A great Sub Lunch at L-Dub this afternoon! Small place with…read morea big friendly personality. The crew here is very helpful and put together a wonderful sub experience for us to enjoy! I had the 12 inch Meet Up with 2 meats and choice of cheese. Made perfectly and I took half home for dinner!

We had a very good lunch here. The restaurant has been open for quite a few years, but got a new…read moreowner last year. No worries, however, as almost everything has been kept the same with a few new menu additions. The restaurant is south of Lake Avenue on the east side of J street. There's parking out front. The restaurant is small. They do a lot of takeout and pickup. But there are two 2-top tables inside plus a counter with a few seats should you wish to "dine in" as we did. And there two-top table outside, as well. The two guys working when we came for lunch were both so very nice. And personable. I got a traditional 8 inch sub sandwich with one meat and one cheese. I selected salami and provolone and spicy brown mustard. I added lettuce, green peppers, and cucumbers. And got pickles on the side. My husband chose the 12 inch sub with two meats and a cheese. He selected roast beef and prosciutto plus cheddar. He added tomatoes and onions. He tried their spicy contraband sauce and liked it, too. He brought half his sub home for dinner. They offer many specials and combos, including a special sub of the day. There are so many way they can customize your choices. They also have a soup of the day. The corn and shrimp chowder offered on the weekends sounds appealing. We know we will be back when next craving a sub.

I'm not a connoisseur of fine meats (although I'm familiar with wagyu generally speaking). After…read moreall, I was a vegetarian for 18 years. But it's been 9 hours, and I still can't stop thinking about the Australian Wagyu Filet Katsu Sando I had for lunch. It was tiny, but packed a huge flavor, and it was the first time I ate a steak that melted like butter with every bite. It is amazing how a filet sandwich can be so soft, so tender, so flavorful - it's an experience that I won't soon forget. Because the sandwich was pretty small, I also enjoyed the Frito pie. The saltiness of the Fritos (that reminded me of being a child) juxtaposed with the tanginess of the pickled red onions, cream, cilantro and savory chopped wagyu meat was such a fun, but elevated nacho dish. There were so many drinks to choose from, but I really wanted to focus on the food this time. The staff (I think her name is Tuesday) was so kind and knowledgeable - she's the one who led me to the epic sandwich experience I had. The vibe was pretty chill despite being extremely busy. I'm typically not very cognizant of what people around me are eating, but the father and son at the table next to me had a burger, burrito, pb&j sando and more, and I have to admit, I was kind of jealous, because I wanted to try it all! What a gem of a restaurant - I have already made plans to come back with my parents!

Palm beach meats is a famous location and deserves all the hype. It's really a fun hole in the wall…read morebut has a Michelin star and is absolutely incredible. I go there often with my wife to pick up different food to go but it's also a fantastic place to sit down and have a meal. The food is exceptional, staff is very friendly. Just a really great place. I especially love their Wagyu ground beef. It's incredible!

We stopped by here after lunch hoping to get something sweet for dessert. Unfortunately, the door…read morewas locked. We peered through the front window and saw a woman decorating an absolutely gorgeous cake. Luckily, she saw us and came and opened the door. She said, next time just knock loudly. We certainly will. All the pastries in the case looked so appealing that I didn't know what to get first. We wound up with 4 selections -- one apple; one meringue Napoleon, and two lemon tartlets. She boxed them and we paid. They were relatively inexpensive. We took the box to the car where we sat and each immediately ate one of the pastries. The apple one that I had was delicious. The dough was light and flakey and the thin apple slices were not only pretty to look at but flavorful. My husband liked his meringue one. We were both very happy. We look forward to trying the lemon tarts for our after dinner dessert. If they last that long (!) And to definitely coming back here again to try more of their bakery goods.

After a great Mexican lunch we were craving something sweet. We stopped here and were greeted at…read morethe door by the smiling proprietor (and baker). With many tempting choices, I settled on the Napoleon with layers of light crispy filled goodness, topped with a wonderful meringue! We also got a couple of Lemon tarts for later ... they also were delicious!

If i were going to marry a restaurant, it would be this one....literally the sandwich shop of your…read moredreams. There were so many good choices on the menu that intrigued me (including the steak bomb, buff chic, and italian) but OF COURSE I had to try their beef carpaccio sub... it is truly life changing. Fresh crusty baguette, delicious tasty beef carpaccio, fried onion strings with balsamic??? it is just outstanding. In my opinion, it is worth it to get the boxed lunch. IT came with a ginger lemonade, fresh kettle chips, and a delicious chocolate chip cookie with sea salt. omg. and of course a pickle too. This place is just next level. I cant wait to try the shop in the Gables and to also try some different sandwiches on the menu. Pro tip: place your order ahead of time because it will take about 20 minutes for them to make the sandwich.

Arthur's has a great atmosphere and the live piano player was a real highlight of the evening. The…read moreambiance is warm, lively, and definitely one of the better parts of the experience. Unfortunately, the food didn't live up to the setting. It was mediocre at best and honestly felt more on par with something you'd get at Olive Garden than at a restaurant with this kind of vibe and price point. On top of that, the service was quite slow, which made the overall experience feel even more underwhelming. If you're going for drinks, music, and ambiance, it may be worth a visit. But if you're expecting the food and service to match the atmosphere, it falls short.

I had the 12" Americano (roast beef, turkey, ham & provolone) on crispy sesame seeded bread. I got…read moreit with mayo, lettuce, tomato, extra sweet peppers, banana peppers & crispy onions. This sub must have weighed in at 5+ pounds. This is the biggest baddest sub I've had in south Florida. This sub blows Laspadas away. It tasted great and the toppings were great & fresh. For you Chicagoins, they have sport peppers. This is a must go to sub shop.

My friend was out of commission and craving an Italian sub so I tried this spot. Ordered in advance…read morebut they were busy during the lunch hour. It was certainly worth the wait and I got to see how they freshly slice the meats. I ordered my italiano pressed and it was fantastic. Melty cheese and flavorful with each bite. Highly recommend this spot.

Doesn't matter if you come every week or every 4-6 months because you've moved out of state,…read moreVince's is still the best! Fresh lettuce and tomatoes, top quality cold cuts, the best Italian sub hands down!

I've been coming to Vince's for years now for lunch. The world famous sub is great - I always add…read morepickles! Call in your order and it's always ready for pickup upon arrival. They have great variety of chip and drinks options too.

We timed it right! As walk-ins, you never know, but it was a bit later so we ordered quickly, sat…read moreimmediately, and within a few minutes, we were loving the high-temperature pizza oven pizza. We ordered a Margherita pizza with mushrooms and sausage, fresh mozzarella, and basil. The crust was delicious but failed the fold test. Frankly, I don't give a damn . It was so good I even ate my girlfriend's crust! The sauce was thick and balanced, the toppings plentiful and fresh. We both looked at the last slices and after deciding to take them home, we instead couldn't resist and ate them. Very reasonably priced, under $20.

Open layout is super nice, If you arrive close to closing…read moretime, I think twice! Food quality is like a dream, But the price to add salmon was a little obscene! The hungry Poet is back. I just want to touch base about my most recent visit to Lenora's. I've been to this location about three times. This is the location on Dixie Highway. They have open air seating, which is really nice on most evenings. This particular evening we arrived about 30 minutes before they were scheduled to close more like 35 minutes before they were scheduled to close at 10 PM. It was a Friday night. We ordered a pizza and the rigatoni with mushrooms and cream sauce and I wanted to add a piece of salmon to it. After we sat down, my boyfriend's pizza came out in about seven minutes maximum. It was piping hot. The cheese was kind of sloppy and all over the place. It didn't really look like it was made with love. But he said it was good. My food however, took about 20 to 25 minutes longer than his pizza did. He was done eating his entire pizza before my food came out. That's never a good situation. They could've at least warned us of that, or let us know that that would be the case if they didn't realize it until they started making the food. There were only two other tables there. Once my food did come out, the salmon that I added for protein was almost $15. Obscene! I could get almost 3 pounds of salmon for that amount. It was maybe a 6 ounce piece maybe. And when they brought it out, it was raw in the middle. So I had to send it back and that was not met with a positive attitude, even though we brought up the issue with a very positive attitude despite having to wait almost 30 minutes for me to even get my food after my boyfriend had finished his pizza. They brought the salmon back and when they returned it, the employee was very pleasant and asked if I wanted to check it first. I ended up eating half of the pasta and packing the rest up to take home because by this time it was a few minutes after 10 o'clock and we didn't want to sit there as the only table left when we knew that they were obviously ready for closing time. One thing I must say is that I think divine intervention kept me in a great mood because they played my favorite journey song, they played my favorite song of all time, which is Tears for Fears. Everybody wants to rule the world, and then they played Bob Seger, who is definitely the artist who would've been my boyfriend or at least my celebrity crush had I've been born a few years earlier. Anyway, that's me giving it to you Straight No Chaser. Enjoy!

This is a very nice restaurant besides a few downsides. The food is just.... Ehhh okay. My rolls…read morelooked beautiful, but there was way too much rice for my taste and the people I dined with. There was also too much sesame seeds. I had a few bites that tasted like an everything bagel. The fake wasabi crumbled when you tried to pick it up. Now for the service. We were seated quickly, but once our waitress knew the table next to us, not only were they served before us after arriving after us, they were able to get their food boxed and check paid for before us. And they got full on entrees. We only got sushi at my table. The waitress sat and ate an entire meal too while she was serving us. I'm not saying she shouldn't eat, but she should make sure she attends all her tables and not just the ones of people she knows.

Stopped here after work for a quick dinner. There's indoor and outdoor seating, the indoor seating…read moreis pretty limited so during busy hours there might be issues finding a spot inside. I got the shrimp tacos and they were delicious. They were packed with filling which made them a bit difficult to eat but I prefer that over sparse filling. $15 for two tacos is a bit pricey but in general seafood tacos aren't cheap. The tacos came with chips and some fresh pico which was good but difficult to eat as the chips didn't fit inside the little plastic cup. The waitress didn't seem too friendly bur she took my order and delivered the food in a reasonable amount of time and it didn't take away from my dining experience. Overall a nice spot for a meal especially if the weather is good and you can sit outside.