This restaurant it YUM!!! I would definately recommend it. They do a great early bird deal from 5pm…read moreuntil 7pm for 22euro for a three course meal, and they offer the same menu as the full dinner. Its amazing and super value. The meals get a bit pricey though after the early bird so try and get in before the early bird is over. The food is very tasty. The staff are friendly and there is a lovely atmosphere in the place. The menu is quite varied. They offer everything from steak to mussels, it is a good menu as there is something for everyone. There is little parking though so beware for that. It is on the bus line just off the Howth road which is convenient.

We walked in to a warm welcome and a delicious dinner. After sharing the very generous and tasty…read morecaprese salad, we chose the two specials, brill fish and scampi saganaki. Both delicious. Prices were reasonable, service was good and the food was outstanding! The restaurant is small and it was a little loud due to two couples conversation.

Came here for brunch on Sunday. Absolutely delicious, we loved everything we had. Everything was…read morecooked perfectly and had tons of flavor. The staff is beyond nice and super helpful navigating the menu for the first time. The Asian Twist Surf and Turf and the Seafood Medley was highly recommended by our waiter. We did try the Surf and Turf and it was delicious. If you are in the mood for an appetizer I would 100% get the homemade fishcake super super good and made fresh. The sweet chili jam was awesome! We will definitely be back while we are staying here and vacationing.

I was disappointed with my visit to Fahrenheit. The decor is very plain and boring. One woman was…read morethe hostess, the waitress and bussed the tables. I felt sorry for her. Several people came in, waited a while, and left when no one greeted them. I had two gin and tonics and each was in a different size and shape glass. The dinner plates were so big that they touched in the middle of the table. The restroom had two stalls, one had no paper and the other didn't flush. Trash was overflowing the can onto the floor. That might be the hotel's responsibility, I'm not sure. Fortunately, the food was absolutely delicious. My wife had venison appetizer (she says the best she's ever had) and I had the salmon. For mains, my wife had the fish and I had chicken. Obviously, they serve great food but some other things need work.

Very quiet and cozy restaurants very elegant kind of a more relaxed dress code that I would expect…read morebut it is what it is. The service was excellent. The food was OK nothing spectacular. The dessert was wonderful. The chocolate ganache was right on point but again the superstar of this restaurant is the service They don't rush you to let you enjoy your meal.

I had higher expectations for this restaurant since it is on the Bib Gourmand list, but was not as…read moreimpressed with the entrees as I was hoping to be. We started with the smoked cod croquette and the bread/hummus. I thought the croquettes had great flavor and was a great way to start off the meal. However, for entrees, I had the duck breast but it was cooked way too rare for my liking. The meat was hard to cut through and the hazelnut "garnish" also overpowered the dish. With all that being said, there was a very cute ambiance to the restaurant.

The Pigeon House is a new addition to The Clontarf Scene (yes, I just said that). On the site which…read morefor years was Les Amis and following that Tibors Bistro. Home for the weekend my folks decided that we just had to go. So we headed there in a Sunday afternoon about 3:30 and were on time for their brunch sitting which goes until 4. We were able to get a table without a booking right in the bright window. The menu was wonderful. More Linner than brunch to me! I went with the aubergine, sour dough bread, pesto and goats cheese while my sister went for duck confit with grape quinoa and orange. We then swapped half over as we were so excited to taste multiple dishes. My folks both went for steak and chips which looked divine. The food was all delicious. There was a decent amount but the plates were not overloaded and afterwards I felt full but not stuffed -content! My parents went for desserts and they were excellently presented and apparently very good. The decor is cute. There's many prints with a Clontarf or Pigeon House theme. The exposed pipe work and old fashioned light bulbs work really well with the oily green paint. The windows let in loads of light which makes the place very comfortable to sit in but not too bright. The staff were lovely, very friendly and attentive. Overall, it's a lovely restaurant and I'm definitely demanding to come here each time I'm home!

On a recent trip to Dublin my wife and I stumbled upon Hemingways Seafood restaurant and I cannot…read moretell you how glad we were about that! While it may look humble from the street, in reality it is a truly comfy and cozy space. We each had the highly recommended halibut special which was indeed delicious, preceded by some of the tastiest spring rolls we have ever eaten, and accompanied by one of the best Pinot Grigios we've had in a long time. The service was attentive, friendly, and humorous. The chocolate cheesecake was as "divine" as promised and the entire experience was by far one of the best on our three week tour of the UK. We would definitely be regulars if it weren't 7370 km from home (a/k/a Houston).

Simply superb! A wide selection of fresh fish on offer every day prepared in a variety of pleasing…read moreand imaginative ways. The atmosphere is informal, cosy and always welcoming, Prices are superb value and guaranteed to please. Enjoyed an absolutely amazing Ling in a rosemary bake, Hake Spanish style with starters, wine and desert for €60 between two. Brilliant.

Didn't think it was that great. Very greasy and fell apart in my hand. More of a tourist trap than…read moreanything.

If you are looking for amazing fish&Chips in Dublin, Ireland. I highly recommend Beshoff BROS…read moreFish&Chips located on Vernon Avenue, Clontarf, Dublin, Ireland. The fish&chips are absolutely amazing and are fresh. We placed a huge order after a family gathering. Everything that we ordered was perfect and not one mistake. Everyone enjoyed their Fish&Chips! I was really happy also due to not having Beshoff BROS Fish&Chips in over Twenty Years that they have not dropped their high standards. It should be noted I am originally from Dublin, Ireland, traveled all over the world with the US Marines and the United States. I definitely know a great Fish&Chips from all my travels. Beshoff Brothers Fish&Chips on Vernon Avenue, Clontarf, Dublin Ireland rates ten stars and more! I definitely will be returning to Beshoffs on my next visit to Ireland.

3 mates dropped in for sandwich/ coffee/ breakfast before the raheny 5miler. Good service and food…read morewas good also. Will call again. Parking across the road.

This place is not only about pasta, they serve breakfast until 2 p.m! If you're looking for a…read morebrunch in clontarf, this the perfect spot. The restaurant is small in size but in perfect size when comes to a Italian canteen, it's facing the Clontarf strand and you can enjoy a nice view of the sea. When it comes to food, their pizza are delicious, I love their breakfast pizza and the seafood dishes.

I went with my cousin and his son to Taza for a birthday dinner!…read moreThe restaurant is lovely with stylish decor and impeccable service. The food is presented elegantly and is delicious! There is a full bar with a great variety of drinks. If this cuisine is up your alley, you should consider it for your next outing! P.S. there is also proper bathroom service with soap and hand cream!!!

One of the best Indian restaurants in Dublin. Fabulous food and the service is really good. Great…read morewine list and reasonable prices.

Came across this, unusually named, place while out on a walk on a rainy evening. I will admit the…read morename made me want to see the inside but I was also looking for food and the menu outside said they had chicken wings, so in I went. Why they called it The Bram Stoker I have no idea, once you stepped inside there was nothing to do with Bram to be seen. Anyway, the batman, who I would think was the owner, was very friendly and I ordered a beer. But when I asked about ordering the chicken wings he said he would get some one to come down to me. As it turns out there is a restaurant, called Indigo, down the back of the pub and they cover all the food orders for the pub. It took quite a few mins before she appeared, though she was very friendly. The 'large buffalo wings' left a lot to be desired, they were not large by any sense of the word. I went with the BBQ sauce as she informed me, when I asked, that 'Franks sauce' contained Tabasco. They were alright but they weren't going to fill me up for the night. Before the waitress had come down to me I had asked the barman if he had any newspaper I could read. He said he was sorry he didn't but offered me a tourism magazine he had at the end of the bar. (it was in pristine condition and I would say had only been open a few times) After news, tourism would be my next best read in a pub... And I always like to know what Bord Failte are spewing to the tourists, what crap is m***pages.ie? :p Anyway I digress, finished the food and tried looking for the bill, going to the bar as I couldn't see the young lady, and was informed she would be sent down.... Another few minutes later. All in all the pub and barman were very nice and welcoming, the food delivery situation - and the food itself - leave a bit to be desired. Come in here for a quite pint if you are tired walking along the Coast Rd path..... You can't miss the big sign.

We stayed here one night before leaving Dublin. The Bram Stoker theming is kind of cheesy and only…read moreamounts to a handful of Dracula prints in a back hallway. The rooms are very basic - no luxury here, no sir. Hard mattresses, 80's furniture. The afternoon we checked in, a dog in the neighbor's yard (the rooms face a row of residential back yards) barked nonstop for two hours when we were trying to take a nap. The staff seemed baffled when we told them, and not particularly helpful. The staff is the hotel's main weakness. There was a very unfriendly woman waiting tables when we went down to the restaurant and our waiter was an absolute snot. He made it more than clear, waiting on us was a big hassle for him. The reason I give the hotel a three is they have a beautiful, inviting restaurant and a surprisingly great craft beer selection. If they can upgrade the rooms to match the restaurant and fire the rude staff, they might have something.

One of the few bistros near home. I love their brunches, besides that they do lovely smoothies and…read morepastries!

Had the calamari for starters, hake for main course and chocolate mousse for desert. The calamari…read morewas okay. It is a larger enough dish as a starter and comes with a lot of lettuce. The dressing on the lettuce could do with a tastier dressing. It was rather oily and bland. The calamari itself was cooked correctly but they need to serve it with a dip. Hake was lovely....great portion size. By the time I got to the chocolate mousse I was full and only ate half of it. Staff were efficient and friendly.