Would give zero stars if I could. They decided to serve a table of 21 people (who arrived after us)…read morebefore my table of 6 people (we had a reservation). We weren't ordering alcoholic drinks, they were. Obviously they prioritized the party that was going to make them more money. Reservation at 8:30pm and at 10pm we had no food on our table so we left hungry. Rude server who offered no intelligent apology, talked back, and only brought us inedible, old, stale chifles "for the wait." If you don't have the staff to serve 27 people at the same time, then don't take the reservation(s). Most disappointing dining experience ever. Sad to leave such a negative review as a Peruvian. Terrible time on our last night in Berlin. Go somewhere else. "We now have to say very clearly, which is rather unusual for us, that this is an exaggerated criticism that is actually incorrect. Above all, we would like to refer to the email you wrote to us. We are shocked by the offensive and indecent email that you did not write publicly for good reasons and are considering taking legal action against you. Everyone has the right to criticize and have their own opinion. But we certainly don't put up with insults." Your service and the way we were treated by your server was insulting. You don't even offer an apology. The way you reply to your unhappy customers is extremely confrontational. Legal action?That's hilarious. If you're offended by reviews and people's comments, then do something to improve your food and service. You weren't there to experience what we experienced or heard what we were told by your server. And yes, it's embarrassing to know this is being sold as "Peruvian" food in a multicultural city such as Berlin. What a joke. As you can tell by the reviews, we're not the only ones that experienced waiting a ridiculous amount of time for our food. And yes, the music is too loud and terrible. Annoying atmosphere.

The best causa peruana, cebiche is fresh and delicious, I also recommend aji de gallina as well as…read morelomo saltado. And they have the best pisco sour in town. All made with enthusiasm by Antonio and served with love by his wife Elisabeth. Die peruanische Küche ist hocharomatisch und sicher sehr gesund mit frischen Kräutern, Limettensaft usw. Hier wird frisch mit großem Enthusiasmus und Liebe zum Detail gekocht und die Seele von Naninka ist im Service tätig - Elisabeth. Die Namenspatronin Naninka ist die Großmutter des Chefs Antonio und die Quelle leckerer Rezepte wie meine Empfehlung Lomo Saltado. Auch Ceviche ist immer super lecker hier. Und nach dem zweiten Pisco Sour - den es hier auch mit Quitte und in der Variante Chicha gibt - mag man garnicht mehr aufstehen.

Where shall I start... living just 5 mins walk away, imagine that I have never went to this…read moreamazing, gem of a restaurant! What a feast of tastebuds! Chef Enrique Servan is a true artist in his kitchen! This restaurant could make a fine addition to the restaurants scene anywhere: London, Paris, New York, Miami, Dubai. Yet it is right here in Berlin. Impeccable service with a smile (which is not readily available in many other places), fantastic starters, trio of ceviches that wakes up your every sense and very delicious, full of taste with just the right amount of spices main courses. I opted for tuna, while my wife had octopus and daughter went for beef. All was tasty, fresh, made by a true artist! Thank you Chef Servan! 13 years and going strong! Keep it up! We will be back for sure!

This restaurant is absolutely amazing. Good, authentic Peruvian kitchen. Mostly fish and meat…read moredishes so not suitable for vegans or vegetarian. It's quiet high in price but worth it for what you get. The portions are not really big, it's meant to eat two courses at least or better three. If you're there for the first time - try the mixed platter of starters and if you have a sweet tooth the mixed platter of desserts in the end ;-)

very nice setting in a basement, and five stars go to the unpretentious, fairly priced, decently…read moreportioned ... food! The two-person starter platter, and the surprisingly 'light' (despite all its crisp fat) pork belly with actually 'sweet' sweet potato mash were our favorites. Friendly service, and a pisco on the house to round things off. So many restaurants in Berlin, but hoping that I'll make it back! :)

delicious creative food, interesting creations, lovely staff. great drinks! definitely a fabulous…read morenew addition to the hood.

Mediocre, I accepted better food. The service was great but…read moreI've ordered a steak and it was poorly done. the sausages were good though

Good I loved the bloody mary with tequila and the totopos. I wished salsa were more spicy really…read morehehe good background music.

Dieses Restaurant ist ein wahrer Genuss für Liebhaber der peruanischen Küche! Die Vielfalt der…read moreGerichte spiegelt perfekt die einzigartigen natürlichen Gegebenheiten Perus wider. Frische Meeresfrüchte, köstliche Andenprodukte wie Quinoa und Kartoffeln sowie exotische Aromen aus dem Amazonas machen das kulinarische Erlebnis unvergesslich. Die authentischen Speisen und der herzliche Service schaffen eine Atmosphäre, in der man sich wie in Peru fühlt. Absolut empfehlenswert!

Everybody needs some saborrr in their life…read more How bad did we need this? We drove all the way to Charlottenburg from Pankow. 'Twas a rainy night and nothing else can cure the weather blues like a round of Pisco Sours. Okay. Like 3 rounds. And then the shots came ... o_0 You see, our friends were ecstatic about our engagement and wedding plans so much that, even our server got in on the party. He offered shots (forced it upon us, really!) and it's rude to turn down gratis Pisco so there we were downing shot after shot. The aftermath the next day was ... Anyhoo, maybe I didn't eat enough to absorb all the Pisco shots? (nah, portion sizes are so generous!) or maybe shots just ruin me? maybe I'm getting old! (waaaah) No matter what you order at Sabor Latino, you should always start with a classic appetizer such as the Papa ala huancaina, which is a plate of boiled potatoes with a spicy yellow Peruvian chili sauce or the yucca frita, which is basically very very large cuts of steak fries. Everyone had the carne a la parillam for their entrees, which had medium rare Argentinian steak with beautiful symmetrical grill marks on the meat. It's not the most melt in your mouth steak you'll ever have nor will it be the best cut of steak your mouth will come into contact with, but the flavors are there and juiciness shows in every bite. After the merriment was over, we all headed home with happy giggles and wonderful memories to last us for a long time. A Peruvian restaurant in Berlin that hits all the check marks? this is as good as it gets.

This was such a quaint beautiful garden to dine in. It was almost out of a movie how perfect it…read morewas. The only thing better than the service and the atmosphere was the food!!!! 10 out 10!

I really like this place, I have heard people say the service is not good, but I had no problem…read morewith that. I loved the waiters. Amazing atmosphere, great to people watch. Very nice cocktails. Food was sometimes amazing sometimes ok. We shared a lot of things with the people we came and they had the same view on the food. Some dishes excellent, others were just good . I would really recommend this place to all. It is an experience. Love it

Pro: Das Essen scheint .. bodenständig authentisch .. aber…read morenicht "raffiniert" oder höhere Küche zu sein. Die Portionen waren SEHR großzügig (ich war im Prinzip nach dem Vorspeisensalat bereits satt) und die Getränke genretypisch. (Cocktails waren schlicht aber gut) Contra: Es war spürbar kühl im Restaurant (wir waren im Winter da) und die Speisen waren eher auf der lauwaremen Seite, als auf der heißen Seite - bzw. kühlten sehr schnell (zu schnell) aus, da die Teller nicht vorgewärmt waren. Das Angebot für Vegetarier war sehr eingeschränkt und die Ausführung der Speisen (die wir hatten) waren eher schlicht. Mein Fazit: Wer keine raffinierte Küche erwartet und damit zufrieden ist eine Stufe über "Fastfood" zu essen ist hier mit akzeptabel gutem Comfortfood recht sicher. Persönlich würde ich es vorziehen, wenn die Portionen kleiner wären, dafür aber ausgefeilter. Qualitativ befindet sich das Paracas im Mittelfeld meiner Erwartungen. Für den großen Hunger, ohne besondere Ansprüche empfehlenswert .. ansonsten eher zu vermeiden.

I was here spontaneously with my son, as it was on our way home & he was hungry. I was also too…read moretired & weak to cook at home, so we decided to try "something new." The restaurant is very warm & inviting. Yellow & orange hues on the walls, beautiful large Latin American oil painting & also a nice bar inside. When we arrived, it was pretty empty (weekday, before happy hour :-)). My son ordered chicken wings, which came with fries & a salad. I got the Brazilian coconut-fish soup. The food arrived relatively quickly, tasted fresh & the waiter was super attentive & kind. The portions were decent & everything tasted great. I also had a vodka lemon with my meal- yum. The prices are reasonable for the quality & the menu looks amazing. I'd def. come back with a bigger appetite next time, to order a "real" Latin American main course & enjoy the happy hour.

Simply terrible. The ceviche is far from a good Peruvian ceviche, the service is far below any…read moreacceptable standard and the Pisco sour is simply ok. On top of it, don't be surprised if they forget about your order and then after they realized the mistake they will simply apologize and let you know they can't do anything... "time to close is fast approaching". Came here cause it was highly rated.... first time I'm negatively surprised with the Yelp high rating.

I love Ceviche and the Cevicheria is a great place for it. A creative menu, beautiful setting, and…read morean explosion of colors, flavors and creativity on a plate. Friendly and warm staff. Their Pisco Sour is creamy and delicious and the Chilcano is refreshing and yummy. The citric-"cooked" fish balanced and complemented with the creamy sweet potato gets me every time :) I took one star away because the desert menu is precarious and quality is disappointing, ruining a lovely experience. Also I think they are a tiny bit heavy on the acidity and can tone it down for that perfect balance. I have tried almost all on the menu, more often than not I was very pleased. I totally recommend it.