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    Plantastic Indy

    4.7 (18 reviews)

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    Reviews With Photos

    Crispy Large Fries
    Justice M.

    This is based on a DoorDash delivery experience, so I cannot speak to the restaurant experience/service. The Hot Korean BBQ Shiitake Mushrooms are the best vegan wings that I've ever had and, honestly, one of the best wings, period! They were perfectly crispy on the outside and moist and tender on the inside. You can taste the mushroom but it's not overpowering at all - I think even those who don't like mushrooms might enjoy it. Especially because what you mainly taste is the sauce. It was delicious - the perfect balance of sweet & spicy! I'm seriously in awe in how they managed to perfect the texture and flavorings so well. I ordered their version of ranch dip, too, and enjoyed that but definitely prefer to eat the wings as they come. I also ordered the crispy fries and they certainly were crispy and well-seasoned, too. I ordered the remoulade sauce to dip them in, and it was tasty. I think the price point is very fair, especially seeing the portions that you receive. I will absolutely be trying again and look forward to going in person!

    Outside sign
    Jacqueline V.

    The absolute best vegan shrimp po'boy and crispiest fries in existence. I really like the owners and their story.

    Fries

    When I first walked into the restaurant I walked in with the mentality that I wouldn't dine in, but then I was greeted by Taina who was extremely friendly. She took the time to explain to me all of the different options provided on their menu, and even went as far as explaining to me what was in the burger I was interested in ordering. I ended up ordering the Bombay Bhaji Burger, fries, the Dominican styled raspberry lemonade, and the dessert that they offered. It took them 5 minutes to serve my burger and fries. I was very pleased with how quick and friendly they were while I was sitting and waiting. I highly recommend the Bombay Bhaji Burger to anyone who's wanting to stop by and dine it. The Bombay Bhaji Burger has two different patties with each patty having a different texture and unique flavor. The fries were also packed with lots of different flavors & the dip that was served with it added to the flavor. The Dominican styled raspberry lemonade was sweet and strong, but not too strong, I loved it and by the time I took the last sip I was ready for another one. The dessert was a piece of cake topped with Raspberries and coconut whipped cream. As far as the overall look of the restaurant they're still opening and decorating. They were very informative with all of the different decorations and additional spaces that will be added to the restaurant including a juice bar, more options on their menu, and some other different decorations. All of their napkins match the colors of their logo and are reusable napkins. One of the things that I was impressed with was how environmentally friendly the restaurant was. As mentioned they have reusable napkins, an environmentally safe washer, a goal to have no trash, and to be 100% composable! Plantastic Indy is one of my new favorite restaurants! For those traveling to the area or who haven't been I highly recommend you go!

    simply burger
    Erin D.

    omg omg omg you have to try this place!! their Simply Plantastic Indy Burger is in top 3 vegetarian burgers i've ever had (and i've been vegetarian for 12 years). im obsessed with the spicy sesame sauce. and their Crispy Large Fries are so well seasoned and flavorful! their menu looked so good i had to go to their website to double check it was actually all plant based. my meat eating bf said it was 5/5 for seeming like a real burger and 4/5 for flavor.

    Shitake wings

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    Business owner information

    Photo of Taina B.

    Taina B.

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    Ask the Community - Plantastic Indy

    Tlaolli - Taco Trio - Hibiscus Flower, Carnitas, Chicken Chipotle Taco

    Tlaolli

    4.8(299 reviews)
    3.2 mi
    $$

    I have not spent much time in the Eastside of Indianapolis other than Irvington. Driving through…read morehere, you see the blight and the abandonment of this area of Indianapolis since the decline of manufacturing. Then again, it's not an uncommon story unfortunately- large parts of the city forgotten in terms of economic development but then suddenly needed during times of campaigning. Had taken Keystone and then Rural Street to get here, and the potholes are not kind. But, we had this place on our list and were determined to make it here at least once. Tlaolli stood out for its vegan offerings. Plenty of vegan taco options, birria (an absolute rarity to see vegan birria), and torta. They offer soy chorizo, jackfruit, and king oyster mushrooms as protein options. The exterior is colorful, and inside there are seating options. We had gotten our food to go, so I cannot comment too much on the service. Had placed our order online, and the food was ready within the estimated time in the order. We ordered the vegan birria tacos ($17.99), the vegan torta ($10.99 base but added soy chorizo, which was $3.99), and the no-no-no taco ($5.99). Our total with fees was approximately $45. Tlaolli offers outdoor seating, so when the weather is nicer this would be a good place to come. Next to the East Washington IPL branch, Tlaolli has a colorful green exterior with neon signage. Food: The food was very good. The proteins were nicely seasoned and juicy. The highlight for me was the birria tacos and the consome. My wife and I thoroughly enjoyed it. 10/10. This is a great local business in the area to support: offers a diverse menu of options with food that is comforting and tasty.

    Still the best taco I've had!…read more This time I dined in instead of doing takeout. It is teeny tiny inside, just a few tables. But the decor was so pretty and vibrant. I'm pretty sure the owner was the one who waited on us. He was friendly and so patient while we decided what to order. I had the chicken chipotle tacos since I remembered them being so good last time but I'm pretty sure you can't go wrong with anything on the menu.

    Photos
    Tlaolli - Interior

    Interior

    Tlaolli - Jackfruit, hibiscus, chicken chipotle tacos

    Jackfruit, hibiscus, chicken chipotle tacos

    Tlaolli

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    Strange Bird - Jiro-kei ramen

    Strange Bird

    4.5(388 reviews)
    5.6 mi
    $$

    This place is so cute from the outside and a nice chill classy tiki vibe on the inside. We weren't…read moreable to make a reservation because of the popularity but there were cute large couches and chairs to chill at while you wait with a cocktail or mocktail. Even though they were busy the wait was not very long and the host was so nice and I wish I could remember his name. Our server was so nice and kind and made great recommendations. I had the mocktail Nohito and it was sooo cute and delicious! The others had cocktails and a bottle of coke (yes glass bottle)- cute right?! Now we had the Karange tofu and I need that recipe! The crispiest most flavorful tofu outside and nice and soft inside. Couldn't tell it wasn't chicken! We also had oysters. For dinner I had the Katsu Curry and it was on point! And the leftovers were just as delicious. My sister had the Tantanmen and it was sooo good!! I could drink that broth. They do give you options for rice instead of noodles and broth if you like options. We also shared the Glazed tofu and yall it will change your LIFE!!! Cute monkeys hanging out everywhere with beautiful string lights and a classy understated tiki vibe. Please go here if you haven't yet. You'll thank me later

    Strangebird is one of my family's favorite places in Indy. We have special occasions there, go to…read morecelebrate little moments, and go on a bad day when we just need a big bowl of comfort food. The drinks, the ramen, the dessert...we love it all, and we love spending our money at a local business. For years now, the kitchen has substituted rice for ramen for me because I have gluten intolerance. I have always asked respectfully, explained why, and said thank you, every single time. Tonight my husband and I walked down to Strangebird for dinner, ordered drinks and dinner, and I had *just* said to my husband that Strangebird has come to feel like a second home. Then the server came out and told us that the chef has decided they will no longer permit any modifications, including those that meet dietary needs. We were out on the quiet patio surrounded by other customers, so on top of being totally blindsided, it was actually pretty embarrassing, too. Folks, let me tell you how much I wish I could just eat the ramen noodles like everybody else. So much food that I love (and in some cases spent years learning to make myself) went out the window forever when my body stopped being able to handle wheat. But at Strangebird, I could still go in and enjoy the depth of flavor in every other component of a bowl of ramen. And that meant the absolute world to me. I'm heartbroken.

    Photos
    Strange Bird - Atmosphere

    Atmosphere

    Strange Bird - GF Gomae Salad - The Star of the Show

    GF Gomae Salad - The Star of the Show

    Strange Bird - GF Teriyaki Twice Fried Wings

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    GF Teriyaki Twice Fried Wings

    Major Restaurant East African Authentic Food

    Major Restaurant East African Authentic Food

    4.7(290 reviews)
    5.1 mi
    $$

    The place was clean and quiet when I arrived after duty, uniform on and all -I was hungry! I was…read moregreeted by the host and there was soft music playing, but was interrupted by a table of 3 in the corner who thought they had the restaurant to themselves. I was told I could have a seat wherever I liked, and a menu was placed in my table a minute later with a glass of water. There were an array if meat and vegetarian options, including combination platters. I ordered the 2 mushroom and 2 cabbage and carrot sambusas, they came with spicy green sauce which was delicious. The mushroom was my favorite! I asked hot many of the vegetables were included with the combo for 1, and was happy to find the ALL of them did -which most places limit your options. It wasn't a long wait before my sambusa to come out. And I had time to eat 2 Bru yesterday my meal arrived. The spread look bright and delicious, my taste buds agreed. The host/owner perhaps, kindly gave me a military discount without me asking and thanked me for my service. When I went to pay he asked how everything was, again. I told him everything was wonderful, and I'd definitely be back!

    Just ordered Doordash from here for the first time!…read more The last time I had Ethiopian food was years ago and today I was craving it! I ordered a platter for 1 that included key wot, ye-siga alicha, & beef awaze tips. Now, I honestly didn't know what any of that was but the photos looked great so I got it! You can tell the packaged everything with care to keep the food warm for when it arrived. That was so appreciated. I just took a few bites and immediately wanted to write a review. The flavors are great! I really hope to come visit the restaurant in person some day. Thank you for making food that feels like comfort & love! I will definitely order again in the future.

    Photos
    Major Restaurant East African Authentic Food
    Major Restaurant East African Authentic Food - Vegetarian platter for 1

    Vegetarian platter for 1

    Major Restaurant East African Authentic Food

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    The Garden Table - Chorizo Hash Bowl

    The Garden Table

    4.4(930 reviews)
    1.3 miMile Square
    $$

    i love the garden table, both locations are uniquely wonderful in their own ways. the service is…read morealways top notch, you can feel the goodness radiating off of everything and everyone. i always feel so pleasantly full afterwards and take some time to sit and just enjoy the beautiful decor plus the Mass.Ave view. TAKE TO GO JUICES WITH YOU FOR HOME !!

    From the moment we walked in, we were happily greeted. The space was absolutely beautiful with…read moreexposed brick as their walls and the service was impeccable. Our waiter was extremely helpful in selecting our drinks and mains. We ran into a few snags with our mains but they were quick to address the issue and offered us complimentary drinks and a dish. Which was not necessary as we understand some situations out of their control but it was much appreciated. The Garden Benedict was good. Bread was toasted just right with a good amount of avocado. Topped with a generous amount of smoked salmon, followed by hollandaise sauce which had a bit of acidity to it which helped cut through some of the dish' richness. As well as a perfectly poached egg on top. The salmon itself lacked a bit more moisture but good dish overall. The chilaquiles were flavorful and generous. The chips were crisp and topped with salsa verde which was tangy and vibrant. Blackened chicken, black beans, Mexican crema, sprinkled queso fresco and perfectly cooked eggs finished the dish. I didn't get to try the Shroomin' Sammie but it looked tasty. Drinks we tried were the Mimosa with Lush Love cold pressed juice. Perfect recommendation as it was refreshing and flavorful. As well as the detox dream. It may look off putting due to the use of activated charcoal but tasted amazing! It had a subtle heat so be warned. I absolutely recommend and would visit again.

    Photos
    The Garden Table - Inside

    Inside

    The Garden Table - Fajita Bowl

    Fajita Bowl

    The Garden Table - Fresh pressed juice flight

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    Fresh pressed juice flight

    Plantastic Indy - vegan - Updated May 2026

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