My daughter and her husband came from Florida. We called for pick up. We got our wings and paid…read moreover $50. Get it home first we could not till which wing belong to who. Not marked. We had order diping which we got no diping . The wing was very dry and hard. I called about our diping and told us they was very busy.. But we could drive back to get them. Oh yes and when we got there for our order. The music was being played was far from family music. We will never go there again.

Service is 10/10. Boneless wings were so good! I had the Mazin Asian and Mild Buffalo. They also…read moresell the sauce by the bottle at affordable prices! Atmosphere was chill and casual.

Very good place to eat at. Always like discussing the chicken wars with people. I can't wait to go…read moreback

This place was an icon for SO many years it WAS worthy of the television shows and articles written…read moreabout it but.... I am terribly sad to say every time I have gone since it's changed ownership hands it's just not the same. I used to drive down from Kansas City and bring it back home to family for special occasions it was that good! Over the years I have brought friends down on roadtrips bragging it was the best fried chicken they will ever eat. Not so anymore. You've lost a lifetime customer at this point. I kept trying it to see if it would get better but sadly it did not. The chicken wasn't the same flavor and defiantly not juicy, the onion rings were limp and tasteless. The quality of the food coming out and the taste just isn't there anymore.

Two steps from shutting down sad cuz I really like the bamboo house they had good food I love their…read morebuffet but now it's gone I don't know why but I miss it

Called ahead to order and I couldn't understand the lady AT ALL. And she hung up on me TWICE after…read moreI asked some questions on how they cook their food. Just very disrespectful, and how do they expect business when they hang up on their customers because they can't answer a question.

We tried the buffalo wings and the honey chipotle and they were excellent. My kids were literally…read morefighting over the fries. They were so good! Really good value for a pretty large pack of wings. This is our go-to when we're in town and jonesing for wings.

It's a tradition of mine to have some wings on New Years Eve. I'm vacationing. Therefore, I'm not…read moremaking them. I searched and decided to give It's Just Wings a try. I didn't know it at 1st. It's a virtual kitchen. Great idea. The food is not bad either.

Consistency is one way to describe Chicken Annies. We've been eating there for decades and even…read morethough don't live in Pittsburg anymore, we head there first thing while in town. It's all excellent, food, service.

While travelling to Kansas City, I decided to stop here for some Fried Chicken goodness. There…read morehave been several tv shows that featured this restaurant, along with the competitor right up the street from here. I ordered a 2 piece (leg and thigh) dinner with sides. Like before, I could see how the local folks would pick their favorite between the two but I cannot. Annie's has a different crust but equally tasty to Mary's. This chicken was juicy and delicious. I am glad that I was able to experience both offerings at the same time. Come out to Pittsburgh Kansas to support these restaurants!

I always drive by and see the signs from the interstate when I'm heading to the lake from Kansas…read moreCity. We were finally driving by at a time that made sense to stop and eat, so we had our first meal here and it won't be the last. Friendly service. Good pizza. Good atmosphere. I was not expecting to order from the counter right when we walked in, but luckily we had already scoped out the menu. We ordered two pizzas and cheese curds. Hopefully the cheese curds are a permanent addition to the menu. They're delicious. And they have the good ranch dressing for dipping. We ordered the all meat pizza on cauliflower crust for the gluten-free diner, and we ordered bbq chicken on regular crust. I know the crust is kind of the main attraction here, but we all actually preferred the cauliflower crust over the regular crust. The regular crust has a nice chew, but we just really enjoyed the cauliflower. The bbq pizza is very sauce heavy and felt a little out of balance to me, but overall we all enjoyed our meal and the service and the break from driving. We will definitely be back. Oh, it's also super affordable whether you're here for pizza, drinks, or the buffet.

The pizza's okay little plan but it's fine. Could use better crust on the pizza and cheese or…read morepeppers could come with it but haven't gotten any with mine yet don't know about the customer service never saw or met any of them

Absolute DUMP! 8 of 11 pumps not working. Inside is old, dirty and in bad repair. Appears there…read moreused to be a restaurant inside? Now it's just a dirty, empty space and not even covered up to hide the blight. ‍‍ Will never return.

This place used to be Lamarti's... a run down gas station. In its heyday, it housed a restaurant…read moreand actually had clean restrooms and decent snacks. Well, don't let the Casey's name fool you! They've literally slapped lipstick on a pig. I generally avoided this gas station when it was Lamarti's because it was run down, dirty and often had broken pumps. Welp, not a thing has changed in that regard. It's branded as Casey's, but half the gas pumps are still broken, there's no juice in the windshield cleaner bins (and half of them are missing squeegees anyway). The inside is dirty, lacking most good snack options that a normal Casey's has, and the restrooms are atrocious. The floors are dirty and one of the door locks in the women's looks like it was tampered with. I'm not even sure I would order a pizza from here since it's in such a state... I seriously question their ability to meet food safety requirements. I feel like I would get a pizza with a side of hepatitis A. Avoid this gas station, there are better options nearby.

As a Texan, it pains me to write this but.... I think…read moreMissouri may have us beat on ribs yall. What a fantastic barbecue experience. I thought these ribs here were much better than anything we tried in Kansas City. While the smoke flavor isn't as pronounced as Texas style the dry rub and layering of flavor on the ribs was superb. I was pleasantly surprised by the brisket. While it lacked the intense smoke I'm used to and deeply rich bark, it was quite tender. The ribs however were a 10/10!

One of my favorite barbecue places here in Branson! The food is always amazing, and their breakfast…read moreis really good too. I always enjoy coming here, and the quality and flavor never disappoint. The only minor issue this time was that my brisket was a little chewy and seemed slightly overdone. Even with that, the overall experience was still excellent.

My husband and I and a few other couples rode our motorcycles from Kansas City, Kansas to Chicken…read moreAnnie's. We could've not have picked a more beautiful day the sun was shining and taking the back roads through the countryside finally made our way to chicken Annies. I have visited chicken Annie's in the past I remember it being very good so I was looking forward to my meal. Staff is very friendly, atmosphere is nice, but I do have to say that the food was just OK. Would we do it again yes ride our bikes, but it's not like it was in the past years . I would say just give it a try your experience might be different than mine.

Love it. We go every couple of weeks and pick it up for guests. Love when we can get pie for desert.read more

I had called the day before, asking what kind of oysters they were serving. I should have known…read morebetter when the girl replied, "Rockefeller, fried, raw, we have it all." When I explained that I was asking where they were from, she had to go find out. Turns out they had Delaware. So the next day we went to have some. I could literally smell them as she approached the table. We asked her to take them back because they smelt horrible. She told us that all oysters smelled horrible. When we denied that she said it might be because the fish truck would be there the next day so they were probably too old. Seriously? Who trains these waitresses? The rest of our order wasn't as we asked but it was ok. Won't be back.

Beer; that's the answer to all this restaurant's woes…read more Just make sure that you're at least three beers in before you order. The food is mostly deep fried and generally undercooked. Obviously, the fryer is under temp or the "Chef" (can you actually call them a chef?) didn't leave the frozen Alaskan Pollack in long enough to warm the center of the fish nuggets inside the fish tacos. It was mushy from under cooking. The baked oysters, described on the menu showed black pepper and parmesan cheese baked to perfection. I wondered if the person preparing them knew that they were supposed to put parmesan cheese on the oysters. The oysters showed up as baked oysters with black pepper and black pepper. If you are wondering if I'm always giving bad reviews? Look at my Applebees and Crabby Bills reviews. The service was lacking in something to be desired. Can you say, house flies? Sheese! Just do us all a favor and make sure you are at least two sheets into the wind before you decide to order.