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    Pita Kitchen - Avondale

    4.3 (892 reviews)
    Closed 10:30 am - 9:00 pm

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    PITA KITCHEN - AVONDALE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Chicken shawarma and garlic fries.
    Brenda K.

    Saw the 5 star rating and thought yes. Was a bit disappointed. When we ordered we weren't told for the beef kabobs it was a 15-20 minute wait. We saw multiple people come in and out while we were sitting there. The kabobs was ok but not fantastic. The chicken shawarma was ok I would have loved a bit more sauce. The garlic fries were tasty.

    Petra V.

    The food was delicious and the portions are great for what you pay. The place is pretty chill when they first open but there is a lot of traffic once lunch time hits. The workers are nice and friendly!!! Would definitely go back.

    Steak shawarma plate
    Glow S.

    This is probably one of my most favorite places for lunch! They offer such a wide selection of dishes and the portions are huge. I often will order the falafel in some violation whether it be on a pita, plate or recently I've loved the salad. The salad comes with your choice of protein , a pita bread and dressing, do yourself a favor order extra garlic sauce and tzatziki! I ordered this time via Uber Eats but usually I order online and pick up in person. They have a loyalty program as well so make sure you join for future savings.

    Falafel Plate
    O'Zandra F.

    It's located within a shopping strip. It's a nice place to stop for a quick bite. You order at the counter, take a number and the food is delivered to the table. I ordered a falafel plate with Greek salad and Greek fries. The falafels were extra crispy just like I like then. Likewise the fries were hot and delicious. The staff were very attentive and they made sure tables were cleared and cleaned after each visitor. Accessible parking and entrance.

    Chicken Kebab Plate with Greek Fries and Rice
    Ben K.

    I've been to Pita Kitchen in Avondale several times now, and each visit has been nothing short of amazing. From the moment you walk in, you're welcomed by a warm, inviting dining space that sets the tone for a great experience. When I stepped up to the counter to place my takeout order, I was greeted with genuine friendliness. Each time, the staff took the time to walk me through the menu when I couldn't decide what to get. The service is consistently great, and the food..? Absolutely delicious. Since moving to the west side of Phoenix, Pita Kitchen has quickly become one of my favorite spots in the area!

    I've never had Chicken Shawarma with fat on itl
    Shawn G.

    went in Saturday night to grab dinner. I ordered the chicken plate and my wife got the kabobs. She's been here before and suggested we go since I'm a big fan of chicken shawarma and Mediterranean food. I want to point out that I almost never leave reviews. I just can't shake this experience because I genuinely love shawarma and usually get a chicken shawarma plate with double rice in San Diego every couple of weeks for my family. My plate was about a 1.3/10. The chicken tasted sour, and meat can taste that way when it's starting to spoil. It was honestly one of the worst-tasting plates I've had. My wife's kabobs were decent with no complaints, but I felt the need to write this to get it off my mind. For a $45 meal, it just wasn't worth it. This is coming from someone who's a die-hard chicken shawarma lover from San Diego, where the cost of living is so much more but somehow also cheaper, which blows my mind.

    Falafels
    Alison H.

    We stopped in Pita Kitchen on July 4th after a day of shopping. Honestly we didn't have high expectations, we were hungry and it was close by. I was in the mood for something other than pizza and burgers. We underestimated this establishment!!! We walked in and it's a small dining room with tables and a few booths. The menu wasn't super huge but had some great options (my gf is vegetarian so I love that they had the veggie pita) the prices were right on point so we ordered. Man.... The food was SOOOOO good. The wait wasn't bad, and the food came out piping hot. You know it was freshly made. The French fries reminded me of high school, you know the good battered French fries?? The veggies in the pita were grilled but still crisp and delicious. The falafel was the best I ever had, moist inside with a crisp outside. Not dried out like most! And My rice bowl was huge for $14! And came with all the toppings. The garlic side sauce was delicious as well. I had to get extra before we left. We thoroughly enjoyed our food. I will 100%. Be back!

    Stirred up rice bowl with chicken schwarm. Rice was not seasoned today very not yellow.
    Bobbie J.

    Rice bowl with chicken kabob and chicken Schwartz mixed up. Today not sure if the cook was missing but the food had no regular flavor. Service is always good. The place is clean as well.

    Plate lamb
    Maria A.

    I came in for lunch, and I was really satisfied with what I ordered. I got the lamb plate as recommended by the staff. Honestly, their food portions is worth the money. The lamb was seasoned and not dry. The plate came with two sides of your pricking, I went with the salad and rice. The salad was fresh and their salad dressing was really tasty. I ordered an extra side of pita bread and hummus. Their hummus had more black pepper than I was used to, it gave it an extra kick.

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    6 months ago

    It's so much better now under the new owners. 100% recommended. Big portions at a fraction of the price of other Mediterranean restaurants

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    26 days ago

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    6 months ago

    The food is great, however having to wait the time is ridiculous. Waited about an hour just to get my food.

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    1 year ago

    The food here was Amazing highly recommended. The chicken plate was well cooked soft not dry and the hummus was amazing.

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    7 months ago

    Best Mediterranean food in Avondale!!! I love their chicken kabobs and omg their baklavas are divine

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    1 year ago

    The food was good I would return I like the service was with my family and some friends

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    Page 1 of 23

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    Zeta's Grill

    4.3
    (660 reviews)
    3.9 mi
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    Went back to Zeta's Grill to satisfy Mediterranean food cravings. Wasn't disappointed! Ambiance…read morewas on point, and absolutely no complaints whatsoever about the service delivered by Ameen! He was polite, courteous, and displayed deep knowledge of the menu items and ingredients. His consistent table check-ins were pleasant and professional. The meal satisfied my cravings, and yes, as I mentioned before, I'll be back again. The food (freshness, taste, and amount), and the service, are well worth the money. Check Zeta's Grill for your Mediterranean food cravings!

    Updating My Previous Review…read more I'm incredibly disappointed to be updating my review because my previous visits here had been wonderful. This was my 4th visit, and I've recommended Zeta's Grill to others because they had always done such a great job accommodating my severe dairy allergy. Unfortunately, tonight was completely different. Food & Service Almost immediately I noticed things weren't the same. I even politely asked our waiter if the owners had changed because the food and service felt so different from my previous visits. I ordered my usual dinner platter, but: * The lamb came out plain with no onions or bell peppers, even though the menu photo shows both. * The baba ghanoush was missing the pomegranate seeds. * The hummus was much less seasoned than before. * My salad arrived covered in feta cheese despite my dairy allergy. * My grape leaves appetizer never came until I reminded them. * I never received the pita bread that normally comes with the meal and had to ask. * Halfway through dinner they remembered I had ordered saffron rice for the table. It felt like our table kept being forgotten all evening. Food Allergy I have a life-threatening dairy allergy, and I mentioned it multiple times while ordering because previous visits had always been handled so carefully. As we were leaving, my throat began swelling and my ears plugged up. I immediately asked if anything I had eaten contained dairy, including the pita bread. Our waiter went to ask the kitchen. The cook appeared visibly irritated about being questioned, retrieved the pita packaging, and read the ingredients aloud. The second ingredient was whey. By then I had already eaten about half the pita. I had to sit down by the register and use my EpiPen before I could leave. Our Waiter I want to give credit where it's due. Our waiter seemed genuinely concerned and apologized once he realized what had happened. He told me I wouldn't have to pay for my meal. I chose to pay anyway because I didn't feel this was his fault. My frustration is with the kitchen and management, not with him. Other Issues My friends were told their meals included one side, including Greek fries, but were later charged a $4 upcharge. Another friend paid $8 for only two pieces of baklava. When she politely questioned it, the employee became dismissive and insisted only the assorted version came with a full container. After we left, we checked the restaurant's own menu, which lists the assorted baklava for $7.95 for the full container, making the explanation even more confusing. Final Thoughts I brought three friends because I wanted to share one of my favorite restaurants with them. Instead, they watched me have an allergic reaction serious enough to require my EpiPen in the parking lot. I've always spoken highly of Zeta's Grill, which makes this even harder to write. I sincerely hope management reviews their allergy procedures. A food allergy isn't a preference--it can become a life-threatening emergency in minutes.

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    Haji-Baba

    Haji-Baba

    4.5
    (1.2k reviews)
    21.0 mi
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    Some restaurants chase trends. Others just quietly keep making really good food year after year…read more This is one of those places. I'd been here several times years ago, and after coming back, I'm honestly wondering why I don't eat here more often. I ordered the chicken shawarma, a stuffed grape leaves platter, and hot tea. Everything was exactly what I hoped it would be. The chicken was well-seasoned, tender, and wrapped with the classic toppings, and the portion was fair for the price. Speaking of price, the value here is honestly hard to beat. The stuffed grape leaves platter came with hummus, tabbouleh, pita, and hot stuffed grape leaves. I had completely forgotten they serve them warm, and my brain needed a minute to recalibrate because I'm so used to cold dolmas everywhere else. Once I took a bite, though... yep. That's how they're supposed to taste. Soft, flavorful, perfectly seasoned, and absolutely delicious. I ended up adding some of the hummus and tabbouleh to my shawarma, which made an already great sandwich even better. The service was just as impressive as the food. My server was genuinely kind, gave me a few extra minutes when I couldn't decide, checked in without hovering, and even offered to package my hot tea to go when he noticed I was still working on it. (For the record, ordering an entire pot of tea for one person was an ambitious life choice on my part.) The dining room isn't huge, and there's also a small market attached, which adds to the charm. This place reminds me that consistency is underrated. Years later, I came back, and it was just as good as I remembered. Great food, great service, great value. I'll try not to wait so long before my next visit.

    Craving shawarma and saw this place on Reddit! Food was delicious. We came in at 1130 and no one…read morewas there. By the time we left it was the lunch rush. Got the food fast and the rose water lemonade was good. Mango juice tasted like Jumex and that's yummy to me lol Waitresses were nice and attentive. Bathrooms and the floors in the dining area need some TLC. Hopefully the kitchens kept up with. Waters we did not drink. They should probably clean up the walkway to the bathroom too there was just a bunch of stuff. They also have a store attached which was cool. We didn't look but still cool. Chicken shawarma was bomb!

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    Al-Hana

    Al-Hana

    4.2
    (101 reviews)
    13.5 mi
    $

    Downtown Phoenix is not a monolith. It's not only Roosevelt Row, or the sports district, or the…read moreCapitol. There's a wide range of neighborhoods, each with their own distinct character. Today, looking for an early dinner spot, I came upon Baiz Market. A small Middle Eastern grocery store with a sit down restaurant inside called Al-Hana. There's actually three Baiz Markets here in town, but the original is tucked away just east of the Garfield neighborhood on the eastern fringe of Downtown. I've had some great Middle Eastern fare here in town from the likes of places such as Middle Eastern Bakery and Haji Baba. But Arizona Republic food columnist Dominic Armato has said Al-Hana is one of his top 100 go to spots in the valley. So on a Thursday afternoon, off I went. You'll find Al-Hana inside the original Baiz Market on the southeast corner of 20th Street and Fillmore. There are also Baiz Markets in west Phoenix and now in west Mesa, each with their own Al-Hana restaurants. But this one is the original. Adnan Baiz and his family run this local chain which is open to all, but catering particularly to the valley's growing Middle Eastern community. In the time I spent inside Baiz today, there was a kaleidoscope of customers coming in and out. From Downtown college kids, to Muslim families, to Latino workers stopping in for a meal, and even a few African American grandmothers just grabbing some grocery items. Clearly I'm not the only one in the area who knows about this place. But how good is the food at Al-Hana? Step up to the counter in back, gaze at the menu above (or at the display case below) and make your choices. I ordered an app and an entree for my first go around. First, a small cheese pie. A mix of feta and mozzarella cheeses on house made dough which is crimped to make sure none of that cheesy goodness escapes. Heated in the oven and served warm. For my entree, I went for a Chicken Shawarma entree. Basmati rice, veggies, pickles, garlic sauce, and a pair of large pita bread slices. Oh and of course the chicken, seasoned and sliced off the spinning grill right in front of you. Total cost for everything including tax? About $11. Food came out to me in a little less than 5 minutes. You can also get it to go if you want, but I dined in the small seating area next to the kitchen this go around. First, the cheese pie. And I now get why Yelpers and Armato hype this up. The dough is the best part. Crunchy on the outside, but soft, chewy, and hearty on the inside. And the cheese mix is perfect. And for just $1 its a perfect starter snack for pretty much any meal. How about the shawarma plate? The chicken was excellent. Seasoned perfectly with just a hint of char. The sides? Meh. The basmati rice was actually a big disappoint to be honest. Super dry and almost flavorless. The pita bread was fine, though I've had better on that front as well. All things considered though, a pretty decent meal (and portion) and a solid value for the price. Next time I'm here I'll probably opt for the kabobs, or perhaps grab a meat pie. Given the uniqueness of the groceries available here, the fully halal restaurant menu, and the mixed neighborhood it resides in, I can understand why Baiz endures in Downtown's ever changing landscape. We're much more spoiled for choice on Middle Eastern cuisine in the valley today than when Baiz originally opened in 2004. And there are many other Middle Eastern restaurants that can match or top Al-Hana's food at this point. But much the way Ranch Markets offer a unique way to shop for the valley's Latino communities, Baiz is giving the valley's Middle Eastern residents something with them in mind. If ever there was an establishment in the valley proving that Phoenix is becoming an international food destination, its Baiz.

    Great food... Went in today, but they are still closed. I'll update my post when they open.read more

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    Pita Kitchen - Avondale - mediterranean - Updated August 2026

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