Wednesday through Sunday, from 1 to 8:15 PM, you can enjoy some delicious Haitian fusion food at this spot. This was my first visit, but I've been wanting to come here ever since I heard that they opened, so it was definitely long overdue.
First off, the service was 5-stars! I was greeted immediately. The person was very helpful, explained the menu process, and also shared some recommendations. They answered a few questions, and it was just very warm and welcoming service. I definitely appreciated that.
I noticed that it's very clean inside. I love the colors--it's very warm and inviting and has that Caribbean feel to it. The food is made to order, so don't be in a hurry. I'm going to tell you, you're going to want to try everything on the menu. Everything sounds tasty and it's cool that it's all vegan.
The Djon-Djon Rice Platter was fire! It's Haitian black rice with lima beans, served with jackfruit griot, fried plantains, pikliz, and maji sauce. The Haitian rice was packed full of flavor, and I absolutely loved what they did to the jackfruit. You cannot go wrong with this dish.
I also enjoyed an empanada, it was so-so. Overall, I really enjoyed the meal, and I'm looking forward to coming back again to try some additional dishes.
Make sure you come and support this minority-owned small business in Atlanta, which is serving some absolutely wonderful Haitian fusion vegan cuisine. read more