybe? They weren't bad, a little crispy but the flavor wasn't strong. Definitely a cool experience. I might not pay $20 for the zero proof experience itself but I would come back for their food and cocktails because I would say it was all on point.

I know when I order from here, I'm getting my ZEN on. Every time I've had their PB Acai smoothie it…read morehas always been amazing, from the peanut drizzle that makes the cup look picture perfect, to the fresh flavor of the Acai. There's something about their peanut butter that's mildly addicting. I think it's homemade (need to verify this). The other day I decided to also try their "Zen rolls" since I saw this on the Uber Eats menu. Let me tell you, it did NOT disappoint! When I took the first bite, at first I noticed how refreshing it tasted, and how delicious the chili sauce was. As I was eating it the veggies tasted fresh, especially the peppers and the strawberry combined with the chili sauce was so good in the most surprising way. Who knew rice paper rolls could be THIS healthy? Despite being tired that day I ended up with renowned energy after eating those rolls. Like it felt super nourishing. These were definitely the most tasty veggie rolls I've had in a while. The sauce is just divine. I love that they really package their stuff so carefully and the box has such a cute aesthetic. Everything truly feels like it's made with love, and their cups have little fake stickers on them to really give your drink a personal touch, something I don't see at other smoothie or juice bars. Everything just has this niche personal feeling to it. If you want a healthy lunch or drink, this is your spot. It definitely feels like you are getting real good nourishment here and I am all for it. I will be back soon for my ACAI fix! Or maybe I'll try their other smoothies like the blue one with spirulina in it. Such a gem!

This was my first visit to Zen Press for brunch, and I ordered the Blue Moon smoothie as it comes…read moreon the menu. The smoothie was creamy, fruity, and visually one of the most striking drinks I've had in a while. The mango and banana gave it a naturally sweet flavor, while the coconut yogurt added a rich texture. I could still pick up some of the blue spirulina underneath everything, which kept it from tasting one-dimensional. The atmosphere was very calm and relaxing. It felt like a place where you could slow down for a few minutes instead of grabbing something and rushing back out the door. One thing I like about this smoothie is that it's easy to customize. After having it before, I've found that ordering it with light banana and no agave makes it taste lighter and lets the mango come through more. That said, the standard version was still enjoyable and is probably the best starting point if you've never tried it before. I'd definitely come back and try other drinks on the menu.

The toasts and juices here are amazing. For the juice in a glass bottle, i did the one with Mango,…read morePineapple and Spinach. For the toast, i'm glad i went for the Smoked Salmon on GF bread... it was beyond AMAZING!

A restaurant devoted to gourmet breakfast toasts? Hell yeah! But who are we kidding. Toast isn't…read morejust for breakfast anymore. Which is why I was more than happy to pop in for lunch toast while on a recent biz trip to the area. This is a tiny little spot, and parking is all but impossible to find. But my efforts were richly rewarded with a hearty portion of their tasty tuna toast (served upon a custom wood board of course). It was fresh and tasty, and worth the long wait during the early afternoon rush. I also ordered a latte... which was just meh. But that's probably just the Seattle in me talking.

NuVegan Café has some delicious vegan options! The peanut shake is rich, creamy, and full of…read moreflavor, making it the perfect treat. I also really enjoy the vegan steak--it's well-seasoned, satisfying, and a great choice if you're looking for a hearty plant-based meal. If you're visiting NuVegan Café, I definitely recommend trying both!

I ordered the Salisbury steak it doesn't come with any side you have to add one on, it looks…read moreNOTHING like the picture the gravy isn't a gravy it taste like a meatloaf not Salisbury so be prepared for that . The Mac and cheese was mid needs some salt and pepper it's missing something. It was mid.

The food was fresh and flavorful. Definitely closer to authentic even if it's vegan made.. I wish I…read morecan give them 10 stars. Their empanadas and nachos were delicious. Must try whenever you are in the Ashburn area. Customer service was outstanding, and they were very polite and professional..

Great tacos :) & friendly service every time. Philly egg rolls sauce was creamy and deliciousread more

Went to Virtue Feed & Grain for a business dinner and honestly loved it. The vibe was spot on. I…read moreloved that they dim the lights as the sun sets, and the music was actually at the perfect volume for having a conversation. It felt lively but still relaxed. I couldn't believe how many people were there as we got up to leave because of how easy it was to focus on our tables conversation. Service was great too. Attentive without being annoying, which I always appreciate. The food was really good and came out quickly. It was my colleagues first time and he even mentioned how surprised he was that our food came so quickly. The whole night just felt easy and enjoyable. Definitely a place I'd go back to.

Walked in with no idea what I wanted, but one whiff of burger and my mind was made up. The birria…read moreburger and duck fat fries were delicious. Shoutout to my server Scott, hands down one of the best servers I've had in a while. Give that man a raise! He went over the specials, made great recommendations, and even pointed out the restroom without being asked, not sure that's ever happened to me before. When I couldn't decide between regular fries or duck fat fries, he brought out a small sample of each so I could choose. As for the burger, it was just as good as it smelled walking in. The birria sauce took it to another level of flavor. Didn't get pictures this time, but I'll be back and will update the post then. Highly recommend if you're in Old Town Alexandria.

Lost Dog Cafe is a Northern Virginia institution. This is their Alexandria location near the…read moreBraddock Road Metro Station, and it's a large one with a little market up front and a big dining area and bar in the back. Its walls are decorated with dog-themed murals. The menu is HUGE with lots of drink options. They also have dozens of sandwiches and pizzas. I went with a bowl of the chicken corn chowder, which was very tasty! The small Caesar sad was lacking. Overall, it's a great spot for a casual lunch.

Gluten free pizza available. Enjoyed the Polynesian. Slices are cut larger than normal. The small…read morepizza could easily offer 8-12 smaller cut slices. Root beer is good. Chicken tortilla soup is spicy and delicious. Service is provided by young waitstaff. Booths are wooden without cushions, low top and high top tables have cushions on seats. Outdoor seating available. Pet friendly patio. Free WiFi but weak security. Street parking.

I had majesty as my Bartendar she was the best! Her energy and impeccable service made my stay so…read morememorable I'm coming back for the great food and even better staff!

Food: 8.8/10 Environment: 9/10…read moreService: 8.3/10 9.5/10 -- 30-Day Dry-Aged Fillet, 6 oz It was perfectly aged, with a rich, almost gelatinous mouthfeel characteristic of well-aged beef. The roasting and seasoning were impeccable. I absolutely loved this dish. 9/10 -- Black Brioche Mini Loaf Fluffy and satisfying, with a subtle sweetness. It paired perfectly with the accompanying orange butter, which added a lovely fruity note. 8/10 -- Coal-Grilled Vegetables The vegetables were incredibly velvety and flavorful, topped with cheese. I ate every last bite. Every dish was excellent. Dinner came to $88 per person after tax and tip. Considering the waterfront view and the quality of the food, I thought it was fairly priced. The service was good--nothing spectacular, but perfectly fine.

I felt the host really tried to talk up the fact that they one best something.... I can't even…read moreremember.... Long explanation on the menu. It was like someone was trying to convince me that the place was great. Beet salad was incredibly underwhelming, and even looked unappetizing upon arrival. Nice musical playlist though, and overall space. I wouldn't go back to dine though...

I came to Elaine's for a book talk/interview with the author. It was very engaging. The owner and…read morethe author's conversation flowed easily. I can't wait to finish Lynda Allen's third novel in the Liv Wilde mysteries. My mother ate brunch during the event and said the meal was tasty.