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Pizzeria San Marco

4.0 (227 reviews)
ModeratePizza, Italian
Closed • 8:00 am - 12:00 AM (Next day)

Pizzeria San Marco Photos

PIZZERIA SAN MARCO ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

Recommended Reviews - Pizzeria San Marco

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Reviews With Photos

Frank T.

At the risk of sound cliché, San Marco was definitely a stand out among all the restaurants we've had the pleasure of dining in during our trip to Rome. The service, ambience, menu selection, pace of the meal, price, and deliciousness, all hit the mark for us. We started with some flatbread pizza, moved on to a pasta course, and had to get some steak. The steak Florentine really hit the spot perfectly cooked perfectly seared. Espresso and desserts were nice cherry on top. highly recommend. Note, upon presenting the check, our server indicated that the service charge was not included. Perhaps I missed it on the menu somewhere, that's some information that's nice to have.

Tiramisu
Antoinette S.

In Rome first time n had landed 2 hrs before and was looking for a restaurant for quick Lunch as were really tired. The hotel staff recommended San Marco since it was a 2 min walk, Friendly welcoming staff. Sat outside as it was a gorgeous day, had the bread w spicy olive oil n balsamic vinegar. Was so good n a spicy kick to it. Had the Cesar salad w bits of bacon n chicken. Generous portion n shareable for 2 n tasted fresh n delicious. Also got the eggplant parmigiana. Tasted good too. Small portion but we shared it. We topped it off w tiramisu. Oh my so heavenly. Was more than enough for two. Thank you for a great quick lunch.

House red
Joanne J.

I don't think 5 stars is enough for this place. Everything was excellent. They even had fried green olives. Oh, and a great olive spread. So yummy. .

Seafood spaghetti
Swaz F.

A lovely lunch spot with lots of local. Service was good and prices were very reasonable. We were staying at Hotel Degli Artistry and was referred here by the front desk. My spaghetti with seafood was delicious. Others in my party had pizza and they all loved their thin crust pizza. We did not speak Italian but the waitress was very accommodating.

Pizza with prosciutto
Jay S.

The food was definitely four star level. For pasta we had carbonara with jamon. Just enough sauce and cheese to make it a rich dinner for sharing. My daughter had the lemon pasta, but not very good for me. Too rich with citrus. My lasagna was excellent! Enough to share. I ordered pizza with prosciutto which had three big pieces of prosciutto. Nice crust and delicious marinara. My son got the pepperoni pizza which was a spicy delicious treat. No dessert but wine was good and reasonable. The ambience in the restaurant was extremely nice and suitable for large parties as well. Staff was, average to above average to our table.

Place set
Kimberly T.

Arrived at this restaurant for a late dinner and it did not disappoint. The ambiance was the cool. We really enjoyed ourselves. We're primary English speaking so the staff were very welcoming. They have indoor and outdoor space available. The food!! deliziosa!! This pizza was amazing!!! The bruschetta was so funky. And the toast was crispy.

Erin K.

Definitely worth a return: fantastic host / waiters / waitresses, thin / crispy / fresh pizza, central location, smiling morale, very clean, delectable desserts (not too heavy), & large TVs to watch sports!

Mushroom pizza
Barbara S.

Came here on our first night in Rome. It was suggested by the W hotel. Close enough to walk in lovely streets to see as you're walking. We had an excellent Caprese salad with the most incredible tomatoes. We had mushroom pizza which was very good and had a lot of flavor. Erika was our waitress and she was excellent and could help us make choices. We don't speak Italian but she spoke English. I would recommend this for anybody. Prices were good

Veal Masala
Chip S.

Dined alfresco! Excellent food and drinks! Service was wonderful! I had appetizer of prosciutto de Parma Danielle. Casio e Pepe. Veal Marsala. Favoloso!!

Pizzas were so good, didn't have time to take a picture. Had margherita and veggie pizza with pepperoni!! Delicioso!!
verlynn j.

Friendly crew and food is amazing!! Went here with the tour guide. Thomaso did really well in picking the restaurant!

Pizza  Marguerita  Regina and A Pizza with sausage and mozzarella.
Sue S.

Not bad. Good, tasty pizzas, an appropriate lunch spot, if you're in the neighborhood. I wouldn't go out of my way for it, the service was brusque and perfunctory and they over charged for one of the (not very good) glasses of wine.

Classico Calzone

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Great pizza. Fast service. Reasonable prices. Would definitely recommend if you are in the area.

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4 years ago

Some of the best pizza in Rome we were just in Naples and has excellent pizza there this place is right up there with Naples

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Pizzeria San Marco Reviews in Other Languages

Review Highlights - Pizzeria San Marco

“In Rome first time n had landed 2 hrs before and was looking for a restaurant for quick Lunch as were really tired.”

Mentioned in 66 reviews

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Le Tavernelle - Lobster pasta

Le Tavernelle

4.5(172 reviews)
1.4 km•Monti
•€€

Loved the Cacio e pepe! So delicious and authentic there was great service. The ambiance was cozy.read more

Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

Photos
Le Tavernelle - Inside dining area

Inside dining area

Le Tavernelle - Squid and seabass

Squid and seabass

Le Tavernelle - Interior restaurant

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Interior restaurant

Tonnarello

Tonnarello

4.2(646 reviews)
2.9 km•Trastevere
•€€

Delicious food good service. They actually have two stores a block or so apart. They had a great…read moreselection of traditional dishes. Their menu looks really busy until you realize that every item is written in Italian English French Spanish and German. They call pizza "pinze" which I found odd. I had the rigatoni pesto , and it was delicious. Their cacio e pepe was also quite good. I honestly don't know how those waiters kept up with everything. I recommend.

Hugely reviewed on Google Eating here felt like a waste of a…read moremeal in Italy. We had just arrived and were hungry, so we sat despite seeing the menu in 4 languages-- a tip off that this is a tourist restaurant and not the real deal food Everything was quite Plain. It was edible but the lasagne noodles were overcooked I ordered a salad when I saw that we landed in a tourist restaurant. The plus: I had a big pile of arugula which is healthy it was topped with bresaola ( made out of the restaurant and pretty good) and Parmesan ( average quality) and olives ( tasted like canned I can get in the States), and 4 slices of totally plain grilled eggplant ( no salt. No carmelizatikn, low flavor) I used the balsamic on the table to add dressing to the otherwise bare greens. So, in sum, healthy but not delicious Service is very friendly, and eager to upsell. They know how to bring the tourists in and feed them

Photos
Tonnarello - Outside

Outside

Tonnarello - Oxtail meal

Oxtail meal

Tonnarello - Carbonara

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Carbonara

Al Forno della Soffitta

Al Forno della Soffitta

4.6(309 reviews)
0.6 km•Termini
•€€

Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

Photos
Al Forno della Soffitta - Pizza oven

Pizza oven

Al Forno della Soffitta - Pizza

Pizza

Al Forno della Soffitta - Taken 3/23/2025

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Taken 3/23/2025

Pizzeria San Marco - pizza - Updated October 2026

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