Always delicious every time we go! I got the Gnocchi and my husband got the veal Parmesan…read more I'm Italian so we love the vibe and it just reminds me of my grandmas cooking. Always treated well by the staff. We are always left with full bellies and plenty to go home!

Amazing volume of food .. the serving size portions are tremendous. Great customer service and…read morefriendly waitresses. Staff all speak and says welcome , Love the have you been here welcoming . They give u large servings disclosure" with that welcome , My favorite is the spaghetti with the above average size meatballs .

This place was a first for my wife and I and while we enjoyed it and will go back I need to give my…read morehonest opinion. We had the pepperoni rolls which were delicious especially with the red sauce they served with it. Their fresh bread was good. My wife really enjoyed the pepperoni salad. I thought it was good but the banana peppers tasted pickled which i didn't care for. We had the Bianca pizza, which was a flatbread not round and it had absolutely no flavor whatsoever. This was the only downside. We did see almost everyone else get the spaghetti and meatballs. Service was great and we were well taken care of.

To be fair this review is for the new restaurant on Cleveland Avenue in North Canton, Ohio. We had…read morefive o'clock reservations for a party of four. We arrived five minutes early but were promptly seated. Our sever was adequate but not real personable. After being seated we were moved to another table but that is fine. Our food arrived within fifteen minutes which is quick in my opinion. I ordered Eggplant Parmesan with Penne pasta. We started with bread and dipping oil. The bread was soft and not made in house and the oil was good. The eggplant was crispy, warm and good although a little soggy in the middle. The pasta was warm at best and there was some dried sauce on top. The pasta was done but needed more sauce. All in all it was just okay. My wife ordered Boston Scrod and said it was as cold and had some seasoning on it. She added it did not have a lot of taste. The pasta that she ordered with the Scrod was cold. The other couple we were with received a sausage Stromboli which was not the original version they ordered. The restaurant just opened so they may be working out their processes, I don't know.

We Ordered several pizzas; they were among the worst pizzas anyone in our group had ever had…read more Mozzarella app was ok. Our order was ready promptly, but the pizza was so bad that it was rejected by ravenous teenagers.

We love this place, have forever, but I just wanted to note a special meal. We ordered a DoorDash…read morefrom Burrata tonight. It was just great. Everything makes you say: "Mmmmmmm, you gotta try this!" So whether you are dining in, carrying out yourself or having it delivered you can't go wrong. Even the written name with a smiley face is just a nice touch. Support Local, Eat Good.

Tge wedding soup was wonderful and the lazanga fantastic!! Bread rolls with lunch were very good…read moretoo!! My waitress was great. I would reccomend to anyone.

This is the worst pizza I have ever had. Cold, under cooked and salty. Gross! I will never go…read moreback. Even my teens said throw it away -they eat anything.

7 years later. What a disappointment. I returned to the shrimp Diablo. Who wouldn't??? Not spicy…read more Noodles were undercooked. Sad. Very sad.

This place was pretty empty for a Saturday evening. We were greeted promptly. Our server who…read moreintroduced herself was experiencing her second day at work so she didn't have a good handle of what's good in the menu as asked. She was very sweet and did ask her colleagues for a recommendation. I started with a BudLight and the glass wasn't frosted but refrigerated. We opted for the Appetizer plate so that we could try a couple different items. There weren't any home runs, just okay items. The Eggplant wasn't anything special and the Bolognese sauce needed some help so my salt shaker got to shaken. And a little more. And a little more. And a little more. Then Some pepper. And then a little more. My wife actually liked her Bolognese dish, so perhaps it was me. We were finally offered bread once our main entrees came. The Focaccia bread was good along with the herbed olive oil. Thanks for the experience.

Our family was having a get together and we needed to have some food snacks for the occasion. We…read moreasked Bocca Grande if they could provide party food for approximately 20-25 people. OMG they brought such a beautiful arrangement. A Chicanery snack tray prepared and displayed with such care and attention to detail. We were amazed with how wonderfully everything was put together. How it looked was nothing as to how it tasted. Fruit, lunch meat, cheeses, meatballs in tomato sauce in a heated buffet pan, also provided in a heated pan was a spicy sausage with onions & peppers in tomato sauce along with bread to soak up the sauce (my favorite). Everyone was impressed. We are so grateful to Renae and Larry for providing us and our family with the most beautiful and enjoyable eating experience. Our next large get together will most certainly be at Bocca Grande.

Aged atmosphere, my first time here per recommendation. We…read morewere a 5 top, first table in the door, I am a retired Exec. Chef and had the Chix Parm which was burnt on and in general overcooked, was this off a flattop? One person ordered a Ny strip which was "Gray" with no sear or caramelization, I will not carry on, I am just not a fan. Thanks for our server Jordan.

Excellent friendly service. The crust was excellent, and just like a true NY pie. The calzones…read moreare great as well.

Authentic Italian food made from scratch with fresh ingredients. I've had pizza, pinwheels, sausage…read moresandwiches, rolls with marinara sauce and cucumber tomato salad. Everything was delicious! Fast and friendly service. Antonio is the best!

The service is great and food is even better. The burgers are 10 ounces and the best in town. All…read morethe food is great from pork chops to steaks and not to forget the fish. You can't go wrong here. The place is noisey however but the food is worth the noise. Prices are very fair also with specials daily.

Looks like a dive bar and took me a while to check them out. I should not have waited that long…read more The owner went to our table to introduce himself and thank us for trying them out, which was appreciated. Food was great and the price was really reasonable.

Nice restaurant. My lemon herb linguine was delicious! I could not stop eating the warm bread with…read moredipping oil. I just hate how portions are so large ( like most restaurants) that I did not have room for the delicious looking desserts. Wished more restaurants had a 55+ menu with smaller portions, or at least a dessert menu with smaller tasting portions.

I had the Tuscany Chicken fries and salad. The salad and fries were good. The Tuscany Chicken was…read moreoverly seasoned. I ended up only eating half of it. The service was above average. I feel that the menu is overpriced.

Lunched there a week ago with friends. Waiter was very attentive. Enjoyed stuffed shells very…read moremuch. Given plastic container to take leftovers. Pretty restaurant too. Excellent. Definitely will return.

Went for a birthday meal to La Pizzaria with no expectations. I've never heard of this place…read morebefore. It is an event center with dining during the day . The surroundings were nice, seating was in a medium sized room with assorted table sizes. It wasn't crowded. Think wedding reception room half full. The temperature was cold, everyone felt it even the help. Seating was slow, ordering drinks was slow, ordering food was slow. Getting your food was slow, as were refills. Not sure why. Food was subpar. Lasagne, Tortellini, sausage and peppers, vodka sauced rigatoni, salmon. No one finished their meal, but it was edible. Not great, but ok. It wasn't to my liking, not horrible, just not that good. All four of us were of the mindset to pass on this place in the future. I didn't take any pictures.