Great food with a friendly atmosphere and good service. Everything is so fresh and beautifully…read morepresented.

The name is a little confusing because "Mambo" sounds more Latin than Italian, but whatever. And…read morethe decor kind of looks like it was all just mashed together from HomeGoods. But the food? WAY better than what you'd expect from the visual impression. Service is warm and attentive and the kitchen is right there in the open, diner-style, so you feel like you're part of the whole thing.

Food was Excellent! Service was Friendly and Accommodating! Been here numerous times and Always…read morehave a Great Experience!

We have always had great service and food since we have been going and Dean is a great host.read more

Such friendly service! Food was so delicious and fresh. This is a gem!…read moreHuge selection of food. I would definitely go back.

Our first time there and we won't go back. I compare all italian to Brothers in Beacon (this is the…read morebaseline that you have to at the least match) and this place just didn't hold a candle. The restaurant is small and cozy, wait staff was solid. They started with bread and oil which was a nice touch and offered a side soup or salad and both soups (Pasta e Fagioli & Lentil) were delicious. I ordered Eggplant from the pasta menu and received just a baked eggplant. The waiter took this opportunity to explain that it's accidentally under pasta (you would think upon ordering would be the best time to share this info ;). They were kind enough to bring me their other eggplant pasta. Penne, red sauce almost like a vodka sauce but darker and tiny bits of eggplant. My husband ordered rigatoni with meat sauce. He thought his was tasteless and I have to agree. Both dishes were passable but nothing to write home about. Their fish special however looked fantastic! I should probably share that growing up in the 80's near 18 Avenue in Brooklyn, I might be an Italian food snob! I'm not a good cook myself but I think I could have broiled pasta, opened up a jar of carbone and been just as happy with an extra $50 in my pocket, I might also be being harsh because this place gets superior ratings so we were hoping to be impressed and left disappointed.

This place is an excellent authentic Italian restaurant. They have a very good wine menu and a…read morevariety of options for your meal. The restaurant itself is not very big, but felt very intimate and cozy. They had servers constantly filling up our water and bringing us bread and some sort of eggplant dip that was amazing! We opted to skip appetizers and did a pasta and two entrees family style. The fish was well seasoned and tasted great, the veal was also excellent, but the show stopper was the Cacio e Pepe. I've never had it before, but the only way to describe it it's similarity to an Alfredo sauce but with lots of pepper. Excellent food, friendly service, overall a great experience!!

A fabulous Mothers Day lunch! Tried the calamari which was so tender and lightly battered. Also had…read morethe mussels which were huge in a nice tomato broth. For entrees we had the lamb shank, chicken parm, papardelle del Bosco and Branzino.lamb was superb and fell off the bone. BFish was cooked perfectly and chicken parm was its usual outstanding dish. The Del Bosco pasta is to die for!! Our waiter, Rigo was really friendly and helpful in making our choices. A great time was had by all and the tartufo was amazing!

Wow! What a delicious meal, with great, attentive service in a place that felt warm, but also…read morefestive and lively! AND there were vegan options, so my vegan sis had a great meal too! Loved this spot!

Party of three went for dinner and was disappointed with service. Place was practically empty and…read morewe waited over one half hour for service while waiters tended to bar customers and others who came after us. We complained to the floor manager who had a bland response and nothing was expedited. As we were poised to walk out, after 45 minutes, a waiter magically appeared offering more bread and filled our drink order. Food was decent but the take home bag was poorly packaged and the sauce spilled into the bag itself creating a mess. Of note, there were no apologies for the poor service or even the offer of a drink on the house to compensate for the delay. After dining there several times, they are now crossed off the list. Will advise friends and family to go elsewhere.

Frank makes the best pizza in the world. Especially his Brooklyn pie…read more His pizza is a work of art! I highly recommend Tutto Italia

Pizza made by a trained Pizzaiolo - only the finest and freshest ingredients handled with time and…read morecare. The results are the BEST pizza you will ever eat. We had the pie with fresh mozzarella and strips of baked salami with fresh basil. He also has vegan mozzarella cheese placed on a small pie with hot spicy peppers on his signature imported tomato sauce. Delicious. Just a perfect bite.

We were thinking of having dinner at Vietnam Central located on the same strip but made a change of…read moreplan. This place was phenomenal, especially the delicious food and attentive staff. Very impressed and will return for sure.

We've got such Great food with friendly service here. I…read moresuggest you to try squid ink pasta dish with seafood when they have. You don't regret!!!

Got take out. I have been trying the Chicken Valdostano and switched back to my favorite Stiffed…read moreVeal Valdostano. Veal is definitely better. My son in law tried the Veal Capriaciosa that he enjoyed immensely.Sal E. New Rochelle

Dinner was quite good, but I somehow feel it's not as good as it used to be. The linguine with clam…read moresauce was very disappointing. Although I love the baby vongole, these may have been overcooked because they were truly microscopic and barely there in the shells that were filled. The sauce lacked flavor, and you truly didn't feel that garlic and parsley aromatic taste, but instead it was a thick sauce and almost buttery. I truly did not like the dish, but everything else was quite good from appetizers to dessert. Atmosphere is always lovely and the staff was as pleasant as can be as well as efficient. I would absolutely go back, but Just would not get this pasta dish again. My husband's veal dish was outstanding! Would like it to be less of a hit or miss. Overall, a very good dining experience.

I booked a private room for a birthday celebration. I had over 30…read more guests and the accomodation was excellent. The food taste, well portioned and presentation was to our satisfaction. I would like to express my appriciation to the staff, especially Ilaria, Elena and the Gentleman (sorry I did not get your name, but I remember yuor sense of humer with my friends and family, I hope to see you next time). Thank you Via Garibaldi for an excellent experience. 100% satisfied!

Nice design and atmosphere. Meal started great with a lovely Pinot Noir and tasty garlic dip for…read morehandmade bread bites. It didn't go well from there. Mussels appetizer was just ok, pizza margarita was clearly undercooked, and the calamari was flat out spoiled (confirmed by 2 diners). We returned the calamari and declined to have it redone (suspecting poor kitchen hygiene). But the waiter decided nevertheless to bring us another calamari dish (with a different sauce), which we didn't touch, and add it to the tab. When we asked to have it removed, the waiter started arguing. Would not recommend this place or go back.

Fabulous restaurant. Been there more than once Great…read moreselection of Italian dishes Well prepared and generous portions! Never disappoints Oh and the cocktails! They do not skimp

We had my daughter's bridal shower and it was perfect. Everything was great. The staff is…read morephenomenal and they handled everything perfectly!! Den to each detail.